Abstract
In order to improve the biogas production from sweet sorghum bagasse (SSB) pretreated with alkaline hydrogen peroxide and reveal the influence of zeolite dosage and TE on the anaerobic digestion performance, as well as the synergistic effect of zeolite dosage and TE, three dosages of zeolite and trace elements (TE) were used as additives for batched biogas production from pretreated sweet sorghum bagasse slurry (PSSBS). The results showed that the maximum methane production of 274.5 mL/g volatile solid (VS) from the group of PSSBS + 5 g/L zeolite + 1 mL TE could be obtained and 58.4% higher than that of untreated sweet sorghum bagasse. Modified Gompertz model estimation demonstrated that the PSSBS + 5 g/L zeolite + 1 mL TE group caused the highest methane production rate to improve by up to 41.6% from SSB and by at least 39.9% from PSSBS. Moreover, with the zeolite and TE addition, activities of cellulase and dehydrogenase of the digestate analysis indicated a positive influence on biogas production and the high alkalinity maintained the stability of the system. This work will provide experimental reference for biogas production from sweet sorghum bagasse.
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The datasets used and/or analyzed during the current study are available from the corresponding authors on reasonable request.
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Funding
This work was supported by the Natural Science Foundation of Zhejiang Province (LY22E060002 and LY18E080023) and University Students Science and Technology Innovation Activity Plan of Zhejiang province (2022R417A007).
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The experiments were designed by Weixing Cao and Chen Sun. The first draft of the manuscript was written by Xuemei Li. Material preparation, data collection, and analysis were performed by Ying Xiao and Rui Zhang. All authors read and approved the final manuscript.
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Li, X., Xiao, Y., Zhang, R. et al. Performance of Zeolite and Trace Elements on Biogas Production from Alkaline Hydrogen Peroxide–Pretreated Sweet Sorghum Bagasse Slurry. Bioenerg. Res. 17, 681–689 (2024). https://doi.org/10.1007/s12155-023-10641-3
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DOI: https://doi.org/10.1007/s12155-023-10641-3