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Dead Zone Mexico

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Napak A.

11E

Dead Zone in Gulf of Mexico


What is a Dead zone ?"Dead zone" is a more common term
for hypoxia, which refers to a reduced level of oxygen in the
water. Hypoxic zones are areas in the ocean of such low oxygen
concentration that animal life suffocates and dies, and as a result
are sometimes called "dead zones." One of the largest dead zones
forms in the Gulf of Mexico every spring.
Hypoxic zones can occur naturally, but scientists are concerned about the
areas created or enhanced by human activity. There are many physical,
chemical, and biological factors that combine to create dead zones, but
nutrient pollution is the primary cause of those zones created by humans.
Excess nutrients that run off land or are piped as wastewater into rivers and
coasts can stimulate an overgrowth of algae, which then sinks and
decomposes in the water. The decomposition process consumes oxygen
and depletes the supply available to healthy marine life.
Dead zones occur in many areas of the country, particularly along the East
Coast, the Gulf of Mexico, and the Great Lakes, but there is no part of the
country or the world that is immune. The second largest dead zone in the
world is located in the U.S., in the northern Gulf of Mexico.
The 2015 dead zone in the Gulf Mexico was measured at 6,474
square miles during a July 28 to August 3 survey cruise. For the
past five years, the dead zone has averaged about 5,500 square
miles. Hence, this years dead zone is above average in size.

Scientists think that the larger than average dead zone this
summer was caused by heavy rains in the Mississippi River basin.
Rainwater picks up nitrogen and phosphorous when it flows over
farm fields and urban lands, and this nutrient laden water triggers
algae blooms once it reaches the warm, sunlit waters of the Gulf
of Mexico. When the algae die-off and decompose, oxygen in the
water column is used up and a dead zone is formed. The low
oxygen water is lethal to many marine organisms that are unable
to escape to waters of higher quality. The annual summer bloom
in the Gulf of Mexico typically subsides as weather patterns shift
and water temperatures drop in the autumn.

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