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旬彩盛り
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松茸土瓶蒸し
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松茸土瓶蒸し
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お造り盛り合わせ
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里芋揚げ出し
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甘鯛柚庵焼き
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甘鯛柚庵焼き
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牛肉朴葉味噌焼き
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牛肉朴葉味噌焼き
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百合根炊込みご飯 赤出汁 香の物
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本日の水菓子
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裏磐梯の紅葉を楽しもうと裏磐梯グランデコ東急ホテルに2連泊しました。
2日目の夕食は日本料理で「厳選した食材を使用したグレードアップ会席」を予約。
19時半からの回でしたが、15分ほど早く準備ができたとお部屋に電話がありました。
丁寧につくられたオーソドックスな日本料理のコースで、会津の山の中でお刺身だしてくれなくても・・・と思いつつ、土瓶蒸しも朴葉味噌焼きも美味しくいただきました。
地酒も6種類ほどあって飲み比べも楽しく、昨夜のフレンチより満足度が高かったです。ごちそうさまでした。
やまなみ 9,680円
旬彩盛り
松茸土瓶蒸し
お造り盛り合わせ
里芋揚げ出し
甘鯛柚庵焼き
牛肉朴葉味噌焼き
百合根炊込みご飯
赤出汁
香の物
本日の水菓子
生ビール 990円
弥右衛門 純米辛口(1合)1,320円
榮川 純米吟醸(1合)1,320円
国権 純米酒(1合)1,320円