EU Regulation 491-2014

EN
16.5.2014
Official Journal of the European Union
L 146/1
II
(Non-legislative acts)
REGULATIONS
COMMISSION REGULATION (EU) No 491/2014
of 5 May 2014
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the
Council as regards maximum residue levels for ametoctradin, azoxystrobin, cycloxydim, cyfluthrin,
dinotefuran, fenbuconazole, fenvalerate, fludioxonil, fluopyram, flutriafol, fluxapyroxad, glufosinateammonium, imidacloprid, indoxacarb, MCPA, methoxyfenozide, penthiopyrad, spinetoram and
trifloxystrobin in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive
91/414/EEC (1), and in particular Article 14(1)(a) thereof,
Whereas:
(1)
On 5 July 2013 the Codex Alimentarius Commission (CAC) (2), on proposal of the Codex Committee on Pesticides
Residues (CCPR), adopted Codex maximum residue limits (CXLs) for ametoctradin, azoxystrobin, buprofezin,
carbofuran, chlorothalonil, cycloxydim, cyfluthrin, cyromazine, dichlorvos, dicofol, diflubenzuron, dinotefuran,
esfenvalerate, etofenprox, fenbuconazole, fenvalerate, fludioxonil, fluopyram, flutriafol, fluxapyroxad, glufosinateammonium, hexythiazox, imidacloprid, indoxacarb, MCPA, methoxyfenozide, penthiopyrad, phorate, pyraclos
trobin, saflufenacil, sedaxane, spinetoram, spirotetramat, sulfoxaflor and trifloxystrobin.
(2)
Maximum residue levels (MRLs) are set for those substances in Regulation (EC) No 396/2005 except for dinote
furan, sedaxane and sulfoxaflor. As dinotefuran, sedaxane and sulfoxaflor are not included in Annex IV to
Regulation (EC) No 396/2005, the default value of 0,01 mg/kg laid down in Article 18(1)(b) applies.
(3)
In accordance with the WTO Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agree
ment), MRLs should be adapted to international standards, except where there is a scientific justification to
maintain a higher level of protection than provided by an international standard.
(4)
Accordingly, the Union presented a reservation to the CCPR on the MRLs proposed for the following pesticide/
product combinations: ametoctradin (brassica vegetables; leafy vegetables; spring onions); buprofezin (tea); chloro
thalonil (all products); cycloxydim (brassica vegetables; eggs); cyromazine (all products); dichlorvos (eggs; poultry
(edible offal, fat, meat); rice; wheat); dicofol (tea); diflubenzuron (all products); dinotefuran (brassicas; fruiting
vegetables; leafy vegetables except water cress); fenvalerate (Chinese broccoli); fluxapyroxad (stone fruit);
glufosinate-ammonium (assorted tropical and subtropical fruits; currants; potatoes; stone fruit); hexythiazox (all
products); imidacloprid (celery); methoxyfenozide (cucurbits); penthiopyrad (flowerhead brassicas; stone fruit; leafy
vegetables); phorate (all products); saflufenacil (all products); spinetoram (celery; spinach and brassica vegetables);
and sulfoxaflor (all products).
(1) OJ L 70, 16.3.2005, p. 1.

(2) Codex Committee on Pesticide Residues reports available on:
http://www.codexalimentarius.org/download/report/799/REP13_PRe.pdf
Joint FAO/WHO food standards programme Codex Alimentarius Commission. Appendices II and III. Thirty-Sixth Session. Rome,
Italy, 1-5 July 2013.
L 146/2
EN
16.5.2014
(5)
CXLs for ametoctradin, azoxystrobin, cycloxydim, cyfluthrin, dinotefuran, fenbuconazole, fenvalerate, fludioxonil,
fluopyram, flutriafol, fluxapyroxad, glufosinate-ammonium, imidacloprid, indoxacarb, MCPA, methoxyfenozide,
penthiopyrad, spinetoram and trifloxystrobin should therefore be included in Regulation (EC) No 396/2005 as
MRLs except where they relate to products which are not set out in Annex I to that Regulation or where they are
set at a lower level than the current MRLs. Those CXLs are safe for consumers in the Union (1).
(6)
As regards fenvalerate and fludioxonil, MRLs were set for several commodities by Commission Regulation (EU) No
79/2014 (2). As that Regulation applies as of 19 August 2014, it is appropriate for the MRLs set for fenvalerate
and fludioxonil by this Regulation, to apply from the same date.
(7)
Regulation (EC) No 396/2005 should therefore be amended accordingly.
(8)
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
the Food Chain and Animal Health,
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
It shall, however, apply from 19 August 2014, as regards the MRLs for fenvalerate and fludioxonil in mangoes with code
number 0163030.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 5 May 2014.
For the Commission
The President
Jos Manuel BARROSO
(1) Scientific support for preparing an EU position for the 45th Session of the Codex Committee on Pesticide Residues (CCPR). EFSA
Journal 2013; 11(7):3312 [210 pp.]. doi:10.2903/j.efsa.2013.3312.
(2) Commission Regulation (EU) No 79/2014 of 29 January 2014 amending Annexes II, III and V to Regulation (EC) No 396/2005 of
the European Parliament and of the Council as regards maximum residue levels for bifenazate, chlorpropham, esfenvalerate,
fludioxonil and thiobencarb in or on certain products (OJ L 27, 30.1.2014, p. 9).
16.5.2014
EN
L 146/3
ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

(1) in Annex II, the columns for cyfluthrin, fenvalerate, fludioxonil, indoxacarb, MCPA, methoxyfenozide and trifloxys
trobin are replaced by the following:
L 146/4
Indoxacarb (sum of indoxacarb and

its R enantiomer) (F)
(3)
(4)
(5)
(6)
0110000
(9)
(i) Citrus fruit
0,02 (*)
0,3
Grapefruit (Shaddocks, pomelos, sweeties, tangelo (except

mineola), ugli and other hybrids)
0110020
Oranges (Bergamot, bitter orange, chinotto and other hybrids)
0110030
Lemons (Citron, lemon, Buddhas hand (Citrus medica var.

sarcodactylis))
0110040
Limes
0110050
Mandarins (Clementine, tangerine, mineola and other hybrids

tangor (Citrus reticulata x sinensis))
0110990
Others
0120000
(ii) Tree nuts
0,02 (*)
0,02 (*)
0,02 (*)
Almonds
0,05 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,05 (*)
(+)
10
0,01 (*)
16.5.2014
(8)
1. FRUIT FRESH OR FROZEN NUTS
0110010
0120010
(7)
0100000
Trifloxystrobin (F) (R)
Fludioxonil (F) (R)
(2)
Methoxyfenozide (F)
Fenvalerate (any ratio of constituent isomers (RR, SS, RS & SR)

including esfenvalerate) (F) (R)
(1)
MCPA and MCPB (MCPA, MCPB

including their salts, esters and
conjugates expressed as MCPA) (F)
(R)
Groups and examples of individual products to which the MRLs apply (a)
EN
Code number
Cyfluthrin (cyfluthrin including

other mixtures of constituent isomers (sum of isomers)) (F)
Pesticide residues and maximum residue levels (mg/kg)
(2)
(3)
(4)
(5)
0,01 (*)
0120030
Cashew nuts
0,01 (*)
0120040
Chestnuts
0,01 (*)
0120050
Coconuts
0,01 (*)
0120060
Hazelnuts (Filbert)
0,01 (*)
0120070
Macadamia
0,01 (*)
0120080
Pecans
0,01 (*)
0120090
Pine nuts
0,01 (*)
0120100
Pistachios
0,2
0120110
Walnuts
0,01 (*)
0120990
Others
0,01 (*)
0130000
(iii) Pome fruit
0,2
(8)
(9)
0,5
Brazil nuts
(7)
EN
0120020
(6)
16.5.2014
(1)
Apples (Crab apple)
0,1 (+)
0,5 (+)
0130020
Pears (Oriental pear)
0,1 (+)
0,5
0130030
Quinces
0,02 (*)
0,02 (*)
0130040
Medlar
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0130050
Loquat
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
L 146/5
0130010
(3)
(4)
(5)
0,02 (*)
(6)
(7)
(8)
(9)
0130990
Others
0,02 (*)
0140000
(iv) Stone fruit
0140010
Apricots
0,3
0,2
0,3
0140020
Cherries (Sweet cherries, sour cherries)
0,2
0,02 (*) (+)
0,02 (*)
0140030
Peaches (Nectarines and similar hybrids)
0,3
0,2
10
0,3
0140040
Plums (Damson, greengage, mirabelle, sloe, red date/Chinese

date/Chinese jujube (Ziziphus zizyphus))
0,2
0,02 (*) (+)
0,1
0,2
0140990
Others
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,3
0,3
0,6
0,02 (*)
0,02 (*)
L 146/6
(2)
(1)
1
EN
0151000
(v) Berries & small fruit

(a) Table and wine grapes
0151010
Table grapes
0151020
Wine grapes
0152000
(b) Strawberries
0,02 (*)
0,02 (*) (+)
4 (+)
0153000
(c) Cane fruit
0,02 (*)
0,02 (*)
Blackberries
0153020
Dewberries (Loganberries, tayberries, boysenberries, cloud

berries and other Rubus hybrids)
0,5
0,02 (*)
16.5.2014
0153010
0150000
(2)
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus

arcticus), nectar raspberries (Rubus arcticus x Rubus
idaeus))
0153990
Others
(4)
(5)
(+)
(6)
(7)
(8)
(9)
0,6
0,02 (*)
(d) Other small fruit & berries
0154010
Blueberries (Bilberries)
0,8
0154020
Cranberries (Cowberries/red bilberries (V. vitis-idaea))
0,7
0,02 (*)
0154030
Currants (red, black and white)
0,8
0,02 (*)
0154040
Gooseberries (Including hybrids with other Ribes species)
0,8
0,02 (*)
0154050
Rose hips
(**)
(**)
(**)
0,8
(**)
(**)
(**)
0154060
Mulberries (Arbutus berry)
(**)
(**)
(**)
0,8
(**)
(**)
(**)
0154070
Azarole (mediteranean medlar) (Kiwiberry (Actinidia

arguta))
(**)
(**)
(**)
0,8
(**)
(**)
(**)
0154080
Elderberries (Black chokeberry/appleberry, mountain ash,

buckthorn/sea sallowthorn, hawthorn, serviceberries, and
other treeberries)
(**)
(**)
(**)
0,8
(**)
(**)
(**)
0154990
Others
0,01 (*)
0,8
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
(vi) Miscellaneous fruit

(a) Edible peel
0161010
Dates
0,02 (*)
0,02 (*)
0,02 (*)
L 146/7
0161000
0,02 (*)
0154000
0160000
0,02 (*)
EN
0153030
(3)
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
0161020
Figs
0,02 (*)
0161030
Table olives
0161040
Kumquats (Marumi kumquats, nagami kumquats,

limequats (Citrus aurantifolia x Fortunella spp.))
0161050
Carambola (Bilimbi)
(**)
(**)
(**)
(**)
(**)
(**)
0161060
Persimmon
(**)
(**)
(**)
(**)
(**)
(**)
0161070
Jambolan (java plum) (Java apple/water apple, pomerac,

rose apple, Brazilean cherry, Surinam cherry/grumichama
(Eugenia uniflora))
(**)
(**)
(**)
(**)
(**)
(**)
0161990
Others
L 146/8
(2)
(1)
0,3
EN
0,02 (*)
(b) Inedible peel, small
0162010
Kiwi
0162020
0,02 (*)
0,02 (*)
1
0,02 (*)
Lychee (Litchi) (Pulasan, rambutan/hairy litchi, longan,

mangosteen, langsat, salak)
0,01 (*)
0,02 (*)
0,02 (*)
0162030
Passion fruit
0,01 (*)
0,02 (*)
0162040
Prickly pear (cactus fruit)
(**)
(**)
(**)
(**)
(**)
(**)
0162050
Star apple
(**)
(**)
(**)
(**)
(**)
(**)
0162060
American persimmon (Virginia kaki) (Black sapote, white

sapote, green sapote, canistel/yellow sapote, mammey
sapote)
(**)
(**)
(**)
(**)
(**)
(**)
16.5.2014
15
0162000
0,02 (*)
0162990
0163000
(2)
(3)
(4)
Others
(5)
(6)
(7)
0,01 (*)
(8)
(9)
0,02 (*)
0,02 (*)
16.5.2014
(1)
(c) Inedible peel, large

0,02 (*)
0,01 (*)
0,02 (*)
0,7
0,02 (*)
0163020
Bananas (Dwarf banana, plantain, apple banana)
0,02 (*)
0,01 (*)
0,2
0,02 (*)
0,05
0163030
Mangoes
1,5
0,02 (*)
0,02 (*)
0,5
0163040
Papaya
0,02 (*)
0,01 (*)
0,02 (*)
0163050
Pomegranate
0,02 (*)
0,02 (*)
0,6
0,02 (*)
0163060
Cherimoya (Custard apple, sugar apple/sweetsop, ilama

(Annona diversifolia) and other medium sized
Annonaceae fruits)
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0163070
Guava (Red pitaya/dragon fruit (Hylocereus undatus))
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0163080
Pineapples
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0163090
Bread fruit (Jackfruit)
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0163100
Durian
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0163110
Soursop (guanabana)
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0163990
Others
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
2. VEGETABLES FRESH OR FROZEN
0210000
(i) Root and tuber vegetables
0,02 (*)
0,05 (*)
L 146/9
0200000
Avocados
EN
0163010
0211000
(a) Potatoes
0212000
(b) Tropical root and tuber vegetables
(3)
(4)
0,04
(5)
(6)
0,06
0,02 (*)
(7)
(9)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
(**)
(**)
EN
(8)
L 146/10
(2)
(1)
Cassava (Dasheen, eddoe/Japanese taro, tannia)
0212020
Sweet potatoes
10
0212030
Yams (Potato bean/yam bean, Mexican yam bean)
10
0212040
Arrowroot
0212990
Others
0213000
(c) Other root and tuber vegetables except sugar beet

Beetroot
0213020
Carrots
0213030
Celeriac
0213040
Horseradish (Angelica roots, lovage roots, gentiana roots)
0213050
Jerusalem artichokes (Crosne)
0213060
Parsnips
0213070
Parsley root
0213080
Radishes (Black radish, Japanese radish, small radish and

similar varieties, tiger nut (Cyperus esculentus))
(**)
(**)
(**)
(**)
0,01 (*)
0,02 (*)
1
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,5
0,05
0,2
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,04
(+)
0,02 (*)
0,02 (*)
0,04
(+)
0,1
0,3
0,4
0,08
(+)
(+)
16.5.2014
0213010
0,01 (*)
0212010
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
0,02 (*)
0,02 (*)
0,04
Salsify (Scorzonera, Spanish salsify/Spanish oysterplant,

edible burdock)
0213100
Swedes
0,01 (*)
0,02 (*)
0,02 (*)
0,04
0213110
Turnips
0,01 (*)
0,02 (*)
0,02 (*)
0,04
0213990
Others
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0220000
(ii) Bulb vegetables
EN
0213090
16.5.2014
(1)
0,02 (*)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
Garlic
(+)
0,02
0,02 (*)
0220020
Onions (Other bulb onions, silverskin onions)
(+)
0,5
0,02 (*)
0220030
Shallots
0,02
0,02 (*)
0220040
Spring onions and welsh onions (Other green onions and

similar varieties)
0,1
0220990
Others
0,01 (*)
0,02 (*)
0230000
0231000
(iii) Fruiting vegetables
0220010
0,05 (*)
(a) Solanacea
Tomatoes (Cherry tomatoes, Physalis spp., gojiberry,
wolfberry (Lycium barbarum and L. chinense), tree
tomato)
0,05
0,1
0,9
0,5
0,5
0231020
Peppers (Chilli peppers)
0,3
0,02 (*) (+)
0,3
0,3
0231030
Aubergines (egg plants) (Pepino, antroewa/white eggplant

(S. macrocarpon))
0,1
0,06
0,4
0,5
0,5
0,7
L 146/11
0231010
(3)
(4)
(5)
(6)
(7)
(8)
(9)
Okra (ladys fingers)
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0231990
Others
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*) (+)
0,4
0,5
0,02 (*)
0,2
0,02 (*)
0,3
0,5
0,02 (*)
EN
0231040
L 146/12
(2)
(1)
0232000
(b) Cucurbits edible peel

Cucumbers
0,1
0232020
Gherkins
0,1
0232030
Courgettes (Summer squash, marrow (patisson), lauki

(Lagenaria siceraria), chayote, sopropo/bitter melon,
snake gourd, angled luffa/teroi)
0,1
0232990
Others
0,02 (*)
0233000
(c) Cucurbits-inedible peel
0233010
Melons (Kiwano)
0233020
Pumpkins (Winter squash, marrow (late variety))
0,2
0233030
Watermelons
0,2
0233990
Others
0,02 (*)
(+)
0,3
0,02 (*)
(d) Sweet corn (Baby corn)
0,02 (*)
0,02 (*) (+)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0239000
(e) Other fruiting vegetables
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,02 (*)
(iv) Brassica vegetables
0,05 (*)
0,02 (*)
16.5.2014
0234000
0240000
0232010
0241000
(2)
(a) Flowering brassica

Broccoli (Calabrese, Broccoli raab, Chinese broccoli)
0241020
0241990
(4)
0,05
0,02 (*) (+)
(5)
(6)
(7)
(8)
(9)
0,3
0,7
(+)
0,05
Cauliflower
0,01 (*)
(+)
0,05
Others
0,01 (*)
EN
0241010
(3)
16.5.2014
(1)
0242000
0,02 (*)
(b) Head brassica

Brussels sprouts
0,2
0,05 (+)
0,01 (*)
0,06
0,5
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy

cabbage, white cabbage)
0,3
0,08
0,2
0,3
0242990
Others
0,2
0,02 (*)
0,01 (*)
0,02 (*)
0,02 (*)
0,3
0,02 (*)
0243000
(c) Leafy brassica
0243010
Chinese cabbage (Indian or Chinese) mustard, pak choi,

Chinese flat cabbage/ai goo choi), choi sum, Peking
cabbage/pe-tsai)
10
0243020
Kale (Borecole/curly kale, collards, Portuguese Kale,

Portuguese cabbage, cow cabbage)
0,01 (*)
0,4
0243990
Others
0,01 (*)
0,4
0,01 (*)
0,02 (*)
0244000
(v) Leaf vegetables & fresh herbs
0,02 (*)
0,02 (*)
0,5
0,05 (*)
L 146/13
0250000
(d) Kohlrabi
0242010
(2)
(3)
(4)
(5)
0251000
(a) Lettuce and other salad plants including Brassicacea
0,02 (*)
15
(6)
(7)
(8)
(9)
30
0,02 (*)
15
Lambs lettuce (Italian corn salad)
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg

lettuce, romaine (cos) lettuce)
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved

chicory, radicchio, curly leaf endive, sugar loaf (C.
endivia var. crispum/C. intybus var. foliosum), dandelion
greens)
0,02 (*)
10
0251040
Cress (Mung bean sprouts, alfalfa sprouts)
0,02 (*)
0251050
Land cress
(**)
(**)
0251060
Rocket, Rucola (Wild rocket (Diplotaxis spp.))
0,02 (*)
0251070
Red mustard
(**)
(**)
0251080
Leaves and sprouts of Brassica spp, including turnip

greens (Mizuna, leaves of peas and radish and other
babyleaf crops, including brassica crops (crops harvested
up to 8 true leaf stage), kohlrabi leaves)
2 (+)
15
0251990
Others
0,02 (*)
0,02 (*)
EN
0251010
L 146/14
(1)
(**)
(**)
2 (+)
(**)
(b) Spinach & similar (leaves)

Spinach (New Zealand spinach, amaranthus spinach
(pak-khom, tampara), tajer leaves, bitterblad/bitawiri)
(**)
(**)
0,02 (*)
0,02 (*)
(+)
(**)
15
2
(**)
16.5.2014
0252010
(**)
0252000
(+)
(2)
(4)
(5)
(6)
(7)
(8)
(9)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0252020
Purslane (Winter purslane/miners lettuce, garden

purslane, common purslane, sorrel, glassworth, agretti
(Salsola soda))
0252030
Beet leaves (chard) (Leaves of beetroot)
0,02 (*)
0252990
Others
0,02 (*)
EN
(3)
(c) Vine leaves (grape leaves) (Malabar nightshade, banana leaves,

climbing wattle (Acacia pennata))
(**)
(**)
(**)
0,02 (*)
0254000
(d) Water cress (Morning glory/Chinese convolvulus/water convol

vulus/water spinach/kangkung (Ipomea aquatica), water clover,
water mimosa)
0,02 (*)
0,02 (*)
10
0,02 (*)
0,02 (*)
0,02 (*)
0255000
(e) Witloof
0,02 (*)
0,02 (*)
0,02
0,02 (*)
0,02 (*)
0,02 (*)
0256000
(f) Herbs
0,02 (*)
0,05 (*)
15
10
0256010
Chervil
0256020
Chives
0256030
Celery leaves (Fennel leaves, coriander leaves, dill leaves,

caraway leaves, lovage, angelica, sweet cisely and other
Apiacea leaves, culantro/stinking/long coriander/stink
weed (Eryngium foetidum))
0256040
Parsley (leaves of root parsley)
0256050
Sage (Winter savory, summer savory, Borago officinalis

leaves)
(**)
(**)
(**)
(**)
(**)
(**)
0256060
Rosemary
(**)
(**)
(**)
(**)
(**)
(**)
0253000
(+)
16.5.2014
(1)
L 146/15
(3)
(4)
(5)
(6)
(7)
(8)
(9)
Thyme (Marjoram, oregano)
(**)
(**)
(**)
(**)
(**)
(**)
0256080
Basil (Balm leaves, mint, peppermint, holy basil, sweet

basil, hairy basil, edible flowers (marigold flower and
others), pennywort, wild betel leaf, curry leaves)
(**)
(**)
(**)
15
(**)
(**)
(**)
0256090
Bay leaves (laurel) (Lemon grass)
(**)
(**)
(**)
(**)
(**)
(**)
0256100
Tarragon (Hyssop)
(**)
(**)
(**)
(**)
(**)
(**)
0256990
Others
(vi) Legume vegetables (fresh)
0260010
Beans (with pods) (Green bean/French beans/snap beans,

scarlet runner bean, slicing bean, yard long beans, guar
beans, soya beans)
0,1
0,1
0,3
0,05 (*)
0260020
Beans (without pods) (Broad beans, flageolets, jack bean, lima

bean, cowpea)
0,05
0,02 (*)
0,05
0,02 (*)
0,1
0,3
0,02 (*)
0260030
Peas (with pods) (Mangetout/sugar peas/snow peas)
0,2
0,1
0,02 (*)
0,1
0,02 (*)
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0,05
0,02 (*)
0,05
0,02 (*)
0,1
0,3
0,02 (*)
0260050
Lentils
0,05
0,02 (*)
0,05
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0260990
Others
0,05
0,02 (*)
0,01 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0270000
(vii) Stem vegetables (fresh)

Asparagus
0,01 (*)
0,02 (*)
0,05
0270020
Cardoons (Borago officinalis stems)
0,01 (*)
0,02 (*)
16.5.2014
0270010
0260000
EN
0256070
L 146/16
(2)
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
1,5
0270040
Fennel
0,05
0,02 (*)
0270050
Globe artichokes (Banana flower)
0,01 (*)
0,2
0,2
0270060
Leek
0,01 (*)
0,02 (*)
0,2
0270070
Rhubarb
0,01 (*)
0,02 (*)
0270080
Bamboo shoots
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0270090
Palm hearts
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0270990
Others
0,01 (*)
0,02 (*)
0280000
(viii) Fungi
0280010
Cultivated fungi (Common mushroom, oyster mushroom,

shiitake, fungus mycelium (vegetative parts))
0280020
Wild fungi (Chanterelle, truffle, morel, cep)
0280990
Others
0290000
(ix) Sea weeds
0300000
3. PULSES, DRY
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans,
field beans, cowpeas)
0300020
Lentils
0300030
Peas (Chickpeas, field peas, chickling vetch)
0,02 (*)
0,02 (*)
0,02 (*)
0,01 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0,02 (*)
0,02 (*)
0,4
(+)
0,02 (*)
0,2
0,1
0,01 (*)
0,05 (*)
0,02 (*)
0,2
0,1
L 146/17
0300010
(+)
Celery
EN
0270030
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
0300040
Lupins
0,01 (*)
0,05 (*)
0,02 (*)
0300990
Others
0,01 (*)
0,05 (*)
0,02 (*)
(9)
L 146/18
(2)
(1)
EN
0400000
4. OILSEEDS AND OILFRUITS
0,05 (*)
0,01 (*)
(i) Oilseeds
0,1 (*)
0,05 (*)
0401010
Linseed
0,02 (*)
0,02 (*)
0,05 (*)
0401020
Peanuts
0,02 (*)
0,02 (*)
0,05 (*)
0401030
Poppy seed
0,02 (*)
0,02 (*)
0,05 (*)
0401040
Sesame seed
0,02 (*)
0,02 (*)
0,05 (*)
0401050
Sunflower seed
0,02 (*)
0,02 (*)
0,05 (*)
0401060
Rape seed (Bird rapeseed, turnip rape)
0,05
0,04
0,05 (*)
0401070
Soya bean
0,03
0,5
0401080
Mustard seed
0,02 (*)
0,02 (*)
0,05 (*)
0401090
Cotton seed
0,02 (*)
0401100
Pumpkin seeds (Other seeds of Cucurbitaceae)
0,02 (*)
0,02 (*)
0,05 (*)
0401110
Safflower
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0401120
Borage (Purple vipers bugloss/Canary flower (Echium plantagi

neum), Corn Gromwell (Buglossoides arvensis))
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0401000
16.5.2014
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
Gold of pleasure
0401140
Hempseed
0401150
Castor bean
0401990
Others
0,02 (*)
0,02 (*)
0402000
(ii) Oilfruits
0,02 (*)
0,02 (*)
0,02 (*)
(**)
0,02 (*)
(**)
Olives for oil production
0402020
Palm nuts (palmoil kernels)
(**)
(**)
0402030
Palmfruit
(**)
0402040
Kapok
(**)
0402990
Others
0,02 (*)
(**)
(**)
(**)
0,05 (*)
0,05 (*)
0,02 (*)
0,3
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0,1 (*)
0,05 (*)
0,05 (*)
5. CEREALS
0500010
Barley
0,02 (*)
0,3 (+)
0,2
0,3
0500020
Buckwheat (Amaranthus, quinoa)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0500030
Maize
0,05 (*)
0,02 (*) (+)
0,05 (*)
0,02 (*)
0500040
Millet (Foxtail millet, teff, finger millet, pearl millet)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0500050
Oats
0,02 (*)
0,3 (+)
0,2
0,02 (*)
0500060
Rice (Indian/wild rice (Zizania aquatica))
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,01 (*)
0,05 (*)
L 146/19
0500000
0402010
(**)
0,05 (*)
EN
0401130
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
Rye
0,02 (*)
0,2 (+)
0,2
0,05
0500080
Sorghum
0,02 (*)
0,02 (*) (+)
0,05 (*)
0,02 (*)
0500090
Wheat (Spelt, triticale)
0,02 (*)
0,2 (+)
0,2
0,05
0500990
Others (Canary grass seeds (Phalaris canariensis))
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0600000
6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0,1 (*)
0,1 (*)
EN
0500070
L 146/20
(2)
(1)
0,05 (*)
0,1 (*)
0,05 (*)
0,05 (*)
(i) Tea
0620000
(ii) Coffee beans
(**)
(**)
(**)
(**)
(**)
(**)
0630000
(iii) Herbal infusions (dried)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0631000
0,05 (*)
(a) Flowers
Camomille flowers
(**)
(**)
(**)
(**)
(**)
(**)
0631020
Hybiscus flowers
(**)
(**)
(**)
(**)
(**)
(**)
0631030
Rose petals
(**)
(**)
(**)
(**)
(**)
(**)
0631040
Jasmine flowers (Elderflowers (Sambucus nigra))
(**)
(**)
(**)
(**)
(**)
(**)
0631050
Lime (linden)
(**)
(**)
(**)
(**)
(**)
(**)
0631990
Others
(**)
(**)
(**)
(**)
(**)
(**)
16.5.2014
0631010
0610000
0632000
(2)
(b) Leaves
(3)
(4)
(5)
(**)
(**)
(6)
(7)
(8)
(9)
(**)
(**)
(**)
(**)
Strawberry leaves
(**)
(**)
(**)
(**)
(**)
(**)
0632020
Rooibos leaves (Ginkgo leaves)
(**)
(**)
(**)
(**)
(**)
(**)
0632030
Mat
(**)
(**)
(**)
(**)
(**)
(**)
0632990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0633000
(c) Roots
Valerian root
(**)
(**)
(**)
(**)
(**)
(**)
0633020
Ginseng root
(**)
(**)
(**)
(**)
(**)
(**)
0633990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0639000
(d) Other herbal infusions
0640000
(iv) Cocoabeans (fermented or dried)
(**)
(**)
(**)
(**)
(**)
(**)
0650000
(v) Carob (st johns bread)
(**)
(**)
(**)
(**)
(**)
(**)
0,1 (*)
0,05 (*)
30
(**)
(**)
(**)
(**)
(**)
(**)
0700000
7. HOPS (dried)
20
0,1 (*)
0,05 (*)
0800000
8. SPICES
(**)
(**)
(**)
0,05 (*)
(i) Seeds
(**)
(**)
(**)
0810010
Anise
(**)
(**)
(**)
(**)
(**)
(**)
0810020
Black caraway
(**)
(**)
(**)
(**)
(**)
(**)
0,05 (*)
L 146/21
0810000
0633010
EN
0632010
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(**)
(**)
(**)
(**)
(**)
(**)
0810040
Coriander seed
(**)
(**)
(**)
(**)
(**)
(**)
0810050
Cumin seed
(**)
(**)
(**)
(**)
(**)
(**)
0810060
Dill seed
(**)
(**)
(**)
(**)
(**)
(**)
0810070
Fennel seed
(**)
(**)
(**)
(**)
(**)
(**)
0810080
Fenugreek
(**)
(**)
(**)
(**)
(**)
(**)
0810090
Nutmeg
(**)
(**)
(**)
(**)
(**)
(**)
0810990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0820000
(ii) Fruits and berries
0,05 (*)
Allspice
(**)
(**)
(**)
(**)
(**)
(**)
0820020
Sichuan pepper (Anise pepper, Japan pepper)
(**)
(**)
(**)
(**)
(**)
(**)
0820030
Caraway
(**)
(**)
(**)
(**)
(**)
(**)
0820040
Cardamom
(**)
(**)
(**)
(**)
(**)
(**)
0820050
Juniper berries
(**)
(**)
(**)
(**)
(**)
(**)
0820060
Pepper, black, green and white (Long pepper, pink pepper)
(**)
(**)
(**)
(**)
(**)
(**)
0820070
Vanilla pods
(**)
(**)
(**)
(**)
(**)
(**)
0820080
Tamarind
(**)
(**)
(**)
(**)
(**)
(**)
16.5.2014
0820010
Celery seed (Lovage seed)
EN
0810030
L 146/22
(2)
(1)
0820990
0830000
(2)
Others
(iii) Bark
(3)
(4)
(5)
(**)
(**)
(**)
(**)
(**)
(**)
(6)
0,05 (*)
(7)
(8)
(9)
(**)
(**)
(**)
(**)
(**)
(**)
Cinnamon (Cassia)
(**)
(**)
(**)
(**)
(**)
(**)
0830990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0840000
(iv) Roots or rhizome

Liquorice
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
0840020
Ginger
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
0840030
Turmeric (Curcuma)
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
0840040
Horseradish
(**)
(**)
(**)
(+)
(**)
(**)
(**)
0840990
Others
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
0850000
(v) Buds
0850010
Cloves
(**)
(**)
(**)
(**)
(**)
(**)
0850020
Capers
(**)
(**)
(**)
(**)
(**)
(**)
0850990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
0860000
(vi) Flower stigma
0,05 (*)
Saffron
(**)
(**)
(**)
(**)
(**)
(**)
0860990
Others
(**)
(**)
(**)
(**)
(**)
(**)
L 146/23
0860010
0840010
EN
0830010
16.5.2014
(1)
0870000
(vii) Aril
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
Mace
(**)
(**)
(**)
(**)
(**)
(**)
0870990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
(**)
9. SUGAR PLANTS
(**)
(**)
(**)
0900010
Sugar beet (root)
(**)
(**)
(**)
0,1
(**)
(**)
(**)
0900020
Sugar cane
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0900030
Chicory roots
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
0900990
Others
(**)
(**)
(**)
0,02 (*)
(**)
(**)
(**)
1000000
1010000
1011000
10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS

(i) Tissue
0,04 (*)
(a) Swine
(+)
Muscle
0,05
0,02 (*)
0,01 (*)
0,1
0,2
1011020
Fat
0,2
0,03
0,05 (*)
0,2
0,3
1011030
Liver
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1011040
Kidney
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1011050
Edible offal
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1011990
Others
0,05
0,02 (*)
0,05 (*)
0,05
0,1 (*)
0,01 (*)
16.5.2014
1011010
0900000
EN
0870010
L 146/24
(2)
(1)
1012000
(2)
(3)
(b) Bovine
(4)
(5)
(+)
(+)
(6)
(7)
(8)
0,05
0,025
0,04
0,1
0,2
1012020
Fat
0,2
0,25
0,2
0,2
0,3
1012030
Liver
0,05
0,07
0,2
0,05
0,2
1012040
Kidney
0,05
0,05
0,2
0,05
0,2
1012050
Edible offal
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1012990
Others
0,05
0,02 (*)
0,05 (*)
0,05
0,1 (*)
0,01 (*)
(+)
(+)
1013000
(c) Sheep
1013010
Muscle
0,05
0,02 (*)
0,04
0,1
0,2
1013020
Fat
0,2
0,2
0,2
0,2
0,3
1013030
Liver
0,05
0,07
0,2
0,05
0,2
1013040
Kidney
0,05
0,05
0,2
0,05
0,2
1013050
Edible offal
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1013990
Others
0,05
0,02 (*)
0,05 (*)
0,05
0,1 (*)
0,01 (*)
(+)
(+)
1014000
(d) Goat
Muscle
0,05
0,02 (*)
0,04
0,1
0,2
1014020
Fat
0,2
0,2
0,2
0,2
0,3
L 146/25
1014010
Muscle
EN
1012010
(9)
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
Liver
0,05
0,07
0,2
0,05
0,2
1014040
Kidney
0,05
0,05
0,2
0,05
0,2
1014050
Edible offal
0,05
0,02 (*)
0,05 (*)
0,05
0,2
1014990
Others
0,05
0,02 (*)
0,05 (*)
0,05
0,1 (*)
0,01 (*)
(**)
(**)
(**)
(**)
(**)
(**)
EN
1014030
L 146/26
(2)
(1)
1015000
(e) Horses, asses, mules or hinnies

Muscle
(**)
(**)
(**)
(**)
(**)
(**)
1015020
Fat
(**)
(**)
(**)
(**)
(**)
(**)
1015030
Liver
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1015040
Kidney
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1015050
Edible offal
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1015990
Others
(**)
(**)
(**)
0,05
(**)
(**)
(**)
0,05
0,02 (*) (+)
1016000
(f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich,
pigeon
1015010
0,01 (*)
0,01 (*)
(+)
Muscle
0,01 (*)
0,1 (*)
1016020
Fat
0,05 (*)
0,1 (*)
1016030
Liver
0,05 (*)
0,1 (*)
1016040
Kidney
0,05 (*)
0,1 (*)
16.5.2014
1016010
(3)
(4)
(5)
(6)
(7)
(8)
(9)
EN
(2)
16.5.2014
(1)
1016050
Edible offal
0,05 (*)
0,5 (*)
1016990
Others
0,05 (*)
0,1 (*)
(**)
(**)
(**)
1017000
(g) Other farm animals (Rabbit, kangaroo, deer)
(**)
(**)
(**)
Muscle
(**)
(**)
(**)
(**)
(**)
(**)
1017020
Fat
(**)
(**)
(**)
(**)
(**)
(**)
1017030
Liver
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1017040
Kidney
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1017050
Edible offal
(**)
(**)
(**)
0,05
(**)
(**)
(**)
1017990
Others
(**)
(**)
(**)
0,05
(**)
(**)
(**)
0,02 (*)
(+)
0,01 (*)
0,1
0,05 (*)
0,05
0,02 (*)
0,05 (*)
0,02 (+)
0,05 (*)
0,01 (*)
0,04 (*)
1020000
(ii) Milk
1020010
Cattle
0,04
1020020
Sheep
0,02 (*)
1020030
Goat
0,02 (*)
1020040
Horse
0,02 (*)
1020990
Others
0,02 (*)
1030000
(iii) Bird eggs

Chicken
0,02 (*) (+)
L 146/27
1030010
0,02 (*)
1017010
(3)
(4)
(5)
(6)
(7)
(8)
(9)
Duck
(**)
(**)
(**)
(**)
(**)
(**)
1030030
Goose
(**)
(**)
(**)
(**)
(**)
(**)
1030040
Quail
(**)
(**)
(**)
(**)
(**)
(**)
1030990
Others
(**)
(**)
(**)
(**)
(**)
(**)
(iv) Honey (Royal jelly, pollen, honey comb with honey

(comb honey))
(**)
(**)
(**)
0,05 (*)
(**)
(**)
(**)
1050000
(v) Amphibians and reptiles (Frog legs, crocodiles)
(**)
(**)
(**)
0,01 (*)
(**)
(**)
(**)
1060000
(vi) Snails
(**)
(**)
(**)
0,01 (*)
(**)
(**)
(**)
1070000
(vii) Other terrestrial animal products (Wild game)
(**)
(**)
(**)
0,01 (*)
(**)
(**)
(**)
(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(*) Indicates lower limit of analytical determination
(**) Pesticide-code combination for which the MRL as set in Annex III Part B applies.
(F) = Fat soluble

Fenvalerate (any ratio of constituent isomers (RR, SS, RS & SR) including esfenvalerate) (F) (R)
(R) = The residue definition differs for the following combinations pesticide-code number:
Fenvalerate - codes 1011030, 1011040, 1012030, 1012040, 1013030, 1013040, 1014030, 1014040, 1015030, 1015040, 1016030, 1016040, 1017030 and 1017040: sum of fenvalerate (any ratio
of constituent isomers including esfenvalerate) and CPIA (chlorophenyl isovaleric acid), expressed as fenvalerate
1040000
EN
1030020
L 146/28
(2)
(1)
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first
sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.
Almonds
0130010
Apples (Crab apple)
0130020
0140020
0140040
Plums (Damson, greengage, mirabelle, sloe, red date/Chinese date/Chinese jujube (Ziziphus zizyphus))
16.5.2014
0120010
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus arcticus x Rubus idaeus))
0213020
Carrots
0213040
0213070
Parsley root
0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties, tiger nut (Cyperus esculentus))
0220010
Garlic
0220020
0231020
0232000
0232010
Cucumbers
0232020
Gherkins
0232030
Courgettes (Summer squash, marrow (patisson), lauki (Lagenaria siceraria), chayote, sopropo/bitter melon, snake gourd,
angled luffa/teroi)
0232990
Others
0233010
Melons (Kiwano)
0234000
0241000
0241010
0241020
Cauliflower
0153030
EN
(b) Strawberries
16.5.2014
0152000
L 146/29
Brussels sprouts
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos) lettuce)
0252010
Spinach (New Zealand spinach, amaranthus spinach (pak-khom, tampara), tajer leaves, bitterblad/bitawiri)
0256040
0270060
Leek
0300020
Lentils
0500010
Barley
0500030
Maize
0500050
Oats
0500070
Rye
0500080
Sorghum
0500090
0242010
EN
Others
L 146/30
0241990
(+) The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first
(a) Swine
1011010
Muscle
1011020
Fat
1011030
Liver
1011040
Kidney
16.5.2014
1011000
Edible offal
1011990
Others
16.5.2014
1011050
(+) The European Food Safety Authority identified some information on analytical methods and a feeding study for lactating ruminants as unavailable. When re-viewing the MRL, the Commission will take into
account the information referred to in the first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.
1012010
Muscle
1012020
Fat
1012030
Liver
1012040
Kidney
1012050
Edible offal
1012990
Others
1013000
(c) Sheep
1013010
Muscle
1013020
Fat
1013030
Liver
1013040
Kidney
1013050
Edible offal
1013990
Others
1014000
(d) Goat
L 146/31
(b) Bovine
EN
1012000
1014020
Fat
1014030
Liver
1014040
Kidney
1014050
Edible offal
1014990
Others
EN
Muscle
L 146/32
1014010
(f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
1016010
Muscle
1016020
Fat
1016030
Liver
1016040
Kidney
1016050
Edible offal
1016990
Others
1016000
(ii) Milk
1020010
Cattle
1020020
Sheep
1020030
Goat
1020040
Horse
16.5.2014
1020000
Others
(iii) Bird eggs
1030010
Chicken
EN
1030000
16.5.2014
1020990
Fludioxonil (F) (R)

Fludioxonil - code 1000000 except 1040000: sum of fludioxonil and its metabolites oxidized to metabolite 2,2-difluoro-benzo[1,3]dioxole-4 carboxylic acid
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence,
if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.
(b) Strawberries
(+) The European Food Safety Authority identified some information on a livestock feeding study as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the
first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.
(b) Bovine
1012010
Muscle
1012020
Fat
1012030
Liver
1012040
Kidney
1012050
Edible offal
1012990
Others
1013000
(c) Sheep
1013010
Muscle
1013020
Fat
1013030
Liver
L 146/33
1012000
0152000
Kidney
1013050
Edible offal
1013990
Others
(d) Goat
1014010
Muscle
1014020
Fat
1014030
Liver
1014040
Kidney
1014050
Edible offal
1014990
Others
Indoxacarb (sum of indoxacarb and its R enantiomer) (F)

(+) The European Food Safety Authority identified some information on hydrolysis as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if
it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.
0130010
1014000
EN
(+) The European Food Safety Authority identified some information on a livestock feeding study as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the
first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it.
L 146/34
1013040
Apples (Crab apple)
if it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.
0241020
Cauliflower
0251060
0251080
Leaves and sprouts of Brassica spp, including turnip greens (Mizuna, leaves of peas and radish and other babyleaf crops,
including brassica crops (crops harvested up to 8 true leaf stage), kohlrabi leaves)
16.5.2014
0241010
1016000
(f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon
Muscle
1016020
Fat
1016030
Liver
1016040
Kidney
1016050
Edible offal
1016990
Others
1030000
(iii) Bird eggs
1030010
Chicken
MCPA and MCPB (MCPA, MCPB including their salts, esters and conjugates expressed as MCPA) (F) (R)
MCPA and MCPB - code 1000000: MCPA, MCPB and MCPA thioethyl expressed as MCPA
Trif loxystrobin (F) (R)
(+) The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first
sentence, if it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.
EN
1016010
16.5.2014
(+) The European Food Safety Authority identified some information on metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence,
if it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.
Trifloxystrobin- code 1000000: the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
L 146/35
L 146/36
EN
16.5.2014
(2) Annex III is amended as follows:

(a) in Part A, the columns for ametoctradin, cycloxydim, fenbuconazole, fluopyram, flutriafol, fluxapyroxad,
glufosinate-ammonium, imidacloprid, penthiopyrad and spinetoram are replaced by the following:
(8)
0,01 (*)
0,2
0,01 (*)
Spinetoram (XDE-175)
(7)
Penthiopyrad
(6)
Imidacloprid
(5)
Glufosinate-ammonium (sum of glufosinate,

its salts, MPP and NAG expressed as
glufosinate equivalents)
0,05 (*)
Fluxapyroxad
0,01 (*)
Flutriafol
(4)
Fluopyram (R)
0110000
(3)
Fenbuconazole
0100000
Cycloxydim including degradation and reaction products which can be determined as 3(3-thianyl)glutaric acid S-dioxide (BH 517TGSO2) and/or 3-hydroxy-3-(3-thianyl)glutaric acid S-dioxide (BH 517-5-OH-TGSO2)
or methyl esters thereof, calculated in total as
cycloxydim
(2)
Ametoctradin (R)
(1)
(9)
(10)
(11)
(12)
0,01 (*)
0,2

(i) Citrus fruit
Grapefruit (Shaddocks, pomelos,
sweeties, tangelo (except mineola),
ugli and other hybrids)
0,1 (*)
0110020
Oranges (Bergamot, bitter orange,

chinotto and other hybrids)
0,1 (*)
0110030
Lemons (Citron, lemon, Buddhas

hand (Citrus medica var. sarcodac
tylis))
0,05 (*)
0,5
0110040
Limes
0,05 (*)
0,5
0110050
Mandarins (Clementine, tangerine,

mineola and other hybrids tangor
(Citrus reticulata x sinensis))
0,05 (*)
0,1 (*)
0110990
Others
0,05 (*)
0,5
L 146/37
0110010
Groups and examples of individual products to

which the MRLs apply (a)
EN
Code number
16.5.2014
0120000
(ii) Tree nuts
(3)
(4)
(5)
0,01 (*)
0,05 (*)
0,05 (*)
(6)
(7)
(8)
0,05 (*)
0,01 (*)
(9)
0,05
0,1 (*)
0120020
Brazil nuts
0,05
0,1 (*)
0120030
Cashew nuts
0,05
0,1 (*)
0120040
Chestnuts
0,05
0,1 (*)
0120050
Coconuts
0,04
0,1 (*)
0120060
Hazelnuts (Filbert)
0,05
0,5
0120070
Macadamia
0,05
0,1 (*)
0120080
Pecans
0,05
0,1 (*)
0120090
Pine nuts
0,05
0,1 (*)
0120100
Pistachios
0,05
0,1 (*)
0120110
Walnuts
0,05
0,5
0120990
Others
0,05
0,1 (*)
0130000
(iii) Pome fruit
0,1 (*)
0,5
0,3
0,9
Apples (Crab apple)
0,1
0,6
0,1 (*)
0130020
0,1
0,5
0,1 (*)
0130030
Quinces
0,09
0,5
0,5
0130040
Medlar
0,09
0,5
0,5
0,05 (*)
0,05
0,05 (*)
0,5
0,5
0,2
16.5.2014
0130010
(12)
Almonds
(11)
EN
0120010
(10)
L 146/38
(2)
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
0130050
Loquat
0,09
0,5
0,5
0130990
Others
0,09
0,5
0,5
0140000
(iv) Stone fruit
0140010
Apricots
0140020
Cherries
cherries)
0140030
Peaches (Nectarines
hybrids)
(11)
(12)
0,05 (*)
EN
0,01 (*)
(10)
0,7
0,5
0,5
0,01 (*)
0,2
sour
0,09
1,5
0,01 (*)
0,5
0,5
0,2 (+)
similar
0,2
0,5
0,7
0,1 (*)
0,5
0,3
0140040
Plums (Damson, greengage, mira

belle, sloe, red date/Chinese date/
Chinese jujube (Ziziphus zizyphus))
0,09
0,5
0,01 (*)
1,5
0,5
0,3
1,5
0,05 (*)
0140990
Others
0,09
0,05 (*)
0,01 (*)
0,01 (*)
0,5
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,5
0,5
0,2
0,01 (*)
0150000
0151000
cherries,
and

0,01 (*)
6
0,5
1,5
0151010
Table grapes
0,8
0,15
0151020
Wine grapes
0,5
0,5
0152000
(b) Strawberries
0,01 (*)
0,05 (*)
0,5
0153000
(c) Cane fruit
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
Blackberries
0,5
0,05 (*)
0153020
Dewberries (Loganberries,
tayberries, boysenberries, cloud
0,5
0,05 (*)
L 146/39
0153010
0,2
(Sweet
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
Raspberries (Wineberries, arctic

bramble/raspberry, (Rubus
arcticus), nectar raspberries
(Rubus arcticus x Rubus idaeus))
0,7
0,8
0153990
Others
0,5
0,05 (*)
EN
0153030
L 146/40
(2)
(1)
0154010
0,2
0154020
Cranberries
(Cowberries/red
bilberries (V. vitis-idaea))
0,05 (*)
0,05 (*)
0154030
0,05 (*)
0,05 (*)
0154040
Gooseberries (Including hybrids

with other Ribes species)
0,05 (*)
0,05 (*)
0154050
Rose hips
0,05 (*)
0,05 (*)
0154060
0,05 (*)
0,05 (*)
0154070
Azarole (mediteranean medlar)

(Kiwiberry (Actinidia arguta))
0,05 (*)
0,05 (*)
0,05 (*)
0154080
Elderberries (Black chokeberry/

appleberry, mountain ash, buck
thorn/sea sallowthorn,
hawthorn, serviceberries, and
other treeberries)
0,05 (*)
0,05 (*)
0154990
Others
0,05 (*)
0,05 (*)
0161000

(a) Edible peel
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,5
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,01 (*)
0,05 (*)
16.5.2014
0160000
0,01 (*)
0154000
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
0,1 (*)
0,05 (*)
0161020
Figs
0,1 (*)
0,05 (*)
0161030
Table olives
0,5
0,5
0161040
Kumquats (Marumi kumquats,

nagami kumquats, limequats
(Citrus aurantifolia x Fortunella
spp.))
0,1 (*)
0,05 (*)
0161050
Carambola (Bilimbi)
0,1 (*)
0,05 (*)
0161060
Persimmon
0,1 (*)
0,05 (*)
0161070
Jambolan (java plum) (Java

apple/water apple, pomerac,
rose apple, Brazilean cherry,
Surinam cherry/grumichama
(Eugenia uniflora))
0,1 (*)
0,05 (*)
0161990
Others
0,1 (*)
0,05 (*)
0162000
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
Kiwi
0,5
0162020
Lychee (Litchi) (Pulasan, rambu

tan/hairy litchi, longan, mango
steen, langsat, salak)
0,1 (*)
0162030
Passion fruit
0,1 (*)
0162040
0,1 (*)
0162050
Star apple
0,1 (*)
L 146/41
0162010
Dates
(12)
EN
0161010
(11)
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
American persimmon (Virginia

kaki) (Black sapote, white
sapote, green sapote, canistel/
yellow sapote, mammey sapote)
0,1 (*)
0162990
Others
0,1 (*)
(11)
(12)
EN
0162060
(10)
L 146/42
(2)
(1)
0163000

0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0163020
Bananas
(Dwarf
banana,
plantain, apple banana)
0,05 (*)
0,05 (*)
0,8
0,3
0,2
0,05 (*)
0163030
Mangoes
0,2
0,5
0,01 (*)
0,05 (*)
0,1 (*)
0,2
0163040
Papaya
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163050
Pomegranate
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0163060
Cherimoya (Custard apple, sugar

apple/sweetsop, ilama (Annona
diversifolia) and other medium
sized Annonaceae fruits)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163070
Guava (Red pitaya/dragon fruit

(Hylocereus undatus))
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163080
Pineapples
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163090
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163100
Durian
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0163110
Soursop (guanabana)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (*)
0,05 (*)
16.5.2014
Avocados
0163010
(3)
Others
0200000
0210000
(4)
(5)
(6)
(7)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
(8)
(9)
(10)
0,1 (*)
0,05 (*)
0,05 (*)
(11)
0,5
0211000
(a) Potatoes
0,05
0,1
0,2
0,03
0,3
0,05
0212000
0,05
0,2
0,1
0,05 (*)
0,01 (*)
0,1 (*)
0,04
0,1
0,1 (*)
Cassava
(Dasheen,
Japanese taro, tannia)
0212020
Sweet potatoes
0212030
Yams (Potato bean/yam bean,

Mexican yam bean)
0212040
Arrowroot
0212990
Others
0213000
0,05 (*)
eddoe/
(c) Other root and tuber vegetables

except sugar beet
0,01 (*)
0212010
(12)
EN
0163990
(2)
16.5.2014
(1)
Beetroot
0,2
0,1
0,05 (*)
0,6
0213020
Carrots
0,4
0,2
0,6
0213030
Celeriac
0,1
0,05 (*)
0,6
0213040
Horseradish (Angelica roots,

lovage roots, gentiana roots)
0,2
0,1
0,05 (*)
0,6
0213050
0,2
0,1
0,05 (*)
0,6
L 146/43
0213010
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
0,2
0,1
0,05 (*)
0,6
0213070
Parsley root
0,2
0,1
0,05 (*)
0,6
0213080
Radishes (Black radish, Japanese

radish, small radish and similar
varieties, tiger nut (Cyperus
esculentus))
0,2
0,1
0,05 (*)
0213090
Salsify (Scorzonera, Spanish

salsify/Spanish oysterplant,
edible burdock)
0,2
0,1
0,05 (*)
0,6
0213100
Swedes
0,2
0,1
0,05 (*)
0,6
0213110
Turnips
0,1
0,05 (*)
0,6
0213990
Others
0,2
0,1
0,05 (*)
0,6
0220000

Garlic
0220020
Onions (Other
silverskin onions)
0220030
Shallots
0220040
0220990
0230000
0,05 (*)
0,1
0,1 (*)
1,5
0,1 (+)
0,05 (*)
0,8
0,05 (*)
1,5
0,1 (+)
0,1
0,8
0,05 (*)
1,5
0,1 (+)
0,05 (*)
0,8
0,05 (*)
Spring onions and welsh onions

(Other green onions and similar
varieties)
0,01 (*)
0,2
0,8
Others
0,01 (*)
0,1 (+)
0,05 (*)
0,8
0,05 (*)
bulb
onions,
0,1 (*)
16.5.2014
0220010
0,05 (*)
Parsnips
EN
0213060
(12)
L 146/44
(2)
(1)
0231000
(2)
(3)
(4)
(5)
(6)
(7)
(a) Solanacea
(8)
(9)
(10)
0,6
Tomatoes (Cherry tomatoes,

Physalis spp., gojiberry,
wolfberry (Lycium barbarum
and L. chinense), tree tomato)
1,5
0,5
0,9
0,3
0,5
0231020
0,6
0,8
0231030
Aubergines
(egg
plants)
(Pepino, antroewa/white
eggplant (S. macrocarpon))
1,5
0,05 (*)
0,1 (+)
0,3
0,5
0231040
1,5
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,5
0231990
Others
1,5
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,5
0,5
0,05 (*)
0,05 (*)
0,01 (*)
0232010
Cucumbers
0,2
0232020
Gherkins
0,05 (*)
0,5
0232030
Courgettes (Summer squash,

marrow (patisson), lauki
(Lagenaria siceraria), chayote,
sopropo/bitter melon, snake
gourd, angled luffa/teroi)
0,2
0232990
Others
0,05 (*)
0,5
0233010
Melons (Kiwano)
0233020
Pumpkins (Winter
marrow (late variety))
0,5
0,7
0,2
0,05 (*)
0,2
0,4
0,3
0,01 (*)
0,6
0,05 (*)
0,5
squash,
L 146/45
0233000
0232000
(12)
EN
0231010
(11)
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
0233030
Watermelons
0,2
0233990
Others
0,1
(11)
(12)
0,01 (*)
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,15
0,1
0,02
0,05 (*)
0239000
0,01 (*)
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,01 (*)
0,1
0,01 (*)
0,05 (*)
0,05 (*)
0,07
0240000
0241000
Cauliflower
0,01 (*)
0,5
Others
0,01 (*)
0,3
0,01 (*)
0,2
0,5
0,5
0,01 (*)
15
0,3
0,1 (*)
0,5
0,01 (*)
0,1 (+)
0,5
0,3
0,01 (*)
0241990
(b) Head brassica
0242010
Brussels sprouts
0242020
Head cabbage (Pointed head

cabbage, red cabbage, savoy
0242990
Others
(c) Leafy brassica
0,01 (*)
60
0,7
0,5
0,5
16.5.2014
Chinese cabbage (Indian or

Chinese) mustard, pak choi,
Chinese flat cabbage/ai goo
choi), choi sum, Peking
cabbage/pe-tsai)
0,5
0241020
0243010
0,1 (*)
Broccoli (Calabrese, Broccoli

raab, Chinese broccoli)
0243000
0,2
0,05 (*)
0241010
0242000
0,05 (*)
EN
0234000
L 146/46
(2)
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
Kale
(Borecole/curly
kale,
collards, Portuguese Kale,
Portuguese cabbage, cow
cabbage)
0,01 (*)
0,1 (+)
0,1 (*)
0,3
0243990
Others
0,01 (*)
0,1 (+)
0,5
0,3
0,01 (*)
0,1 (+)
0,1 (*)
0,3
0,01 (*)
0244000
0250000
(d) Kohlrabi
0,05 (*)
0,05 (*)
EN
0243020
(12)
0,03
0251010
Lambs lettuce (Italian corn

salad)
50
0,5
15
0,5
15
0,05 (*)
0251020
Lettuce (Head lettuce, lollo

rosso (cutting lettuce), iceberg
40
1,5
15
0,5
15
10
0251030
Scarole (broad-leaf endive)

(Wild chicory, red-leaved
chicory, radicchio, curly leaf
endive, sugar loaf (C. endivia
var. crispum/C. intybus var.
foliosum), dandelion greens)
40
0,5
0,1 (+)
0,1 (*)
0,01 (*)
0,05 (*)
0251040
Cress (Mung bean

alfalfa sprouts)
40
0,5
15
0,1 (*)
15
0,05 (*)
0251050
Land cress
40
0,5
15
0,1 (*)
15
0,05 (*)
0251060
Rocket, Rucola (Wild rocket

(Diplotaxis spp.))
40
0,5
15
0,1 (*)
15
0,05 (*)
0251070
Red mustard
40
0,2
15
0,1 (*)
15
0,05 (*)
L 146/47
(a) Lettuce and other salad plants

including Brassicacea
0251000
sprouts,
16.5.2014
(1)
Leaves and sprouts of Brassica

spp, including turnip greens
(Mizuna, leaves of peas and
radish and other babyleaf
crops, including brassica crops
(crops harvested up to 8 true
leaf stage), kohlrabi leaves)
0251990
Others
0252000
(4)
40
0,2
0,01 (*)
0,5
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
15
0,1 (*)
50
0,05 (*)
15
0,1 (*)
15
0,05 (*)
0,05 (*)
30
0,05 (*)
EN
0251080
(3)
L 146/48
(2)
(1)
60
0,1 (+)
Spinach (New Zealand spinach,

amaranthus spinach (pakkhom, tampara), tajer leaves,
bitterblad/bitawiri)
0,5
0252020
Purslane (Winter purslane/

miners lettuce, garden
purslane, common purslane,
sorrel, glassworth, agretti
(Salsola soda))
0,5
0,1 (*)
0252030
Beet leaves (chard) (Leaves of

beetroot)
0,2
0,1 (*)
0252990
Others
0,2
0,1 (*)
0252010
(c) Vine leaves (grape leaves)

(Malabar nightshade, banana
leaves, climbing wattle (Acacia
pennata))
0,01 (*)
0,2
0,01 (*)
0,1 (*)
0,01 (*)
0,05 (*)
0254000
(d) Water cress (Morning glory/

Chinese convolvulus/water convol
vulus/water spinach/kangkung
(Ipomea aquatica), water clover,
water mimosa)
0,01 (*)
0,2
0,1 (+)
0,1 (*)
0,01 (*)
0,05 (*)
16.5.2014
0253000
(2)
(3)
(4)
0,2
0255000
(e) Witloof
0,01 (*)
0256000
(f) Herbs
0,01 (*)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
0,1 (+)
0,1 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,1 (+)
0,1 (*)
0,05 (*)
20
0256020
Chives
0,2
0,01 (*)
0256030
Celery leaves (Fennel leaves,

coriander leaves, dill leaves,
caraway leaves, lovage,
angelica, sweet cisely and other
Apiacea leaves, culantro/stink
ing/long coriander/stink weed
(Eryngium foetidum))
0,01 (*)
0256040
0,2
20
0256050
Sage (Winter savory, summer

savory, Borago officinalis
leaves)
0,2
0,01 (*)
0256060
Rosemary
0,2
0,01 (*)
0256070
0,2
0,01 (*)
0256080
Basil (Balm leaves, mint,

peppermint, holy basil, sweet
basil, hairy basil, edible flowers
(marigold flower and others),
pennywort, wild betel leaf,
curry leaves)
0,2
0,01 (*)
0256090
Bay leaves
grass)
0,2
0,01 (*)
0256100
Tarragon (Hyssop)
0,2
0,01 (*)
(Lemon
L 146/49
0,2
Chervil
EN
0256010
(laurel)
16.5.2014
(1)
0256990
0260000
(3)
Others
(4)
(5)
(6)
(7)
(8)
(9)
(10)
0,2
0,01 (*)
(11)
(12)
0,01 (*)
0,05 (*)
15
0,9
0,05 (*)
0,5
0,1
0260020
Beans (without pods) (Broad beans,

flageolets, jack bean, lima bean,
cowpea)
0,1 (+)
0,05 (*)
0,09
0,4
0,05 (*)
0260030
Peas (with pods) (Mangetout/sugar

peas/snow peas)
0,1 (+)
0,05 (*)
0,1 (*)
0,1
0260040
Peas (without pods) (Garden pea,

green pea, chickpea)
15
0,15
0,1
0,09
0,1 (*)
0,3
0,05 (*)
0260050
Lentils
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0260990
Others
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
Asparagus
0,01 (*)
0,2
0,01 (*)
0,4
0,05 (*)
0,01 (*)
0270020
0,01 (*)
0,2
0,1 (+)
0,1 (*)
0,5
15
0270030
Celery
20
0,1 (+)
0,1 (*)
15
0270040
Fennel
20
0,2
0,1 (+)
0,1 (*)
0,05 (*)
15
0270050
0,01 (*)
0,5
0,1 (*)
0,5
0,01 (*)
0270060
Leek
0,7
0,1 (*)
0,05 (*)
16.5.2014
0270010
Beans (with pods) (Green bean/

French beans/snap beans, scarlet
runner bean, slicing bean, yard
long beans, guar beans, soya beans)
EN
0260010
0270000
L 146/50
(2)
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
Rhubarb
0,01 (*)
0,2
0,01 (*)
0,1 (*)
0,05 (*)
15
0270080
Bamboo shoots
0,01 (*)
0,2
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0270090
Palm hearts
0,01 (*)
0,2
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0270990
Others
0,01 (*)
0,2
0,1 (+)
0,1 (*)
0,05 (*)
0,01 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,4
0,05 (*)
0,3
0,05 (*)
0280000
(viii) Fungi
Cultivated
fungi
(Common
mushroom, oyster mushroom,
shiitake, fungus mycelium (veg
etative parts))
0280020
Wild fungi (Chanterelle, truffle,

morel, cep)
0280990
Others
0290000
(ix) Sea weeds
0300000
3. PULSES, DRY
0,01 (*)
Beans (Broad beans, navy beans,

flageolets, jack beans, lima beans, field
beans, cowpeas)
30
0,3
0,1 (*)
0300020
Lentils
0,4
0300030
Peas (Chickpeas, field peas, chickling

vetch)
30
0,4
0300040
Lupins
0,3
0300990
Others
0,3
L 146/51
0300010
0280010
EN
0270070
16.5.2014
(1)
0400000
0401000
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
0,01 (*)
(12)
0,05 (*)
L 146/52
(2)
(1)
(i) Oilseeds
EN
0,05 (*)
0,1 (+)
0,2
0,9
0,05 (*)
0,01 (*)
0401020
Peanuts
0,2
0,1
0,03
0,2
0,01 (*)
0,1 (*)
0,04
0401030
Poppy seed
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,05 (*)
0,01 (*)
0401040
Sesame seed
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401050
Sunflower seed
0,05 (*)
0,1 (+)
0,2
0,8
0,1
1,5
0401060
Rape seed (Bird rapeseed, turnip

rape)
0,05 (*)
0,6
0,2
0,9
0,1
0,5
0401070
Soya bean
80
0,05 (*)
0,2
0,4
0,15
0,05 (*)
0,3
0401080
Mustard seed
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401090
Cotton seed
0,5
0,05 (*)
0,1 (+)
0,2
0,01 (*)
0,5
0401100
Pumpkin seeds (Other seeds of

Cucurbitaceae)
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401110
Safflower
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401120
Borage (Purple vipers bugloss/Canary

flower (Echium plantagineum), Corn
Gromwell (Buglossoides arvensis))
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
16.5.2014
Linseed
0401010
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
Gold of pleasure
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401140
Hempseed
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401150
Castor bean
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0401990
Others
0,2
0,05 (*)
0,1 (+)
0,2
0,9
0,1 (*)
0,05 (*)
0,01 (*)
0402000
(ii) Oilfruits
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,01 (*)
0,5
0402020
0,01 (*)
0,1 (*)
0,05 (*)
0402030
Palmfruit
0,8
0,1 (*)
0,05 (*)
0402040
Kapok
0,8
0,1 (*)
0,05 (*)
0402990
Others
0,01 (*)
0,1 (*)
0,05 (*)
5. CEREALS
0,5
0,05 (*)
0500010
Barley
0,05 (*)
0,2
0,1 (+)
0,1 (*)
0,1
0,2
0500020
0,05 (*)
0,05 (*)
0,1 (+)
0,01 (*)
0,1 (*)
0,1
0,01 (*)
0500030
Maize
0,2
0,05 (*)
0,02
0,01 (*)
0,5
0,1
0,01 (*)
0500040
Millet (Foxtail millet, teff, finger millet,

pearl millet)
0,05 (*)
0,05 (*)
0,1 (+)
0,01 (*)
0,1 (*)
0,05 (*)
0,8
0500050
Oats
0,05 (*)
0,05 (*)
0,1 (+)
0,1 (*)
0,1
0,2
0500060
0,09
0,05 (*)
0,01 (*)
0,01 (*)
0,9
1,5
0,01 (*)
L 146/53
0500000
0402010
0,01 (*)
EN
0401130
(12)
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
Rye
0,05 (*)
0,1
0,8
0,4
0,1 (*)
0,1
0,1
0500080
Sorghum
0,05 (*)
0,05 (*)
1,5
0,7
0,1 (*)
0,05 (*)
0,8
0500090
0,05 (*)
0,1
0,8
0,4
0,1 (*)
0,1
0,1
0500990
Others (Canary grass seeds (Phalaris

canariensis))
0,05 (*)
0,05 (*)
0,1 (+)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0600000
6. TEA, COFFEE, HERBAL INFUSIONS AND
0,05 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,01 (*)
0,02 (*)
EN
0500070
(12)
L 146/54
(2)
(1)
0,1 (*)
COCOA
(i) Tea
0,01 (*)
0,05 (*)
0,05 (*)
0620000
(ii) Coffee beans
0,01 (*)
0,15
0630000
0,1 (+)
0,05 (*)
0,05 (*)
0631000
(a) Flowers
0631010
Camomille flowers
0631020
Hybiscus flowers
0631030
Rose petals
0631040
Jasmine flowers (Elderflowers

(Sambucus nigra))
0631050
Lime (linden)
0631990
Others
0632000
0610000
(b) Leaves
Strawberry leaves
0632020
16.5.2014
0632010
(2)
0632030
Mat
0632990
Others
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
(c) Roots
0633010
Valerian root
0633020
Ginseng root
0633990
Others
0640000
0,01 (*)
0,05 (*)
0,05 (*)
0650000
0,01 (*)
0,05 (*)
0,05 (*)
0700000
7. HOPS (dried)
0800000
8. SPICES
(i) Seeds
0810010
Anise
0810020
Black caraway
0810030
0810040
Coriander seed
0810050
Cumin seed
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
10
0,02 (*)
0,1 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
L 146/55
0810000
30
0639000
(4)
EN
0633000
(3)
16.5.2014
(1)
Dill seed
0810070
Fennel seed
0810080
Fenugreek
0810090
Nutmeg
0810990
Others
0820000
(4)
(5)
0,01 (*)
0,05 (*)
0,05 (*)
(6)

Allspice
0820020
Sichuan pepper
Japan pepper)
0820030
Caraway
0,1 (+)
0820040
Cardamom
0,01 (*)
0820050
Juniper berries
0,01 (*)
0820060
Pepper, black, green and white

(Long pepper, pink pepper)
0,01 (*)
0820070
Vanilla pods
0,01 (*)
0820080
Tamarind
0,01 (*)
0820990
Others
0,01 (*)
(iii) Bark
Cinnamon (Cassia)
0830990
Others
(9)
(10)
(11)
(12)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0,01 (*)
(Anise
0,01 (*)
pepper,
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
16.5.2014
0830010
(8)
0820010
0830000
(7)
EN
0810060
(3)
L 146/56
(2)
(1)
0840000
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)

0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0840020
Ginger
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0840030
Turmeric (Curcuma)
0,01 (*)
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0840040
Horseradish
(+)
(+)
(+)
(+)
(+)
(+)
(+)
(+)
(+)
(+)
0840990
Others
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,02 (*)
0,1 (*)
0850000
(v) Buds
0850010
Cloves
0850020
Capers
0850990
Others
0860000
(vi) Flower stigma
0860010
Saffron
0860990
Others
0870000
(vii) Aril
0870010
Mace
0870990
Others
9. SUGAR PLANTS
0900010
Sugar beet (root)
0900020
Sugar cane
0,01 (*)
0,05 (*)
0,5
0,2
0,1 (+)
0,1
0,15
1,5
0,5
0,5
0,05 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
L 146/57
0900000
Liquorice
EN
0840010
16.5.2014
(1)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
Chicory roots
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,5
0,01 (*)
0900990
Others
0,05 (*)
0,05 (*)
0,1 (+)
0,05 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
1000000
10. PRODUCTS
1010000
(i) Tissue
1011000
OF ANIMAL
TERRESTRIAL ANIMALS
EN
0900030
(12)
ORIGIN-
0,03 (*)
0,01 (*)
0,01 (*)
(a) Swine
0,1 (*)
Muscle
0,06
0,05 (*)
0,5
0,02
0,1
0,2
1011020
Fat
0,1
0,05 (*)
0,5
0,2
0,05 (*)
0,01 (*)
1011030
Liver
0,5
0,1
0,1
0,3
0,01 (*)
1011040
Kidney
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1011050
Edible offal
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1011990
Others
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,05 (*)
0,01 (*)
1012000
(b) Bovine
Muscle
0,06
0,05 (*)
0,5
0,02
0,1 (*)
0,1
0,2
1012020
Fat
0,1
0,05 (*)
0,5
0,2
0,1 (*)
0,05 (*)
0,01 (*)
1012030
Liver
0,5
0,1
0,1
0,2
0,3
0,01 (*)
1012040
Kidney
0,5
0,1
0,7
0,1
0,1 (*)
0,3
0,01 (*)
1012050
Edible offal
0,5
0,1
0,7
0,1
0,1 (*)
0,3
0,01 (*)
1012990
Others
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
(c) Sheep
0,1 (*)
16.5.2014
1012010
1011010
1013000
L 146/58
(2)
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
Muscle
0,06
0,05 (*)
0,5
0,02
0,1
0,2
1013020
Fat
0,1
0,05 (*)
0,5
0,2
0,05 (*)
0,01 (*)
1013030
Liver
0,5
0,1
0,1
0,3
0,01 (*)
1013040
Kidney
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1013050
Edible offal
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1013990
Others
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,05 (*)
0,01 (*)
(d) Goat
0,1 (*)
1014010
Muscle
0,06
0,05 (*)
0,5
0,02
0,1
0,2
1014020
Fat
0,1
0,05 (*)
0,5
0,2
0,05 (*)
0,01 (*)
1014030
Liver
0,5
0,1
0,1
0,3
0,01 (*)
1014040
Kidney
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1014050
Edible offal
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1014990
Others
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,05 (*)
0,01 (*)
1015000
1014000
EN
1013010
16.5.2014
(1)
0,1 (*)
Muscle
0,06
0,05 (*)
0,5
0,02
0,1
0,2
1015020
Fat
0,1
0,05 (*)
0,5
0,2
0,05 (*)
0,01 (*)
1015030
Liver
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1015040
Kidney
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1015050
Edible offal
0,5
0,1
0,7
0,1
0,3
0,01 (*)
L 146/59
1015010
1015990
1016000
(3)
Others
(f) Poultry -chicken, geese, duck, turkey
and Guinea fowl-, ostrich, pigeon
(4)
(5)
(6)
0,05 (*)
0,05 (*)
0,02 (*)
0,05 (*)
0,05 (*)
(7)
(8)
(9)
0,01 (*)
(10)
(11)
0,05 (*)
(12)
0,01 (*)
L 146/60
(2)
(1)
0,05 (*)
EN
Muscle
0,2
0,02
0,1 (*)
0,01
1016020
Fat
0,2
0,05
0,1 (*)
0,01 (*)
1016030
Liver
0,7
0,02
0,2
0,01 (*)
1016040
Kidney
0,7
0,02
0,01 (*)
1016050
Edible offal
0,7
0,02
0,1 (*)
0,01 (*)
1016990
Others
0,02 (*)
0,01 (*)
0,1 (*)
0,01 (*)
1017000
(g) Other farm animals

kangaroo, deer)
(Rabbit,
0,1 (*)
1017010
Muscle
0,06
0,05 (*)
0,5
0,02
0,1
0,2
1017020
Fat
0,1
0,05 (*)
0,5
0,2
0,05 (*)
0,01 (*)
1017030
Liver
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1017040
Kidney
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1017050
Edible offal
0,5
0,1
0,7
0,1
0,3
0,01 (*)
1017990
Others
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,05 (*)
0,01 (*)
0,05 (*)
0,05 (*)
0,3
1020000
(ii) Milk
Cattle
1020020
Sheep
0,01 (*)
0,02
0,1 (*)
0,1
0,01 (*)
0,01 (*)
16.5.2014
1020010
0,03 (*)
1016010
(2)
Goat
1020040
Horse
1020990
Others
1030000
(iii) Bird eggs

Chicken
1030020
Duck
1030030
Goose
1030040
Quail
1030990
Others
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)
0,03 (*)
0,05 (*)
0,05 (*)
0,3
0,01 (*)
0,02
0,1 (*)
0,05 (*)
0,01 (*)
0,01 (*)
1040000
(iv) Honey (Royal jelly, pollen, honey

comb with honey (comb honey))
0,05 (*)
0,05 (*)
0,05 (*)
0,05 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,05 (*)
1050000
(v) Amphibians and reptiles (Frog

legs, crocodiles)
0,03 (*)
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,01 (*)
1060000
(vi) Snails
0,03 (*)
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,01 (*)
1070000
(vii) Other terrestrial animal products

(Wild game)
0,03 (*)
0,05 (*)
0,05 (*)
0,02 (*)
0,01 (*)
0,01 (*)
0,1 (*)
0,05 (*)
0,01 (*)
0,01 (*)
1030010
(4)
EN
1020030
(3)
16.5.2014
(1)
Ametoctradin (R)
(R) = The residue definition differs for the following combinations pesticide-code number:Ametoctradin - code 1000000 except 1040000: Ametoctradin, metabolite 4-(7-amino-5-ethyl [1,2,4]triazolo, [1,5a]pyrimidin-6-yl) butanoic acid (M650F01) and metabolite 6-(7-amino-5-ethyl [1,2,4]triazolo [1,5-a]pyrimidin-6-yl) hexanoic acid (M650F06), expressed as ametoctradin
0840040
Horseradish
L 146/61
(+) The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber
vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
L 146/62
Cycloxydim including degradation and reaction products which can be determined as 3-(3-thianyl)glutaric acid S-dioxide (BH 517-TGSO2) and/or 3-hydroxy-3-(3-thianyl)glutaric acid S-dioxide (BH
517-5-OH-TGSO2) or methyl esters thereof, calculated in total as cycloxydim
Horseradish
EN
0840040
Fenbuconazole
0840040
Horseradish
Fluopyram (R)
if it is submitted by 19 October 2015, or, if that information is not submitted by that date, the lack of it.
Garlic
0220020
0220030
Shallots
0220990
Others
0231030
Aubergines (egg plants) (Pepino, antroewa/white eggplant (S. macrocarpon))
0231990
Others
0234000
0239000
0242990
Others
0243020
Kale (Borecole/curly kale, collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
0243990
Others
0244000
(d) Kohlrabi
0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curly leaf endive, sugar loaf (C. endivia var.
crispum/C. intybus var. foliosum), dandelion greens)
16.5.2014
0220010
Fluopyram - code 1000000: sum fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
0252020
Purslane (Winter purslane/miners lettuce, garden purslane, common purslane, sorrel, glassworth, agretti (Salsola soda))
0252030
0252990
Others
0254000
(d) Water cress (Morning glory/Chinese convolvulus/water convolvulus/water spinach/kangkung (Ipomea aquatica), water clover,
water mimosa)
0255000
(e) Witloof
0256000
(f) Herbs
0256010
Chervil
0256020
Chives
0256030
Celery leaves (Fennel leaves, coriander leaves, dill leaves, caraway leaves, lovage, angelica, sweet cisely and other Apiacea
leaves, culantro/stinking/long coriander/stink weed (Eryngium foetidum))
0256040
0256050
Sage (Winter savory, summer savory, Borago officinalis leaves)
0256060
Rosemary
0256070
0256080
Basil (Balm leaves, mint, peppermint, holy basil, sweet basil, hairy basil, edible flowers (marigold flower and others),
pennywort, wild betel leaf, curry leaves)
0256090
0256100
Tarragon (Hyssop)
0256990
Others
0260020
Beans (without pods) (Broad beans, flageolets, jack bean, lima bean, cowpea)
0260030
L 146/63
Spinach (New Zealand spinach, amaranthus spinach (pak-khom, tampara), tajer leaves, bitterblad/bitawiri)
0252010
EN
16.5.2014
0252000
0270020
0270030
Celery
0270040
Fennel
0270990
Others
0401010
Linseed
0401030
Poppy seed
0401040
Sesame seed
0401050
Sunflower seed
0401080
Mustard seed
0401090
Cotton seed
0401100
0401110
Safflower
0401120
Borage (Purple vipers bugloss/Canary flower (Echium plantagineum), Corn Gromwell (Buglossoides arvensis))
0401130
Gold of pleasure
0401140
Hempseed
0401150
Castor bean
0401990
Others
0500010
Barley
0500020
0500040
16.5.2014
Others
0260990
EN
Lentils
L 146/64
0260050
0630000
0631000
(a) Flowers
0631010
Camomille flowers
0631020
Hybiscus flowers
0631030
Rose petals
0631040
0631050
Lime (linden)
0631990
Others
0632000
(b) Leaves
0632010
Strawberry leaves
0632020
0632030
Mat
0632990
Others
0633000
(c) Roots
0633010
Valerian root
0633020
Ginseng root
0633990
Others
0639000
0810000
(i) Seeds
0810010
Anise
L 146/65
0500990
EN
Oats
16.5.2014
0500050
0810040
Coriander seed
0810050
Cumin seed
0810060
Dill seed
0810070
Fennel seed
0810080
Fenugreek
0810090
Nutmeg
0810990
Others
0820030
Caraway
0840030
Turmeric (Curcuma)
0840040
Horseradish
if it is submitted by 19 October 2015, or, if that information is not submitted by that date, the lack of it.
0900010
Sugar beet (root)
0900030
Chicory roots
0900990
Others
0810030
EN
Black caraway
L 146/66
0810020
Flutriafol
Horseradish
16.5.2014
0840040
0840040
Horseradish
16.5.2014
Fluxapyroxad
Glufosinate-ammonium (sum of glufosinate, its salts, MPP and NAG expressed as glufosinate equivalents)
0840040
EN
Horseradish
Imidacloprid
0840040
Horseradish
0840040
Horseradish
Spinetoram (XDE-175)
(+) MRL applicable until 31 December 2014, after that date 0,05 (*) will be applicable unless modified by a Regulation. Detailed information on supervised field trials to be submitted to the Authority and the
European Commission by 30 June 2013 at the latest. Reassessment of data may lead to modification of the MRL.
0140020
0840040
Penthiopyrad
Horseradish
L 146/67
L 146/68
EN
16.5.2014
(b) in Part A, the following column for dinotefuran is added:

Groups and examples of individual products to which the MRLs apply (a)
(1)
(2)
Dinotefuran
Code number
0100000
0110000

(i) Citrus fruit
0110010
Grapefruit (Shaddocks, pomelos, sweeties, tangelo (except mineola),

ugli and other hybrids)
0110020
Oranges (Bergamot, bitter orange, chinotto and other hybrids)
0110030
Lemons (Citron, lemon, Buddhas hand (Citrus medica var. sarco

dactylis))
0110040
Limes
0110050
Mandarins (Clementine, tangerine, mineola and other hybrids

tangor (Citrus reticulata x sinensis))
0110990
Others
0120000
(ii) Tree nuts
0120010
Almonds
0120020
Brazil nuts
0120030
Cashew nuts
0120040
Chestnuts
0120050
Coconuts
0120060
Hazelnuts (Filbert)
0120070
Macadamia
0120080
Pecans
0120090
Pine nuts
(3)
16.5.2014
EN
(1)
(2)
0120100
Pistachios
0120110
Walnuts
0120990
Others
0130000
(iii) Pome fruit
0130010
Apples (Crab apple)
0130020
0130030
Quinces
0130040
Medlar
0130050
Loquat
0130990
Others
0140000
(iv) Stone fruit
0140010
Apricots
0140020
0140030
Peaches (Nectarines and similar hybrids)
0140040
Plums (Damson, greengage, mirabelle, sloe, red date/Chinese date/

Chinese jujube (Ziziphus zizyphus))
0140990
Others
0150000
0151000
L 146/69
(3)
0,8

0151010
Table grapes
0151020
Wine grapes
0152000
(b) Strawberries
0153000
(c) Cane fruit
0153010
Blackberries
0153020
Dewberries (Loganberries, tayberries, boysenberries, cloud

0,9
L 146/70
EN
(1)
(2)
0153030
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus

arcticus), nectar raspberries (Rubus arcticus x Rubus idaeus))
0153990
Others
0154000
0154010
0154020
Cranberries (Cowberries/red bilberries (V. vitis-idaea))
0154030
0154040
Gooseberries (Including hybrids with other Ribes species)
0154050
Rose hips
0154060
0154070
Azarole (mediteranean medlar) (Kiwiberry (Actinidia arguta))
0154080
Elderberries (Black chokeberry/appleberry, mountain ash, buck

thorn/sea sallowthorn, hawthorn, serviceberries, and other
treeberries)
0154990
Others
0160000
0161000
(a) Edible peel
0161010
Dates
0161020
Figs
0161030
Table olives
0161040
Kumquats (Marumi kumquats, nagami kumquats, limequats

(Citrus aurantifolia x Fortunella spp.))
0161050
Carambola (Bilimbi)
0161060
Persimmon
0161070
Jambolan (java plum) (Java apple/water apple, pomerac, rose

apple, Brazilean cherry, Surinam cherry/grumichama (Eugenia
uniflora))
0161990
Others
16.5.2014
(3)
0,15
16.5.2014
EN
(1)
0162000
(2)
0162010
Kiwi
0162020
Lychee (Litchi) (Pulasan, rambutan/hairy litchi, longan, mango

steen, langsat, salak)
0162030
Passion fruit
0162040
0162050
Star apple
0162060
American persimmon (Virginia kaki) (Black sapote, white

sapote, green sapote, canistel/yellow sapote, mammey sapote)
0162990
Others
0163000
0163010
Avocados
0163020
Bananas (Dwarf banana, plantain, apple banana)
0163030
Mangoes
0163040
Papaya
0163050
Pomegranate
0163060
Cherimoya (Custard apple, sugar apple/sweetsop, ilama

(Annona diversifolia) and other medium sized Annonaceae
fruits)
0163070
Guava (Red pitaya/dragon fruit (Hylocereus undatus))
0163080
Pineapples
0163090
0163100
Durian
0163110
Soursop (guanabana)
0163990
Others
L 146/71
(3)
L 146/72
EN
(1)
(2)
0200000
0210000
0211000
(a) Potatoes
0212000
0212010
Cassava (Dasheen, eddoe/Japanese taro, tannia)
0212020
Sweet potatoes
0212030
Yams (Potato bean/yam bean, Mexican yam bean)
0212040
Arrowroot
0212990
Others
0213000
(c) Other root and tuber vegetables except sugar beet
0213010
Beetroot
0213020
Carrots
0213030
Celeriac
0213040
0213050
0213060
Parsnips
0213070
Parsley root
0213080
Radishes (Black radish, Japanese radish, small radish and similar

varieties, tiger nut (Cyperus esculentus))
0213090
Salsify (Scorzonera, Spanish salsify/Spanish oysterplant, edible

burdock)
0213100
Swedes
0213110
Turnips
0213990
Others
0220000
0220010
Garlic
16.5.2014
(3)
16.5.2014
EN
(1)
(2)
0220020
0220030
Shallots
0220040
Spring onions and welsh onions (Other green onions and similar
varieties)
0220990
Others
0230000
0231000

(a) Solanacea
0231010
Tomatoes (Cherry tomatoes, Physalis spp., gojiberry, wolfberry

(Lycium barbarum and L. chinense), tree tomato)
0231020
0231030
Aubergines (egg plants) (Pepino, antroewa/white eggplant (S.

macrocarpon))
0231040
0231990
Others
0232000
0232010
Cucumbers
0232020
Gherkins
0232030
Courgettes (Summer squash, marrow (patisson), lauki

(Lagenaria siceraria), chayote, sopropo/bitter melon, snake
gourd, angled luffa/teroi)
0232990
Others
0233000
0233010
Melons (Kiwano)
0233020
Pumpkins (Winter squash, marrow (late variety))
0233030
Watermelons
0233990
Others
0234000
L 146/73
(3)
0,1
L 146/74
EN
(1)
0239000
(2)
0240000
0241000
0241010
0241020
Cauliflower
0241990
Others
0242000
(b) Head brassica
0242010
Brussels sprouts
0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy

0242990
Others
0243000
(c) Leafy brassica
0243010
Chinese cabbage (Indian or Chinese) mustard, pak choi,

Chinese flat cabbage/ai goo choi), choi sum, Peking
cabbage/pe-tsai)
0243020
Kale (Borecole/curly kale, collards, Portuguese Kale, Portuguese

cabbage, cow cabbage)
0243990
Others
0244000
0250000
0251000
(d) Kohlrabi
(a) Lettuce and other salad plants including Brassicacea
0251010
Lambs lettuce (Italian corn salad)
0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg

0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory,

radicchio, curly leaf endive, sugar loaf (C. endivia var. cris
pum/C. intybus var. foliosum), dandelion greens)
0251040
Cress (Mung bean sprouts, alfalfa sprouts)
0251050
Land cress
16.5.2014
(3)
16.5.2014
EN
(1)
(2)
0251060
0251070
Red mustard
0251080
Leaves and sprouts of Brassica spp, including turnip greens

(Mizuna, leaves of peas and radish and other babyleaf crops,
including brassica crops (crops harvested up to 8 true leaf
stage), kohlrabi leaves)
0251990
Others
0252000
L 146/75
(3)
0252010
Spinach (New Zealand spinach, amaranthus spinach (pakkhom, tampara), tajer leaves, bitterblad/bitawiri)
0252020
Purslane (Winter purslane/miners lettuce, garden purslane,

common purslane, sorrel, glassworth, agretti (Salsola soda))
0252030
0252990
Others
0253000
(c) Vine leaves (grape leaves) (Malabar nightshade, banana leaves,

climbing wattle (Acacia pennata))
0254000
(d) Water cress (Morning glory/Chinese convolvulus/water convol

vulus/water spinach/kangkung (Ipomea aquatica), water clover,
water mimosa)
0255000
(e) Witloof
0256000
(f) Herbs
0256010
Chervil
0256020
Chives
0256030
Celery leaves (Fennel leaves, coriander leaves, dill leaves,

caraway leaves, lovage, angelica, sweet cisely and other
Apiacea leaves, culantro/stinking/long coriander/stink weed
(Eryngium foetidum))
0256040
0256050
Sage (Winter savory, summer savory, Borago officinalis leaves)
0256060
Rosemary
0256070
L 146/76
EN
(1)
(2)
0256080
Basil (Balm leaves, mint, peppermint, holy basil, sweet basil,

hairy basil, edible flowers (marigold flower and others),
pennywort, wild betel leaf, curry leaves)
0256090
0256100
Tarragon (Hyssop)
0256990
Others
0260000
Beans (with pods) (Green bean/French beans/snap beans, scarlet

runner bean, slicing bean, yard long beans, guar beans, soya
beans)
0260020
Beans (without pods) (Broad beans, flageolets, jack bean, lima

bean, cowpea)
0260030
0260040
Peas (without pods) (Garden pea, green pea, chickpea)
0260990
0270000
(3)
0260010
0260050
16.5.2014
Lentils
Others
0270010
Asparagus
0270020
0270030
Celery
0270040
Fennel
0270050
0270060
Leek
0270070
Rhubarb
0270080
Bamboo shoots
0270090
Palm hearts
0270990
Others
0,6
16.5.2014
EN
(1)
0280000
(2)
Cultivated fungi (Common mushroom, oyster mushroom,

shiitake, fungus mycelium (vegetative parts))
0280020
Wild fungi (Chanterelle, truffle, morel, cep)
0280990
Others
0290000
(ix) Sea weeds

3. PULSES, DRY
0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field
beans, cowpeas)
0300020
Lentils
0300030
Peas (Chickpeas, field peas, chickling vetch)
0300040
Lupins
0300990
Others
0400000
(3)
(viii) Fungi
0280010
0300000
L 146/77
0401000
(i) Oilseeds
0401010
Linseed
0401020
Peanuts
0401030
Poppy seed
0401040
Sesame seed
0401050
Sunflower seed
0401060
Rape seed (Bird rapeseed, turnip rape)
0401070
Soya bean
0401080
Mustard seed
0401090
Cotton seed
0401100
0,2
L 146/78
EN
(1)
(2)
0401110
Safflower
0401120
Borage (Purple vipers bugloss/Canary flower (Echium plantagi

neum), Corn Gromwell (Buglossoides arvensis))
0401130
Gold of pleasure
0401140
Hempseed
0401150
Castor bean
0401990
Others
0402000
(ii) Oilfruits
0402010
0402020
0402030
Palmfruit
0402040
Kapok
0402990
Others
0500000
5. CEREALS
0500010
Barley
0500020
0500030
Maize
0500040
0500050
Oats
0500060
0500070
Rye
0500080
Sorghum
0500090
0500990
16.5.2014
(3)
16.5.2014
EN
(1)
0600000
(2)
6. TEA, COFFEE, HERBAL INFUSIONS AND COCOA
0610000
(i) Tea
0620000
(ii) Coffee beans
0630000
0631000
(a) Flowers
0631010
Camomille flowers
0631020
Hybiscus flowers
0631030
Rose petals
0631040
0631050
Lime (linden)
0631990
Others
0632000
(b) Leaves
0632010
Strawberry leaves
0632020
0632030
0632990
0633000
Mat
Others
(c) Roots
0633010
Valerian root
0633020
Ginseng root
0633990
Others
0639000
0640000
0650000
L 146/79
(3)
L 146/80
EN
(1)
(2)
0700000
7. HOPS (dried)
0800000
8. SPICES
0810000
(i) Seeds
0810010
Anise
0810020
Black caraway
0810030
0810040
Coriander seed
0810050
Cumin seed
0810060
Dill seed
0810070
Fennel seed
0810080
Fenugreek
0810090
Nutmeg
0810990
Others
0820000
0820010
Allspice
0820020
Sichuan pepper (Anise pepper, Japan pepper)
0820030
Caraway
0820040
Cardamom
0820050
Juniper berries
0820060
Pepper, black, green and white (Long pepper, pink pepper)
0820070
Vanilla pods
0820080
Tamarind
0820990
Others
16.5.2014
(3)
16.5.2014
EN
(1)
0830000
(2)
(iii) Bark
0830010
Cinnamon (Cassia)
0830990
Others
0840000
0840010
Liquorice
0840020
Ginger
0840030
Turmeric (Curcuma)
0840040
Horseradish
0840990
Others
0850000
(v) Buds
0850010
Cloves
0850020
Capers
0850990
Others
0860000
(vi) Flower stigma
0860010
Saffron
0860990
Others
0870000
(vii) Aril
0870010
Mace
0870990
Others
0900000
9. SUGAR PLANTS
0900010
Sugar beet (root)
0900020
Sugar cane
0900030
Chicory roots
0900990
Others
L 146/81
(3)
L 146/82
EN
(1)
1000000
1010000
1011000
(2)
16.5.2014
(3)
10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS

(i) Tissue
(a) Swine
1011010
Muscle
0,1
1011020
Fat
1011030
Liver
0,1
1011040
Kidney
0,1
1011050
Edible offal
0,1
1011990
Others
1012000
(b) Bovine
1012010
Muscle
1012020
Fat
1012030
Liver
0,1
1012040
Kidney
0,1
1012050
Edible offal
0,1
1012990
Others
1013000
0,1
(c) Sheep
1013010
Muscle
0,1
1013020
Fat
1013030
Liver
0,1
1013040
Kidney
0,1
1013050
Edible offal
0,1
1013990
Others
16.5.2014
EN
(1)
1014000
(2)
L 146/83
(3)
(d) Goat
1014010
Muscle
1014020
Fat
1014030
Liver
0,1
1014040
Kidney
0,1
1014050
Edible offal
0,1
1014990
Others
1015000
0,1
1015010
Muscle
1015020
Fat
1015030
Liver
0,1
1015040
Kidney
0,1
1015050
Edible offal
0,1
1015990
Others
1016000
0,1
(f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich,
pigeon
1016010
Muscle
1016020
Fat
1016030
Liver
0,02
1016040
Kidney
0,02
1016050
Edible offal
0,02
1016990
Others
1017000
0,02
(g) Other farm animals (Rabbit, kangaroo, deer)
1017010
Muscle
1017020
Fat
0,1
L 146/84
EN
(1)
(2)
16.5.2014
(3)
1017030
Liver
0,1
1017040
Kidney
0,1
1017050
Edible offal
0,1
1017990
Others
1020000
(ii) Milk
1020010
Cattle
1020020
Sheep
1020030
Goat
1020040
Horse
1020990
Others
1030000
(iii) Bird eggs
1030010
Chicken
1030020
Duck
1030030
Goose
1030040
Quail
1030990
Others
1040000
(iv) Honey (Royal jelly, pollen, honey comb with honey (comb
honey))
1050000
(v) Amphibians and reptiles (Frog legs, crocodiles)
1060000
(vi) Snails
1070000
(vii) Other terrestrial animal products (Wild game)
0,1
0,02
16.5.2014
EN
L 146/85
(c) in Part B, the columns for azoxystrobin, cyfluthrin, MCPA, methoxyfenozide and trifloxystrobin are replaced by the
following:
Trifloxystrobin (F) (R)
(2)
Methoxyfenozide (F)
(1)
MCPA and MCPB (MCPA, MCPB

including their salts, esters and
conjugates expressed as MCPA)
(F) (R)
Groups and examples of individual products to

which the MRLs apply (a)
Cyfluthrin (cyfluthrin including

other mixtures of constituent
isomers (sum of isomers)) (F)
Code number
Azoxystrobin
(3)
(4)
(5)
(6)
(7)
0130040
Medlar
0,05 (*)
0,2
0,05 (*)
0,5
0130050
Loquat
0,05 (*)
0,2
0,05 (*)
0,5
0154050
Rose hips
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0154060
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0154070
Azarole (mediteranean medlar)

(Kiwiberry (Actinidia arguta))
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0154080
Elderberries (Black chokeberry/

appleberry, mountain ash, buck
thorn/sea sallowthorn, hawthorn,
serviceberries, and other tree
berries)
0,02 (*)
0,05 (*)
0,02 (*)
0161050
Carambola (Bilimbi)
0,1
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0161060
Persimmon
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0161070
Jambolan (java plum) (Java

apple/water apple, pomerac, rose
apple, Brazilean cherry, Surinam
cherry/grumichama (Eugenia
uniflora))
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0162040
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0162050
Star apple
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0162060
American persimmon (Virginia

kaki) (Black sapote, white sapote,
green sapote, canistel/yellow
sapote, mammey sapote)
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
L 146/86
EN
(1)
(2)
16.5.2014
(3)
(4)
(5)
(6)
(7)
0163060
Cherimoya (Custard apple, sugar

apple/sweetsop, ilama (Annona
diversifolia) and other medium
sized Annonaceae fruits)
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0163070
Guava (Red pitaya/dragon fruit

(Hylocereus undatus))
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0163090
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0163100
Durian
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0163110
Soursop (guanabana)
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0212040
Arrowroot
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0251050
Land cress
15
0,05 (*)
0,02 (*)
0251070
Red mustard
15
0,05 (*)
0,02 (*)
0252020
Purslane (Winter purslane/miners

lettuce, garden purslane, common
purslane, sorrel, glassworth, agretti
(Salsola soda))
15
0,5
0,05 (*)
0,02 (*)
0253000
(c) Vine leaves (grape leaves) (Malabar

nightshade, banana leaves, climbing
wattle (Acacia pennata))
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0256050
Sage (Winter savory, summer

savory, Borago officinalis leaves)
70
0,02 (*)
0,05 (*)
10
0256060
Rosemary
70
0,02 (*)
0,05 (*)
10
0256070
70
0,02 (*)
0,05 (*)
10
0256080
Basil
(Balm
leaves,
mint,
peppermint, holy basil, sweet
basil, hairy basil, edible flowers
(marigold flower and others),
pennywort, wild betel leaf, curry
leaves)
70
0,02 (*)
0,05 (*)
10
0256090
70
0,02 (*)
0,05 (*)
10
0256100
Tarragon (Hyssop)
70
0,02 (*)
0,05 (*)
10
0270080
Bamboo shoots
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0270090
Palm hearts
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
16.5.2014
EN
(1)
0290000
(2)
(ix) Sea weeds
(3)
(4)
0,05 (*)
0,02
L 146/87
(5)
(6)
(7)
0,02 (*)
0,02 (*)
0401110
Safflower
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0401120
Borage (Purple vipers bugloss/

Canary flower (Echium plantagi
neum), Corn Gromwell (Buglos
soides arvensis))
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0401130
Gold of pleasure
0,4
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0401150
Castor bean
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0402020
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0402030
Palmfruit
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0402040
Kapok
0,05 (*)
0,02 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0620000
0630000
0631000
(ii) Coffee beans

(a) Flowers
0631010
Camomille flowers
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0631020
Hybiscus flowers
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0631030
Rose petals
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0631040
Jasmine flowers
(Sambucus nigra))
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0631050
Lime (linden)
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0631990
Others
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0632000
(Elderflowers
(b) Leaves
0632010
Strawberry leaves
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0632020
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0632030
Mat
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0632990
Others
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
L 146/88
EN
(1)
0633000
(2)
(c) Roots
16.5.2014
(3)
(4)
(5)
(6)
(7)
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0633010
Valerian root
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0633020
Ginseng root
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0633990
Others
50
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0639000
0640000
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0650000
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0800000
8. SPICES
0810000
(i) Seeds
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810010
Anise
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810020
Black caraway
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810030
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810040
Coriander seed
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810050
Cumin seed
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810060
Dill seed
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810070
Fennel seed
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810080
Fenugreek
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810090
Nutmeg
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0810990
Others
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820000
0820010
Allspice
0820020
Sichuan pepper
Japan pepper)
0820030
Caraway
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820040
Cardamom
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
(Anise
pepper,
16.5.2014
EN
(1)
L 146/89
(2)
(3)
(4)
(5)
(6)
(7)
0820050
Juniper berries
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820060
Pepper, black, green and white

(Long pepper, pink pepper)
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820070
Vanilla pods
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820080
Tamarind
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0820990
Others
0,3
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0830000
(iii) Bark
0830010
Cinnamon (Cassia)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0830990
Others
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0840000
0840010
Liquorice
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0840020
Ginger
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0840030
Turmeric (Curcuma)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0840040
Horseradish
(+)
(+)
(+)
(+)
(+)
0840990
Others
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0850000
(v) Buds
0850010
Cloves
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0850020
Capers
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0850990
Others
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0860000
(vi) Flower stigma
0860010
Saffron
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0860990
Others
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0870000
(vii) Aril
0870010
Mace
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
0870990
Others
0,1 (*)
0,1 (*)
0,1 (*)
0,05 (*)
0,05 (*)
L 146/90
EN
(1)
(2)
0900000
9. SUGAR PLANTS
0900010
Sugar beet (root)
0900020
Sugar cane
0900030
Chicory roots
0900990
Others
1015000
(3)
(4)
16.5.2014
(5)
(6)
(7)
0,05 (*)
1
0,5
0,05 (*)
0,3
0,05
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,05 (*)
0,02 (*)
0,02 (*)
0,04 (*)
1015010
Muscle
0,05 (*)
0,05
0,1
0,2
0,04 (*)
1015020
Fat
0,05 (*)
0,2
0,2
0,3
0,04 (*)
1015030
Liver
0,07
0,05
0,2
0,04 (*)
1015040
Kidney
0,07
0,05
0,2
0,04 (*)
1015050
Edible offal
0,07
0,05
0,2
0,04 (*)
1015990
Others
0,05 (*)
0,05
0,1 (*)
0,01 (*)
0,04 (*)
1017000
(g) Other farm animals

kangaroo, deer)
0,04 (*)
(Rabbit,
1017010
Muscle
0,05 (*)
0,05
0,1
0,2
0,04 (*)
1017020
Fat
0,05 (*)
0,2
0,2
0,3
0,04 (*)
1017030
Liver
0,07
0,05
0,2
0,04 (*)
1017040
Kidney
0,07
0,05
0,2
0,04 (*)
1017050
Edible offal
0,07
0,05
0,2
0,04 (*)
1017990
Others
0,05 (*)
0,05
0,1 (*)
0,01 (*)
0,04 (*)
1030020
Duck
0,05 (*)
0,02 (*)
0,05 (*)
0,01 (*)
0,04 (*)
1030030
Goose
0,05 (*)
0,02 (*)
0,05 (*)
0,01 (*)
0,04 (*)
1030040
Quail
0,05 (*)
0,02 (*)
0,05 (*)
0,01 (*)
0,04 (*)
1030990
Others
0,05 (*)
0,02 (*)
0,05 (*)
0,01 (*)
0,04 (*)
EN
16.5.2014
(1)
(2)
(3)
(4)
L 146/91
(5)
(6)
(7)
1040000
(iv) Honey (Royal jelly, pollen, honey

comb with honey (comb honey))
0,05 (*)
0,05 (*)
0,05 (*)
0,05 (*)
1050000
(v) Amphibians and reptiles (Frog

legs, crocodiles)
0,01 (*)
0,02 (*)
0,01 (*)
0,04 (*)
1060000
(vi) Snails
0,01 (*)
0,02 (*)
0,01 (*)
0,04 (*)
1070000
(vii) Other terrestrial animal products

(Wild game)
0,01 (*)
0,02 (*)
0,01 (*)
0,04 (*)

(F) = Fat soluble

Azoxystrobin
(+) The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish
(Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by
processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
0840040
Horseradish
Cyf luthrin (cyf luthrin including other mixtures of constituent isomers (sum of isomers)) (F)
0840040
Horseradish
MCPA and MCPB (MCPA, MCPB including their salts, esters and conjugates expressed as MCPA) (F) (R)
MCPA and MCPB - code 1000000: MCPA, MCPB and MCPA thioethyl expressed as MCPA
0840040
Horseradish
Methoxyfenozide (F)
0840040
Horseradish
Trif loxystrobin (F) (R)

Trif loxystrobin- code 1000000: the sum of trif loxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trif luoromethyl-phenyl)ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
0840040
Horseradish

EU Regulation 491-2014

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EU Regulation 491-2014

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EN

Official Journal of the European Union

Having regard to the Treaty on the Functioning of the European Union,

(1) OJ L 70, 16.3.2005, p. 1.

Official Journal of the European Union

Regulation (EC) No 396/2005 should therefore be amended accordingly.

HAS ADOPTED THIS REGULATION:

Official Journal of the European Union

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

Indoxacarb (sum of indoxacarb and

(i) Citrus fruit

Grapefruit (Shaddocks, pomelos, sweeties, tangelo (except

Oranges (Bergamot, bitter orange, chinotto and other hybrids)

Lemons (Citron, lemon, Buddhas hand (Citrus medica var.

Mandarins (Clementine, tangerine, mineola and other hybrids

(ii) Tree nuts

1. FRUIT FRESH OR FROZEN NUTS

Official Journal of the European Union

Trifloxystrobin (F) (R)

Fludioxonil (F) (R)

Fenvalerate (any ratio of constituent isomers (RR, SS, RS & SR)

MCPA and MCPB (MCPA, MCPB

Cyfluthrin (cyfluthrin including

Pesticide residues and maximum residue levels (mg/kg)

(iii) Pome fruit

Official Journal of the European Union

Apples (Crab apple)

Pears (Oriental pear)

(iv) Stone fruit

Cherries (Sweet cherries, sour cherries)

0,02 (*) (+)

Peaches (Nectarines and similar hybrids)

Plums (Damson, greengage, mirabelle, sloe, red date/Chinese

0,02 (*) (+)

(v) Berries & small fruit

0,02 (*) (+)

(c) Cane fruit

Dewberries (Loganberries, tayberries, boysenberries, cloud

Official Journal of the European Union

Raspberries (Wineberries, arctic bramble/raspberry, (Rubus

(d) Other small fruit & berries

Cranberries (Cowberries/red bilberries (V. vitis-idaea))

Currants (red, black and white)

Gooseberries (Including hybrids with other Ribes species)

Mulberries (Arbutus berry)

Azarole (mediteranean medlar) (Kiwiberry (Actinidia

Elderberries (Black chokeberry/appleberry, mountain ash,

(vi) Miscellaneous fruit

Official Journal of the European Union

Kumquats (Marumi kumquats, nagami kumquats,

Jambolan (java plum) (Java apple/water apple, pomerac,

(b) Inedible peel, small

Lychee (Litchi) (Pulasan, rambutan/hairy litchi, longan,

Prickly pear (cactus fruit)

American persimmon (Virginia kaki) (Black sapote, white

Official Journal of the European Union

(c) Inedible peel, large

Bananas (Dwarf banana, plantain, apple banana)

Cherimoya (Custard apple, sugar apple/sweetsop, ilama