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The Artisan Herbalist: Making Teas, Tinctures, and Oils at Home
By Bevin Cohen
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About this ebook
Start your journey as an artisan herbalist and take back control of your health and well-being the natural way
From urban apartments to wild countryside, The Artisan Herbalist is an easy-to-use guide that teaches you how to identify, grow, harvest, forage, and craft herbal allies into an assortment of useful health and wellness products. Through storytelling and step-by-step instruction, The Artisan Herbalist covers:
- The uses and benefits of 38 easy-to-find yet powerful herbs
- Harvesting from the wild, foraging in the city, and using store-bought herbs
- Growing herbs in small areas, balconies, and pots
- Principles, tips, techniques, and formulas to create teas and tinctures
- Infusing oils for the creation of salves, lotions, and balms
- Beneficial herb-based recipes
- Marketing and selling your products through a home-based business.
Whether you live in the city, suburbs, or countryside, take back control of your health and begin your journey toward independent self-care as a budding artisan herbalist.
AWARDS
- WINNER | 2022 International Book Awards - Health: Alternative Medicine
ACCESSIBILITY NOTES
This publication meets the EPUB Accessibility requirements and it also meets the Web Content Accessibility Guidelines (WCAG-AA). It is screen-reader friendly and is accessible to persons with disabilities. This book contains various accessibility features such as alternative texts for images, table of contents, landmarks, reading order, page list, Structural Navigation, and semantic structure. Blank pages have been removed from this EPUB.
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Author
Bevin Cohen
Bevin Cohen is the owner of Small House Farm and an author, herbalist, gardener, seed saver, and educator. He offers workshops and lectures nationwide and serves on the boards of the International Herb Association, the Slow Food Ark of Taste Seed Bank, and the Community Seed Network. He lives in Sanford, Michigan.
Read more from Bevin Cohen
The Complete Guide to Seed and Nut Oils: Growing, Foraging, and Pressing
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