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More from ChopChop Magazine

ChopChop Magazine3 min read
The Learning Guide To This Issue
At the top of each recipe, you’ll find a key. Here’s how to read it: ❚ ADULT: YES ❚ HANDS-ON TIME: 30 MINUTES ❚ TOTAL TIME: 1 HOUR ❚ MAKES: 6 SERVINGS “Yes” means you need an adult to help you. “No” means you can do it by yourself. Always get help fr
ChopChop Magazine1 min read
Why Does Popcorn Pop?
The transformation of a seed into one of our most popular snacks—in the blink of an eye—is a remarkable process that hides a lot of interesting science. Whereas the kernel is hard, the popcorn is light, crunchy, and delightfully fluffy. Like most see
ChopChop Magazine2 min read
Homemade Popcorn
❚ ADULT: YES ❚ HANDS-ON TIME: 10 MINUTES ❚ TOTAL TIME: 10 MINUTES ❚ MAKES: 6 SERVINGS Measuring spoonsMeasuring cupsLarge, heavy pot with lidPot holdersLarge serving bowl 2 tablespoon vegetable, olive, or coconut oil⅓ cup popcorn kernelsSalt and seas

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