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    Cocci Rod 4 Main Classifications: Gram Staph, Strep Bacillus Clostridium Neisseria Pleiomorphic Enterobact-Ericeae

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    Kimberly Kanemitsu
    This document classifies bacteria into 4 main groups - coccus, bacillus, spirillum, and spirochete - and provides examples of genera for each classification. It also describes morphological and biochemical characteristics used to further identify bacteria, such as their gram stain, shape, presence of spores, hemolytic activity, and results of tests like CAMP and urease. Atypical bacteria are also listed along with their identifying features.

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    Cocci Rod 4 Main Classifications: Gram Staph, Strep Bacillus Clostridium Neisseria Pleiomorphic Enterobact-Ericeae

    Uploaded by

    Kimberly Kanemitsu
    111 views2 pages
    This document classifies bacteria into 4 main groups - coccus, bacillus, spirillum, and spirochete - and provides examples of genera for each classification. It also describes morphological and biochemical characteristics used to further identify bacteria, such as their gram stain, shape, presence of spores, hemolytic activity, and results of tests like CAMP and urease. Atypical bacteria are also listed along with their identifying features.

    Original Description:

    Micro Chart

    Original Title

    Bacteria Chart

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    This document classifies bacteria into 4 main groups - coccus, bacillus, spirillum, and spirochete - and provides examples of genera for each classification. It also describes morphological and biochemical characteristics used to further identify bacteria, such as their gram stain, shape, presence of spores, hemolytic activity, and results of tests like CAMP and urease. Atypical bacteria are also listed along with their identifying features.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    111 views2 pages

    Cocci Rod 4 Main Classifications: Gram Staph, Strep Bacillus Clostridium Neisseria Pleiomorphic Enterobact-Ericeae

    Uploaded by

    Kimberly Kanemitsu
    This document classifies bacteria into 4 main groups - coccus, bacillus, spirillum, and spirochete - and provides examples of genera for each classification. It also describes morphological and biochemical characteristics used to further identify bacteria, such as their gram stain, shape, presence of spores, hemolytic activity, and results of tests like CAMP and urease. Atypical bacteria are also listed along with their identifying features.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    4 Main Classifications

    Gram Cocci Rod


    + Staph, Strep Bacillus
    Clostridium

    - Neisseria
    Pleiomorphic
    Enterobact-
    ericeae

    Spores +
    α
    Spores +

    (+PYR test)

    β
    (+CAMP test)

    β-hemolysis
    γ
    No hemolysis (γ)
    H.pylori Urease +
    Protease +

    Bacteroides (anaerobic)
    Legionella
    Francisella

    ATYPICAL
    Mycobacterium species (acid-fast stain)
    Mycoplasma (no cell wall) urease
    Borrelia (Giemsa stain) (-)
    Chlamydia (Giemsa stain) (+) H2S production
    Rickettsia / motility
    Proteus (+) (-)
    Spirochetes (Treponema, Borrelia, Leptospira)
    Salmonella Shigella
    Yersinia

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