Cajun desserts

23 Best Cajun Desserts are great to serve anytime you are craving something sweet or at your next Mardi Gras-themed party!

The taste of Cajun desserts will never fail you! Whether you're looking for a new cake recipe or craving some delicious pastries, this article will provide you with the most flavorful ones.

These Cajun desserts bring a taste of New Orleans to the end of your meal! From king cake to beignets to pralines, these treats are impossible to resist!

Cajun cake is an easy southern cake recipe that is bursting with bites of juicy pineapple and is topped with a warm caramel-like coconut and pecan glaze.

Filled with crushed pineapple and topped with coconut and pecans, Cajun Cake is deliciously sweet and super simple to make.

Sweet Calas are southern rice fritters that used to be popular street food in New Orleans. They're fried until golden and sprinkled with powdered sugar.

This Louisiana swamp cake recipe contains pecans, coconut, and a secret ingredient that makes this cake extra tasty: marshmallow creme.

Gooey Butter Cake: An easy dessert recipe that's an ooey goodness, made with a cake mix, butter, sugar, eggs, vanilla, and cream cheese.

Easy King Cake Bites - crescent rolls filled with cinnamon and cream cheese, topped with icing and colored sugar - A must for Mardi Gras!

La Bouille Recipe (pronounced boo-YEE) is an old-fashioned dessert from South Louisiana. An easy-to-make light, creamy, buttery vanilla custard. Serve hot or cold, sometimes with cake or in a sweet dough tart. This is Cajun comfort food at its best!