Carrots
Carrots
Carrots
February 2014
Horticulture Australia project no:
MT10029 – Managing pesticide access in horticulture.
VG12081 - Review of vegetable SARP reports.
Contact:
Noelene Davis
Checkbox 3D Pty Ltd
PO Box 187 Beecroft NSW 2119
Ph: 0424 625 267 Email: ndavis@checkbox3d.com.au
Funding sources:
MT10029 - This project has been funded by HAL using the vegetable industry levy and across industry
funds with matched funds from the Australian Government.
VG12081 - This project has been funded by HAL using the vegetable industry levy and matched funds
from the Australian Government.
Date of report:
5 February 2014
Disclaimer:
Any recommendations contained in this publication do not necessarily represent current Horticulture
Australia Ltd policy. No person should act on the basis of the contents of this publication without first
obtaining independent professional advice in respect of the matters set out in this publication.
Contents
1. Media summary .......................................................................................................................... 2
2. The Australian Carrot industry.................................................................................................... 3
3. Introduction ................................................................................................................................. 4
3.1. Background ......................................................................................................................... 4
3.2. Minor use permits and registration....................................................................................... 4
3.3. Methods ............................................................................................................................... 5
3.4. Results and discussions ....................................................................................................... 5
4. Pests and diseases of carrot ......................................................................................................... 5
4.1. Diseases of carrot ................................................................................................................ 5
4.1.1. High priority diseases .................................................................................................... 6
4.1.2. Biosecurity risk diseases ............................................................................................... 7
4.1.3 Summary ........................................................................................................................ 8
4.2. Nematodes of carrots ......................................................................................................... 10
4.2.1. Priority nematodes...................................................................................................... 10
4.2.2. Biosecurity risk nematodes ........................................................................................ 11
4.2.3. Summary .................................................................................................................... 11
4.3. Insects of Carrot ................................................................................................................ 12
4.3.1. Priority insects ............................................................................................................ 12
4.3.2. Biosecurity risk insects............................................................................................... 15
4.3.3. Summary .................................................................................................................... 15
4.4. Weeds of carrot ................................................................................................................. 18
4.4.1. High priority weeds .................................................................................................... 18
5. References and information ..................................................................................................... 20
Acronyms .............................................................................................................................. 20
Acknowledgement ................................................................................................................. 20
6. Appendices ............................................................................................................................... 21
SARP workshops for Carrots were conducted in Victoria, New South Wales and Western Australia as part
of combined vegetable meetings in 2008, 2010 and 2011. The results of the process provide the Carrot
industry with pesticide options for the future that the industry can pursue for registration with the
manufacturer, or minor-use permits with the Australian Pesticides and Veterinary Medicines Association
(APVMA).
DISEASES
Registrations for control of diseases in Carrot are primarily for old chemistry. Growers want additional,
“safer” options and more choice to reduce risk of resistance. Non-chemical options are a consideration,
with basic crop rotation a common practice to reduce disease carryover.
INSECTS
As a generalisation there is a desire for different chemistry to be used for alternation and growers seek
solutions that will fit with IPM programs. In the case of aphids and Rutherglen buts, weed management
in an important strategy to reduce the source of pest populations.
There is some new chemistry recently registered or with potential to be registered in the coming years.
Growers are mindful that this chemistry will need to be carefully managed to reduce resistance threats. It
would be most helpful for management of the chemicals if use patterns could be developed in
conjunction with registrants, rather than relying on grower-driven permits.
NEMATODES
Although the chemistry is old growers are concerned that there may not be adequate replacements if
these are removed from the market
WEEDS
Overall there is a need for newer chemistry and increased options for control of weeds in Carrot.
Carrots production is concentrated in three states, WA (31%), SA (17%), Tasmania (23%) with the
remainder in Victoria, QLD and NSW (2009 figures, Ausveg website, 2014) The main carrot growing
regions are (ABS 2003):
o Manjimup (WA)
o Gin Gin (WA)
o Perth Metro (WA)
o Adelaide Plains (SA)
o Riverland (SA)
o Devonport (Tas)
o Robinvale (Vic)
o Melbourne (Vic)
o Darling Downs (QLD)
o Fassifern Valley regions (QLD)
o Riverina (NSW)
o Central Coast (NSW)
The area planted to carrots in 2008/09 was 5,174 ha with 253,527 tonnes produced and an average yield
of 50.9 t. These levels were down on the maximum production levels and areas planted, reached in
2001-02. Yields are below the record highs of 2007 and 2008 but overall productivity gains leading to
higher yields have offset reduced plantings. (Ausveg website, 2014)
The Australian market comprises both fresh and processed (predominantly frozen) segments, with a wide
number of varieties grown. The major growing period is from March to August but carrots are available
throughout the year. (Ausveg website, 2014)
Although South East Asian competition is intense, Australian carrot growers are internationally
competitive due to scale and productivity. Fresh produce is exported to Asia (Singapore, Malaysia, and
Japan) and the Middle East, with volumes rising by 20% in 2009 to $46 million. (Ausveg website, 2014)
Growers of some horticultural crops suffer from a lack of legal access to crop protection products
(pesticides). The problem may be that whilst a relatively small crop area is valuable in an agricultural sense,
it is not of sufficient size for agchem manufacturers to justify the expense of registering a product use on
that crop. Alternately, the disease, pest, or weed problem may be regional or spasmodic, making agchem
companies unwilling to bear the initial high cost of registering suitable pesticides. As an added complication
some horticultural crops may be grown in protected cropping or hydroponic situations. These can have a
significant impact on pesticide performance and residue outcomes, further increasing product development
requirements and registration costs.
Growers may at times be in a situation where they face severe losses from diseases, pests and weeds if they
do nothing to protect their crops, or face penalties if they use a product that is not registered or available via
a permit. The carrot industry is very aware of the possible consequences of the use of unregistered or non-
permitted pesticides. These can include: produce with unauthorised pesticide residues; rejection at both
local and export market levels; placing Australian export trading arrangements in jeopardy, and; fines and
penalties.
Environmental concerns, consumer demands, and public opinion are also significant influences in the
marketplace related to pest management practices. Industry/IPM Practitioners must strive to implement
best management practices and tools to incorporate a pest management regime where strategies work in
harmony with each other to achieve the desired effects while posing the least risks.
Pesticides have always been an important tool in the production of carrot. They control the various diseases,
insects and weeds that affect the crop and can cause severe economic loss in modern high intensity growing
operations. Pesticides are utilized in seedling production, pre-plant, during plant establishment, through crop
development and into crop maturity to maximise crop yield, quality and customer appeal.
From a pesticide access perspective, the APVMA classifies carrot as a major crop. The crop fits within the
APVMA crop group 016: Root and Tuber Vegetables.
As a consequence of the issues facing the carrot industry regarding pesticide access, Horticulture Australia
Ltd and the vegetable industry undertook a review of the pesticide requirements in carrots via a Strategic
Agrichemical Review Process (SARP). See Appendix 1 – the Strategic Agrichemical Review Process. The aim
was to determine solutions (primarily pesticide) to current and future pest threats.
This SARP process identified diseases, insect pests and weeds of major concern to the carrot industry.
Against these threats available registered or permitted pesticides, along with non-pesticide solutions, were
evaluated for overall suitability in terms of IPM, resistance, residues, withholding period, efficacy, trade,
human safety and environmental issues. Where tools were unavailable or unsuitable the process aimed to
identify potential future solutions.
This report is not a comprehensive assessment of all pests and control methods impacting on carrot
production in Australia but attempts to prioritise the major problems.
The SARP was conducted in Victoria, New South Wales and Western Australia as part of combined
vegetable meetings in 2008, 2010 and 2011. The meeting included leading growers, consultants,
government agencies, agchem companies and agricultural reseller staff.
Participants were given a comprehensive list of most major pests of carrots and asked to prioritise
them into high, moderate and low categories.
Participants were then asked to list the main pesticides and or other control agents used for each
pest.
Mostly pesticide trade names were used and the list provided was certainly not comprehensive but a
starting point for further assessment.
Pesticides that are under review by the Australian Pesticides and Veterinary Medicines Authority
(AVPMA) were listed.
Information was collated onto Excel spreadsheets for diseases, insects and weeds.
The information was circulated to participants for any further comments to ensure the accuracy of
the information.
Each alternative pesticide was assessed for:
o IPM compatibility
o Improved scope for resistance management
o Sound biological profile
o Residue and trade acceptance domestically and for export
Final selections of proposed new pesticides for the carrot industry to pursue were listed.
HIGH PRIORITY
Powdery mildew Erysiphe heraclei
Sclerotinia sclerotiorum, Sclerotinia
Sclerotinia rot
minor
MODERATE PRIORITY
Soft rot Unidentified species
LOW PRIORITY
Alternaria leaf spot Alternaria dauci
Black rot Alternaria radicina
Cavity spot Pythium sulcatium ,Pythium violae
Damping off Pythium spp.
Leaf spot Cercospora carotae
Biosecurity risk
Violet root rot (NZ) Rhizoctonia crocorum
Rhizoctonia root rot (NZ) Rhizoctonia solani
Crater rot Rhizoctonia carotae
Aster yellows Acholeplasmataceae
Liquorice rot Myconcentrospora. acerina
The fungus often covers entire leaves with its masses of white
mycelium and powdery spores.
Fungicides listed for control of powdery mildew control in carrots via permits are:
o Tebuconazole (various registered products, PER13091) – Group 3 fungicide.
Protective and curative fungicide.
Only used as needed.
Used in alternation with Amistar Top and copper / mancozeb (protectants).
Commonly used by growers, considered very effective.
Permit expires 31-Mar-16. No manufacturers interested in registering use.
Grower concern with the development of resistance resulting from overuse and
reliance.
Fungicides listed for control of Sclerotinia rot in carrots via permits are:
o Azoxystrobin (various, PER10914) – Group 11 fungicide
Protective and curative fungicide.
Generally applied soon after emergence through to root development close to
completed.
Commonly used.
Considered very effective.
Concerns with possible resistance due to overuse and limited options.
o Boscalid (various) - PER12050 – Group 7 protectant/curative fungicide
Protective and curative fungicide.
Generally applied soon after emergence to root development close to completed.
Commonly used by all growers.
Considered very effective but expensive.
Grower concern with the development of resistance in Sclerotinia resulting from
overuse of boscalid and limited options.
4.1.3 Summary
Registrations for control of diseases in Carrot are primarily for old chemistry. Growers want additional,
“safer” options and more choice to reduce risk of resistance. Non-chemical options are a consideration,
with basic crop rotation a common practice to reduce disease carryover.
Permitted fungicides
Tebuconazole (various, registereded products, PER13091, Group 3) –alternated
with Amistar Top.
Fungicide Gaps
Additional options for alternation to reduce risk of resistance
Non-chemical options
IPM practices
Fungicide gaps
Alternatives to minimise resistance risk
Non-chemical options
Crop rotation, IPM strategies
No nematicides are listed for the control of nematodes in carrots via permits.
4.2.3. Summary
The vegetable industry heavily relies on various soil fumigants for control of nematodes and other pests
and disease. Problems with the prolonged use of these are now being seen, ie resistance and reduced
efficacy of chemicals such as Nemacur and Metham Sodium.
Although the chemistry is old growers are concerned that there may not be adequate replacements if
these are removed from the market
Non-chemical options
Crop rotation
o Permits are in place for control aphids in a number of other vegetable crops for the following
chemicals. These may be possibilities for carrot permit applications if growers need further
means of aphid management:
Petroleum (MRL not required)
Imidacloprid (no MRL)
There are no insecticides listed for control of Rutherglen bugs in carrots via permits.
Thrips found in carrots are very small, 1-2 mm long and they are a sucking pest which damages the
surface of plant tissue such as leaves.
4.3.3. Summary
Permitted fungicides
None
Insecticide Gaps
No aphid-specific chemistry for Carrot
“Soft” solutions
Non-chemical options
Best management includes the use of IPM practices
Insecticides Gaps
Registrations and permits required, although chemistry registered to control
other insects will incidentally control Rutherglen bug.
Non-chemical options
Weed control around crops – this pest feeds on weeds then moves to the crop as
weeds die.
Management of the Retail / supermarket zero tolerance of live insects.
Thrips Currently registered fungicides
(Thysanoptera spp.) Dimethoate (various) - effective but not IPM compatible
Potassium salts (various) - not used
Fenamiphos (various) - not used for this pest
Maldison (various) - effective but not IPM compatible
Phorate (various) - Group 1B – only used when multiple pests present and
difficult to control
Insecticide Gaps
Soft alternatives, more alternatives
Non-chemical options
None identified – this should be investigated in future SARPS
HIGH PRIORITY
Resistant ryegrass (predominantly Group A) Lolium rigidum
The herbicides listed for control of weeds in carrots via permits are:
o Clethodim (various, PER13788) – Group A grass selective post-emergent herbicide.
Occasionally used.
Used for fop resistant ryegrass and Winter grass control.
Considered effective. Some issues with resistant ryegrass.
Used as a spot spray for couch control.
Permit expires Mar 2018.
Images:
Google images
Acronyms
Acknowledgement
Thanks go to the many industry people who contributed information and collaborated on the review of
this report.
^Trademark
CROP
Current disease, insect and weed problems New or emerging disease, insect and weed problems
List of GAPS in
List of currently registered pesticides available available control Overseas programs
List of currently permitted pesticides available measures options
Beneficials Agrochemicals
IP M Resistance & alternation
New Zealand & overseas Support from
information manufacture
Environment Residues & Export
As carrots are considered a Major crop group and have a considerable number of registrations, full detail is
not given of all registered active and pest combinations. This information is available on the APVMA website.