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Faculdade de Letras da Universidade de Lisboa, Classic, Department Member

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Address: Lisbon, Lisbon, Portugal

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An evaluation of the relationship between Gray’s revised RST and Eysenck’s PEN: Distinguishing BIS and FFFS in Carver and White’s BIS/BAS scales

Personality and Individual Differences, 2008

In Vitro Polymerization of Wheat Glutenin Subunits with Inorganic Oxidizing Agents. I. Comparison of Single-Step and Stepwise Oxidations of High Molecular Weight Glutenin Subunits

Cereal Chemistry, 2000

An evaluation of the relationship between Gray’s revised RST and Eysenck’s PEN: Distinguishing BIS and FFFS in Carver and White’s BIS/BAS scales

Personality and Individual Differences, 2008

In Vitro Polymerization of Wheat Glutenin Subunits with Inorganic Oxidizing Agents. I. Comparison of Single-Step and Stepwise Oxidations of High Molecular Weight Glutenin Subunits

Cereal Chemistry, 2000

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