Over easy eggs

Over Easy Eggs are a delicious way to prepare eggs, featuring a runny yolk wrapped in firm egg whites. Follow our foolproof instructions and make perfect 3-minute eggs for avocado toast, fried rice, or a breakfast rice bowl. The runny yolk adds a creamy richness that elevates any breakfast dish!

Whether you call them over easy eggs or eggs over easy, let me enlighten you on the art of making the best-fried egg over easy. It's a delicate dance between perfectly firm egg whites and a luscious, creamy yolk

A tender yolk and fully set whites, 100% guaranteed.

Make the perfect over-medium egg every single time. The egg is fried, flipped and cooked on both sides until it's just barely runny, but still jammy on the inside. It's the perfect texture egg for toast and sandwiches. Follow my step-by-step instructions, with tips for flipping, to make perfect eggs every time.

Fried egg with a runny yolk cooked on both sides.

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This is the BEST recipe for extra soft and fluffy scrambled eggs. Learn which secret ingredients are used to make them extra creamy (without milk), and what you can add to kick up the taste

How to fry an egg over medium so the yolk is just partly runny.

Elevate your breakfast with this simple guide on how to make eggs over hard, the classic brunch dish that never gets old.

Sheet pan fried eggs is the perfect easy way to make a large batch of sunny side up (also known as fried eggs). Making sheet pan fried eggs makes meal prep and making breakfast or brunch for a crowd super easy.