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Community structure and associated networks of endophytic bacteria in pea roots throughout plant life cycle

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Abstract

Background and aims

Endophytic bacteria from legume roots and nodules play important roles in regulating plant growth and health. Therefore, the aim is to focus on the community structure and network of pea root endophytes throughout the plant life cycle.

Methods

We collected five edible pea cultivars to study the endophytic bacterial community during the whole developmental period using Illumina sequencing of 16S rRNA gene.

Results

The structure and complexity of root endophytes was significantly affected by the development period and different root endophytes were recruited by peas at different developmental stages. Pea cultivars gave no significant influence on the patterns of root endophytic bacterial community during plant growth. Here, the complexity of root-endophytic bacterial community was the highest at seedling stage and became more and more simple after that. Rhizobium was a dominant root bacteria during the whole developmental stage. The amount of Rhizobium began to accumulate in pea seedling roots, and reached the highest at flowering stage and decreased at the mature stage. The relative abundance of Pseudomonas increased overtime throughout the pea entire life cycle, whereas the amount of Bacteroides decreased overtime.

Conclusions

The pea root and nodule endophytes were dominated by Rhizobium, Pseudomonas and Bacteroides. These findings provide an endophyte-based characterization of the reference stock bacteria detail for the establishment of root endophytic bacteria throughout the plant life cycle. Specially, a proper synthetic microbial community to improve pea yields.

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Acknowledgements

This research was supported by the China Agriculture Research System (No. CARS-08), Presidential Foundation of the QINGDAO Academy of Agriculture Sciences, the Qingdao Municipal Project for Science and Technology in Public Benefit (No. 14-2-3-35-nsh).

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Authors and Affiliations

Authors

Contributions

XL, QW, XZ, JH, LL, WC, HL, YW and JW performed the experiments; XL, QW and CM analyzed the data; XZ and JH contributed materials; QL planned and designed the research; XL, QW and QL wrote an initial version of the manuscript that was read and revised by all authors.

Corresponding author

Correspondence to Quanlan Liu.

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The authors declare no competing interests.

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Responsible Editor: Anna Maria Pirttila.

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Lv, X., Wang, Q., Zhang, X. et al. Community structure and associated networks of endophytic bacteria in pea roots throughout plant life cycle. Plant Soil 468, 225–238 (2021). https://doi.org/10.1007/s11104-021-05124-3

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  • DOI: https://doi.org/10.1007/s11104-021-05124-3

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