Soap is a salt of a fatty acid[1] used in a variety of cleansing and lubricating products.

Household uses for soaps

include washing, bathing, and other types of housekeeping, where soaps act as surfactants, emulsifying[2] oils to enable
them to be carried away by water. In industry, they are used as thickeners, components of some lubricants, and precursors
to catalysts.

Contents

 1Types of soaps
o 1.1Non-toilet soaps
 1.1.1Production of metallic soaps
o 1.2Toilet soaps
 1.2.1Production of toilet soaps
 2History
o 2.1Ancient Middle East
o 2.2Roman Empire
o 2.3Ancient China
o 2.4Islamic Middle East
o 2.5Medieval Europe
o 2.615th–18th centuries
o 2.719th century
o 2.8Liquid soap
 3Soap-making for hobbyists
 4See also
o 4.1Personal use soap
o 4.2Soap-related
 5References
 6Further reading
 7External links

Types of soaps
Since they are salts of fatty acids, soaps have the general formula (RCO2−)nMn+ (Where R is an alkyl, M is a metal and n is
the charge of the cation). The major classification of soaps is determined by the identity of M n+. When M is Na or K, the
soaps are called toilet soaps, used for handwashing. Many metal dications (Mg2+, Ca2+, and others) give metallic soap. When
M is Li, the result is lithium soap (e.g., lithium stearate), which is used in high-performance greases.[3]

Non-toilet soaps
Soaps are key components of most lubricating greases and thickeners. Greases are usually emulsions of calcium
soap or lithium soap and mineral oil.[4] Many other metallic soaps are also useful, including those of aluminium, sodium, and
mixtures thereof. Such soaps are also used as thickeners to increase the viscosity of oils. In ancient times, lubricating
greases were made by the addition of lime to olive oil.[5]
Metal soaps are also included in modern artists' oil paints formulations as a rheology modifier.[6]
Production of metallic soaps
Most metal soaps are prepared by neutralization of purified fatty acids:
2 RCO2H + CaO → (RCO2)2Ca + H2O

Toilet soaps
In a domestic setting, "soap" usually refers to what is technically called a toilet soap, used for household and personal
cleaning. When used for cleaning, soap solubilizes particles and grime, which can then be separated from the article
being cleaned. The insoluble oil/fat molecules become associated inside micelles, tiny spheres formed from soap
molecules with polar hydrophilic (water-attracting) groups on the outside and encasing a lipophilic (fat-attracting)
pocket, which shields the oil/fat molecules from the water making it soluble. Anything that is soluble will be washed
away with the water.
 Structure of a micelle, a cell-like structure formed by the aggregation of soap subunits (such as sodium stearate): The exterior of

the micelle is hydrophilic (attracted to water) and the interior is lipophilic (attracted to oils).

Production of toilet soaps

The production of toilet soaps usually entails saponification of fats (triglycerides). Triglycerides are vegetable or animal
oils and fats. An alkaline solution (often lye or sodium hydroxide) induces saponification whereby the triglyceride fats
first hydrolyze into salts of fatty acids. Glycerol (glycerin) is liberated. The glycerin can remain in the soap product as a
softening agent, although it is sometimes separated. [7]
The type of alkali metal used determines the kind of soap product. Sodium soaps, prepared from sodium hydroxide, are
firm, whereas potassium soaps, derived from potassium hydroxide, are softer or often liquid. Historically, potassium
hydroxide was extracted from the ashes of bracken or other plants. Lithium soaps also tend to be hard. These are used
exclusively in greases.
For making toilet soaps, triglycerides (oils and fats) are derived from coconut, olive, or palm oils, as well as
tallow.[8] Triglyceride is the chemical name for the triesters of fatty acids and glycerin. Tallow, i.e., rendered beef fat, is
the most available triglyceride from animals. Each species offers quite different fatty acid content, resulting in soaps of
distinct feel. The seed oils give softer but milder soaps. Soap made from pure olive oil, sometimes called Castile
soap or Marseille soap, is reputed for its particular mildness. The term "Castile" is also sometimes applied to soaps
from a mixture of oils, but a high percentage of olive oil.

Fatty
acid
content
of
Lauric Myristic Palmitic Stearic Linolenic
various Oleic acid Linoleic acid
acid acid acid acid acid
fats used
for
soapmaki
ng

C12 satura C14 satura C16 satura C18 satura C18 monounsatur C18 diunsatur C18 triunsatur
fats
ted ted ted ted ated ated ated

Tallow 0 4 28 23 35 2 1

Coconut
48 18 9 3 7 2 0
oil

Palm
46 16 8 3 12 2 0
kernel oil
Laurel oil 54 0 0 0 15 17 0

Olive oil 0 0 11 2 78 10 0

Canola oil 0 1 3 2 58 9 23

History
Ancient Middle East

Box for Amigo del Obrero (Worker's Friend) soap from the 20th century, part of the Museo del Objeto del Objetocollection

The earliest recorded evidence of the production of soap-like materials dates back to around 2800 BC in
ancient Babylon.[9] A formula for soap consisting of water, alkali, and cassia oil was written on a Babylonian clay tablet
around 2200 BC.
The Ebers papyrus (Egypt, 1550 BC) indicates the ancient Egyptians bathed regularly and combined animal and
vegetable oils with alkaline salts to create a soap-like substance. Egyptian documents mention a similar substance was
used in the preparation of wool for weaving.[citation needed]
In the reign of Nabonidus (556–539 BC), a recipe for soap consisted of uhulu [ashes], cypress [oil] and sesame [seed
oil] "for washing the stones for the servant girls". [10]
In ancient Israel, the ashes from barilla plants, such as species of Salsola, saltwort (Seidlitzia rosmarinus)
and Anabasis, were used in soap production, known as potash. [11][12] Soap made from potash (a concentrate of burnt
wood or vegetable ashes mixed with lard or olive oil) is alkaline. If animal lard were used, it was heated and kept
lukewarm (not boiling hot; neither cold). Lard, collected from suet, needed to be rendered and strained before being
used with ashes (with the recommended consistency of 1 cup of lard to 3/8 cup of concentrated ash water).
Traditionally, olive oil was used instead of animal lard throughout the Levant, which was boiled in a copper cauldron for
several days.[13] As the boiling progresses, alkali ashes and smaller quantities of quicklime were added, and constantly
stirred.[13] In the case of lard, it required constant stirring while kept lukewarm until it began to trace. Once it began to
thicken, the brew was poured into a mold and left to cool and harden for 2 weeks. After hardening, it was cut into
smaller cakes. Aromatic herbs were often added to the rendered soap to impart their fragrance, such
as yarrow leaves, lavender, germander, etc. The ancient method here described is still in use in the production
of Nabulsi soap.

Roman Empire
The word sapo, Latin for soap, likely was borrowed from an early Germanic language and is cognate with Latin sebum,
"tallow". It first appears in Pliny the Elder's account,[14]Historia Naturalis, which discusses the manufacture of soap from
tallow and ashes, but the only use he mentions for it is as a pomade for hair; he mentions rather disapprovingly that the
men of the Gauls and Germans were more likely to use it than their female counterparts. [15] The Romans avoided
washing with harsh soaps before encountering the milder soaps used by the Guals around 58 BCE. [16] Aretaeus of
Cappadocia, writing in the first century AD, observes among "Celts, which are men called Gauls, those alkaline
substances that are made into balls [...] called soap".[17] The Romans' preferred method of cleaning the body was to
massage oil into the skin and then scrape away both the oil and any dirt with a strigil. The Gauls used soap made from
animal fat.
Zosimos of Panopolis, circa 300 AD, describes soap and soapmaking.[18] Galen describes soap-making using lye and
prescribes washing to carry away impurities from the body and clothes. The use of soap for personal cleanliness
became increasingly common in the 2nd century A.D. According to Galen, the best soaps were Germanic, and soaps
from Gaul were second best.[18]

Ancient China
A detergent similar to soap was manufactured in ancient China from the seeds of Gleditsia sinensis.[19] Another
traditional detergent is a mixture of pig pancreas and plant ash called "Zhu yi zi". True soap, made of animal fat, did not
appear in China until the modern era.[20] Soap-like detergents were not as popular as ointments and creams. [19]

Islamic Middle East

Hard toilet soap with a pleasant smell was produced in the Middle East during the Islamic Golden Age, when soap-
making became an established industry. Recipes for soap-making are described by Muhammad ibn Zakariya al-
Razi (854–925), who also gave a recipe for producing glycerine from olive oil. In the Middle East, soap was produced
from the interaction of fatty oils and fats with alkali. In Syria, soap was produced using olive oil together with alkali
and lime. Soap was exported from Syria to other parts of the Muslim world and to Europe.[21]
A 12th-century Islamic document describes the process of soap production. [22] It mentions the key ingredient, alkali,
which later becomes crucial to modern chemistry, derived from al-qaly or "ashes".
By the 13th century, the manufacture of soap in the Islamic world had become virtually industrialized, with sources
in Nablus, Fes, Damascus, and Aleppo.[23][24]

Medieval Europe
Soapmakers in Naples were members of a guild in the late sixth century (then under the control of the Eastern Roman
Empire),[25] and in the eighth century, soap-making was well known in Italy and Spain.[26] The Carolingian capitulary De
Villis, dating to around 800, representing the royal will of Charlemagne, mentions soap as being one of the products the
stewards of royal estates are to tally. The lands of Medieval Spain were a leading soapmaker by 800, and soapmaking
began in the Kingdom of England about 1200.[27] Soapmaking is mentioned both as "women's work" and as the produce
of "good workmen" alongside other necessities, such as the produce of carpenters, blacksmiths, and bakers. [28]
In Europe, soap in the 9th century was produced from animal fats and had an unpleasant smell. Hard toilet soap with a
pleasant smell was later imported from the Middle East.[21]

15th–18th centuries

Advertising at Dobbins' medicated toilet soap

 A 1922 magazine advertisement for Palmolive Soap

Liquid soap

Manufacturing process of soaps/detergents

In France, by the second half of the 15th century, the semi-industrialized professional manufacture of soap was
concentrated in a few centers of Provence—Toulon, Hyères, and Marseille—which supplied the rest of France.[29] In
Marseilles, by 1525, production was concentrated in at least two factories, and soap production at Marseille tended to
eclipse the other Provençal centers.[30] English manufacture tended to concentrate in London. [31]
Finer soaps were later produced in Europe from the 16th century, using vegetable oils (such as olive oil) as opposed to
animal fats. Many of these soaps are still produced, both industrially and by small-scale artisans. Castile soap is a
popular example of the vegetable-only soaps derived from the oldest "white soap" of Italy.
Industrially manufactured bar soaps became available in the late 18th century, as advertising campaigns in Europe
and America promoted popular awareness of the relationship between cleanliness and health.[32] In modern times, the
use of soap has become commonplace in industrialized nations due to a better understanding of the role of hygiene in
reducing the population size of pathogenicmicroorganisms.

19th century

Ad for Soapine, circa 1900, indicating that it is made of whale oil

Until the Industrial Revolution, soapmaking was conducted on a small scale and the product was rough. In
1780, James Keir established a chemical works at Tipton, for the manufacture of alkali from the sulfates of potash and
soda, to which he afterwards added a soap manufactory. The method of extraction proceeded on a discovery of Keir's.
In 1790, Nicolas Leblanc discovered how to make alkali from common salt.[16] Andrew Pears started making a high-
quality, transparent soap in 1807[33] in London. His son-in-law, Thomas J. Barratt, opened a factory in Isleworth in 1862.
During the Restoration era (February 1665 – August 1714) a soap tax was introduced in England, which meant that
until the mid-1800s, soap was a luxury, used regularly only by the well-to-do. The soap manufacturing process was
closely supervised by revenue officials who made sure that soapmakers' equipment was kept under lock and key when
not being supervised. Moreover, soap could not be produced by small makers because of a law which stipulated that
soap boilers must manufacture a minimum quantity of one imperial ton at each boiling, which placed the process
beyond reach of the average person. The soap trade was boosted and deregulated when the tax was repealed in
1853.[34][35][36]
William Gossage produced low-priced, good-quality soap from the 1850s. Robert Spear Hudson began manufacturing
a soap powder in 1837, initially by grinding the soap with a mortar and pestle. American manufacturer Benjamin T.
Babbitt introduced marketing innovations that included sale of bar soap and distribution of product samples. William
Hesketh Lever and his brother, James, bought a small soap works in Warrington in 1886 and founded what is still one
of the largest soap businesses, formerly called Lever Brothers and now called Unilever. These soap businesses were
among the first to employ large-scale advertising campaigns.

Liquid soap
See also: Detergent
Liquid soap was not invented until the nineteenth century; in 1865, William Shepphard patented a liquid version of
soap.[37] In 1898, B.J. Johnson developed a soap derived from palm and olive oils; his company, the B.J. Johnson Soap
Company, introduced "Palmolive" brand soap that same year.[38] This new brand of soap became popular rapidly, and to
such a degree that B.J. Johnson Soap Company changed its name to Palmolive.[39]
In the early 1900s, other companies began to develop their own liquid soaps. Such products as Pine-
Sol and Tide appeared on the market, making the process of cleaning things other than skin, such as clothing, floors,
and bathrooms, much easier.
Liquid soap also works better for more traditional or non-machine washing methods, such as using a washboard.[40]

Soap-making for hobbyists

A variety of methods are available for hobbyists to make soap. [41] Most soapmakers use processes where the glycerol
remains in the product, and the saponification continues for many days after the soap is poured into molds. The
glycerol is left during the hot-process method, but at the high temperature employed, the reaction is practically
completed in the kettle, before the soap is poured into molds. This simple and quick process is employed in small
factories all over the world.
Handmade soap from the cold process also differs from industrially made soap in that an excess of fat is used, beyond
that needed to consume the alkali (in a cold-pour process, this excess fat is called "superfatting"), and the glycerol left
in acts as a moisturizing agent. However, the glycerine also makes the soap softer. Addition of glycerol and processing
of this soap produces glycerin soap. Superfatted soap is more skin-friendly than one without extra fat, although it can
leave a "greasy" feel. Sometimes, an emollient is added, such as jojoba oil or shea butter.[citation needed] Sand or pumice may
 be added to produce a scouring soap. The scouring agents serve to remove dead cells from the skin surface being
cleaned. This process is called exfoliation.

The lye is dissolved in water.

To make antibacterial soap, compounds such as triclosan or triclocarban can be added. There is some concern that
use of antibacterial soaps and other products might encourage antibiotic resistance in microorganisms.[42]

Azul e branco soap – a bar of blue-white soap

Handmade soaps sold at a shop in Hyères, France

Detergent
From Wikipedia, the free encyclopedia
 Jump to navigationJump to search

For other uses, see Detergent (disambiguation).

Detergents

A detergent is a surfactant or a mixture of surfactants with cleaning properties

in dilute solutions. These substances are usually alkylbenzenesulfonates, a family of compounds
[1]

that are similar to soap but are more soluble in hard water, because the polar sulfonate(of
detergents) is less likely than the polar carboxylate (of soap) to bind to calcium and other ions found
in hard water.
In household contexts, the term detergent by itself refers specifically to laundry detergent or dish
detergent, as opposed to hand soap or other types of cleaning agents. Detergents are commonly
available as powders or concentrated solutions. Detergents, like soaps, work because they
are amphiphilic: partly hydrophilic (polar) and partly hydrophobic (non-polar). Their dual nature
facilitates the mixture of hydrophobic compounds (like oil and grease) with water. Because air is not
hydrophilic, detergents are also foaming agents to varying degrees.

Contents

 1Chemical classifications of detergents

o 1.1Anionic detergents
o 1.2Cationic detergents
o 1.3Non-ionic and zwitter ionic detergents
 2History
 3Major applications of detergents
o 3.1Household cleaning
o 3.2Fuel additives
o 3.3Biological reagent
 4See also
 5References
 6External links

Chemical classifications of detergents[edit]

Detergents are classified into three broad groupings, depending on the electrical charge of the
surfactants.
Anionic detergents[edit]
Typical anionic detergents are alkylbenzenesulfonates. The alkylbenzene portion of these anions is
lipophilic and the sulfonate is hydrophilic. Two different varieties have been popularized, those with
branched alkyl groups and those with linear alkyl groups. The former were largely phased out in
economically advanced societies because they are poorly biodegradable. An estimated 6 billion [2]

kilograms of anionic detergents are produced annually for domestic markets.

Bile acids, such as deoxycholic acid (DOC), are anionic detergents produced by the liver to aid in
digestion and absorption of fats and oils.

Three kinds of anionic detergents: a branched sodium dodecylbenzenesulfonate, linear sodium dodecylbenzenesulfonate, and a soap.

Cationic detergents[edit]
Cationic detergents that are similar to the anionic ones, with a hydrophilic component, but, instead of
the anionic sulfonate group, the cationic surfactants have quaternary ammonium as the polar end.
The ammonium sulfate center is positively charged. [2]

Non-ionic and zwitter ionic detergents[edit]

Non-ionic detergents are characterized by their uncharged, hydrophilic headgroups. Typical non-
ionic detergents are based on polyoxyethylene or a glycoside. Common examples of the former
include Tween, Triton, and the Brij series. These materials are also known as ethoxylates or
PEGylates and their metabolites, nonylphenol. Glycosides have a sugar as their uncharged
hydrophilic headgroup. Examples include octyl thioglucoside and maltosides. HEGA and MEGA
series detergents are similar, possessing a sugar alcohol as headgroup.
Zwitterionic detergents possess a net zero charge arising from the presence of equal numbers of +1
and −1 charged chemical groups. Examples include CHAPS.
See surfactants for more applications.

History[edit]
 This section needs

expansion. You can help by adding

to it. (January 2015)

In World War I, there was a shortage of oils. Synthetic detergents were first made in Germany. [3][4]

Major applications of detergents[edit]

Household cleaning[edit]
Main articles: Laundry detergent and Dishwasher detergent

One of the largest applications of detergents is for household and shop cleaning including dish
washing and washing laundry. The formulations are complex, reflecting the diverse demands of the
application and the highly competitive consumer market.
Fuel additives[edit]
Both carburetors and fuel injector components of Otto engines benefit from detergents in the fuels to
prevent fouling. Concentrations are about 300 ppm. Typical detergents are long-
chain amines and amides such as polyisobuteneamine and polyisobuteneamide/succinimide. [5]

Biological reagent[edit]
Reagent grade detergents are employed for the isolation and purification of integral membrane
proteins found in biological cells. Solubilization of cell membrane bilayers requires a detergent that
[6]

can enter the inner membrane monolayer. Advancements in the purity and sophistication of
[7]

detergents have facilitated structural and biophysical characterization of important membrane

proteins such as ion channels also the disrupt membrane by
binding Lipopolysaccharide, transporters, signaling receptors, and photosystem II.
[8] [9]