Lab Report 1.5
Lab Report 1.5
Lab Report 1.5
Objectives
1- To understand what conduction is, how it happens, and
its different types.
2- To analyze and understand how different materials
conduct heat differently under varying parameters.
3- To study Fouriers Law on linear and radial conduction
heat transfer.
4- To learn how each type of conduction is measured.
Equipment
1- Heat conduction Study Bench Model FF105
Introduction
Heat transfer occurs between two points of different
temperature in the direction of the lower temperature.
The rate of heat transfer is directly related to the
difference in temperature the bigger the difference the
faster the transfer. Heat transfer can be classified into
three general categories namely conduction, convection,
and radiation. Our current experiment is concerned with
conduction which is the heat transfer in a solid or fluid
due to the presence of a temperature gradient. It is due
to the motion of the hot particles colliding with the cooler
particles and transferring energy to them, thus, causing a
transfer
in heat. Conduction can be further
divided to linear
conduction and
radial
conduction. Simply put,
linear
conduction is conduction of
heat in a
linear manner along a rod or
a bar from the hotter end to the cooler one.
to the
Radial Conduction
1. The power cable of the radial test unit was connected
to the display unit.
2. The thermocouples were inserted to their respective
slots.
3. The equipment was turned on by turning the main
power knob in the clockwise direction.
4. The water flow was set to 1.4L using the lever.
5. The ESC and F2 buttons were pressed to display the
results of the radial test unit.
6. The heater was switched on and set to 10W.
7. The heater was left to achieve steady state.
8. All information was recorded properly.
13 mm diameter brass
I = 0.99 A
V = 10.17 V
Q = 10.06 W
Thermal Conductivity =
A = (3.14) r2 = 3.14 (6.5)2 = 1.33 x 10-4 m2
T5 - T4 / dx = (29.4 30.0) / 0.015 = -40
Q = -KA x (T5 T4 /dx)
K = Q/A (dx / T5 T4) = 10.06 / 1.33x10-4 x 1 / 40 =
1890.98 W/mK
Power (W)
Specimen
T1
T2
T3
T4
T5
T6
T7
T8
10
13 mm
diameter
brass
10
25 mm
diameter
brass
51.2
49.7
48.4
32.6
27.7
26.5
25.2
24.6
48.4
47.1
45.3
34.6
30.7
28.5
27.0
25.8
(oC)
(oC)
(oC)
(oC)
(oC)
(oC)
(oC)
(oC)
Radial Conduction
I = 1.37 A
V = 7.40 V
Q = 10.13 W
Inner radius = 0.012 m
Outer radius = 0.06 m
Thermal conductivity (K) =
Ti = T1 = 32.0 oC
T1 = To = 22.5 oC
L = 3.22 mm = 0.00322 m
10
25 mm
diameter
stainless
steel
50.4
48.7
47.1
38.7
29.5
27.0
24.9
25.1
Power (W)
T1 (oC)
T2 (oC)
T3 (oC)
T4 (oC)
T5 (oC)
T6 (oC)
10
32.3
29.7
28.5
27.2
23.8
22.8
Discussion
To start off, it can be seen that the temperatures
measured by the probes 1 to 8 in the linear specimen and
the probes 1 to 6 in the radial specimen for all the
specimens show that as the distance from the heat
source increases, temperature decreases. This can also
be due to that the water is acting as a heat sink at the
farther end from the heat source to allow for continuous
heat transfer lest a steady state wont be reached. Also,
we can compare the two 25 mm brass and stainless steel
temperatures and see that the stainless steel
temperatures are higher in each probe relative to the
Conclusion
Recommendation
1- Ensure the intermediate specimen is clamped in the
correct position for conduction to properly take place.
2- Ensure you turn off the machine before each specimen
change.
3- Ensure the probes are placed in their correct positions
to prevent wrong temperature readings.
References
1. Lab Manual
2. Heat Transfer (Hallman)