Kucha (woreda): Difference between revisions
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Although this woreda was in existence before the incorporation of the [[Federal Democratic Republic of Ethiopia]], its current area dates from 1996. That year the lowlands of the neighboring Dera-Malo woreda were joined to Kucha, and the highlands of that woreda joined to Dita, becoming Dita Dermalo.<ref>[http://www.csae.ox.ac.uk/evstudies/pdfs/do-oma/do-oma-nophotos.pdf "Ethiopian Village Studies: Do'oma"], Centre for the Study of African Economies (accessed 6 August 2009)</ref> |
Although this woreda was in existence before the incorporation of the [[Federal Democratic Republic of Ethiopia]], its current area dates from 1996. That year the lowlands of the neighboring Dera-Malo woreda were joined to Kucha, and the highlands of that woreda joined to Dita, becoming Dita Dermalo.<ref>[http://www.csae.ox.ac.uk/evstudies/pdfs/do-oma/do-oma-nophotos.pdf "Ethiopian Village Studies: Do'oma"], Centre for the Study of African Economies (accessed 6 August 2009)</ref> |
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the woreda known for its quality Better, Cheese and other cow products. |
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== Demographics == |
== Demographics == |
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Revision as of 12:15, 10 June 2013
Kucha is one of the woredas in the Southern Nations, Nationalities and Peoples' Region of Ethiopia. Part of the Gamo Gofa Zone, Kucha is bordered on the south by Dita and Deramalo, on the southwest by Zala, on the west by Demba Gofa, on the northwest by the Dawro Zone, on the north by the Wolayita Zone, on the east by Boreda, and on the southeast by Chencha. The major town in Kucha is Selamber.
Overview
Kucha is part of a region known for hilly and undulating midland and upper lowland terrain; due to terrain and weather patterns, less than one in five households is food secure. Food crops include maize, enset, sweet potatoes, taro, teff, and yams; income sources include butter and selling firewood.[1] According to a 2004 report, Kucha had 58 kilometers of all-weather roads and 8 kilometers of dry-weather roads, for an average road density of 48 kilometers per 1000 square kilometers.[2]
Although this woreda was in existence before the incorporation of the Federal Democratic Republic of Ethiopia, its current area dates from 1996. That year the lowlands of the neighboring Dera-Malo woreda were joined to Kucha, and the highlands of that woreda joined to Dita, becoming Dita Dermalo.[3] the woreda known for its quality Better, Cheese and other cow products.
Demographics
Based on the 2007 Census conducted by the CSA, this woreda has a total population of 149,287, of whom 74,207 are men and 75,080 women; 5,123 or 3.43% of its population are urban dwellers. The majority of the inhabitants were Protestants, with 67.83% of the population reporting that belief, 28.73% practiced Ethiopian Orthodox Christianity, and 1.08% practiced traditional beliefs. [4]
The 1994 national census reported a total population for this woreda of 102,598 of whom 51,657 were men and 50,941 were women; 1,931 or 1.88% of its population were urban dwellers. The largest ethnic group reported in Kucha was the Gamo (98.52%); all other ethnic groups made up 1.48% of the population. Gamo was the dominant first language, spoken by 99.01% of the inhabitants; the remaining 0.99% spoke all other primary languages reported.[5]
Notes
- ^ "Southern Nation, Nationalities and People’s Region, Ethiopia Livelihood Profiles: January 2006", USAID/FEWSNET, p. 27 (accessed 11 January 2011)
- ^ "Detailed statistics on roads", SNNPR Bureau of Finance and Economic Development website (accessed 15 September 2009)
- ^ "Ethiopian Village Studies: Do'oma", Centre for the Study of African Economies (accessed 6 August 2009)
- ^ Census 2007 Tables: Southern Peoples, Nations and Nationalities Region, Tables 2.1, and 3.4.
- ^ 1994 Population and Housing Census of Ethiopia: Results for Southern Nations, Nationalities and Peoples' Region, Vol. 1, part 1, Tables 2.1, 2.12, 2.15 (accessed 30 December 2008)