Abstract Consumer expectations concerning the quality of beverages are more demanding nowadays. T... more Abstract Consumer expectations concerning the quality of beverages are more demanding nowadays. The determination of chemical and biological contaminants, whose concentrations are regulated by international standards, is one of the most important aspects of the quality of beverages. Additionally, the control of quality standards during all stages of the manufacturing process guarantees reliable products. Therefore, the analytical and sensorial quality control during the production and distribution of beverages is being increasingly required and needs highly sensitive and reliable analytical methods. The application of nanotechnology based on novel materials is a powerful strategy to improve the performance of analytical methods. Moreover, nanotechnology could be integrated into operational processes or packaging to sense pesticides, heavy metals, and other contaminants. This chapter describes the different types of nanomaterials applied to the beverages quality control, their synthesis, manufacturing, and characterization. Furthermore, state of the art and future developments on nanotechnology applied to the chemical analysis involved during beverages production are discussed. Thus, colorimetric and electrochemical sensors, analytical sample preparation, chromatographic separations, etc. are evaluated. Likewise, nano-sensors used for packaging are also presented. Finally, the chapter provides future prospects and trends regarding the use of novel nanotechnology and nanomaterials for quality testing in beverage industry.
Consumer expectations concerning the quality of beverages are more demanding nowadays. The determ... more Consumer expectations concerning the quality of beverages are more demanding nowadays. The determination of chemical and biological contaminants, whose concentrations are regulated by international standards, is one of the most important aspects of the quality of beverages. Additionally, the control of quality standards during all stages of the manufacturing process guarantees reliable products. Therefore, the analytical and sensorial quality control during the production and distribution of beverages is being increasingly required and needs highly sensitive and reliable analytical methods. The application of nanotechnology based on novel materials is a powerful strategy to improve the performance of analytical methods. Moreover, nanotechnology could be integrated into operational processes or packaging to sense pesticides, heavy metals, and other contaminants. This chapter describes the different types of nanomaterials applied to the beverages quality control, their synthesis, manu...
High retention of Hg and sensitive determination with a graphene oxide–ionic liquid hybrid nanoma... more High retention of Hg and sensitive determination with a graphene oxide–ionic liquid hybrid nanomaterial.
... Corresponding Author. a Analytical Chemistry Research and Development Group (QUIANID), (LISAM... more ... Corresponding Author. a Analytical Chemistry Research and Development Group (QUIANID), (LISAMEN CCT CONICET Mendoza), Av. Ruiz Leal S/N Parque General San Martín, M 5502 IRA Mendoza, Argentina. b Departamento ...
Abstract Consumer expectations concerning the quality of beverages are more demanding nowadays. T... more Abstract Consumer expectations concerning the quality of beverages are more demanding nowadays. The determination of chemical and biological contaminants, whose concentrations are regulated by international standards, is one of the most important aspects of the quality of beverages. Additionally, the control of quality standards during all stages of the manufacturing process guarantees reliable products. Therefore, the analytical and sensorial quality control during the production and distribution of beverages is being increasingly required and needs highly sensitive and reliable analytical methods. The application of nanotechnology based on novel materials is a powerful strategy to improve the performance of analytical methods. Moreover, nanotechnology could be integrated into operational processes or packaging to sense pesticides, heavy metals, and other contaminants. This chapter describes the different types of nanomaterials applied to the beverages quality control, their synthesis, manufacturing, and characterization. Furthermore, state of the art and future developments on nanotechnology applied to the chemical analysis involved during beverages production are discussed. Thus, colorimetric and electrochemical sensors, analytical sample preparation, chromatographic separations, etc. are evaluated. Likewise, nano-sensors used for packaging are also presented. Finally, the chapter provides future prospects and trends regarding the use of novel nanotechnology and nanomaterials for quality testing in beverage industry.
Consumer expectations concerning the quality of beverages are more demanding nowadays. The determ... more Consumer expectations concerning the quality of beverages are more demanding nowadays. The determination of chemical and biological contaminants, whose concentrations are regulated by international standards, is one of the most important aspects of the quality of beverages. Additionally, the control of quality standards during all stages of the manufacturing process guarantees reliable products. Therefore, the analytical and sensorial quality control during the production and distribution of beverages is being increasingly required and needs highly sensitive and reliable analytical methods. The application of nanotechnology based on novel materials is a powerful strategy to improve the performance of analytical methods. Moreover, nanotechnology could be integrated into operational processes or packaging to sense pesticides, heavy metals, and other contaminants. This chapter describes the different types of nanomaterials applied to the beverages quality control, their synthesis, manu...
High retention of Hg and sensitive determination with a graphene oxide–ionic liquid hybrid nanoma... more High retention of Hg and sensitive determination with a graphene oxide–ionic liquid hybrid nanomaterial.
... Corresponding Author. a Analytical Chemistry Research and Development Group (QUIANID), (LISAM... more ... Corresponding Author. a Analytical Chemistry Research and Development Group (QUIANID), (LISAMEN CCT CONICET Mendoza), Av. Ruiz Leal S/N Parque General San Martín, M 5502 IRA Mendoza, Argentina. b Departamento ...
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