9 Tamizhazhagan
9 Tamizhazhagan
9 Tamizhazhagan
ISSN 2349-7750
ISSN: 2349-7750
PHARMACEUTICAL SCIENCES
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Research Article
Corresponding author:
Dr. K. Pugazhendy,
Assistant Professor
Department of Zoology
Annamalai University
Chidambaram, India 608 002
E-mail: pugalendy@gmail.com
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Please cite this article in press as Tamizhazhagan and K.Pugazhendy, Physico- Chemical Parameters from the
Manappadaiyur and Swamimalai Fresh Water Ponds, Indo Am. J. Pharm. Sci, 2016; 3(5).
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INTRODUCTION:
Diatoms constitute a fundamental link between
primary (autotrophic) and secondary (heterotrophic)
production and form a vital component of aquatic
ecosystem. Diatoms generally range in size from 2200m and are composed of a cell wall composed
primarily
of silica.
Diatoms
are
amazing
microscopically algae whose typical features are a
siliceous coverage, called frustules, extremely diverse
in shape. Diatoms live in almost all types of
superficial waters. Depending on their habitats,
diatoms are either planktonic (living suspended on
the water), benthic (growing associated to a
substrate), or both planktonic and benthic. The algal
species that develop in an area depend on different
environmental factors: temperature, pH, Dissolved
oxygen, Co2, salinity etc., Thus, the species that can
be found in a water body will inform about some
characteristics of the water.
Aquatic ecosystem monitoring has been carried out in
India based on either chemical or biological analysis.
The chemical approach is useful in order to
determine the levels of nutrients, metals, pesticides,
radioactive substances, etc., while the biological
approach aids in assessing the overall effect of the
chemical input on organisms. Because these
microscopic organisms depend on light and nutrients,
they populate the euphotic zone or the upper strata of
freshwater lakes, reservoirs, ponds, and rivers. Many
micro- organisms feed on diatoms and in this way
they are integrated into aquatic food webs. Diatoms
are frequently used as bio-indicators, and if they are
not investigated live they may be perceived simply as
glass boxes used to give information about water
quality. It is worth the time to study the living
communities and to note the other algae and the
interactions between the algae and other microorganisms.
Water quality is important in pond aquaculture
because water quality imbalances can cause stress,
poor growth, and mortality of culture species .Water
quality is strongly influenced by feed inputs, and
ponds with high feeding rates frequently have more
severe problems with low dissolved oxygen
concentrations and excessive concentrations of
ammonia and nitrite than ponds with low or moderate
feeding rates .Although many water quality problems
can be prevented by use of conservative feeding
practices and efficient mechanical aeration, there are
other water quality concerns in pond aquaculture.
Natural characteristics of pond waters can greatly
limit possibilities for fish culture. One naturally
occurring water quality imbalance is the case of pond
waters with high total alkalinity and low calcium
concentration. Such waters often have excessively
high pH, which can limit fish culture. Many times,
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Table: 1
(NATURAL POND)
S.No
ISSN 2349-7750
Table : 2
(CULTURE POND)
Parameters
Value
S.No
Parameters
Value
1.
Temperature
28
1.
Temperature
28
2.
PH
2.
PH
3.
Dissolved oxygen
6.77
3.
Dissolved oxygen
3.38
4.
Co2
2.20
4.
Co2
4.4
5.
Salinity
0.4379
5.
Salinity
0.626
Table 3: Correlation Co- Efficient Observed Between Two Ponds Physico- Chemical Parameters In Pond
Water.
Parameters
Water
Temperature
PH
Dissolved
Oxygen
Co2
Water parameter
1.0000
PH
-0.3835
1.0000
Dissolved oxygen
-0.2906
-0.4567
1.0000
Co2
-0.2906
-0.4332
0.3769
1.0000
Salinity
-0.0017
0.0012
0.0054
0.0099
Salinity
1.0000
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