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Search Results (7,008)

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Keywords = soil fertility

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13 pages, 1877 KiB  
Article
Impact of Organic Fertilization Strategies on Soil Bacterial Community and Honey Pomelo (Citrus maxima) Properties
by Jinbiao Li, Zhike Wei, Lin Tao, Jingqi Zhong, Xiumei Liu, Jianhua Ji, Xianjin Lan, Hongqian Hou, Zhaobin Feng, Jingshang Xiao, Anyong Hu, Yiren Liu and Zhenzhen Lv
Agronomy 2024, 14(10), 2244; https://doi.org/10.3390/agronomy14102244 (registering DOI) - 29 Sep 2024
Abstract
Soil health is a critical factor in sustainable agriculture, particularly in fruit production, where fertilization strategies play a vital role in maintaining the soil quality and enhancing fruit production and quality. This study investigates the effects of different fertilization strategies on soil bacterial [...] Read more.
Soil health is a critical factor in sustainable agriculture, particularly in fruit production, where fertilization strategies play a vital role in maintaining the soil quality and enhancing fruit production and quality. This study investigates the effects of different fertilization strategies on soil bacterial communities and honey pomelo (Citrus maxima) properties in Ji’an City, Jiangxi Province, China. Three fertilization treatments were compared: conventional fertilization (CF: botanical organic plus chemical compound fertilizers), organic material fermented fertilization (OF: organic material including duck manure fermented fertilizer plus chemical compound fertilizer), and a special honey pomelo fertilizer (SF: organic material fermented fertilizer only during the whole honey pomelo growing season). Soil samples were collected at two depths (0–20 cm and 20–40 cm) from nine plots (three treatments × three replicates) and analyzed for their soil properties, bacterial community diversity and composition, and fruit characteristics. The results indicate that the OF and SF significantly improved the soil pH, soil organic matter (SOM), and nutrient availability compared to the CF. Additionally, the OF and SF treatments led to a 13.6% and 16.6% increase in fruit weight, respectively, and higher bacterial diversity, although no significant differences were observed in fruit quality parameters such as vitamin C, soluble sugar, and titratable acid. Acidobacteriota, Proteobacteria, Actinobacteria, and Chloroflexi were the dominant bacterial phyla. The soil bacterial composition structures were significantly different among the different fertilization strategies, and were well explained by soil properties such as the pH, SOM, total phosphorus, and available nutrients. Our study suggests that applying fermented organic fertilizers which use duck manure as part of the raw materials, either alone or in combination with chemical compound fertilizers, increases honey pomelo fruit production and improves soil health, contributing to the sustainable development of orchards. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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29 pages, 1326 KiB  
Review
Site-Specific Nitrogen Fertilizer Management Using Canopy Reflectance Sensors, Chlorophyll Meters and Leaf Color Charts: A Review
by Ali M. Ali, Haytham M. Salem and Bijay-Singh
Nitrogen 2024, 5(4), 828-856; https://doi.org/10.3390/nitrogen5040054 - 27 Sep 2024
Viewed by 373
Abstract
The efficient management of nitrogen (N) on a site-specific basis is critical for the improvement of crop yield and the reduction of environmental impacts. This review examines the application of three primary technologies—canopy reflectance sensors, chlorophyll meters, and leaf color charts—in the context [...] Read more.
The efficient management of nitrogen (N) on a site-specific basis is critical for the improvement of crop yield and the reduction of environmental impacts. This review examines the application of three primary technologies—canopy reflectance sensors, chlorophyll meters, and leaf color charts—in the context of site-specific N fertilizer management. It delves into the development and effectiveness of these tools in assessing and managing crop N status. Reflectance sensors, which measure the reflection of light at specific wavelengths, provide valuable data on plant N stress and variability. The advent of innovative sensor technology, exemplified by the GreenSeeker, Crop Circle sensors, and Yara N-Sensor, has facilitated real-time monitoring and precise adjustments in fertilizer N application. Chlorophyll meters, including the SPAD meter and the atLeaf meter, quantify chlorophyll content and thereby estimate leaf N levels. This indirect yet effective method of managing N fertilization is based on the principle that the concentration of chlorophyll in leaves is proportional to the N content. These meters have become an indispensable component of precision agriculture due to their accuracy and ease of use. Leaf color charts, while less sophisticated, offer a cost-effective and straightforward approach to visual N assessment, particularly in developing regions. This review synthesizes research on the implementation of these technologies, emphasizing their benefits, constraints, and practical implications. Additionally, it explores integration strategies for combining these tools to enhance N use efficiency and sustainability in agriculture. The review culminates with recommendations for future research and development to further refine the precision and efficacy of N management practices. Full article
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21 pages, 3702 KiB  
Article
Effects of Combined Application of Organic and Inorganic Fertilizers on Physical and Chemical Properties in Saline–Alkali Soil
by Dandan Yu, Qingfeng Miao, Haibin Shi, Zhuangzhuang Feng and Weiying Feng
Agronomy 2024, 14(10), 2236; https://doi.org/10.3390/agronomy14102236 - 27 Sep 2024
Viewed by 200
Abstract
To mitigate the issues of severe farmland soil salinization, the environmental degradation stemming from the overuse of chemical fertilizers, and suboptimal soil composition, a study was conducted to investigate the influence of different types and ratios of organic fertilizers on the physical and [...] Read more.
To mitigate the issues of severe farmland soil salinization, the environmental degradation stemming from the overuse of chemical fertilizers, and suboptimal soil composition, a study was conducted to investigate the influence of different types and ratios of organic fertilizers on the physical and chemical attributes of saline–alkali soil. This study aimed to investigate the relationship between different types and proportions of organic fertilizers, soil moisture, organic fertilizer application rates, organic carbon molecular structure, and the soil environment in saline–alkali soils. Reducing the application of chemical fertilizers and substituting them with organic fertilizers can improve the soil quality of saline–alkali lands. The results indicated that replacing a part of the urea with organic fertilizer in saline–alkali farmland reduced the soil salinity by 11.1 to 22.8% in the 0–60 cm soil layer, decreased the soil pH by 0.11 to 1.52%, and increased the soil redox potential (Eh) values by 2.5 to 4.3% in the 0–20 cm layer of the mild and moderate saline–alkali soils. It also decreased the accumulation of the soil organic matter (OM) during the growing season. Compared to commercial organic fertilizers, natural organic fertilizers increased the accumulation of the soil soluble carbon (DOC) and nitrogen (DON), resulting in less soil salinity accumulation. When commercial organic fertilizer was applied in a 1:1 ratio with inorganic fertilizer, the salt accumulation was minimized. Compared to conventional fertilization, organic fertilizer reduced the accumulation of the NH4+˗N(ammonium nitrogen) and NO3˗N (nitrate nitrogen) in the soil by 3.1 to 22.6%. In comparison to conventional chemical fertilizers, the application of organic fertilizer in the mild and moderate saline–alkali soils increased the accumulation of the DOC, DON, microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), and microbial quotient during the grain-filling stage. Specifically, it increased the DOC, DON, and DOC/DON by 12.7 to 26.7%, 12 to 59.3%, and 15.2 to 35.5%, respectively. The application of commercial organic fertilizer in the mild saline–alkali soils increased the MBC, MBN, MBC/SOC, and MBN/TN by 37.1, 65.6, 36.7, and 4.7%, respectively. Through analyzing the relative proportions of soil surface organic carbon functional groups during the grain filling period, we observed that, after the application of organic fertilizer, the OM in the mildly salinized soils primarily originated from terrestrial plant litter, whereas, in moderately salinized soils, the OM was mainly derived from microbial sources. Full article
(This article belongs to the Special Issue Water and Fertilizer Regulation Theory and Technology in Crops)
93 pages, 2431 KiB  
Review
Current Trends of Polymer Materials’ Application in Agriculture
by Kamila Lewicka, Izabela Szymanek, Diana Rogacz, Magdalena Wrzalik, Jakub Łagiewka, Anna Nowik-Zając, Iwona Zawierucha, Sergiu Coseri, Ioan Puiu, Halina Falfushynska and Piotr Rychter
Sustainability 2024, 16(19), 8439; https://doi.org/10.3390/su16198439 - 27 Sep 2024
Viewed by 161
Abstract
In light of the growing plastic waste problem worldwide, including in agriculture, this study focuses on the usefulness of both conventional, non-degradable plastics and environmentally friendly bioplastics in the agricultural sector. Although conventional plastic products are still essential in modern, even ecological agriculture, [...] Read more.
In light of the growing plastic waste problem worldwide, including in agriculture, this study focuses on the usefulness of both conventional, non-degradable plastics and environmentally friendly bioplastics in the agricultural sector. Although conventional plastic products are still essential in modern, even ecological agriculture, the increasing contamination by these materials, especially in a fragmented form, highlights the urgent need to search for alternative, easily biodegradable materials that could replace the non-degradable ones. According to the literature, polymers are widely used in agriculture for the preparation of agrochemicals (mostly fertilizers) with prolonged release. They also play a role as functional polymers against pests, serve as very useful super absorbents of water to improve crop health under drought conditions, and are commonly used as mulching films, membranes, mats, non-woven fabrics, protective nets, seed coatings, agrochemical packaging, or greenhouse coverings. This widespread application leads to the uncontrolled contamination of soil with disintegrated polymeric materials. Therefore, this study highlights the possible applications of bio-based materials as alternatives to conventional polyolefins or other environmentally persistent polymers. Bio-based polymers align with the strategy of innovative agricultural advancements, leading to more productive farming by reducing plastic contamination and adverse ecotoxicological impacts on aquatic and terrestrial organisms. On the other hand, advanced polymer membranes act as catching agents for agrochemicals, protecting against environmental intoxication. The global versatility of polymer applications in agriculture will not permit the elimination of already existing technologies involving polymers in the near future. However, in line with ecological trends in modern agriculture, more “green” polymers should be employed in this sector. Moreover, we highlight that more comprehensive legislative work on these aspects should be undertaken at the European Union level to guarantee environmental and climate protection. From the EU legislation point of view, the implementation of a unified, legally binding system on applications of bio-based, biodegradable, and compostable plastics should be a priority to be addressed. In this respect, the EU already demonstrates an initial action plan. Unfortunately, these are still projected directions for future EU policy, which require in-depth analysis. Full article
(This article belongs to the Section Sustainable Chemical Engineering and Technology)
15 pages, 5541 KiB  
Article
Effects of Arbuscular Mycorrhizal Fungi and Biogas Slurry Application on Plant Growth, Soil Composition, and Microbial Communities of Hybrid Pennisetum
by Jiabang Cai, Qifan Ran, Jie Zhou, Ming Bi, Yang Liu, Sisi Yang, Yan Fan, Gang Nie and Wei He
Sustainability 2024, 16(19), 8416; https://doi.org/10.3390/su16198416 - 27 Sep 2024
Viewed by 208
Abstract
Biogas slurry with rich nutrients could be applied as fertilizer to improve nitrogen absorption and soil structure. Arbuscular mycorrhizal fungi (AMF) are beneficial soil microorganisms that establish mutualistic relationships with the plant roots. The purpose of this study was to study the effects [...] Read more.
Biogas slurry with rich nutrients could be applied as fertilizer to improve nitrogen absorption and soil structure. Arbuscular mycorrhizal fungi (AMF) are beneficial soil microorganisms that establish mutualistic relationships with the plant roots. The purpose of this study was to study the effects of AMF and biogas slurry treatment on hybrid Pennisetum growth, soil chemical properties, and soil microorganisms. The results revealed that the biomass yield of hybrid Pennisetum was significantly increased after the application of biogas slurry, and it reached the peak values when the biogas slurry dosage was 900 t/hm2, which were 13,216.67 kg/hm2 and 13,733.33 kg/hm2 in AMF− and AMF+ treatment groups, respectively. Moreover, biogas slurry treatment has a significant promoting effect on other agronomic traits related to biomass yield. As for soil chemical indicators, the contents of total nitrogen, nitrate nitrogen, ammonia nitrogen, and available phosphorus in the soil increased with the increase in biogas slurry application, while the soil organic matter was decreased. The addition of arbuscular mycorrhizal fungi significantly increased the species diversity of soil fungi with no biogas slurry application. Furthermore, when biogas slurry was applied, it had no significant effect on soil microbial diversity and composition, no matter the AMF+ or AMF− treatment. The research results can provide a reference for the long-term utilization of biogas slurry and it also can be used in the actual production of hybrid Pennisetum. Full article
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20 pages, 7811 KiB  
Article
Influence and Mechanism of Fertilization and Irrigation of Heavy Metal Accumulation in Salinized Soils
by Dandan Yu, Qingfeng Miao, Haibin Shi, Zhuangzhuang Feng, Weiying Feng, Zhen Li and José Manuel Gonçalves
Agriculture 2024, 14(10), 1694; https://doi.org/10.3390/agriculture14101694 - 27 Sep 2024
Viewed by 278
Abstract
The impact of fertilization and irrigation on heavy metal accumulation in saline–alkali soil and its underlying mechanisms are critical issues given the constraints that soil salinization places on agricultural development and crop quality. This study addressed these issues by investigating the effects of [...] Read more.
The impact of fertilization and irrigation on heavy metal accumulation in saline–alkali soil and its underlying mechanisms are critical issues given the constraints that soil salinization places on agricultural development and crop quality. This study addressed these issues by investigating the effects of adjusting organic fertilizer types, proportions, and irrigation volumes on the physicochemical properties of lightly to moderately saline–alkali soils and analyzing the interaction mechanisms between microorganisms and heavy metals. The results indicate that the rational application of organic fertilizers combined with supplemental irrigation can mitigate soil salinity accumulation and water deficits, and reduce the soil pH, thereby enhancing soil oxidation, promoting nitrogen transformation and increasing nitrate–nitrogen levels. As the proportion of organic fertilizers increased, heavy metal residues, enrichment, and risk indices in the crop grains also increased. Compared to no irrigation, supplemental irrigation of 22 mm during the grain-filling stage increased soil surface Cd content, Zn content, and the potential ecological risk index (HRI) by 10.2%, 3.1%, and 8%, respectively, while simultaneously reducing the heavy metal content in grains by 12–13.5% and decreasing heavy metal enrichment. Principal component analysis revealed the primary factors influencing Cu and Zn residues and Cd accumulation in the crop grains. Soil salinity was significantly negatively correlated with soil pH, organic matter, total nitrogen, and ammonium nitrogen, whereas soil organic matter, total nitrogen, ammonium nitrogen, soil pH, oxidation–reduction potential, soluble nitrogen, and microbial biomass nitrogen were positively correlated. The accumulation and residues of Zn and Cu in the soil were more closely correlated with the soil properties compared to those of Cd. Specifically, Zn accumulation on the soil surface was primarily related to aliphatic organic functional groups, followed by soil salinity. Residual Zn in the crop grains was primarily associated with soil oxidation–reduction properties, followed by soil moisture content. The accumulation of Cu on the soil surface was mainly correlated with the microbial biomass carbon (MBC), whereas the residual Cu in the crop grains was primarily linked to the soil moisture content. These findings provide theoretical insights for improving saline–alkali soils and managing heavy metal contamination, with implications for sustainable agriculture and environmental protection. Full article
(This article belongs to the Section Agricultural Water Management)
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14 pages, 2491 KiB  
Article
Impacts of Various Straw-Returning Techniques on the Chemical Characteristics and Bacterial Diversity of Soil
by Wenfeng Hou, Dong Wang, Yanan Li, Qi Li, Shuxia Liu and Chengyu Wang
Agronomy 2024, 14(10), 2223; https://doi.org/10.3390/agronomy14102223 - 27 Sep 2024
Viewed by 226
Abstract
Straw returning enhances soil fertility and increases corn yield, but the impact on soil fertility varies with different incorporation methods. To explore the optimal straw-returning method, this study, based on a long-term field experiment, investigated the following different corn-straw-returning methods: deep plowing and [...] Read more.
Straw returning enhances soil fertility and increases corn yield, but the impact on soil fertility varies with different incorporation methods. To explore the optimal straw-returning method, this study, based on a long-term field experiment, investigated the following different corn-straw-returning methods: deep plowing and straw returning (B), rotary tillage and straw returning (RT), crushing and mixing straw returning (TM), pulverized cover straw returning (C), high-stubble-retention straw returning (LHS), strip cover (S), and flat no-tillage without straw returning (CK). High-throughput sequencing technology was employed to analyze the soil bacterial community composition and structural changes under different straw-returning methods. The study further explored the relationships between the soil bacterial community and nutrient content. The results indicated that different straw-returning methods altered the composition and structure of the soil bacterial community. The TM treatment significantly increased the richness and diversity of the soil bacterial communities. Shredding and covering (C and TM) effectively improved the soil nutrient content and bacterial community structure. In the C treatment, the abundance of Blastococcus, Nocardioides, and Microvirga increased the most, by 241.02%, 77.79%, and 355.08%, respectively, compared with CK. In the TM treatment, Pseudarthrobacter showed the highest abundance, increasing by 343.30%. The genes involved in soil carbon hydrolysis (pulA), nitrification (hao), organic nitrogen degradation and synthesis (gudB), and the nitrogen limitation response (glnR) significantly decreased by 56.21%, 78.75%, 66.46%, and 67.40%, respectively, in the C treatment. The genes involved in soil carbon hydrolysis (IMA), carbon fixation (pccB-A), methane metabolism (moxF), nitrate reduction in soil (nirD), organic nitrogen degradation and synthesis (gdh, ureAB, ureE), and phosphate absorption (glpT) significantly increased by 93.37%, 92.68%, 95.00%, 23.42%, 35.40%, 114.21%, 59.14%, and 75.86%, respectively, in the C treatment. The nitrate reduction gene (nrfA) significantly increased by 80.27% in the TM treatment. Therefore, we concluded that straw primarily stimulates the activity of bacterial communities and regulates the bacterial community by changing the relative abundance of the soil microorganisms and functional genes, thereby improving the soil nutrient content. This study considered pulverized cover straw returning and crushing and mixing straw returning to be the most reasonable methods. Full article
(This article belongs to the Special Issue Soil Microbe and Nematode Communities in Agricultural Systems)
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22 pages, 2067 KiB  
Article
How Tillage System Affects the Soil Carbon Dioxide Emission and Wheat Plants Physiological State
by Zuzanna Sawinska, Dominika Radzikowska-Kujawska, Andrzej Blecharczyk, Stanisław Świtek, Tomasz Piechota, Adam Cieślak, Laura M. Cardenas, Aranzazu Louro-Lopez, Andrew S. Gregory, Kevin Coleman and R. Murray Lark
Agronomy 2024, 14(10), 2220; https://doi.org/10.3390/agronomy14102220 - 26 Sep 2024
Viewed by 256
Abstract
The cultivation or ‘tillage’ system is one of the most important elements of agrotechnology. It affects the condition of the soil, significantly modifying its physical, chemical, and biological properties, and the condition of plants, starting from ensuring appropriate conditions for sowing and plant [...] Read more.
The cultivation or ‘tillage’ system is one of the most important elements of agrotechnology. It affects the condition of the soil, significantly modifying its physical, chemical, and biological properties, and the condition of plants, starting from ensuring appropriate conditions for sowing and plant growth, through influencing the efficiency of photosynthesis and ultimately, the yield. It also affects air transmission and the natural environment by influencing greenhouse gas (GHG) emissions potentially. Ultimately, the cultivation system also has an impact on the farmer, providing the opportunity to reduce production costs. The described experiment was established in 1998 at the Brody Agricultural Experimental Station belonging to the University of Life Sciences in Poznań (Poland) on a soil classified as an Albic Luvisol, while the described measurements were carried out in the 2022/2023 season, i.e., 24 years after the establishment of the experiment. Two cultivation methods were compared: Conventional Tillage (CT) and No Tillage (NT). Additionally, the influence of two factors was examined: nitrogen (N) fertilization (0 N—no fertilization, and 130 N–130 kg N∙ha−1) and the growth phase of the winter wheat plants (BBCH: 32, 65 and 75). The growth phase of the plants was assessed according to the method of the Bundesanstalt, Bundessortenamt and CHemische Industrie (BBCH). We present the results of soil properties, soil respiration, wheat plants chlorophyll fluorescence, and grain yield. In our experiment, due to low rainfall, NT cultivation turned out to be beneficial, as it was a key factor influencing the soil properties, including soil organic carbon (SOC) content and soil moisture, and, consequently, creating favorable conditions for plant nutrition and efficiency of photosynthesis. We found a positive effect of NT cultivation on chlorophyll fluorescence, but this did not translate into a greater yield in NT cultivation. However, the decrease in yield due to NT compared to CT was only 5% in fertilized plots, while the average decrease in grain yield resulting from the lack of fertilization was 46%. We demonstrated the influence of soil moisture as well as the growth phase and fertilization on carbon dioxide (CO2) emissions from the soil. We can clearly confirm that the tillage system affected all the parameters discussed in the work. Full article
(This article belongs to the Section Farming Sustainability)
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14 pages, 1324 KiB  
Article
Effects of Dairy Cattle Slurry Application on Alfalfa Biomass: Photosynthetic Characteristics and Nitrogen and Phosphorus Use Efficiency
by Huixian Shi, Yanqin Huang, Jinghua Zhu, Huiying Du and Zhongwei Zhai
Sustainability 2024, 16(19), 8379; https://doi.org/10.3390/su16198379 - 26 Sep 2024
Viewed by 287
Abstract
With the rapid development of the animal farming industry in China, the large amount of manure has caused a systematic environmental problem, while the demand for high-quality feed continues to increase. The application of dairy cattle slurry to alfalfa fields is a simple [...] Read more.
With the rapid development of the animal farming industry in China, the large amount of manure has caused a systematic environmental problem, while the demand for high-quality feed continues to increase. The application of dairy cattle slurry to alfalfa fields is a simple and inexpensive solution to the problems above. A repacked soil column study was conducted to investigate the effect of slurry nitrogen (N) on alfalfa biomass, as well as its photosynthetic characteristics. Dairy cattle slurry N or mineral fertilizer N was applied in two dressings at the first cut, with a target amount of 90 kg ha−1. A non-fertilization control (CK), a single mineral fertilizer N (MIN), and a slurry substitution for mineral N fertilizers (with equivalent N rate: FPS, 50% N from dairy cattle slurry; SLU, 100% N from dairy cattle slurry) were used. The results show that the slurry N increased the alfalfa biomass by 16.40–36.36% and the SPAD value by 30.27–61.34% with FPS and SLU treatments, respectively. Compared to the CK treatment, the FPS and SLU treatments meaningfully increased the net photosynthetic rate by 19.97–60.04% and 3.03–89.48%, the stomatal conductance by 10.53–57.14% and 15.38–88.89%, the intercellular CO2 concentration by 5.78–24.92% and 7.21–32.53%, and the transpiration rate by 13.16–103.50% and 16.44–111.19%. More specifically, compared with the CK treatment, the N absorption of the SLU treatment increased by 6.78–12.30%, and the use efficiency increased by 30.98–46.60% in the SLU treatment. Similarly, phosphorus (P) absorption of the SLU treatment increased by 36.73–52.57%, and the use efficiency increased by 30.98–46.60%. Overall, the dairy cattle slurry N was utilized efficiently as mineral N for alfalfa biomass, improved the photosynthetic characteristics of alfalfa leaves, and increased the N and P use efficiency. Our results clarify the optimal amount of dairy cattle slurry to be applied and provide a scientific basis for the use of dairy cattle slurry in agricultural systems. Full article
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12 pages, 18289 KiB  
Article
Effects of Microplastics and Organic Fertilizer Regulation on Soil Dissolved Organic Matter Evolution
by Cheng Li, Chunhai Wang and Le Liu
Toxics 2024, 12(10), 695; https://doi.org/10.3390/toxics12100695 - 26 Sep 2024
Viewed by 303
Abstract
Microplastics are pollutants of global concern nowadays. However, the effects of microplastics addition to soil as a carbon source and the combined effects of microplastics and organic fertilizer on soil-dissolved organic matter (DOM) evolution are still unclear. This study focused on the evolution [...] Read more.
Microplastics are pollutants of global concern nowadays. However, the effects of microplastics addition to soil as a carbon source and the combined effects of microplastics and organic fertilizer on soil-dissolved organic matter (DOM) evolution are still unclear. This study focused on the evolution of DOM in soil with the addition of microplastics and investigated the variations in the content and composition of DOM in unfertilized and fertilized soil with different particle sizes of microplastics. It was observed that the TOC concentration of the soil DOM in the treatment with organic fertilizer and microplastics increased more (129.97–161.43 mg kg−1) than that in the treatment with microplastics alone (117.17–131.87 mg kg−1) and was higher than that in the original soil (95.65 mg kg−1). According to the humic acid relative abundance in DOM after 40 days of incubation, the humic acid relative abundance in DOM of the soil samples with microplastics and organic fertilizers addition was found to be higher than that in those with microplastic addition alone, reaching more than 80% in a short time. In conclusion, the TOC concentration of the soil DOM increased with the addition of microplastics, and the increase was more pronounced when organic fertilizers and microplastics were added together. Moreover, the soil humification increased to a higher level in the short term with the combined addition of microplastics and organic fertilizers, which was maintained during the long-term incubation process. Full article
(This article belongs to the Section Toxicity Reduction and Environmental Remediation)
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22 pages, 499 KiB  
Systematic Review
Fertilizers and Human Health—A Systematic Review of the Epidemiological Evidence
by Christos F. Tagkas, Evangelos C. Rizos, Georgios Markozannes, Maria A. Karalexi, Lydia Wairegi and Evangelia E. Ntzani
Toxics 2024, 12(10), 694; https://doi.org/10.3390/toxics12100694 - 26 Sep 2024
Viewed by 373
Abstract
Background: Fertilizers are widely used to supply nutrients to crops, thereby increasing yields and soil fertility. However, the effects of their production and application on human health through occupational, residential, and environmental exposure remain unclear. Objective: To conduct a systematic review of epidemiological [...] Read more.
Background: Fertilizers are widely used to supply nutrients to crops, thereby increasing yields and soil fertility. However, the effects of their production and application on human health through occupational, residential, and environmental exposure remain unclear. Objective: To conduct a systematic review of epidemiological studies on the association between exposure to fertilizers and health-related outcomes. Methods: We searched in PubMed, Scopus, and Web of Science for cohort, case-control, cross-sectional, and ecological studies (up to May 2024) related to exposure to fertilizers and any reported human health endpoints across all age groups, without language or geographical limitations. Data were extracted for population and study characteristics, type of fertilizer used, exposure assessment, sample size, outcome and its definition, effect estimate, and quality characteristics from the eligible studies, and they were descriptively synthesized. Results: We found 65 eligible publications, with 407 postulated associations. Forty-six publications (321 associations) assessed exposure to inorganic fertilizers, and nineteen studies (93 associations) assessed organic fertilizers. Exposure assessed was related to occupation, residence, and/or proximity. The assessed outcomes were diverse, with considerable harmonization challenges. Inorganic fertilizers have been associated with an increased risk of cancerous outcomes in a small number of studies with methodological limitations and low replication validity, while organic fertilizers have been associated with infections and diarrhea. Conclusions: The epidemiological evidence suggests possible associations between inorganic fertilizers with solid organ tumors and hematological malignancies and organic fertilizers with infections and diarrhea. However, the available evidence is limited, and heterogeneity prevails. Further research is needed to enlarge the evidence base and increase the replication validity and robustness of the results. Full article
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13 pages, 7808 KiB  
Article
Common Tansy (Tanacetum vulgare L.) Growth on Sandy Soil—Insights from a Pot Experiment
by Moritz von Cossel, Jana Kunisch, Yasir Iqbal, Eva Berwanger, Theresa Thiel, Gawasker Gandamalla and Nicolai D. Jablonowski
Agronomy 2024, 14(10), 2213; https://doi.org/10.3390/agronomy14102213 - 26 Sep 2024
Viewed by 237
Abstract
The cultivation of perennial flowering wild plant species like common tansy (Tanacetum vulgare L.) seems promising for increasing biodiversity friendliness in rather monotonous bioenergy cropping systems in Central Europe, particularly on marginal sites. However, it is still unclear for which types of [...] Read more.
The cultivation of perennial flowering wild plant species like common tansy (Tanacetum vulgare L.) seems promising for increasing biodiversity friendliness in rather monotonous bioenergy cropping systems in Central Europe, particularly on marginal sites. However, it is still unclear for which types of marginal agricultural land common tansy would be suitable and where; as a result, low-risk indirect land-use change biomass production through common tansy could be considered. Therefore, the aim of this study was to gather initial insights into the suitability of common tansy for sandy sites by means of a 6 L-pot experiment. For this purpose, five replicates of three substrates were prepared: Luvisol topsoil (control) from a field site near the University of Hohenheim, Germany; and admixtures of 50 and 83.4weight(wt)% of sand to the control (M1, and M2), respectively. This resulted in varying sand contents of the substrates of 4.7 (control), 53.3 (M1), and 83.0wt% (M2). In autumn 2021, common tansy seeds were collected from mother plants bearing the breeder’s indentifier ‘Z.8TAV 85/78’. These plants were part of a long-term field trial initiated at Hohenheim in 2014, where common tansy was grown as part of a wild plant mixture. In June 2022, 0.5 g of the seeds were sown in each pot. The pots were placed in outdoor conditions, arranged in a randomized complete block design and watered evenly as required. At harvest in July 2023, significant differences between the substrates in terms of the above- (shoots) and belowground (roots) development of the common tansy seedlings were observed. In M1, common tansy provided notable biomass growth of 56.6% of the control, proving to be potentially suitable for low-input cultivation under sandy soil conditions. However, an even higher share of sand and low nutrient contents in M2 resulted in minor plant development (14.4% of the control). Hence, field trials on sandy soils of about 50wt% of sand in the texture under tailored fertilization and various climatic conditions are recommended. Full article
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16 pages, 2783 KiB  
Article
Responses of Soil Macro-Porosity, Nutrient Concentrations and Stoichiometry Following Conversion of Rice–Wheat Rotation to Organic Greenhouse Vegetable System
by Jia Xin, Jianlou Mu, Weiwen Qiu, Lingying Xu, Jingli Guo, Zhenfeng Jiang and Zhihua Liu
Agronomy 2024, 14(10), 2207; https://doi.org/10.3390/agronomy14102207 - 25 Sep 2024
Viewed by 289
Abstract
To investigate the long-term effects of organic manure on soil macro-porosity and nutrient stoichiometry in greenhouse production, we studied the physical and chemical properties of soils under different vegetable systems in Jiangsu Province. These systems included organic greenhouse vegetable (OGV), organic open-field vegetable [...] Read more.
To investigate the long-term effects of organic manure on soil macro-porosity and nutrient stoichiometry in greenhouse production, we studied the physical and chemical properties of soils under different vegetable systems in Jiangsu Province. These systems included organic greenhouse vegetable (OGV), organic open-field vegetable (OFV), conventional greenhouse vegetable (CGV), and conventional open-field vegetable (CFV), with rice–wheat rotation (RWR) soils used as a reference.The results showed that, compared to conventional systems, organic vegetable production increased soil macro-porosity, soil organic carbon (SOC), and total nitrogen (TN) content, as well as C:N, C:P, and N:P, particularly in the tilled layer. SOC, TN, and total phosphorus (TP) levels increased rapidly during the first 14 years of OGV cultivation, followed by a decline. SOC, TN, and stoichiometric ratios were significantly positively correlated with soil macro-porosity. The study suggests that converting RWR to OGV does not degrade soil aeration, and long-term application of organic manure positively impacts nutrient retention in the tilled layer, although the effects are time- and depth-dependent. The study highlights the potential of long-term organic manure application to improve soil aeration and nutrient balance in OGV, underscoring the importance of optimizing fertilizer management in intensive agriculture to enhance soil quality and crop yield. Full article
(This article belongs to the Special Issue Influence of Land Use Patterns on Soil Physical Quality)
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14 pages, 1186 KiB  
Review
The Role of Phosphate-Solubilizing Microbial Interactions in Phosphorus Activation and Utilization in Plant–Soil Systems: A Review
by Ying Zhu, Yijing Xing, Yue Li, Jingyi Jia, Yeqing Ying and Wenhui Shi
Plants 2024, 13(19), 2686; https://doi.org/10.3390/plants13192686 - 25 Sep 2024
Viewed by 328
Abstract
To address the issue of phosphorus limitation in agricultural and forestry production and to identify green and economical alternatives to chemical phosphorus fertilizers, this paper reviews the utilization of phosphorus in plant–soil systems and explores the considerable potential for exploiting endogenous phosphorus resources. [...] Read more.
To address the issue of phosphorus limitation in agricultural and forestry production and to identify green and economical alternatives to chemical phosphorus fertilizers, this paper reviews the utilization of phosphorus in plant–soil systems and explores the considerable potential for exploiting endogenous phosphorus resources. The application of phosphate-solubilizing microorganisms (PSMs) is emphasized for their role in phosphorus activation and plant growth promotion. A focus is placed on microbial interactions as an entry point to regulate the functional rhizosphere microbiome, introducing the concept of synthetic communities. This approach aims to deepen the understanding of PSM interactions across plant root, soil, and microbial interfaces, providing a theoretical foundation for the development and application of biological regulation technologies to enhance phosphorus utilization efficiency. Full article
(This article belongs to the Special Issue Nutrient Management on Soil Microbiome Dynamics and Plant Health)
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13 pages, 2794 KiB  
Article
Phosphate Fertilizers’ Dual Role in Cadmium-Polluted Acidic Agricultural Soils: Dosage Dependency and Passivation Potential
by Hongyi Liang, Yi Tan, Junhui Yin, Yutao Peng, Mi Wei, Hao Chen and Qing Chen
Agronomy 2024, 14(10), 2201; https://doi.org/10.3390/agronomy14102201 - 25 Sep 2024
Viewed by 376
Abstract
Cadmium (Cd) contamination in agricultural soils is a common issue, posing health risks as it enters the human body through the food chain. Commonly used phosphate fertilizers (PFs) not only provide essential phosphorus (P) nutrients to crops but also serve as P-containing materials [...] Read more.
Cadmium (Cd) contamination in agricultural soils is a common issue, posing health risks as it enters the human body through the food chain. Commonly used phosphate fertilizers (PFs) not only provide essential phosphorus (P) nutrients to crops but also serve as P-containing materials for immobilizing heavy metals (HMs) like Cd in soils. Therefore, understanding the passivation effects of PFs on soil Cd and their potential influencing factors is crucial for mitigating soil Cd pollution. In this study, the impact of multi-crop applications (75 mg P kg−1, 150 mg P kg−1) of four kinds of PFs on reducing soil Cd toxicity and decreasing Cd accumulation in spinach was investigated. The results indicated that under the low application rate (75.0 mg P kg−1), all PFs could passivate Cd, and CMP demonstrated the most effective passivation of Cd. However, under the high application rate (150 mg P kg−1), the immobilization effect diminished or even activated Cd. Among the different types of PFs, CMP application alleviated soil acidification and significantly reduced soil-available Cd, showing the best performance in promoting spinach growth and Cd inhibition. These results suggest that PF application in Cd-contaminated soils affects spinach growth and Cd accumulation, with soil pH, available phosphorus (AP), and Cd dynamics being crucial; moreover, low-P, micronutrient-rich, alkaline PFs like CMP optimize spinach yields and minimize Cd uptake, and excessive application of soluble PFs decreases pH, increases Cd mobility, and poses health risks, suggesting a need for balanced fertilizer use. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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