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    Aloo Gobi Matar Ingredients:: Garam Masala

    Uploaded by

    nyomchen
    This recipe calls for aloo gobi matar, an Indian dish made with cauliflower, potatoes, and peas. The ingredients include cauliflower, potatoes, peas, onions, ginger, green chilies, tomatoes, and various Indian spices. The method involves sautéing cumin seeds, asafetida, ginger and onions, then adding the cauliflower, potatoes and peas. Various spices are added along with tomatoes and green chilies. The dish is cooked until the water evaporates and oil separates, resulting in a flavorful one-pot meal.

    Copyright:

    © All Rights Reserved
    Download as RTF, PDF, TXT or read online from Scribd

    Aloo Gobi Matar Ingredients:: Garam Masala

    Uploaded by

    nyomchen
    24 views2 pages
    This recipe calls for aloo gobi matar, an Indian dish made with cauliflower, potatoes, and peas. The ingredients include cauliflower, potatoes, peas, onions, ginger, green chilies, tomatoes, and various Indian spices. The method involves sautéing cumin seeds, asafetida, ginger and onions, then adding the cauliflower, potatoes and peas. Various spices are added along with tomatoes and green chilies. The dish is cooked until the water evaporates and oil separates, resulting in a flavorful one-pot meal.

    Original Description:

    recipe for cauliflower and potatoes Indian style

    Original Title

    Aloo Gobi Matar

    Copyright

    © © All Rights Reserved

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    RTF, PDF, TXT or read online from Scribd

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    This recipe calls for aloo gobi matar, an Indian dish made with cauliflower, potatoes, and peas. The ingredients include cauliflower, potatoes, peas, onions, ginger, green chilies, tomatoes, and various Indian spices. The method involves sautéing cumin seeds, asafetida, ginger and onions, then adding the cauliflower, potatoes and peas. Various spices are added along with tomatoes and green chilies. The dish is cooked until the water evaporates and oil separates, resulting in a flavorful one-pot meal.

    Copyright:

    © All Rights Reserved
    Download as RTF, PDF, TXT or read online from Scribd
    Download as rtf, pdf, or txt
    24 views2 pages

    Aloo Gobi Matar Ingredients:: Garam Masala

    Uploaded by

    nyomchen
    This recipe calls for aloo gobi matar, an Indian dish made with cauliflower, potatoes, and peas. The ingredients include cauliflower, potatoes, peas, onions, ginger, green chilies, tomatoes, and various Indian spices. The method involves sautéing cumin seeds, asafetida, ginger and onions, then adding the cauliflower, potatoes and peas. Various spices are added along with tomatoes and green chilies. The dish is cooked until the water evaporates and oil separates, resulting in a flavorful one-pot meal.

    Copyright:

    © All Rights Reserved
    Download as RTF, PDF, TXT or read online from Scribd
    Download as rtf, pdf, or txt
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    Aloo gobi matar

    Ingredients:
    1 cup cauliflower florets
    1/2 cup peas
    3 medium sized potatoes , cubed
    1 onion, chopped
    1 teaspoon ginger , grated
    3-4 green chillies , chopped
    2 tomatoes , chopped
    A pinch asefetida
    1 teaspoon dried fenugreek leaves
    /kasuri methi
    1 teaspoon cumin seeds
    1 teaspoon coriander powder
    1/2 teaspoon turmeric powder
    1 teaspoon red Chilli powder
    1 teaspoon garam masala

    Salt to taste
    3 tablespoon oil
    Method:
    Heat oil in a pan , add Asefetida , cumin
    seeds and kasuri methi. Saut and add

    ginger and onion . Cook till translucent.


    Add potatoes , cauliflower florets and
    peas . Cover the lid and cook for few
    minutes.
    Open the lid , stir and add spices and
    salt. Add tomatoes and green chillies
    from the side of pan . Cover and cook
    again till water from tomatoes
    evaporates and oil comes out from
    edges.

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