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Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
Please make reservations by phone or online.
Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.
Warmth and elegance: Bouchon Lyonnais Tokyo in Kagurazaka, the true city
[0 minutes walk from the west exit of Yoyogi Station] The finest Kobe beef/A5 rank Japanese black beef ◆ Fully private room ◆ Perfect for dates and anniversaries ♪
[Overlooking Tokyo Station] Enjoy high-quality ingredients in a special space in an outstanding location. Great for entertainment and dates ◎
[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.
[January 6-13] There are seats available by the window. All-you-can-drink for 9,800 yen for 2 hours. Reservations can also be made by phone.
A casual, high-quality, popular yakitori Yakitori (grilled chicken skewers). Located close to Ohatsutenjin! On weekends and holidays, you can drink from 12pm.
[1 minute from Ueno Station] An authentic Yakiniku (Grilled meat) restaurant where you can enjoy charcoal Yakiniku (Grilled meat) Matsusaka beef, one of Japan's three great wagyu beefs. Enjoy the true deliciousness of Kuroge Wagyu beef.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
[1 minute walk from Kintetsu Nara Station] Enjoy Nara's delicacies more easily and more familiarly.
▼Reservations for the 7pm to 8pm period can be made by phone or via the official website link at the bottom of this page▼
★Open without breaks during the New Year holidays★ Delicious Pork Shabu-shabu★ Live island music performances every weekend!
[New Year Party Reservations Now Open] Private booths available for up to 40 people! All-you-can-drink course starting at 5,500 yen (tax included) – exceptional cost performance!
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
◆Top-quality Nodoguro weighing over 500g◆Popular as whole grilled, shabu shabu, and whole Nodoguro cooked in a clay pot
Michelin-Starred Restaurant Opens: Enjoy Innovative French Cuisine with Wine in Ginza and Shimbashi
★Please call restaurant for the latest vacancy information★