Review
Version 3
Preserved in Portico This version is not peer-reviewed
Retail and Consumer Behavior: Bibliometrics Review
Version 1
: Received: 1 December 2023 / Approved: 7 December 2023 / Online: 7 December 2023 (11:16:13 CET)
Version 2 : Received: 15 December 2023 / Approved: 18 December 2023 / Online: 18 December 2023 (10:18:56 CET)
Version 3 : Received: 28 April 2024 / Approved: 29 April 2024 / Online: 29 April 2024 (10:04:08 CEST)
Version 2 : Received: 15 December 2023 / Approved: 18 December 2023 / Online: 18 December 2023 (10:18:56 CET)
Version 3 : Received: 28 April 2024 / Approved: 29 April 2024 / Online: 29 April 2024 (10:04:08 CEST)
How to cite: Huynh, Q.; Tran, H. Retail and Consumer Behavior: Bibliometrics Review. Preprints 2023, 2023120510. https://doi.org/10.20944/preprints202312.0510.v3 Huynh, Q.; Tran, H. Retail and Consumer Behavior: Bibliometrics Review. Preprints 2023, 2023120510. https://doi.org/10.20944/preprints202312.0510.v3
Abstract
This article conducts a bibliometric analysis focusing on the influence of globalization and technology in the academic context. Previous studies have focused on analyzing the relationship between the number of research citations and international collaboration, but no study has explored it in the scope of consumer behavior and retail. Leveraging the Scopus database, the research analyzes a significant corpus of 2,111 documents from 1971 to 2022. The findings reveal a distinct surge in academic output related to the topic of technology, reflecting a growing interest in understanding the interaction between technological factors and consumer behavior. The study also explores trends in international collaboration in publications as well as its impact on citation counts.
Keywords
consumer behavior; retail; VOSviewer; bibliometrics; research community
Subject
Business, Economics and Management, Marketing
Copyright: This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Comments (0)
We encourage comments and feedback from a broad range of readers. See criteria for comments and our Diversity statement.
Leave a public commentSend a private comment to the author(s)
* All users must log in before leaving a comment