A Dog's Life
By Peter Mayle
3.5/5
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About this ebook
As Boy recounts his progress from an overcrowded maternal bosom to unchallenged mastery of the Mayle household, he tells us why dogs are drawn to humans (“our most convenient support system”) and chickens (“that happy combination of sport and nourishment”). We share in his amorous dalliances, his run-ins with French plumbers and cats, and in the tidbits (both conversational and edible) of his owners’ dinner parties. Enhanced by fifty-nine splendidly whimsical drawings by Edward Koren, A Dog’s Life gives us all the delights we expect from any book by Peter Mayle—pedigree prose, biting wit, and a keen nose for the fragrance of civilization—together with the insouciant wisdom of which only a dog (and probably only Peter Mayle’s dog) is capable.
Peter Mayle
Peter Mayle (1939-2018) spent fifteen years in the advertising business before escaping in 1975 to write books, including his bestselling A Year in Provence and Toujours Provence. His work has been translated into seventeen languages and he has contributed to a variety of newspapers and magazines.
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151 ratings12 reviews
- Rating: 5 out of 5 stars5/5Good, Maybe This Can Help You,
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- You Can Become A Master In Your Business - Rating: 4 out of 5 stars4/5This is a charming tale, told from the dog's perspective. It probably helps if you have read Toujuors Provence by Mayle as many of the situations in this story are similar, but from the dog's view. Sweet, funny and a quick read, the illustrations are charming as well.
- Rating: 4 out of 5 stars4/5This is a fun, well written book. The "author" offers insights into why a dog behaves as it does that are both amusing and profound. He also presents a point of view on the behaviors of people that amazingly accurate.
If you are a dog person, or just someone who enjoys them from a distance, you will love this book. - Rating: 5 out of 5 stars5/5This is one of the funniest books I've ever read. If you like dogs, you will love it. I'm always buying copies to give away.
- Rating: 2 out of 5 stars2/5Thisis a 1995 book by a dog, Boy, who is born with a dozen siblings in the litter. No one chooses him from the litter so the owner dumps him in a forest in France. He eventually ingratiates himself into being taken in a French home. He often does not behave well but knows how to induce his keepers into forgiving him, The book is funny at times but not memorable.
- Rating: 5 out of 5 stars5/5I have been a fan of Peter Mayle for a while. A Dog’s Life is different from his usual writing style but I thoroughly enjoyed it. This story is told from the dog’s point of view. It seems like a very accurate accounting of what I think dog’s reactions may be. But then I tend to give my dogs more credit regarding their thought processes and adding human emotion.
“Boy” was a pup with an unhappy childhood. He was chained outside with barely any shelter and had a cruel owner. When he was taken hunting he proved to inefficient at that task as he was afraid of gunfire. I was becoming truly sad when I read how he was abandoned. The cruel owner took him for a car ride, pulled the dog from the car and hurled a piece of meat into the weeds. The dog took off for the meat and the owner drove off, abandoning the poor dog to fend for himself.
The dog roamed the countryside, eating scraps when he could find anything and eventually went into a city to beg for food and company. Each time he followed someone it seemed they may take him in but he was always shooed away in the end. Finally, on one of his trips roaming the roadside, a kind lady stopped the car and offered him a ride. This is the beginning of Boy’s good fortune.
The kind lady and her husband are none other than Peter Mayle and his wife. They dubbed the dog Boy and took him in. What a wonderful life Boy had living in the Provence countryside, wandering from the kitchen to the local woods and then writing his memoirs. Boy provides us with his observations of his new owners (he calls them management), thoughts on hygiene habits of various nationalities who visit the French cottage, cats, meals and wine.
The drawings in the book were done by Edward Koren and are perfect for all the stories. I liked this book very much and it’s a very quick read. It’s humorous, it’s set in Provence France and offers a good storyline – what’s not to like.
5 Bones for this classic canine story. Let’s share a white Bordeaux in honor of Boy’s fine accommodations in the Provence countryside. It’s always nice to read a happy ending. - Rating: 4 out of 5 stars4/5Boy tells his story of abandonment and abuse. He lives on the streets in Provence where he must fend for himself. Boy also happens to be a dog. This is the story of his life. Every inch of this story is covered in the perspective of the dog. After some tough times on the street, boy moves in with a writer and his wife. Boy's new life is full of dinner parties, house guests, and love. Boy writes about his thoughts on cats, the punishments for stealing, and how amazing chewing and chasing a tennis ball. Boy also shares about how ridiculous he finds humans to be.
I would suggest this book for older students, around grades 5-8. The author uses sarcasm, which adds to the complexity of the text. However, the text is full of witty remarks and wonderful humor. I would use this book as a mentor text to help teach perspective. I would have my students take a piece of writing that they had previously written and determine who's perspective it was written from. I would then have my students determine another character who's perspective that it could be written from. Then the students would have to rewrite the story, from the perspective of another character in their story. The book is a great way for a students to learn about writing from a unique perspective. - Rating: 3 out of 5 stars3/5A story of a stray dog that is adopted. The story is told by the dog. Cute.
- Rating: 4 out of 5 stars4/5Apparently there's a special genre of book out there that specialises in giving voice to dogs. The number is quite large too. This is the third of such book that I read. There's one trend that can be seen - the books are usually funny, witty and a bit satirical. How else can you be, when trying to view human and their quirks through the eyes of man's best friends?
Boy experienced a very hard life as a puppy. He had to compete with many of his siblings for mum's milk. Then with mum suddenly unexplainably disappeared, he had to face fighting for unappetising food and worse, the boots of the brutish owner. Then in the biggest adventure of his life he had to live off the gargabe bins, alone, outside a village.
That is until he met 'the management', i.e. the madame and the other half, an English couple living in Provence who are truly a good example of human, which in Boy's definition is the 'most convenient support system'.
In their household Boy thrives. As long as he conforms to the human's standard of hygiene - meaning staying away from the delectable smell of rotten dead animals and the like, and once in a while enduring the humiliating bath - he has the runs of the management's house.
There, in the kitchen and under the tables Boy grew up and learns a lot of wisdoms about human quirks, which he happily share in this funny, witty and unforgettable memoir. - Rating: 4 out of 5 stars4/5Amusing commentary on the author's life in France, told from the perspective of his dog.
- Rating: 3 out of 5 stars3/5Insipide et sans saveur mais très bien rédigé, ce petit livre relate les aventures de Boy de sa perspective de chien. Les histoires sont mignones et sans prétension sur le mode humoristique, mais elles ne cassent pas quatre pattes à un canard. Bonne lecture pour le bus.
- Rating: 4 out of 5 stars4/5a dog's eye view of provence
Book preview
A Dog's Life - Peter Mayle
AUTHOR’S NOTE
My story is based on actual events. However, following the current autobiographical custom adopted by politicians in their memoirs, I have adjusted the truth wherever it might reflect unfavorably on myself.
Destiny, Celebrity, Proust, and Me
Life is unfair, as we all know, and a good thing, too. If it had gone according to plan, I would still be chained up outside some farmhouse in the middle of nowhere, living on short rations and barking at the wind. But fortunately, some of us are marked by fate to overcome humble beginnings and succeed in a competitive world. Lassie comes to mind, for instance, and that small creature who seems to spend his entire life with his head at an unnatural angle, listening to an antique gramophone. Rather him than me, but I suppose there’s not a great choice for terriers—noisy little brutes with limited intelligence, in my experience.
As my memoirs unfold, I shall describe my progress through life in more detail—all the way from birth to my present eminence, not forgetting the times of struggle, the months in the wilderness, house hunting, curious encounters, milestones, turning points, and so on. But for the moment, let us put these aside and turn to more fundamental matters: my emergence as a celebrity and my decision to air my views in print.
It started, as these things often do, by chance. A photographer had come to the house, looking for a free drink under the pretext of doing artistic studies of the lavender patch. I didn’t pay him too much attention, apart from a cursory sniff, but he put down his glass long enough to take a few informal portraits. I was in silhouette, I remember, with the sun behind me—contre-jour, as we say in France—and I heard him muttering something about the noble savage as I stopped to water a geranium.
At the time, I thought no more of it. Some of us are photogenic, and some aren’t. But a few weeks later, there I was in a magazine: full color, whiskers bristling, tail upthrust—the living essence of the fearless guard dog. And they say the camera never lies. Little do they know.
A chance encounter
Star quality
After that, it never stopped. Other magazines, or at least, those with the wit to recognize star quality, came to seek me out. Newspapers, television crews, various admirers from near and far and a furtive couple trying to sell out-of-date dog food—they all turned up, and I did my best to fit them in. And then the letters started to arrive.
I don’t know if you’ve ever received a letter from a complete stranger asking about your personal habits; I must have had hundreds of them, and quite impertinent some of them were, too. I was even offered safe sex with a rottweiler (no such thing, if you ask me, not with those jaws). Anyway, it soon became obvious that the world was waiting for some kind of message from me—a statement of principles, perhaps, or what is known nowadays as a lifestyle guide.
I brooded on this.
Now, over the years, I have developed a soft spot for Proust. He tends to go on a bit for my taste, but we do have several characteristics in common. Both French, of course. Both with a reflective nature. Both keen admirers of the biscuit—madeleines for him, and the calcium-enriched, bone-shaped, extra-crunchy model for me. And so, I thought to myself, if he can share his opinions about life, love, his mother, teatime treats, and the pursuit of happiness, why can’t I? Not that I remember my mother too well, actually, because she left very shortly after having me and the other twelve. Given the circumstances, I can’t say I blame her, although it put quite a strain on my faith in the maternal instinct at the time. Those were dark and thirsty days indeed, as you’ll see.
But I digress. Literature beckons, and I must try to arrange my thoughts. On the whole, it has been a charmed life, despite my underprivileged beginnings. The patron saint of dogs—St. Bernard, for those of you who don’t know—has been good to me. Even so, experience has caused me to form certain opinions, and readers of a sensitive disposition may be offended by the odd remarks about babies, cats, hygiene, poodles, and vets who insist on taking one’s temperature the old-fashioned way. For these candid comments, I offer no apologies. What use are journals such as this if they don’t reveal the author, warts and all?
Literature beckons
In Trouble
There were far too many at my birthday party, and I wouldn’t have invited any of them. I couldn’t see them at first, because it takes a few days for the eyes to open, but they made their presence felt. Try having breakfast with a football team, all of them fighting to get hold of the same piece of toast, and you’ll know what I went through. Pandemonium, every man for himself, elbows everywhere, and to hell with table manners. Being young at the time, of course, I couldn’t imagine that it would cause problems, apart from some bumping and boring at mealtimes. How wrong I was.
There were thirteen of us altogether, and limited outlets at the maternal bosom. The trouble was that mother had been taken by surprise—first by my father behind the barn and then by our arrival in such numbers, when she was only equipped to cater for half a dozen at a time. Obviously, this meant separate sittings every few hours. She was always complaining about lack of sleep, puppy rash, and postnatal depression. Looking back, I’m not surprised.
You hear all kinds of nonsense these days about the plight of the only child. People prattle on in their concerned way about loneliness, lack of sibling contact, too much attention from the parents, quiet and solitary meals, and all the rest of it. Sounds like heaven to me, absolute heaven. Rather that any day than having to go ten rounds against a dozen opponents with chronic milk lust every time you feel peckish. It wears you out, and plays havoc with the digestion. Large families should be restricted to rabbits. I feel sure Proust would agree with me here.
And that’s what my poor, weary mother must have felt, too, because no sooner were we all more or less on our feet and blinking at the world than she disappeared. Just like that. I remember the moment well. Dead of night, it was, and I was half-asleep. I rolled over for a little sustenance, as one does, and woke up sucking hard on my brother’s ear. It gave us both quite a shock, as a matter of fact, and he looked at me sideways for some time afterward. I’d be interested to know what the sibling-contact enthusiasts would have recommended in that situation; group therapy, no doubt, with a session of self-awareness training and a stiff shot of antibiotics for the injured party.
None of us got much sleep for the rest of that night, as you can imagine, and by morning stomachs were rumbling, with the weaker brethren starting to wail. Being an optimist, I felt sure that mother dear had just slipped out for a little adult company behind the barn and would be back with a smirk on her face in time for breakfast.
But not a bit of it. The hours passed, the rumbling and wailing grew louder, and even I began to fear the worst. Motherless, surrounded by a bunch of ninnies, still with the faint taste of the fraternal ear in my mouth and no immediate prospect of anything more nourishing, it was my first experience of the darker side of life.
I’ve often wondered how we scraped through the next few weeks. The lord and lady of the household distributed the odd bowl of thin milk and some decidedly secondhand scraps (to this day, I can’t work up any interest in cold noodles), but it was poor, unsatisfactory stuff. Even so, you’d think they were giving us top-grade sirloin, from the fuss they made. Each day, I’d see them arguing outside the barn door, she in her carpet slippers and he wearing boots. Some of it escaped me, but I didn’t care much for the general drift. Too many mouths to feed, money down the drain, it can’t go on like this; something must be done; it’s all your fault for letting her out of the house at full moon—I’ve never heard so much heated debate about the distribution of a few old chicken bones and half a baguette that had seen better days. But it was that or nothing, so we made do.
Then we began to receive visitors, and the old hypocrite in the boots changed his tune. He’d bring his friends in to look at us, and he would talk about us as though we were family heirlooms. Prime hunting stock,
he’d say, from a long line of champions. Impeccable genes. You can tell from the shape of the head and the beautifully turned withers.
Needless to say, he was making it all up. I’d lay odds he hadn’t even seen my father; I never had. But on and on he went, tossing in comments about distinguished pedigrees and bloodlines that went back to the days of Louis XIV. It was a performance that would have brought a blush to the cheek of a used-car salesman.
Most of his friends saw through it, but there are always a few simpletons around, and one by one my siblings were bundled off to new homes, passed off as purebred hunting dogs. It just goes to show what you can get away with if you’re a shameless bluffer. It’s a lesson I took to heart, and it has served me well many times. I remember the day I met a family of wild boar in the forest, for instance, but that’s another story.
You may wonder how I felt as I watched those near and dear to me leaving the ancestral home. Bereft, perhaps? Lonely and glum? Not exactly. There’s good and bad in every situation, and it didn’t take me long to work out that fewer mouths to feed means more for those who remain. Heartless and self-centered, you may say, but an empty stomach changes your view of life. Besides, I always considered myself to be the pick of the litter—if you had seen the others you would understand why—and so I was confident that I would one day assume my rightful role in the scheme of things, with three square meals a day and a comfortable bunk indoors. We can all make mistakes.
I started to pay closer attention to the one in the boots, as he was clearly in charge, and I used to flatter the miserable