Ensephalopati Hepatikum
Ensephalopati Hepatikum
Ensephalopati Hepatikum
ORIGINAL ARTICLE
GLYCAEMIC CONTROL OF TYPE 2 DIABETIC PATIENTS DURING
RAMAZAN FASTING
Uzma Malik, Nasir Mahmood*, Khurshid Ahmed Khan**, Maliha Hameed**, Fawad Ahmed
Randhawa, Sadia Salman, Amna Riaz**, Khadija Waheed, Aqeela Rasheed**
Department of Endocrinology, King Edward Medical University Lahore, *Fatima Jinnah Medical College **Allama Iqbal Medical
College, Lahore-Pakistan
Background: Among five main pillars of Islam Fasting is one of the key elements, all healthy
adult Muslims have to observe fast from dawn till dusk during the holy month of Ramadan.
According to a 2009 demographic study, Islam has 1.57 billion believers, making up 23% of the
world population of 6.8 billion, and is growing by 3% per year. EPIDIAR (epidemiology of
diabetes and Ramadan) study showed that 43% patients with type 1 and 79% patients with type2
diabetes observe fast during the month of Ramadan. Whereas those people who are suffering from
diabetes and are fasting may be at risk of adverse outcomes and the risks may rise with longer
fasting periods. Ideal management of diabetic patients who wish to fast during Ramadan needs to
be done to avoid the complications. The purpose of this study was to observe the effect of fasting
on glycaemic control in type 2 diabetic patients during the month of Ramadan. Methods: This was
an observational cross sectional study; it was conducted at outpatient department Jinnah institute
of diabetes and endocrinology Jinnah hospital Lahore during the month of Ramadan. Patients were
advised to monitor blood sugar levels for two days before and after three meals (lunch, breakfast
and dinner) before Ramadan and then during Ramadan blood sugar levels were monitored for four
days in first Ashra before and two hours after Sehari, for four days at noon during second Ashra
and then for four days pre and two hours after Iftar in last Ashra of Ramadan. Patients were
educated Pre-Ramadan about glucose monitoring and drug dosage adjustments were done along
with dietary counselling. Results: Blood glucose levels two days before and during Ramadan fell
within range of mean glucose level of 150–187 mg/dl showing no extreme fluctuations in blood
glucose levels only one patient reported symptomatic and biochemical hypoglycaemia severe
enough to break the fast at noon. Conclusion: We concluded that in Ramadan fasting, type 2
diabetic patients with proper education, dietary counselling and drug dosage adjustments
glycaemic control can remain in safe acceptable range preventing any life-threatening
complication.
Keywords: Type 2 Diabetes; Fasting; Ramadan; Glycaemic control
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