About: Ofe Oha
Ofe Oha is a soup mostly eaten in the south eastern part of Nigeria. Oha soup is a Nigerian delicacy from the Eastern region, it is commonly prepared by the Igbo people from an evergreen tree whose botanical name is Pterocarpus mildraedii. The main ingredient for the soup is the oha leaf, others include uziza,achi (soup thickener), meat, crayfish ,palm oil and salt.Other namesmes for Oha soup include uha and ora soup.
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