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生ビールとお通しの枝豆
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鶏もつ煮込み 420円
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やきとり ズリ(砂肝)一皿二串 280円
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やきとり こころ 一皿二串 300円
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やきとり 極つくね 一皿二串 380円
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やきとり ささみわさび 一皿二串 450円
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野菜串 焼きこんにゃく 一皿二串 280円
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炭火焼きウインナー 400円
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やきとり ピザ風セセリ 一皿二串 380円
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めんたいマヨつくね 一皿二串 480円
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野菜 ナスチーズ 450円
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漬物盛り合わせ 280円
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じゃこおろし(ポン酢)350円
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焼鳥専用 ワイルドハイボール(山椒)590円
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メガハイボール 800円
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すっぱいしそサワー 500円
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鳳凰茶碗蒸し 560円
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〆の一品 とり丼 560円
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〆の一品 関西風小うどん 280円
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店内 壁面メニュー
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店内 壁面メニュー
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メニュー表(表紙)
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メニュー表
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メニュー表(やきとり、ガーリック焼、ささみ)
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メニュー表(こってりマヨ、鳳凰)
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メニュー表(野菜)
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メニュー表(一品料理)
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メニュー表(〆の一品、スープ)
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メニュー表(串焼き盛り合わせ)
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メニュー表(ドリンク / 表)
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メニュー表(ドリンク / 裏)
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落ち着いた雰囲気のお店。事前に食べログ検索して行ったけど、メニュー表は綺麗で見やすくなってたし、店員さん穏やかで居心地も良く、想像以上に素敵なお店だった。備忘録も兼ね、特に美味しかった料理を以下に記しておく。
・鶏もつ煮込み / 濃厚美味でお酒が進む
・ささみわさび / わさびの効きが抜群
・じゃこおろし / じゃこがしっかり食感で良い
・関西風小うどん / スープ絶品で〆に最高