Calorie Chart For Indian Food
Calorie Chart For Indian Food
Calorie Chart For Indian Food
Here are the standard amount of calorie estimates for the Indian Food. This chart specifies number of claories yo when you consume it!! here you can find the calorie information for milk and milk products, Fruits, vegetables, n beverages, cerelas, dals, raits, chutneys and curry preparations. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Standard Measures 1 Cup 1 Bowl 1 Glass 1 Table Spoon 1 Tea spoon MILK AND MILK PRODUCTS Food Stuff Cow's Milk Soya Milk Toned Milk Double Toned Milk Skimmed Milk Cottage Cheese Cow's Milk Buffalo Milk Yoghurt (Cow's Milk) Yoghurt (Toned Milk) Youghurt (double toned Milk) Butter Milk Cream light Khoya Processed cheese Condensed Milk Powdered Milk Fruits Apple Banana Cherries Dates (fried) Grapes Guava Amount 1 cup 1 cup 1 cup 1 cup 1 cup 100g 100g 1 Bowl 1 Bowl Calories 135 85 90 70 60 265 292 100 70 200 ml 150 ml 250 ml 15g 5g
1 Bowl 1 cup 1 1/2 tbsp 100g 1 Cube (25g) 1/2 Cup 1 tbsp 1 Medium (100g) 1 Medium (100g) 10 (70g) 10 (100g) 20 (100g) 1 Medium (150g)
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Fruits Fruits Fruits Fruits Fruits Fruits Fruits Fruits Fruits Fruits Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Vegetables Oils Oils Oils Oils Oils Sugar Sugar
Louquat Mango Musk Mellon Orange Peach Pear Papaya Pineapple (fresh) Plum Pomegranate Vegetables Bathula Beet root Bitter gaourd Carrot Cabbage Capsicum Cauliflower Coriander Leaves Colocasia Cucumber Fenugreek leaves French Beans Lady finger Lettuce Mint Leaves Mustard leaves Onion Potato Radish Spinach Sweet Potato Tinda Tomato Butter Ghee Margarine Oil Olive Oil White Sugar Honey
6 Large (150g) 1 small (100g) 100g 1 Medium (100g) 1 Medium (100g) 1 Medium (100g) 100g 1 Splice (100g) 1 small (75g) 1 small (100g) 100g 100g 100g 1 Medium (60g) 1 Medium (300g) 1 Medium (100g) 1 Medium (500g) 100g 1 Medium (75g) 1 Medium (150g) 100g 100g 100g 100g 100g 100g 1 Medium (50g) 1 Medium (60g) 1 Small (150g) 100g 100g 1 Small (50g) 1 Medium (60g) 1 tsp 1 tsp 1 tsp 1 tsp 1 tsp 1 tsp 1 tsp
43 74 17 72 50 75 32 46 39 65 30 43 20 29 80 24 30 20 72 20 15 26 35 20 15 34 25 26 120 26 120 10 10 36 45 45 45 20 15
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Sugar Nuts Nuts Nuts Nuts Nuts Nuts Nuts Nuts Nuts
Jaggery Almond Coconut (fresh) Coconut (dry) Cashew Nut Pine nuts Gound Nut Pistachio Raisins Walnut
5g 10small (10g) 10g 15g 6 Medium (20g) 10g 20 (10g) 10 (10g) 10g 4 Halves (10g)
19 65 45 99 120 60 60 65 30 70
Instant coffee
Espresso coffee
Mango shake
RAW WEIGHT Low fat milk1tsp Sugar-1tsp Low fat milk2tsp Sugar-1tsp Low fat milk1/2tsp Sugar-1tsp Cream-1/2tsp Mango-50g Buffalo milk150ml sugar-2tsp Fresh juices Mint leaves Lemon sugar-2tsp
MEASURE 1 Cup
CALORIES 30
1 Cup
40
1 Cup
55
1 Glass
249
1 Glass 1 Glass
174 40
Jaljeera Panna (raw mango juice) Carrot kanji Pineapple juice Rose water Soft drink Tender coconut water ALCOHOLIC DRINKS NAME
1 Glass Mango-50g Sugar-3tsp 1 Glass 1 Glass 1 Glass (Rooh Afza3tsp) 1 Glass 300ml 1 Glass
AMOUNT
CALORIES
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Beer Wine(dry) Wine(sweet) Brandy Champagne(dry) Champagne(sweet) Whisky Gin Rum Sherry(dry) (Note: It is healthy to avoid consuming alcohol as much as possible.) CEREALS PREPARATION Burghol(cracked wheat) Rice Khichri1 Pulao Parantha2 Chappati3 Puri4 Bhatura5 Potato parantha6 Khubus(Small) Freikha Wheat, all bran Doughnut Burger, chicken Burger, vegetable DAL PREPARATION PREPARATION Bengal gram dal Black gram dal Green gram dal Lentil dal Red gram dal Kadhi7 Spinach with dal Sambar8
240ml 100ml 100ml 30ml 135ml 135ml 30ml 30ml 30ml 30ml
CALORIES 225 222 430 358 297 170 240 154 213 240 225 95 135 275 125
COOKED WT.(G) 125 145 155 140 135 140 140 160
COOKED MEASURE/NO. 1 Bowl 1 Bowl 1 Bowl 1 Bowl 1 Bowl 1 Bowl 1 Bowl 1 Bowl
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Chole9 Green gram(whole) Lentil (whole) Rajmah10 Chick peas(lobia) Phool(fava beans) VEGETABLE PREPARATION PREPARATION Peas and paneer Pea potato curry potato curry Fried vegetableballs curry DRY PREPARATION Capsicum potato Cauliflower and carrot Ladies finger(okra) Eggplant Cabbage Stuffed tomato SNACKS PREPARATION Poha Dahi vada Vada Masala dosa Idli Sago vada Samosa Sandwich Upma Spaghetti Waffles Cake,plain Cake,sponge Pie Ka'ak Manakeesh Knafeh b'jibun Knafeh b'kashta
COOKED WT.(G) 130 135 110 145 COOKED WT.(G) 125 95 140 100 100 85 COOKED WT.(G) 150 166 43 100 170 60 65 65 160 140 75 75 50 160 100 100 100 100
COOKED MEASURE/NO. 1 Bowl 1 Bowl 3/4 Bowl 1 Bowl COOKED MEASURE/NO. 1 Bowl 1 Bowl 1.5 Bowl 3/4 Bowl 1 Bowl 1 Bowl COOKED MEASURE/NO. 1 1/2 Bowl 2 2 1 3 2 1 2 1.25 1 Cup 1 Large 1 Piece 1 Piece 1 Portion 4 Pieces 1 Piece 1 Small piece 1 Small piece
CALORIES 191 132 131 217 CALORIES 116 100 226 115 131 84 CALORIES 298 343 138 192 229 214 207 194 260 197 245 153 153 375 300 277 350 345
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Znood el sitt Hareesah Baklawah Borma Ish el bulbul Ghraybeh NON-VEG PREPARATION PREPARATION Chicken with gravy Fish cutlets Fish fillet Fried Fish Liver tossed with spices Mutton curry Prawn tossed with spices Prawn curry CHUTNEYS(PASTES) PREPARATION Coconut chutney Coriander chutney Mint Chutney Tamarind Chutney Tomato Chutney Hummos Moutabbal RAITAS Cucumber raita(low fat curd) Boondi raita fried bengal flour balls SALADS AND DRESSINGS French Mayonnaise Light mayonnaise Tossed green salad with dressing Coleslaw veg with jellied fruit salad Tabouleh Fattoush Caesar
COOKED MEASURE/NO. 1 Bowl 2 Bowl 2 Bowl 2 Bowl 1 Bowl 1 Bowl 3/4 Bowl 1 Bowl
COOKED WT.(G) 55 20 18 20 50 30 30
COOKED MEASURE/NO. 2 tbsp 1 tbsp 1 tbsp 1 tbsp 1/2 Bowl 2 tbsp 2 tbsp
1 Bowl 1 Bowl
52 100