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Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals

Animal Production Science

Animal Production Science

Animal Production Science is an international journal publishing original research and reviews on the production of food, fibre and pharmaceuticals from animals. Read more about the journalMore

Editor-in-Chief: Wayne Bryden

Publishing Model: Hybrid. Open Access options available

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Latest

These articles are the latest published in the journal. Animal Production Science is published under a continuous publication model. More information is available on our Continuous Publication page.

Published online 31 October 2024

AN24167A review of extended lactation in dairy cows managed in high-input and pasture-based farming systems

Kerst Stelwagen 0000-0001-6931-5084, Ina (J. B.) Pinxterhuis, S. Jane Lacy-Hulbert and Claire V. C. Phyn
 

A literature review of extended lactation (EL) in dairy cows managed under intensive- and pasture-based farming conditions was conducted. EL may improve reproductive performance, animal health and welfare and reduce the number of ‘surplus’ calves. Implementing EL in a pasture-based system is more challenging, given its reliance on the annual pasture growth cycle and will require strategically feeding supplements to maintain milk yield of cows. The potential benefits of EL in such a system warrant more research.

Published online 31 October 2024

AN24155The liveweight, carcasses and meat quality of intact and castrated male lambs reared under a pasture-fed Australian production system

Shawn R. McGrath 0000-0002-4737-4267, M. Bruce Allworth, James Stephens, Michelle L. E. Henry and Benjamin W. B. Holman 0000-0002-8458-4511
 

Intact male (ram) lambs are often discounted by meat processors because of their perceived defective meat quality and additional processing requirements. Intact male lambs grew faster during the pre-weaning period and achieved heavier liveweights at slaughter compared with castrated male (wether) lambs. Untrained consumer sensory scores ranked the meat of wethers as being more tender and of greater overall liking than the meat of ram lambs – even though few objective meat quality parameters were observed to be affected by castration.

Published online 29 October 2024

AN23258Effects of dietary phytase supplementation on growth performance, nutrient digestibility, and blood metabolites of weaned piglets

Elick Kinara, Habeeb Tajudeen, Abdolreza Hosseindoust, Jun Young Mun, Sang Hun Ha, Se Rin Park, Choon Han Lee, Lakshmibai Vasanthakumari Bindhu, Justin Tan and Jin Soo Kim 0000-0002-9518-7917
 

Phytase plays a crucial role in the nutrition of young pigs. Incorporating phytase into young-pig diets helps alleviate the anti-nutritional effect by catalyzing the hydrolysis of phytic acid. As a result, bounded phosphorus and other minerals becomes more accessible for absorption by the pig’s gut, thereby enhancing nutrient utilization and promoting better growth performance.

Published online 29 October 2024

AN24255Assessment of loliolide extracted from Biserula pelecinus, present during in vitro oocyte maturation, on fertilisation and embryo development in sheep

A. A. Amir, A. A. Algreiby, J. M. Kelly, D. O. Kleemann 0000-0002-4346-7730, Z. Durmic 0000-0001-7300-043X, G. R. Flematti, D. Blache and G. B. Martin 0000-0002-1905-7934
 

It is important to test whether new forage plants contain secondary compounds that affect reproduction. We added extracts of Biserrula pelecinus to the medium used to mature sheep cumulus–oocyte complexes and assessed oocyte maturation, cleavage rate, blastocyst rate, hatching rate, blastocyst efficiency and total blastocyst cell number. One fraction tended to reduce blastocyst rate, but loliolide, the most abundant compound in that fraction, did not affect any measure of embryo development.

Published online 29 October 2024

AN23233Influence of genotype on carcass composition, metric traits of the digestive system and leg bones of laying hens after the egg-production season

Marcin Wegner, Dariusz Kokoszynski 0000-0002-6642-1129, Dariusz Piwczynski, Karolina Tarasiuk and Jozef Bujko
 

The study involved comparing two genotypes of laying hens, namely, Lohmann Brown and Lohmann White, after laying period. The percentage of carcass elements and offal weight, lengths and diameters of the intestinal segments, lengths and thicknesses of the femur and tibia was evaluated. The genotype of laying hens influenced carcass weight and percentage of muscle, as well as differentiated the birds in terms of the dimensions of the various sections of the intestine, femur and tibia.

Published online 24 October 2024

AN24309Modelling the impact of increasing supplementary feed allowance on predicted sheep enterprise production, profit and financial risk across southern Australia

A. L. Bates 0000-0002-4984-3581, S. M. Robertson 0000-0001-5129-2216, S. R. McGrath 0000-0002-4737-4267, M. B. Allworth and G. Refshauge
 

Supplementary feeding sheep is an important nutritional and reproductive management practice, but can be expensive. Increased financial risk has often been associated with increased supplementary feeding and was apparent in the current study in association with mating season, but was not linked to breed. Producers may be able to improve the production, profit and financial risk of an enterprise through increased supplementary feeding, but this will be dependent on breed, input costs, commodity prices and location.

Published online 11 October 2024

AN23410Effect of bedding application and air change rates on environmental ammonia concentrations for intensively housed beef cattle

I. N. Hanafi 0009-0004-7971-407X, L. A. Tait, F. C. Cowley 0000-0002-6475-1503, J. M. Morton 0000-0001-8926-5942, S. Creevey and J. Wilkes
 

Manure deposition on livestock export voyages contributes to air ammonia (NH3), impacting human and animal health. This study examined how bedding application rate (BAR) and air change rate (ACH) affect air NH3 and pad NH4+ levels in housed beef cattle. Higher BAR improved pad conditions by reducing pH, moisture, and NH4+, while increased ACH lowered air NH3. Optimising air changes and bedding use can effectively mitigate NH3, offering practical solutions to enhance human and animal welfare during livestock transport.

Since the 19th century, when little was known about chemical composition of feeds, gross feed analysis for trade and estimating energetic contributions has been based on the Weende method (moisture, crude protein, crude fibre, ether extract, ash and nitrogen-free extract). A new, Armidale Method, is proposed here. It consists of 13 chemical categories based on modern knowledge of feed chemistry (moisture, true protein, nonprotein nitrogenous compounds, neutral and polar lipids, sugars, oligosaccharides, starch, pectin, lignin, hemicellulose, cellulose, and ash).

This paper belongs to Animal Science Reflections and Collection: Recent Advances in Animal Nutrition - Australia 2025.

Published online 11 October 2024

AN24137Paullinia cupana peel meal on the growth performance, meat quality, and haematological and serum biochemical parameters of slow-growing broilers

Adriene Núzia de Almeida Santos, João Paulo Ferreira Rufino 0000-0002-1605-5255, Alisson Lima Viana, Cristiane Cunha Guimarães, Maria Fernanda da Silva Gomes, Alexandre Augusto Barai, Tiago Cabral Nóbrega, Maiko Willas Soares Ribeiro, Antônio José Inhamuns da Silva, Francisco Alberto de Lima Chaves, Marco Antonio de Freitas Mendonça, Joel Lima da Silva Junior, Pedro de Queiroz Costa Neto and Adriano Teixeira de Oliveira
 

The challenge of feeding our planet sustainably is more pressing than ever, pushing us to find smarter ways to use available resources. This study looked at using Paullinia cupana peel meal (PCPM) as a new ingredient in the feed of slow-growing broilers. The research found that adding PCPM improved the growth and health of slow-growing broilers, suggesting that it could be a game-changer in sustainable livestock farming.

Livestock sector growth assumptions should be looked at from the perspective of the dynamics in the domestic and global economy, and uncertainties around the driving forces of the transition. This study used the case of Ethiopia to provide an analysis of alternative national development trajectories relating to the prospects of growth performance and urbanisation. It generates insights into the importance of integrating economy-wide and livestock-system models to provide a risk-based approach to the prospects of the livestock sector.

Published online 08 October 2024

AN24106Analysing the effects of feeding black soldier fly on broiler growth performance: a meta-analysis

Zafar Hayat 0000-0002-0975-1594, Tuba Riaz 0000-0002-8559-6346, Youssef A. Attia, Faran Hameed and Fahad Javaid Siddiqui
 

Due to the growing global demand for more sustainably produced animal protein, there is an intensive search for alternative feeds to replace soybeans, which increases the cost of feed due to limited availability in some countries. Black soldier fly shows great potential for substituting soybeans in poultry diets as it is a sustainable and protein-rich alternative to conventional protein sources for broilers. A meta-analysis was conducted to test the hypothesis that it enhances growth performance and can reduce competition for plant protein sources among humans and animals.

Published online 07 October 2024

AN23361Trends in the environmental impacts of the Australian pork industry

S. G. Wiedemann, K. Watson, L. Biggs 0000-0002-7674-2903, E. J. McGahan and M. A. Copley 0000-0002-9748-3197
 

Long-term production efficiency gains and changes to production have significantly improved the environmental performance of Australian pork over time. This study was a long-term trends analysis of Australian pork between 1980 and 2022 and found that greenhouse gas emissions and freshwater consumption fell by 74% and 90% over the analysis period. Although novel low carbon production systems were identified, the rate of environmental improvement was found to have slowed since 2010.

Published online 07 October 2024

AN23096Effect of crosses and different ages at slaughter on carcass characteristics and meat quality of goat kids

Salenilda Soares Firmino, Marília Williani Filgueira Pereira 0000-0003-1395-8368, Thiago Luis Alves Campos de Araújo 0000-0003-2988-851X, Renata Nayhara de Lima, Allison Ferreira de Lima, Hélia Maria de Souza Leite, Dorgival Morais de Lima Júnior 0000-0002-1154-8579 and Patrícia de Oliveira Lima
 

We compared Saanen and Saanen × Boer kid meats and found that the Saanen × Boer crossbreed contributes to increased carcass yield and greater acceptance of the meat by consumers. When comparing different slaughter ages (30 and 60 days), we observed that the carcass fat content increased and lipid oxidation in the meat decreased when the kids were slaughtered at 60 days of age.

Published online 03 October 2024

AN24194Xylanase and phytase supplementation of Moringa oleifera diets: effects on the performance, egg quality and blood profile of laying hens

G. M. Macambira 0000-0002-0277-5286, C. B. V. Rabello, H. S. H. Oliveira, M. J. B. Santos, D. A. Silva, A. C. F. Santos, A. G. Ribeiro, O. S. Lins Júnior, L. D. N. Sousa, I. L. C. Máximo and M. V. Navarro
 

The use of alternative foods, as well as additives that improve the use of these foods for birds, is an area of study that is constantly growing owing to the constant search for ingredients that make feed cheaper. Several studies have already used Moringa oleifera as an alternative food in poultry diets; however, studies that combine this food with exogenous enzymes, additives that can improve its use and bring benefits to the animals’ health, are still almost non-existent.

Just Accepted

These articles have been peer reviewed and accepted for publication. They are still in production and have not been edited, so may differ from the final published form.

Most Read

The Most Read ranking is based on the number of downloads in the last 60 days from papers published on the CSIRO PUBLISHING website within the last 12 months. Usage statistics are updated daily.

Collections

Collections are a curation of articles relevant to a topical research area

The papers in this Collection of Animal Production Science were presented at the 9th biennial conference of Sustainable Animal Agriculture for Developing Countries (SAADC23), held in Vientiane, Laos in 2023. The meeting created a forum for collaboration among animal scientists, producers, and policy makers from developing countries, fostering the exchange of experiences and the development of sustainable animal agriculture practices.

Collection Editor
Wayne L. Bryden (University of Queensland)

Last Updated: 20 Aug 2024

This Collection follows the first Equine Science special issue of Animal Production Science published in 2020. Since the first Australian Equine Science Symposium (AESS) in 2006, there have been six biennial symposia that have provided a platform for equine researchers to enjoy a collegial atmosphere dedicated to the horse. The papers in this collection reflect the strength and diversity of Australasian Equine Science.

Collection Editors
Chris W. Rogers (Massey University)
Wayne L. Bryden (University of Queensland)

Last Updated: 13 Jun 2024

Animal Production Science brings together a Collection of research and review papers presented at the 2022 Australasian Dairy Science Symposium. The theme of the 2022 symposium was ‘A Changing Climate for Dairy Science’ so while this special issue includes papers on a range of topics, a common theme throughout the papers is addressing the challenges faced by the Australian and New Zealand dairy sectors.

Collection Editors
Keith Pembleton (University of Southern Queensland)
Callum Eastwood (DairyNZ Ltd)
James Hills (University of Tasmania)

Last Updated: 23 May 2024

Animal Production Science celebrated 60 years of publication in 2021 and to celebrate, we marked this milestone with this selection of key review papers published in the journal over the last decade, highlighting research breakthroughs, social and economic issues that have influenced primary producers, and the practice of animal production.

Last Updated: 30 Jul 2021

New genomic technologies have revolutionised our approach to animal breeding and increased the rate of genetic change. This Collection brings together a selection of research articles that review research progress and updates our knowledge of the delivery of livestock genomics research applications, specifically for the beef and dairy cattle and sheep industries globally.

Last Updated: 19 Aug 2013

Committee on Publication Ethics

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