Best Steak (Shochu & Private Rooms) in Japan

We have limited seating available on February 11th (Tuesday). Please feel free to contact us. Online reservations are accepted 24 hours a day.

Limited seats available on February 10th (Monday)! Please feel free to contact us.

"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available

We have available seats on February 10th (Monday). We are looking forward to serving you with our seasonal limited menu.

We have only a few seats left for February 10th (Monday). Please feel free to contact us. Online reservations are available 24/7.

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!

Ginza ◆ Oumi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Now accepting reservations for social gatherings and welcome/farewell parties ◆

2 minutes from Sannomiya Station ◆ Steak grilled in front of you is A5 rank Kobe beef purchased from Hirai Ranch in Hyogo Prefecture.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.

New restaurant in Ginza opens on Friday, March 1, 2024! ! !

■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

Enjoy innovative cuisine and teppanyaki at our collaboration store, Namba Teppanyaki Sublime in Azabu-Juban.

Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.

Enjoy Teppan-yaki made with the finest ingredients in an elegant, sophisticated setting.

The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day

A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.

[Semi-private rooms are welcome from one person] The popular menu, the king of meat fillet and thick-cut special loin, is exceptional!