RS' GUIDE 2012: Roc National
RS' GUIDE 2012: Roc National
RS' GUIDE 2012: Roc National
S INER D
GUIDE 201 2
ROC NATIONAL
S INER D
GUIDE 201 2
TABLE OF CONTENTS
1 4 7 9
WHY THIS GUIDE EXISTS HOW THE GUIDE WORKS HOW YOU CAN USE THIS GUIDE RESTAURANTS LISTED ALPHABETICALLY
29 RESTAURANTS LISTED BY CUISINE 32 RESTAURANTS LISTED BY LOCATION 35 GOLD & SILVER PRIZE DISCOUNT COUPONS 41 ROC NATIONAL TIP CARDS FOR RESTAURANT WORKERS 47 ROC NATIONAL TIP CARDS FOR OWNERS & MANAGERS
ALL CONTENTS COPYRIGHT 2011 RESTAURANT OPPORTUNITIES CENTERS UNITED (ROC-UNITED)
1 LOW WAGES With a federal minimum wage of $2.13 for tipped workers
and $7.25 for non-tipped workers, the median wage for restaurant workers is $8.90, just below the poverty line for a family of three. This means that more than half of all restaurant workers nationwide earn less than the federal poverty line.
2 NO PAID SICK LEAVE 90% of the more than 4,300 restaurant workers
surveyed by the Restaurant Opportunities Center (ROC) report not having paid sick leave, and two-thirds report cooking, preparing, and serving food while sick, making sick leave for restaurant workers not only a worker rights issue but a pressing concern in public health!
Over the last ten years, the Restaurant Opportunities Center has grown into a national restaurant workers organization seeking improved wages and working conditions for workers in one of the nations largest and fastestgrowing sectors. In particular, ROC is fighting to:
3 ELIMINATE OCCUPATIONAL SEGREGATION BY RACE AND GENDER ROC is supporting workers in campaigns against discrimination and occupational segregation in some of the nations highest-profile restaurants, and encouraging employers to have transparent promotions policies that allow workers in the restaurant to move up the ladder based on merit and seniority. ROC trains workers in front-of-house skills and
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creates pathways to culinary and hospitality college degrees to help provide all workers access to living wage jobs. As weve grown around the country talking about these important campaigns, consumers keep asking uswhere should we eat out? How can we make informed dining choices to help promote improved wages and working conditions for the people who cook, prepare, and serve our food? This Guide is our response. We at ROC have partnered with over 50 restaurant companies in the eight cities in which ROC currently has affiliatesChicago, Detroit, Los Angeles, Miami, New Orleans, New York, Philadelphia, and Washington, DC. These employer partners are doing their best to promote these policies within their own establishments, and are thus taking the high road to profitability. Many of them are listed in this Guide. We have also launched and won campaigns to move other companies from taking the low road to profitabilityengaging in exploitation and discriminationto taking the high road. Our research has shown that these changes will improve the restaurant industry for workers, employers, and consumers. Weve created this Guide to help you, the consumer, let the restaurant industry know you support these changes.
Based on the information gathered, each restaurant listed in the Guide is marked with the following symbols:
HIGH-ROAD RESTAURANT If the restaurant belongs to one of ROCs Restaurant Industry Roundtablesa group of employers working to promote the high road to profitability in the industrythe restaurant receives a symbol in this category. If it does not belong, they receive a 0. TIPPED WORKER WAGES ROC argues that a minimum wage of
less than $5 for a worker who receives tips is not sustainable. A restaurant receives a tip jar symbol if the lowest wage paid to any tipped worker in the United States is $5. If the restaurant pays less than thator only the federal minimum wage of $2.13 for tipped workersit receives a 0. If the information is unknown they receive a ? in this category.
NON-TIPPED WORKER WAGES A minimum wage of less than $9 for a worker who doesnt receive tips is also not sustainable. The restaurant receives a $9 icon if the lowest wage paid to any non-tipped worker in the United States is $9, a 0 if the lowest wage paid is less, or the non-tipped minimum wage of $7.25, and a ? if the information is unknown. PAID SICK DAYS A restaurant receives a health symbol if it provides paid sick days, a 0 if it does not, and a ? if the information is unknown.3
3 We gathered information about health benefits, but enough information about the nature and quality of benefits provided to give an evaluative ranking. This information can be provided upon request. Restaurant owners and managers interested in providing health care to employees should check out ROCs affordable health care cooperative, ROC-MD, at www.rocunited.org/research-resources/for-employers-education-materials/.
OPPORTUNITIES FOR ADVANCEMENT A restaurant receives an upward mobility symbol in this category if 50% or more of its current employees have moved up in position. If the restaurant has not provided at least 50% of its employees a promotion, it has a 0 listed. If the information is unknown, we have placed a ?. GOLD & SILVER PRIZE Some restaurants listed in the Guide fared so well on the criteria we rewarded them for their efforts. Restaurants who were awarded three of the four symbols received a GOLD PRIZE, and those awarded two symbols received a SILVER PRIZE. Look for the Gold and Silver winners throughout the Guide. Many of the winners are offering consumers discount coupons at their restaurants, listed at the end of the Guide. Look out for restaurants that have offered coupons marked by this symbol .
PAID SICK DAYS TIPPED WAGES ADVANCEMENT
Information about genre and average menu price was gathered from Yelp or from the companys own website. One $ was assigned if the average entre price was below $10, two ($$) if the average entre price was between $10 and $20, and three ($$$) if the average entre price was above $20.
NON-TIPPED WAGES
4 Where ROC is supporting workers with charges against restaurant employers who are violating the law, call the company to let them know that you wont support such illegal practices. 5 Let other consumers know about the Guide, and encourage them to use it! Learn how you can host an event to tell others how to use the Diners Guide, or have your institution pledge to use the Guide for institutional events and catering, at www.rocunited.org/dinersguide. 6 Send a letter to your federal representative demanding that Congress raise the federal minimum wage for tipped workers, currently $2.13, and provide paid sick days for all workers, so that no one need work while sick! You can send these letters by visiting our website, at www.rocunited.org. 7 Become a ROC Consumer Member! Sign up online at www.rocunited.org. You can also contact us at info@rocunited.org to learn about other ways to support our efforts to improve this industry for everyone.
RESTAURANTS
$ average entre below $10 $$ average entre $10 to $20 $$$ average entre above $20 Silver Prize Gold Prize
LISTED ALPHABETICALLY
NON-TIPPED WAGES
7-ELEVEN NATIONAL
APPLEBEES NATIONAL
ARBYS NATIONAL
AVALON DETROIT, MI
BASKIN-ROBBINS NATIONAL
Ice Cream & Frozen Yogurt, Quick Serve $ www.baskinrobbins.com (781) 737-3000
ADVANCEMENT
0 9
NON-TIPPED WAGES
TIPPED WAGES
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
ADVANCEMENT
HIGH-ROAD
0 11
NON-TIPPED WAGES
TIPPED WAGES
CHESTERS NATIONAL
CHICK-FIL-A NATIONAL
CHIPOTLE NATIONAL
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
CIRCLE K NATIONAL
Ice Cream & Frozen Yogurt, Quick Serve $ www.coldstonecreamery.com (480) 362-4800
COLORS DETROIT, MI
ADVANCEMENT
HIGH-ROAD
? 13
NON-TIPPED WAGES
TIPPED WAGES
CRAFT NATIONAL
DAILY GRILL
DENNYS NATIONAL
14
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
EL FUEGO PHILADELPHIA, PA
ADVANCEMENT
HIGH-ROAD
0 15
NON-TIPPED WAGES
TIPPED WAGES
FRESHII WASHINGTON, DC
FRIENDLYS NATIONAL
HARDEES NATIONAL
16
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
HOOTERS NATIONAL
HOULIHANS NATIONAL
HOULIHANS CHICAGO, IL
IHOP NATIONAL
ADVANCEMENT
HIGH-ROAD
0 17
NON-TIPPED WAGES
TIPPED WAGES
J. ALEXANDERS NATIONAL
KFC NATIONAL
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
KRYSTAL NATIONAL
ADVANCEMENT
HIGH-ROAD
0 19
NON-TIPPED WAGES
TIPPED WAGES
MCDONALDS NATIONAL
French, Casual $$ www.mimiscafe.com (949) 825-7000 Seafood Restaurant and Bar, Casual $$ www.mitchellsfishmarket.com 866-676-3663
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
NOBU NATIONAL
OCHARLEYS NATIONAL
0 21
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
QUIZNOS NATIONAL
ROYS NATIONAL
0 23
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
SBARRO NATIONAL
SHONEYS NATIONAL
SIZZLER NATIONAL
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ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
SONIC NATIONAL
STARBUCKS NATIONAL
SUBWAY NATIONAL
ADVANCEMENT
HIGH-ROAD
0 25
NON-TIPPED WAGES
TIPPED WAGES
TODAI NATIONAL
WAWA NATIONAL
26
ADVANCEMENT
HIGH-ROAD
NON-TIPPED WAGES
TIPPED WAGES
WENDYS NATIONAL
WHATABURGER NATIONAL
YOLA WASHINGTON, DC
ZAXBYS NATIONAL
Support the Gold and Silver Prize Winners in this Guide, and let us know about other restaurants in your community who should be listed as Winners.
ADVANCEMENT
HIGH-ROAD
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SPECIAL NOTES
CAPITAL GRILLE Workers at the Capital Grille have sought and obtained ROCs help on
legal charges regarding discrimination and wage theft.
OLIVE GARDEN Workers from Olive Gardens parent company have sought and obtained
ROCs help on legal charges regarding discrimination and wage theft.
RED LOBSTER Workers from Red Lobsters parent company have sought and obtained
ROCs help on legal charges regarding discrimination and wage theft.
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RESTAURANTS
AMERICAN
LISTED BY CUISINE
Applebees Arbys Bens Chili Bowl Bob Evans Bojangles Famous Chicken n Biscuits Boston Market Capital Grille Chesters COLORS Detroit Cowgirl Cracker Barrel Old Country Store Craft Culvers Frozen Custard & ButterBurgers Dairy Queen Dennys Friendlys Good The Gorbals Granite City Food & Brewery Houstons IHOP In-N out Burger Iron Skillet Jack in the Box Jack Rose Jasons Deli Jimmy Johns Gourmet Sandwhiches Kincaids Fish, Chop & Steakhouse Krystal Local Logans Roadhouse Ninety Nine Restaurant & Pub One If By Land Perkins Restaurant & Bakery Rock Bottom Restaurant & Brewery Ruby Tuesday Ryans Grill Buffet Bakery
Shoneys Sizzler Sonic Steak n Shake T.G.I. Fridays Texas Roadhouse Tony Romas Uno Chicago Grill Waffle House Wawa Wendys Whataburger Wolfgang Pucks Grille White Castle Yard House Zaxbys Zingermans Roadhouse
AMERICAN BAR/BAR & GRILL
Bonefish Grill Buffalo Wild Wings Daily Grill Hooters Original Roadhouse Grill
AMERICAN BBQ
Burger King Carls Jr. Checkers Drive-In/Rallys Hamburgers Five Guys Burgers & Fries Hardees McDonalds Red Robin Gourmet Burgers
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AMERICAN FUSION
California Pizza Kitchen The Cheesecake Factory Chilis Grill & Bar Houlihans Houlihans (Chicago) Marie Callenders Union Square Hospitality Group
AMERICAN IRISH
CONVENIENCE STORES
7-Eleven Circle K
FRENCH
Chaya Restaurant Group Good Girl Dinette P.F. Changs China Bistro Panda Express
BAGELS & BAKED GOODS
Roys
Avalon Einstein Bros. Bagels Panera Bread Sugar Bliss Fogo de Chao
BUFFET
BRAZILIAN STEAKHOUSE
COLORS NY Elephant Bar Restaurant Hard Rock Cafe J. Alexanders Kona Grill Seva
ITALIAN
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Nectar
Biaggis Ristorante Italiano Bice Ristorante BJs Restaurant & Brewhouse Buca di Beppo Busboys and Poets Carinos Italian Grill Claim Jumper Carrabbas Italian Grill Clydes Maggianos Little Italy OCharleys Olive Garden
Palm Restaurant Pizzaiolo/Boot & Shoe Service Romanos Macaroni Grill Sbarro
MEXICAN
SEAFOOD
Cantina Laredo Chipotle Comida Crema El Fuego El Pollo Loco Jose Andres/Think Food Group Jaleo, America Eats Tavern, Zaytonya, Oyamel La Palapa Las Chicas Locas On the Border Mexican Grill & Cantina Homegirl Cafe
PIZZA
Captain Ds Seafood Kitchen Chart House Restaurant Joes Crab Shack Legal Sea Foods McCormick & Schmicks McGraths Fish House Mitchells Fish Market/ Columbus Fish Market The Oceanaire Seafood Room Pappadeux Seafood Kitchen Red Lobster
SOUTHERN
Eatonville Lubys
STEAKHOUSE
CiCis Pizza Chuck E. Cheeses Country Market Restaurant & Buffet Dominos Pizza Little Caesars Papa Johns Pizza Papa Murphys Take N Bake Pizza Pizza Hut
SALAD/SOUP/SANDWICH
Black Angus Steakhouse Charlie Browns Steakhouse Del Friscos Double Eagle Steak House Flemings Prime Steakhouse & Wine Bar Hyde Park Prime Steakhouse LongHorn Steakhouse Mortons The Steakhouse Outback Steakhouse Ruths Chris Steak House Sagebrush Steakhouse Saltgrass Steak House Smith & Wollensky Sullivans Steakhouse Texas Land & Cattle Steak House Texas Steakhouse & Saloon
SUSHI
Nobu Todai
TEX-MEX
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RESTAURANTS
MICHIGAN ANN ARBOR
LISTED BY LOCATION
Avalon COLORS Detroit Le Petit Zinc Russell Street Deli Slows BBQ Wolfgang Pucks Grille
CALIFORNIA
Cowgirl Crema Good Houstons La Palapa Las Chicas Locas Nectar One If By Land Union Square Hospitality Group
WASHINGTON, DC
Bens Chili Bowl Busboys and Poets Clydes Eatonville Freshii Inspire BBQ Jack Rose Jose Andres/Think Food Group Jaleo, America Eats Tavern, Zaytonya, Oyamel Yola
REGIONAL GULF COAST
Lubys
MIDWEST
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COLORS NY Comida
WEST
Black Angus Steakhouse Claim Jumper In-N-Out Burger Marie Callenders Original Roadhouse Grill
NATIONAL
7-Eleven Applebees Arbys Baskin-Robbins Bice Ristorante Bob Evans Buca di Beppo Carinos Italian Grill CiCis Pizza Craft Bennigans Grill & Tavern Biaggis Ristorante Italiano BJs Restaurant & Brewhouse Bonefish Grill Boston Market Buffalo Wild Wings Burger King California Pizza Kitchen Cantina Laredo Capital Grille Captain Ds Seafood Kitchen Carls Jr. Carrabbas Italian Grill Chart House Restaurant Checkers Drive-In/Rallys Hamburgers The Cheesecake Factory Chesters Chick-fil-A Chilis Grill & Bar Chipotle Chuck E. Cheeses Churchs Chicken Circle K Cold Stone Creamery Country Market Restaurant & Buffet
Cracker Barrel Old Country Store Culvers Frozen Custard & ButterBurgers Daily Grill Dairy Queen Del Friscos Double Eagle Steak House Del Taco Dennys Dominos Pizza Dunkin Donuts Einstein Bros. Bagels Elephant Bar Restaurant El Pollo Loco Famous Daves Legendary Pit Bar-B-Que Five Guys Burgers and Fries Flemings Prime Steakhouse & Wine Bar Fogo de Chao Friendlys Golden Corral Buffet & Grill Hard Rock Cafe Hardees Hometown Buffet/Old Country Buffet Hooters Houlihans Hyde Park Prime Steakhouse IHOP Iron Skillet J. Alexanders Jack in the Box Jasons Deli Jimmy Johns Gourmet Sandwhiches Joes Crab Shack KFC Kincaids Fish, Chop & Steak House Kona Grill Krystal La Madeleine Country French Cafe Legal Sea Foods Little Caesars Logans Roadhouse LongHorn Steakhouse Maggianos Little Italy McCormick & Schmicks McDonalds
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Mimis Cafe Mitchells Fish Market/ Columbus Fish Market Mortons The Steakhouse Nobu OCharleys The Oceanaire Seafood Room Olive Garden On the Border Mexican Grill & Cantina Outback Steakhouse Popeyes Louisiana Kitchen P.F. Changs China Bistro Palm Restaurant Panda Express Panera Bread Papa Johns Papa Murphys Take N Bake Pizza Pappadeux Seafood Kitchen Perkins Restaurant & Bakery Pizza Hut Qdoba Mexican Grill Quiznos Red Lobster Rock Bottom Restaurant & Brewery Romanos Macaroni Grill Roys Ruby Tuesday Ruths Chris Steak House
Ryans Grill Buffet Bakery Saltgrass Steak House Sbarro Shoneys Smith & Wollensky Sonic Souplantation/Sweet Tomatoes Subway Red Robin Gourmet Burgers Starbucks Sullivans Steakhouse T.G.I. Fridays Taco Bell Texas Land & Cattle Steak House Texas Roadhouse Todai Tony Romas Uno Chicago Grill Waffle House Wawa Wendys Whataburger White Castle Yard House Steak n Shake Sizzler Zaxbys
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AVALON INTERNATIONAL BREADS is a right livelihood business. We have three bottom lines that inform every aspect of our business. EARTH Our promise: 100% organic flour in everything we make, every day. Our commitment: organic ingredients when possible, local ingredients whenever feasible, and environmentally friendly practices at every opportunity. COMMUNITY We aspire to create an oasis of healing and compassion in a world that is sorely in need. We support organizations and projects that create a healthier, more vibrant Detroit. EMPLOYEES Commitment to the health and well being of our employees means fair wages, good benefits and an environment that encourages growth.
COLORS was born in 2006, when we first opened our doors in New York City with a menu that reflected the culinary traditions of the 22 countries from which our proud worker-owners hailed. We were all former workers from the restaurant at the top of the World Trade Center who had survived 9-11 and had gone on to form the Restaurant Opportunities Centerthe countrys largest restaurant worker organization.
COLORS Detroit was opened in late 2011 by worker members and staff of the Restaurant Opportunities Center of Michigan as a social enterprise providing good food, training opportunities for low-wage workers, and a space for community events.
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american diner meets vietnamese comfort food 110 north avenue 56, los angeles [ 323 ] 257-8980 goodgirldinette.com
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american diner meets vietnamese comfort food 110 north avenue 56, los angeles [ 323 ] 257-8980 goodgirldinette.com
The Gorbals is a spot for new and diverse ideas. For tasty, oddball food that is there for anyone who is willing to eat something that does not fall into a category. It is not an Italian restaurant, or an Indian restaurant, or a Scottish restaurant, or a Los Angeles restaurant, nor is it new age, traditional, old school, fusion, pretentious or plain. It is simply The Gorbals.
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On behalf of restaurant workers everywhere, ROC thanks our high road restaurant industry partners and their generous offers to conscientious consumers.
Le Petit Zinc
Detroits chic caf! Le Petit Zinc is French slang for a local bar. In France, neighborhood bars cover the bar top in zinc metal. Overtime the wear and tear on the metal gives the bar top unique textures as each patron literally leaves their mark. Our Petit Zinc offers comfortable classic French dining. We welcome you to be yourself, bring your family and friends to leave your mark!
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You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
42
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
44
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
You are entitled to: A minimum wage of $7.25 if you do not receive tips, and $2.13 if you do receive tips. Some states require a higher minimum wage. In all states, your tips and wages must always total $7.25 an hour; if not, your employer must make up the difference. Payment for all hours worked. Overtime pay of 1 times your regular pay for every hour worked over 40 hours in a given week. A workplace free from discrimination on the basis of race, religion, gender, age, disability, and pregnancyand more, in some states.
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
I EAT
ETHICALLY
Dear Restaurant Worker, I appreciate your hard work serving me, and I want you to know about important rights you have. Theyre listed on the other side of this card. If you would like to get involved in improving wages and working conditions in the restaurant industry, or you believe your rights have been violated, or you just want more information, check our website, www.rocunited.org, or contact us at info@rocunited.org. The Restaurant Opportunities Centers United (ROC-United) is a national restaurant workers organization. Join us in making a better industry for everyone involved!
46
I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
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I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
I EAT
ETHICALLY
Dear Restaurant Owners & Managers, I use the Restaurant Opportunities Centers Uniteds Diners Guide 2012, which I want all restaurant owners and managers to know about. I care about a restaurants practices with regard to wages, benefits, and opportunities for worker advancement.
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When you go out to eat, you shouldnt get wage theft, racism, and sick cooks in the kitchen, along with your meal. How the food tastes at a restaurant really doesnt matter, if the people who work there are being mistreated. This guide will help you separate the good guys from the bad. ERIC SCHLOSSER, author of Fast Food Nation No matter how good the food, how local the ingredients, no one wants to support a restaurant that takes advantage of its workers. It is possible for restaurants do the right thing and make money. ROC promotes that high road to profitability. ROCs work helps people like you and me find restaurants that are doing the right by their workers. JOSH VIERTEL, President, Slow Food USA
www.rocunited.org 350 Seventh Ave, Ste 1504 New York, NY 10001 212.243.6900