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店舗外観
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店舗入口
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ドリンクメニュー
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ミモザブリュッド
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季節のポタージュ
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【箸進め】~あて3種~
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エンドウ豆の串揚げ
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ズッキーニ
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ささみ
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エンドウ豆の串揚げ
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新鮮野菜の浅漬け
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うずら
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ミニトマト
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季節のレバー最中
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季節のレバー最中
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椎茸
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すき焼き串
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かしわめし
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博多チキンラーメン
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ごまプリン
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焼き呉豆腐
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夜になっても、じめじめ感と暑さが残るようになってきた、つい先日平日の夜。
ホントは先月行きたかったお店に、ようやく行って来れました!
70年以上も前に博多で生まれて、今では有名な人気店の八兵衛さん。フリーフローのコスパ最高なコースが出来たと港区に詳しい知人から聞き、早速予約したわけでして・・・
乃木坂駅と六本木駅のちょうど中間ぐらい、外苑東通りから少し入ったところの地下にあります。
店内は落ち着いた照明でキッチン周りにL字カウンター。
カウンター周りには、ゆっくり出来るテーブル席。個室も要予約であるみたいです!
今回は6/19にリニューアルして出来たフリーフローで無限に楽しめるコースで楽しんで来ました!
OMAKASE8,800円コース
【先付け】
◆季節のポタージュ
【箸進め】~あて3種~
◆ゴマカンパチ
◆鶏梅水晶
◆鶏レバーの塩辛
【箸進め】
◆新鮮野菜の浅漬け
ズッキーニ・パプリカ・茗荷・ヤングコーン・ミニトマトなどの浅漬け。
お洒落な器で色鮮やかに、見た目も楽しめます♬
【箸進め】
◆季節のレバー最中
中にマスカルポーネとドライフルーツが入ってて、しっかりお酒とあわせて楽しめる一品。
【箸進め】
◆焼き呉豆腐
個人的に、胡麻豆腐に近いような、この豆腐めちゃくちゃ美味しかった!
【名物】
◆エンドウ豆の串揚げ
エンドウ豆の風味旨味がぎゅっと詰まった串揚げ。
鼻から抜ける豆の香りが堪りません!
【串】~フリーフロー~
◆ズッキーニ
◆ささみ
◆トマト
◆せせり
◆すなずり
◆手羽先
◆うずら
◆椎茸
◆獅子唐
◆銀杏
◆ねぎま
◆もも
◆ぼんじり
◆すき焼き串
【〆もの】
◆かしわめし
◆博多チキンラーメン
〆ものが小ポーションで2種出てくるので、麺・飯どちらも!という人にはうってつけ♬
【甘味】
◆ごまプリン
焼き鳥も一品ものも、どちらもしっかり美味しくて楽しめる、デート・記念日などなど2人カウンターで楽しみたいお店でした!
このロケーションでこの内容、8,800円とはめちゃくちゃコスパ高い気が・・・15,000円ぐらいしても違和感ない感じでした。。。
大変美味しゅう御座いました!!