JKAU: Met., Env. & Arid Land Agric. Sci., Vol. 20, No. 2, pp: 33-47 (2009 A.D. / 1430 A.H.)
Performance of Canola (Brassica napas L.) Seed Yield,
Yield Components and Seed Quality under the Effects of
Four Genotypes and Nitrogen Fertilizer Rates
Fathy S. El-Nakhlawy and Ahmed A. Bakhashwain
Department of Arid Land Agriculture,
Faculty of Meteorology, Environment and Arid Land Agriculture,
King Abdulaziz University, Jeddah, Saudi Arabia
Abstract. This study was conducted at the Agricultural Research
Station, Hada El-Sham, King Abdulaziz University during 2006 and
2007 seasons. Four canola varieties, Callypso, Pactole, Sero-4 and
Sero-6 varieties were tested under four nitrogen fertilizer rates (0.00,
92,138 and 184 kg N/ha) to determine the effect of nitrogen fertilizer
on the canola (Brassica napus L.) seed yield, yield components and
seed quality. The results showed that as nitrogen fertilizer rate
increased, plant height, number of fruit / plant, 1000-seed weights,
seed weight / plant and protein content increased. However oil
content (%), was the highest under 92 kg nitrogen rate, then
significantly decreased under the higher nitrogen rates. In terms of
variety differences, the plant height data revealed that Sero-4 was the
taller, followed by Sero-6, and then Callypso and Pactole varieties and
Pactale and Sero-6 varieties produced the highest number of
fruits / plant and significantly dominated over the Sero-4 and Callypso
variety. In addition, Pactale and Sero-4 had the highest 1000-seed
weights without significant differences between them, while Callypso
variety was the lowest. Pactole variety was also the highest in seed
weight / plant, while Sero-4 and Sero-6 varieties were not significantly
different in seed weight / plant. Pactole variety was the highest in
protein content followed with a significant difference by Sero-4, then
Sero-6, while the lowest variety in protein content was Callypso
variety. The rate of 138 kg N / ha produced the highest seed yield / ha
(1550.51 kg), protein content (28%) and had 34.10% oil content. Oil
content of the studied varieties ranged from 37.80% for Callypso
variety to 32.04% for Sero-4 variety, and the statistical comparisons
showed significant differences among the four studied varieties.
Furthermore, iodine value and refractive index of the oil under the
effects of nitrogen fertilizer rates were not significantly different from
33
34
F.S. El-Nakhlawy and A.A. Bakhashwain
each other and the same behavior of iodine value and refractive index
values were detected.
Introduction
Canola is a member of the Brassicaceae family and has become one of
the most important sources of vegetable oil in the world. Its oil also has
potentially developed in the bio-diesel market. In addition to oil
production, the leaves and stems of canola provide high quality forage
matter because of their low fiber and high protein content (Wiedenhoeft
and Bharton, 1994) and can be milled into animal feeds (Ban˜uelos, et
al., 2002). Canola (Brassica napus L.) is a specific type of rape seed
associated with high quality oil and meal. It has less than 2% erucic acid
and its meal has less than 30 µg of glucosinolates. It contains 40-45% oil
and 36-40% protein. Oil and meal are now very acceptable as alternatives
to soyabean oil and meal (Amin and Khalil, 2005; Muhammad, et al.,
2007). Canola grows well in dry environments and can tolerate
moderately saline soil conditions (Ban˜uelos, et al., 1997 and Stricker, et
al., 1997).
Nitrogen is a major nutrient element which provides lush green color
to the plant due to increase in chlorophyll. Phosphorus is necessary for
young and fast growing tissues and performs a number of functions
related to growth, development, photosynthesis and utilization of
carbohydrates (Shah, et al., 2004). Fertilizers containing nitrogen and
phosphorus gave a larger increase in the yield of rape than wheat (Reauz,
et al., 1983) and phosphorus doses up to 180 kg/ha increased yield and
oil content in winter rape (Shah, et al., 2004). Nitrogen plays a key role
in plant growth and protein synthesis, protoplasm, cell size, and
photosynthetic activity and thus provides a huge frame on which more
flowers and pods are produced (Yasari and Patwardhan, 2006).
Nitrogen (N) fertilizer increases yield by influencing a variety of
growth parameters such as the number of branches per plant, the number
of pods per plant, the total plant weight, the leaf area index (LAI). Also,
it increases the number and weight of pods, seeds and flowers per plant,
and overall crop assimilation, contributing to increased seed yield
(Wright, et al., 1988 and Al-Barrak, 2006). Excess nitrogen rate,
however, can reduce seed yield and quality appreciably (ِِAl-Barrak,
2006). As to nitrogen sources, highest yields were obtained with
Performance of Canola (Brassica napas L.)…
35
ammonium-sulphate as compared to ammonium nitrate (Rechcigl and
Colon, 2000 and Farahbakhsh, et al., 2006). High N applications were
found to cause lodging (Wright, et al., 1988 & Bailey and Grant, 1990).
Taylor, et al. (1991), observed that split applications of N were not more
effective than application of the total amount of N at seeding. The highest
rates of fertilizer application were reported to give significantly higher
total dry weight than the lowest rate of fertilizer application (Singh, et al.,
1991 & Kjellstrom, 1993). Taylor, et al. (1991) reported that despite
seasonal differences, shoot dry matter significantly increased as
application rate of fertilizer increased. Kumar, et al. (1997) also reported
higher total dry matter production with increased rate of fertilizer
application. Bhan (1976) reported that the average seed production was
high when 40-80 kg nitrogen, 30-60 kg phosphorus and 40 kg potassium
per hectare were applied. Singh and Rathi (1985) reported that increase
in nitrogen significantly increased the crop yield, they observed highest
yield with 160kg ha–1. Mudholkar and Ahlawat (1981) reported that
nitrogen significantly increased the growth and yield components with
highest rate of NP combination. Ali and Rahman (1986) reported that
increasing rates of N up to 160 kg ha–1 progressively increased the
growth and yield components. Scarisbrick, et al., (1980) reported that all
the growth and yield components were increased with increasing nitrogen
100, 130 and 200 kg ha–1.
Significant differences in the number of pods per plant were
observed amongst the different fertilizer rates and the number of pods per
plant increased linearly with increasing rates of nitrogen up to 180 kg N
(Basak, et al., 1990; Chauhan, et al., 1995; Arthamwar, et al., 1996 &
Nielson, 1997). The number of seeds per pod and 1000-seed weight was
significantly increased with increasing levels of nitrogen fertilizer
application (Scarisbrick, et al., 1980 & Chauhan, et al., 1995).
Arthamwar, et al. (1996) reported an improvement in the canola seed
yield and oil content by applying Zn and Fe fertilizers (foliar sprays)
along with N and K. A 1.5% increase in oil content of seeds of rapeseed
was observed by Laaniste, et al. (2004) due to additional application of
sulfur. Application of nitrogen fertilizer was reported by Ramsey and
Callinan (1994) and Brennan, et al. (2000) in canola and Mohan and
Sharma (1992) in Indian mustard. Seed yield of canola increased in
response to higher nitrogen fertilizer application, with maximum yields
(3.99 t/ha) being attained under the highest N rate, (Hocking, et al.,
36
F.S. El-Nakhlawy and A.A. Bakhashwain
1997a and Kumar, et al., 1997). El-Nakhlawy and El-Fawal (1991) in
Saudi Arabia stated that rapeseed oil content significantly decreased as
nitrogen fertilizer rate increased especially after the 131 kg N/ha, while
El-Nakhlawy (1996) in Egypt found a significant increment as nitrogen
rate increased up to 90 kg N/ha. An adequate application of N fertilizer
enables the crop to produce rapid leaf growth which may positively
contribute in seed filling. This is reflected in efficient partitioning of
assimilate into economic yield resulting from the greater number of pods
per plant and number of seeds per pod (Al- Barrak, 2006).
Fertilizer application did not significantly affect the seed oil content,
but the highest rate was associated with light decrease in seed oil content
in canola (Al-Barrak, 2006; Hocking, et al., 1997b; Leilah and AlKhateeb, 2003). Leilah, et al., (2002) considered the most effective dose
in maximizing the final canola yield/ha was 150 kg N ha–1 with no
significant differences appearing when N fertilization increased to 200 kg
N ha–1 under Al-Hassa conditions. Fernandez, et al. (1986) reported that
nitrogen rates of 0-150 kg/ha had no appreciable effect on oil content but
rates higher than 200kg/ha reduced oil content by 8-9%. Muhammad, et
al. (2007) concluded that different sources of N fertilizer did not show
significant improvement in oil and seed yield of canola (Brassica napus
L.).
Khehra and Singh (1988) studied 29 genotypes of Brassica napus L.
and reported significant differences for seed yield, number of siliqua,
number of secondary branches and plant height. Also, Paramjit, et al.
(1991) studied 29 genotypes of Brassica napus L. for nine quantitative
traits and found significant variability for various seed yield related traits.
Several investigators (Khoshanazar, et al., 2000; Kolte, et al., 2000;
Stringam, et al., 2000) compared different mustard and rapeseed cultivars
and reported that all cultivars differed significantly for seed oil yields.
Sana, et al. (2003) concluded that the variation in plant height of
different varieties may be attributed to their genetic potential and the
number of siliqua branches per plant is the result of combined effect of
genetic make up of the crop and environmental conditions, which play a
remarkable role towards the final seed yield of the crop. Variable number
of branches per plant among different varieties, which have been related
to be under genetic management control, has also been reported by
Labana, et al. (1987) and Khehra and Singh (1988). Significant
differences in the number of siliquas per plant among different cultivars
Performance of Canola (Brassica napas L.)…
37
of brassica and significant differences in seed yield among different
varieties of brassica species were reported (Khehra and Singh, 1988 &
Reddy and Reddy, 1998). Significant differences for 1000-seed weight
among different brassica varieties were also reported (Munir and
McNeilly, 1992; Hashem, et al. 1998; Reddy and Reddy, 1998; Om, et
al., 1998; Khoshnazar, et al., 2000 & Sana, et al., 2003). Sana, et al.
(2003) concluded that certain cultivars may be susceptible to
environmental factors while others may be tolerant. In addition, it was
reported that different brassica varieties differed significantly regarding
their plant heights (Maestro, 1995 & Reddy and Reddy, 1998). However,
Munir and McNeilly (1992) found no significant difference for the
number of seeds per siliqua between different brassica varieties.
Differences in oil yields of different brassica species were reported
(Gentent, et al., 1996; Das, 1998 & Baranyk and Zukalova (2000).
Bengtsson (1988) reported 9% difference between two varieties of winter
rape, while Gentent, et al. (1996) observed 2.3% differences between
different Brassica carinata lines for seed oil content. Sana, et al. (2003)
concluded that the maximum oil content obtained from some canola (Con
11) might be due to the variation in genetic make up of the variety.
This investigation aims to study the performance of seed yield, yield
component and seed quality of four canola varieties under the effects of
four nitrogen fertilizer rates.
Materials and Methods
This investigation was conducted at the Agricultural Experiment
station, Hada El-Sham, King Abdulaziz University during 2006 and 2007
seasons. Four canola varieties: Callypso and Pactole varieties introduced
from Germany and Sero-4 and Sero-6 varieties introduced from Egypt,
were tested under four nitrogen rates; 0.00, 92, 138 and 184 kg N/ha in a
split plot design with Latin Square arrangement for the nitrogen fertilizer
rates as main plot treatments, and the sub plots were occupied with the
four canola varieties. Four replicates were used in the two studied
seasons (Steel and Torrie, 2000). Sub plot consisted of 7 rows with 40 cm
apart and 4 m long. The experiments were cultivated in soil characterized
with 8.03 pH, 1.15 DSM–1, 0.501% organic matter and 0.18% N. Before
planting, 100kg P2O5/ha and 50 kg K2O /ha were added and incorporated
with the soil.
38
F.S. El-Nakhlawy and A.A. Bakhashwain
The two seasons’ experiments were planted in January 18th and 23rd,
respectively. Spraying irrigation was used in this study. Other
recommended cultural practices were applied during the period of the
experiments. At harvesting ten random guarded plants were chosen from
each sub plot and the data of plant height (cm), no. of fruits / plant and
seed weight / plant (g) were recorded. Seed yield / ha (kg) was recorded
from the yield of the inner 5 rows then converted into kg seed / ha.
Two random seed samples were withdrawn from the seeds of each
sub plot and used to estimate the 1000-seed weight (g). Protein content of
the seed (%) was determined using Kjeldahl method (A.O.A.C., 2000).
Oil content of the seeds (%) was determined using Soxhlet instrument
with n-hexane (60°C) as organic solvent. The iodine value of the oil was
determined according to A.O.A.C., (2000). The oil refractive index was
determined using ABBE refractometer at 25°C according to A.O.A.C.,
(2000). Combined statistical analysis of variance was done for the
obtained data of the two studied seasons after applying the assumptions
of analysis of variance.
Results and Discussion
The effects of the four nitrogen fertilizer rates on plant height are
presented in Table 1. Means of plant height under the nitrogen
fertilizer rates showed an increasing in plant height as nitrogen
fertilizer rate increased, but no significant difference was detected
between plant height means under 138 and 184 kg N/ha. Plant height
means ranged from 85.50 cm to 131.75 cm under the 0.00 kg N/ha and
184.0 kg N/ha, respectively. The previous results might be due to the
positive effect of nitrogen on the growth development of stem and
leaf, which was reflected into taller plants.
Comparing the varieties, plant height data of Table 2 revealed that
Sero-4 was the taller, followed by Sero-6, then Callypso and Pactole
varieties with mean values of 122.75, 116.70, 108.50 and 106.76 cm
respectively. These significant differences between canola varieties
plant height might be due to the differences in genetic background and
the genetic × environment interaction effects. Certain cultivar may be
sensitive to environmental factors while other may be tolerant (Sana,
et al., 2003). Maestro (1995) and Reddy and Reddy (1998) reported
that different brassica varieties differed significantly regarding their
39
Performance of Canola (Brassica napas L.)…
plant heights. Sana, et al. (2003) concluded that the variation in plant
height of different varieties may be attributed to their genetic
potential.
Table 1. Means of plant height (cm), no. of fruits / plant, 1000-seed weight (g), seed
weight / plant (g) and seed yield / ha (kg) under the effect of four nitrogen fertilizer
rates as average of the 2006 and 2007 seasons.
Means
Nitrogen
fertilizer
rate
(kg N/ha)
Plant height
(cm)
No. of fruits
/ plant
1000-seed
weight (g)
Seed
weight/
plant (g)
Seed yield
/ha (kg)
0.00
85.50 c*
98.75 c
2.65 c
10.20 c
881.75c
92.00
108.50 b
141.00 b
2.85 b
15.04 b
1268.25b
138.00
129.00a
205.70 a
3.00 ab
20.31 a
1550.51a
184.00
131.75 a
205.80 a
3.03 a
21.06 a
1488.74 a
*Means followed by the some letter(s) are not significantly different according to LSD at P < 0.05
Table 2. Means of plant height (cm), no. of fruits / plant, 1000- seed weight (g), seed weight /
plant (g) and seed yield / ha (kg) of the four studied canola varieties as average of
the 2006 and 2007 seasons.
Means
Variety
Plant height
(cm)
No. of fruits
/ plant
1000-seed
weight (g)
Seed
weight/
plant (g)
Seed yield
/ ha (kg)
Callypso
108.50 c*
112.50 c
2.375 c
14.25 c
916.25 c
Pactole
106.76 c
189.51 a
3.225 a
20.17 a
1471.075a
Sero-4
122.75a
169.25b
3.025 ab
15.93 b
1362.80 b
Sero-6
116.70 b
180.00 a
2.900 b
16.26 b
1438.50 a
*Means followed by the same letter(s) are not significantly different according to LSD at P < 0.05.
As for the number of fruits/plant, the mean values in Table 1
revealed that the lowest value (98.75) was produced from the plants
treated with 0.00 Kg N/ha followed by 141 fruits/plant under the effect
of 92 kg N/ha. No significant difference was shown between the nitrogen
rates of 138 and 184 kg N/ha in the number of fruits/plant, but both rates
produced the highest no. of fruits/plant (205.7 and 205.8, respectively).
Pactale and Sero-6 plants produced the significant highest number of
fruits/plant 189.51 and 180.00, respectively, and significantly dominated
over the Sero-4 variety (169.25 fruits/ plant) and callypso variety
(112.50) as shown in Table (2). The number of siliqua branches per plant
40
F.S. El-Nakhlawy and A.A. Bakhashwain
is the result of combined effect of genetic make up of the crop and
environmental conditions, which plays a remarkable role towards the
final seed yield of the crop (Sana, et al., 2003).
Concerning 1000-seed weight under the studied nitrogen rates, data
of Table 1 revealed that as nitrogen rate increased 1000-seed weight
increased. Under 184 and 138 kg N/ha, 1000-seed weight means were
the same, while the lowest value was produced under the 0.00 kg N/ha.
Values of 1000-seed weight were 2.65, 2.85, 3.00 and 3.03g under 0.00,
92, 138 and 184 kg N/ha, respectively. As for the studied varieties,
Pactale and Sero-4 had the highest 1000-seed weights without significant
difference between them, while Callypso was the lowest 1000-seed
weight variety (2.375g). These differences between the four varieties
might be due to the genetic background of each variety. Several
investigators (Munir and McNeilly, 1992; Hashem, et al., 1998; Om, et
al., 1998 & Sana, et al., 2003) found significant differences for 1000seed weight among different brassica varieties.
Seed weight/plant of canola under the four studied nitrogen fertilizer
as shown in Table 1 showed significant increase in seed weight/plant as
nitrogen fertilizer increased up to 138 kg N/ha. The highest nitrogen rate
produced the highest seed weight/plant (21.06g) while under 0.00 kg
N/ha, seed weight/plant was 10.20g. Pactole variety was the highest
variety in seed weight/plant (20.17g), while Sero-4 and Sero-6 varieties
were not significantly different in seed weight/plant as shown in Table 2.
The range of seed weight/plant of the four varieties were from 20.17g to
14.25g.
Comparing the seed yield/ha under the nitrogen rates, data presented
in Table 1 showed that the highest seed yield/ha 1550.01 kg was obtained
under the 138 kg/ha without insignificant difference from the seed yield
under the 184 kg N/ha. The lowest seed yield/ha (881.75 kg) was
produced under 0.00 kg N/ha. Seed yield/ha were similar in Pactale
(1471.75 kg) and Sero-6 (1438.50 kg) varieties while Callypso variety
was the lowest variety in seed yield/ha (916.25 kg) as found in Table 2.
Reddy and Reddy (1998) and Khoshnazar, et al., (2000) found significant
differences in seed yield among different varieties of brassica species.
The significant and insignificant differences between the studied
canola varieties in yield and yield components might be due to the
genetic × environment interaction effects. Khoshanazar, et al. (2000),
Performance of Canola (Brassica napas L.)…
41
Kolte, et al. (2000) and Stringam, et al. (2000) compared different
mustard and rapeseed cultivars and reported that all cultivars differed
significantly for seed oil yields.
Pactale variety ranked first between the studied varieties in seed
yield/ha as a result of the highest value of its seed yield components,
seed weight/plant and 1000-seed weight. Sana, et al. (2003) concluded
that the variation in plant height of different varieties may be attributed to
their genetic potential. Maestro (1995) and Reddy and Reddy (1998)
reported that different brassica varieties differed significantly regarding
their plant heights.
Concerning the quality properties of canola seed, i.e., protein
content, oil content, iodine value and refractive index of oil, data of
protein content under the effects of nitrogen fertilizer rates in Table 3
showed significant increase as nitrogen rate increased until the 138 kg
N/ha and insignificantly different after this rate. The nitrogen rate of 138
kg N/ha produced seeds which had the highest protein content (28.52%)
followed by 184 kg N/ha (28.19%), then 92 kg N/ha (26.24%) and the
lowest protein content was produced under no nitrogen fertilizer
(25.73%). The increasing of nitrogen fertilizer rate might increase the
absorbed nitrogen by plant root. Accordingly, nitrogen increases in
protein metabolism and is reflected in increasing the protein content in
canola seeds. Nitrogen fertilizer increases yield by influencing a variety
of growth parameters such as the number of branches per plant, the
number of pods per plant, the total plant weight, the leaf area index
(LAI), and the number and weight of pods, seeds per plant and flowers
per plant and increases overall crop assimilation, contributing to
increased seed yield (Wright, et al., 1988; ِAl- Barrak, 2006). Pactale
variety was the highest in protein content (30.24%) followed with a
significant difference by Sero-4 (28.29), and then Sero-6 (27.02%), while
the lowest variety in protein content (23.13%) was Callypso variety
(Table 4).
As for oil content (%), the data of Table 3 revealed that under 92 kg
nitrogen rate, oil content was the highest, then significantly decreased
under the higher nitrogen rates. Oil contents were 30.54%, 36.93%,
34.10% and 34.65% under the nitrogen rates of 0.00, 92, 138 and 184 kg
N/ha, respectively. These reverse relationships between protein and oil
contents under the nitrogen fertilizer rates were detected by different
42
F.S. El-Nakhlawy and A.A. Bakhashwain
investigators in different oilseed crops. Sana, et al. (2004) found that the
maximum oil content obtained from some canola might be due to the
variation in genetic makeup of the variety. Gentent, et al. (1996), Das
(1998) and Baranyk and Zukalova, (2000) observed differences in oil
yields of different brassica species. Bengtsson (1988) reported 9%
difference between two varieties of winter rape, while Gentent, et al.
(1996) observed 2.3% difference between different Brassica carinata
lines for seed oil content. Oil content of the studied varieties as shown in
Table 4 ranged from 37.80% for Callypso variety to 32.04% for Sero-4
variety, and the statistical comparisons showed significant differences
among the four studied varieties.
Table 3. Means of protein content (%), oil content (%), iodine value and refractive index of
the oil of the four studied canola varieties as average of the 2006 and 2007 seasons.
Nitrogen
fertilizer rate
(kg N/ha)
Means
0.00
Protein
content (%)
25.73c*
Oil content
(%)
30.54 c
Iodine value
110.36 a
Refractive index
(25°C)
1.47032 a
92.00
26.24 b
36.93 a
115.79 a
1.47135 a
138.00
28.52 a
3410 b
120.20 a
1.47162 a
184.00
28.19.a
34.65 b
123.07 a
1.74230 a
*Means followed by the same letter(s) are not significantly different according to LSD at P < 0.05.
Table 4. Means of protein content (%), oil content (%), iodine value and refractive index of
the oil of the four studied canola varieties as average of the 2006 and 2007 seasons.
Means
Variety
Protein
content (%)
23.13 d*
Oil content
(%)
37.80 a
Pactole
30.24 a
34.25 b
Sero-4
28.29 b
32.04 d
113.74 a
1.47116 a
Sero
27.02 c
33.15 c
115.93 a
1.47127 a
Callypso
121.39 a
Refractive index
(25ْ C)
1.47140 a
118.86 a
1.47139 a
Iodine value
* Means followed by the same letter(s) are not significantly different according to LSD at 0.05.
Iodine value and refractive index of the oil under the effects of
nitrogen fertilizer rates (Table 3) did not differ significantly from rate to
another. The same behavior of iodine value and refractive index values
were shown under different rates (Table 4). Iodine values ranged from
Performance of Canola (Brassica napas L.)…
43
121.39 for Callypso variety to 113.74 for Sero-4 variety, and the
refractive indices ranged from 1.47140 for Callypso variety to 1.17116
for Sero-4 variety. The iodine value and refractive index were oil
properties and related to the oil quality genetics more than the
environmental effects during plant growth in the field.
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46
F.S. El-Nakhlawy and A.A. Bakhashwain
ﺴﻠﻭﻙ ﻤﺤﺼﻭل ﺍﻝﺒﺫﻭﺭ ،ﻭﻤﻜﻭﻨﺎﺕ ﺍﻝﻤﺤﺼﻭل ،ﻭﺠﻭﺩﺓ ﺍﻝﺒﺫﻭﺭ
ﻝﺘﺭﺍﻜﻴﺏ ﻭﺭﺍﺜﻴﺔ ﻤﻥ ﺍﻝﻜﺎﻨﻭﻻ ﺘﺤﺕ ﺘﺄﺜﻴﺭ ﻤﻌﺩﻻﺕ ﻤﺨﺘﻠﻔﺔ ﻤﻥ
ﺍﻝﺴﻤﺎﺩ ﺍﻝﻨﻴﺘﺭﻭﺠﻴﻨﻲ
ﻓﺘﺤﻲ ﺴﻌﺩ ﺍﻝﻨﺨﻼﻭﻱ ﻭﺃﺤﻤﺩ ﻋﺒﺩ ﺍﷲ ﺒﺎﺨﻭﻴﻥ
ﻗﺴﻡ ﺯﺭﺍﻋﺔ ﺍﻝﻤﻨﺎﻁﻕ ﺍﻝﺠﺎﻓﺔ ،ﻜﻠﻴﺔ ﺍﻷﺭﺼﺎﺩ ﻭﺍﻝﺒﻴﺌﺔ ﻭﺯﺭﺍﻋﺔ ﺍﻝﻤﻨﺎﻁﻕ ﺍﻝﺠﺎﻓﺔ
ﺠﺎﻤﻌﺔ ﺍﻝﻤﻠﻙ ﻋﺒﺩ ﺍﻝﻌﺯﻴﺯ ،ﺠﺩﺓ ﺍﻝﻤﻤﻠﻜﺔ ﺍﻝﻌﺭﺒﻴﺔ ﺍﻝﺴﻌﻭﺩﻴﺔ
ﺍﻝﻤ ﺘﺨﻠﺹ .ﺃﺠﺭﻴﺕ ﻫﺫﻩ ﺍﻝﺩﺭﺍﺴﺔ ﻓﻲ ﻤﺤﻁﺔ ﺍﻷﺒﺤﺎﺙ ﺍﻝﺯﺭﺍﻋﻴﺔ
ﺒﻬﺩﻯ ﺍﻝﺸﺎﻡ ،ﺠﺎﻤﻌﺔ ﺍﻝﻤﻠﻙ ﻋﺒﺩ ﺍﻝﻌﺯﻴﺯ ﺨﻼل ﻤﻭﺴﻤﻲ ٢٠٠٦
ﻭ٢٠٠٧ﻡ .ﺘﻤﺕ ﺩﺭﺍﺴﺔ ﺃﺭﺒﻌﺔ ﺃﺼﻨﺎﻑ ﻤﻥ ﺍﻝﻜﺎﻨﻭﻻ
(L.
)Pactole, Sero-4 and Sero-6
) Brassica napus
(Callypso,ﺘﺤﺕ ﺘﺄﺜﻴﺭ ﺃﺭﺒﻌﺔ
ﻤﻌﺩﻻﺕ ﻤﻥ ﺍﻝﺘﺴﻤﻴﺩ ﺍﻝﻨﺘﺭﻭﺠﻴﻨﻲ ) ،٠,٠٠ﻭ ،٩٢ﻭ ،١٣٨ﻭ١٨٤
ﻜﺠﻡ/ه( ﻝﻤﻌﺭﻓﺔ ﺘﺄﺜﻴﺭ ﺍﻝﻨﺘﺭﻭﺠﻴﻥ ﻋﻠﻰ ﻤﺤﺼﻭل ﺍﻝﺒﺫﻭﺭ ،ﻭﻤﻜﻭﻨﺎﺕ
ﺍﻝﻤﺤﺼﻭل ،ﻭﺠﻭﺩﺓ ﺍﻝﺒﺫﻭﺭ .ﺃﻅﻬﺭﺕ ﺍﻝﻨﺘﺎﺌﺞ ﺃﻨﻪ ﻋﻨﺩ ﺯﻴﺎﺩﺓ ﻤﻌﺩﻻﺕ
ﺍﻝﺘﺴﻤﻴﺩ ﺍﻝﻨﺘﺭﻭﺠﻴﻨﻲ ﺯﺍﺩ ﻜل ﻤﻥ ﻁﻭل ﺍﻝﻨﺒﺎﺕ ،ﻭﻋﺩﺩ ﺍﻝﺜﻤﺎﺭ ﻝﻠﻨﺒﺎﺕ،
ﻭﻭﺯﻥ ١٠٠٠ﺒﺫﺭﺓ ،ﻭﻭﺯﻥ ﺍﻝﺒﺫﻭﺭ ﻝﻠﻨﺒﺎﺕ ،ﻭﻤﺤﺘﻭﻯ ﺍﻝﺒﺭﻭﺘﻴﻥ ﻓﻲ
ﺍﻝﺒﺫﻭﺭ ،ﺇﻻ ﺃﻥ ﻤﺤﺘﻭﻯ ﺍﻝﺩﻫﻭﻥ ) (٪ﺘﺤﺕ ﺘﺄﺜﻴﺭ ﻤﻌﺩل ﺍﻝﺘﺴﻤﻴﺩ ٩٢
ﻜﺠﻡ/ه ﻜﺎﻥ ﺍﻷﻋﻠﻰ ﺜﻡ ﺍﻨﺨﻔﺽ ﻤﻌﻨﻭﻴﺎ ﺘﺤﺕ ﺘﺄﺜﻴﺭ ﻤﻌﺩﻻﺕ ﺍﻝﺘﺴﻤﻴﺩ
ﺍﻷﻋﻠﻰ .ﺃﻤﺎ ﻓﻲ ﻤﺎ ﻴﺨﺹ ﺍﻻﺨﺘﻼﻓﺎﺕ ﺒﻴﻥ ﺍﻷﺼﻨﺎﻑ ،ﻓﻘﺩ ﺃﻅﻬﺭﺕ
ﺍﻝﻨﺘﺎﺌﺞ ﺃﻥ ﺍﺭﺘﻔﺎﻉ ﺍﻝﻨﺒﺎﺕ ﻓﻲ ﺼﻨﻑ
Sero-4
ﻜﺎﻥ ﺍﻷﻋﻠﻰ ﻭﺘﺒﻌﻪ ﻓﻲ
ﺫﻝﻙ ﺼﻨﻑ ،Sero-6ﺜﻡ ،Callypsoﻭﺃﺨﻴ ﺭﺍ ﺼﻨﻑ .Pactoleﻭﺃﻨﺘﺠﺕ
ﺍﻷﺼﻨﺎﻑ
PactoleﻭSero-6
ﺃﻋﻠﻰ ﻋﺩﺩ ﻝﻠﺜﻤﺎﺭ ﻝﻠﻨﺒﺎﺕ ﻋﻥ ﺼﻨﻔﻲ
Sero-4
ﻭ .Callypsoﺇﻀﺎﻓﺔ ﺇﻝﻰ ﺫﻝﻙ ﺃﻋﻁﻰ ﺼﻨﻑ ،Pactoleﻭﺼﻨﻑ
Sero-4
ﺃﻋﻠﻰ ﻭﺯﻥ ١٠٠٠ﺒﺫﺭﺓ ،ﻤﻊ ﻭﺠﻭﺩ ﻓﺭﻭﻗﺎﺕ ﻤﻌﻨﻭﻴﺔ ﻓﻴﻤﺎ
47
…)Performance of Canola (Brassica napas L.
ﺒﻴﻨﻬﻤﺎ ،ﻭﻜﺎﻥ ﺼﻨﻑ
ﺼﻨﻑ
Pactole
Callypso
ﺍﻷﻗل ﻓﻲ ﻭﺯﻥ ١٠٠٠ﺒﺫﺭﺓ .ﺃﻋﻁﻰ
ﺃﻋﻠﻰ ﻗﻴﻤﺔ ﻝﻭﺯﻥ ﺍﻝﺒﺫﻭﺭ ﻝﻠﻨﺒﺎﺕ ،ﻓﻲ ﺤﻴﻥ ﻜﺎﻨﺕ
ﺍﻻﺨﺘﻼﻓﺎﺕ ﻏﻴﺭ ﻤﻌﻨﻭﻴﺔ ﺒﻴﻥ ﺼﻨﻑ ،Sero-4ﻭﺼﻨﻑ
ﻭﺯﻥ ﺍﻝﺒﺫﻭﺭ ﻝﻠﻨﺒﺎﺕ .ﻜﺎﻥ ﺼﻨﻑ
Pactole
Sero-6
ﻓﻲ
ﺍﻷﻋﻠﻰ ﻓﻲ ﻤﺤﺘﻭﻯ
ﺍﻝﺒﺭﻭﺘﻴﻥ ،ﻴﻠﻴﻪ ﻤﻊ ﻭﺠﻭﺩ ﺍﺨﺘﻼﻓﺎﺕ ﻤﻌﻨﻭﻴﺔ ،ﺼﻨﻑ ،Sero-4ﺜﻡ
ﺼﻨﻑ ،Sero-6ﻭﻜﺎﻥ ﺍﻝﺼﻨﻑ
Callypso
ﺍﻷﻗل ﻓﻲ ﻤﺤﺘﻭﻯ ﺍﻝﺒﺭﻭﺘﻴﻥ.
ﺃﻋﻁﻰ ﻤﻌﺩل ﺍﻝﺘﺴﻤﻴﺩ ١٣٨ﻜﺠﻡ ﻨﻴﺘﺭﻭﺠﻴﻥ ﻝﻠﻬﻜﺘﺎﺭ ﺃﻋﻠﻰ ﻤﺤﺼﻭل
ﺒﺫﻭﺭ/ﻫ ) ١٥٥٥,٥١ﻜﺠﻡ( ،ﻭﻤﺤﺘﻭﻯ ﺒﺭﻭﺘﻴﻥ ) ،(٪٢٨,٥٢ﻭﻜﺎﻥ
ﻤﺤﺘﻭﻯ ﺍﻝﺯﻴﺕ ) .(٪٣٤,١٠ﺘﺭﺍﻭﺡ ﻤﺤﺘﻭﻯ ﺍﻝﺯﻴﺕ ﻓﻲ ﺍﻷﺼﻨﺎﻑ
ﺍﻝﻤﺩﺭﻭﺴﺔ ﻤﺎ ﺒﻴﻥ ،٪٣٧,٨٥ﻝﺼﻨﻑ
Callypso
ﺇﻝﻰ ٪٣٢,٠٤ﻝﺼﻨﻑ
.Sero-4ﺃﻅﻬﺭﺕ ﺍﻝﻤﻘﺎﺭﻨﺔ ﺍﻹﺤﺼﺎﺌﻴﺔ ﺃﻥ ﻫﻨﺎﻙ ﻓﺭﻭﻗﺎﺕ ﻤﻌﻨﻭﻴﺔ ﺒﻴﻥ
ﺍﻷﺼﻨﺎﻑ ﺍﻷﺭﺒﻌﺔ ﺍﻝﻤﺩﺭﻭﺴﺔ .ﻜﺎﻨﺕ ﻗﻴﻡ ﺍﻝﻴﻭﺩ ﻭﺍﻻﻨﻌﻜﺎ Tﺍﻝﻤﻌﻴﺎﺭﻱ
ﻝﻠﺯﻴﺕ ﺘﺤﺕ ﺘﺄﺜﻴﺭ ﻤﻌﺩﻻﺕ ﺍﻝﺘﺴﻤﻴﺩ ﺍﻝﻨﺘﺭﻭﺠﻴﻨﻲ ﺫﺍﺕ ﻓﺭﻭﻗﺎﺕ ﻏﻴﺭ
ﻤﻌﻨﻭﻴﺔ ،ﺤﻴﺙ ﻅﻬﺭ ﻨﻔ Tﺍﻝﺴﻠﻭﻙ ﻝﻬﻤﺎ ﺒﻴﻥ ﺍﻷﺼﻨﺎﻑ ﺍﻝﻤﺨﺘﻠﻔﺔ ﻤﺤل
ﺍﻝﺩﺭﺍﺴﺔ.