Strudel (/ˈstruːdəl/ STROO-dəl, German: [ˈʃtʁuːdl̩]) is a type of layered pastry with a filling that is usually sweet, but savoury fillings are also common.
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The meaning of STRUDEL is a pastry made from a thin sheet of dough rolled up with filling and baked. How to use strudel in a sentence.
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STRUDEL | definition in the Cambridge English Dictionary
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STRUDEL meaning: 1. a type of cake made from fruit that is wrapped in a thin layer of pastry and then baked: 2. a…. Learn more.
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Strudel definition: a pastry, usually consisting of a fruit, cheese, or other mixture, rolled in a paper-thin sheet of dough and baked.
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STRUDEL meaning: a German pastry made of thin dough rolled up with fruit filling and baked.
[uncountable, countable] (from German) a cake made from pieces of fruit, especially apple, rolled in thin pastry and baked. Word Origin. Definitions on the go ...
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What is STRUDL? STRUDL attempts to navigate the privacy–utility tradeoff by ensuring that researchers and data practitioners can still access useful data ...
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a kind of pastry made of a very thin sheet of dough covered with apple slices, cherries, cheese, etc., rolled up, and baked.
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Strudel is a delicious, flaky pastry. Most strudel has a sweet, fruity filling, and it's often dusted with powdered sugar.
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(countable) A vertical hole in sea ice through which downward jet-like, buoyancy-driven drainage of flood water is thought to occur.
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