"Determination of tea polyphenols content by infrared spectroscopy coupled ..."

Xiaoli Li et al. (2015)

> Home

Details and statistics

DOI: 10.1016/J.COMPAG.2015.01.005

access: closed

type: Journal Article

metadata version: 2022-10-02

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/cea/LiSLH15
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/cea/LiSLH15
Xiaoli Li, Chanjun Sun, Liubin Luo, Yong He:
Determination of tea polyphenols content by infrared spectroscopy coupled with iPLS and random frog techniques. Comput. Electron. Agric. 112: 28-35 (2015)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.