Journal of Ethnobiology and Ethnomedicine, Jun 7, 2007
Background We compare traditional knowledge and use of wild edible plants in six rural regions of... more Background We compare traditional knowledge and use of wild edible plants in six rural regions of the northwest of the Iberian Peninsula as follows: Campoo, Picos de Europa, Piloña, Sanabria and Caurel in Spain and Parque Natural de Montesinho in Portugal. Methods Data on the use of 97 species were collected through informed consent semi-structured interviews with local informants. A semi-quantitative approach was used to document the relative importance of each species and to indicate differences in selection ...
Journal of Ethnobiology and Ethnomedicine, Jun 7, 2007
Background We compare traditional knowledge and use of wild edible plants in six rural regions of... more Background We compare traditional knowledge and use of wild edible plants in six rural regions of the northwest of the Iberian Peninsula as follows: Campoo, Picos de Europa, Piloña, Sanabria and Caurel in Spain and Parque Natural de Montesinho in Portugal. Methods Data on the use of 97 species were collected through informed consent semi-structured interviews with local informants. A semi-quantitative approach was used to document the relative importance of each species and to indicate differences in selection ...
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Papers by Hanan Abdel-Salam Ali