Sally's baking

Let's make chocolate crinkle cookies. These traditional Christmas cookies are a cut above the rest because they're as rich and fudgy as brownies!

With a mountain of gooey cinnamon apples nestled under a flaky pie crust, this is most certainly my favorite apple pie recipe.

Sally McKenney Quinn gives PEOPLE her favorite family recipe for holiday cookies

Combining the spice flavors of pumpkin pie and the softness and cinnamon sugar coating of snickerdoodles, these pumpkin snickerdoodles are the ultimate mash-up of two classic desserts. Spiced and flavor, soft and chewy, they're a hit every fall season. Recipe on sallysbakingaddiction.com

These soft & chewy oatmeal raisin cookies are just like how grandma used to make them. Nothing fancy or complicated, just pure homemade goodness.

Here is my reader favorite recipe for soft and thick snickerdoodles. These soft-baked snickerdoodle cookies only take about 25 minutes start to finish.

These soft molasses cookies are the most tender and chewy gingersnap cookies around! A must-make recipe for your Christmas cookie platters.

These peppermint mocha cookies are as fudgy as brownies! Soft-baked and dipped in white chocolate, they're an irresistible addition to your holiday baking.

Irresistibly soft, buttery, and sweet, these peppermint meltaway cookies are a festive favorite during the holiday season. Their texture is so unique; it's a cross between a shortbread cookie and a cakey cookie, and they completely melt in your mouth. Don't forget that pretty pink candy cane buttercream! Christmas cookie recipe on sallysbakingaddiction.com

1 Dough Neapolitan Cookies