Ultimate Book of Alkaline & Acid Food: Avocado Ninja
Ultimate Book of Alkaline & Acid Food: Avocado Ninja
Ultimate Book of Alkaline & Acid Food: Avocado Ninja
ULTIMATE
BOOK OF
ALKALINE
& ACID FOOD
BY W.M. SIMS
ALKALINE & ACID FOOD
WELCOME!
THANK YOU FOR JOINING US.
This is the Ultimate Book of Alkaline / Acid
food, there are over 300 foods categorised.
OUR MISSION
We take the latest research into
optimal health, sports performance,
weight loss, supercharged mind and
more... then distil this into easy to
follow steps to transform your life!
With all the products to go with this,
you can easily get started now!
The body will do everything it can to keep the blood and lymph in a slightly alkaline
state.
Unfortunately, the modern lifestyle is extremely acidic. Processed foods, sugars, dairy,
coffee and soda, alcohol, meat and stress all lead to over acidity.
The body becomes exhausted using its tiny alkaline buffer to maintain this balance.
This leads to fatigue, fuzzy thinking, weight gain (to buffer acids), aches and
pains, illness and disease.
Making you feel sick and tired - And it is time to put an end to this!
Alkaline food and water is one of the simplest and most powerful ways to flood your
body with alkalinity. This offsets the acid and puts everything back into balance.
All of this extra energy can then be used to eliminate toxins, heal and provide you
with a boost of vitality, metal focus, libido and improved mood.
PLUS... An acidic body holds on to fat to store the excess acid! So, as soon as you fill
your body with alkalinity, the fat starts to melt away, giving you the body you deserve!
You should aim to eat at least 70% Alkaline Foods and Drinks.
This book will help you understand which foods are ALKALINE and which are ACID.
So to understand tge alkaline diet and this common misconception, read on!
The aim of the alkaline diet is NOT to try and raise the pH of the blood. The whole
purpose is to prevent the body from stress with extra work.
It is true that the body will do whatever it takes to regulate the blood pH (and the pH
of other cellular fluids). But the constant need to do this is what causes
the problems associated with an overly acidic diet and lifestyle.
By living and eating alkaline, it relieve the body of this need to regulate and thus the
body thrives. Of course, it helps (and is surely no coincidence) that all of the alkaline
foods are also nutrient-dense, live, fresh, healthy, high-water-content, healthy foods full
of vitamins, minerals phytonutritents, antioxidants, fibre and more.
Alkaline foods are the exact opposite. There is no alkaline food that is damaging.
The body has not evolved to cope with the modern world's diet. It is burdened with an
acidic diet of yeasts, sugars, trans-fats, alcohol and processed foods.
You just can't neutralise this much acid, without negative side affects.
www.avocadoninja.co.uk
The human body creates it’s own acids (metabolic acids), with a small acid buffering
system which can happily neutralise the acid that is caused by your internal processes
and metabolism.
However, when you throw incredibly strong dietary and lifestyle acids on top of this all
day long, the body goes into shock – desperately trying to keep the pH of the blood
and other fluids at a slightly alkaline pH of 7.365. This is where the damage of the
acidic diet occurs
"We fully understand that the body will always keep this pH of 7.365 and our aim
is not to change it, but to give the body the tools it needs so that maintaining
this pH is as easy as possible."
Calcium is pulled from the bones, magnesium is pulled from the muscle, yeasts,
bacteria and microform overgrowths become highly present in the digestive system –
clogging your intestines and causing all manner of problems.
The body will always retain your blood pH in a very tight range close to pH 7.365.
Your aim is NOT to change this, it is to support the body’s efforts to keep it there.
The standard, modern diet is incredibly acidic and living such an acidic diet puts
constant pressure on the body to try and neutralise these acids to retain the pH at
the slightly alkaline 7.365.
The real damage is done to the body not in simply consuming these foods, but the
real damage is the fallout of the body having to work dramatically hard to
neutralise the acids and retain the pH at 7.365.
www.avocadoninja.co.uk
A T A G LA N C E
FO O D L I S T www.avocadoninja.co.uk
A LK A L IN E www.avocadoninja.co.uk
Sunflower Seeds
Dandelion
Eggplant/Aubergine
GRASSES BREADS & OILS
Garlic / Ginger
Barley Grass Breads:
Green Beans
Dog Grass Sprouted Bread /
Kale Wraps
Kamut Grass
Kelp Gluten Free Breads
Oat Grass /Wraps
Lettuce
Shave Grass Yeast Free Breads
Mint /Wraps
Wheatgrass
Onion Oils:
Spinach
Squashes
String Beans
A T A G LA N C E
A CID I C www.avocadoninja.co.uk
Milk
Sauces & Sweetners Whey OTHERS
Mayonnaise Peanuts
Yogurt
Ketchup Mushrooms
Cottage Cheese
Mustard Miso
Ice Cream
Pickles Butter
Soy Cheese
Vinegar Margarine
Eggs
Tabasco Ketchup
Clams
Tamari Mayonnaise
Lobster
Fructose Pizza
Cooked Oil
Processed Sugar Biscuits
Canola Oil
NINJA CHOW
http://recipes.avocadoninja.co.uk
Check it out now. Be inspired or get creative
Artichokes
Asparagus
Aubergine
Barley Grass
Beans (Lima)
Beans (Mungi)
Beans (Navy)
Beetroot
Beet Greens
Broccoli
Brussels Sprouts
Burdock Root
Cabbage (Chinese)
Cabbage (Red)
Cabbage (White)
Cantaloupe
Carrots
Cauliflower
Celery
Chards (Swiss)
Chinese Cabbage
Chicory
Collard Greens
Corn (Fresh)
Cucumber
Daikon Radish
Dandelion Greens
Dill Weed
Eggplant
Endive
Garlic
Ginger
Hops
Jerusalem Artichokes
Kale
Kelp
Kohlrabi
Leek
Lentils
Lettuce
Leaf Lettuce
Lotus Root
Mushrooms
Mustard Greens
Okra
Onions
Other Grasses
Paprika
Parsley
Parsnips
Peas
Pinto Beans
Radishes
Rhubarb
Romaine Lettuce
Rutabagas
Salad Greens
Soybeans
Spinach
Spring Onion
Squash (Winter)
Sprouts
Sweet Potato
Tomato
Turnip Greens
Watercress
Wheatgrass
Yams
Zucchini
Apples
Apricots
Apricots (Dried)
Avocado
Bananas
Berries (Black)
Berries (Blue)
Berries (Raspberry)
Cherries (Sour)
Coconuts (Fresh)
Cranberries
Cranberries (Dried)
Currants
Dates
Dates (Dried)
Figs (Dried)
Grapefruit
Grapes
Guava
Kiwi Fruit
Lemons
Limes
Mandarins
Mangos
Olives (Green)
Olives (Ripe)
Oranges
Papayas
Peaches
Pears
Persimmons
Pineapples
Plums
Pomegranates
Prunes
Raisins
Raspberries
Strawberries
Tangelos
Tangerines
Tomatoes
Watermelon
Barley (Whole)
Barley Flour
Bran (Cereal)
Bran (Oats)
Brown Rice
Buckwheat Flour
Buckwheat Whole
Corn (Processed)
Malt
Millet
Oat Bran
Oat Flour
Whole Oats
Quinoa
Rice (Brown)
Rice (White)
Rice Flour
Rye
Soy Flour
Almonds
Amaranth Seeds
Cardamom Seeds
Cashews
Celery Seeds
Chestnuts
Coriander Seeds
Cumin Seeds
Dill Seeds
Fennel Seeds
Flaxseed
Hazelnuts
Macadamia Nuts
Peanuts
Pecans
Pine Nuts
Pistachio Nuts
Pumpkin Seeds
Quinoa Seeds
Sesame Seeds
Soy Nut
Sunflower Seeds
Walnuts
Basil
Bay Leaf
Cinnamon
Coriander (Arugula)
Dill
Ginger
Marjoram
Oregano
Parsley
Pepper (Black)
Pepper (Cayenne)
Tarragon
Thyme
Turmeric
Almond Butter
Avocado Oil
Balsamic Vinegar
Butter (Regular)
Canola Oil
Coconut Oil
Cranberry Sauce
Flaxseed Oil
Ketchup
Macadamia Oil
Margarine
Mayonnaise
Miso
Mustard (Prepared)
Olive Oil
Peanut Oil
Sesame Oil
Sriracha Sauce
Soy Sauce
Soybean Oil
Sunflower Oil
Tahini Sauce
Tomato Sauce
Aspartame
Corn Syrup
Honey (Processed)
Honey (Natural)
Maple Syrup
Molasses
Rice Syrup
Saccharin
Stevia
Sugar (Brown)
Sugar (White)
Salt (Himalayan)
Salt (Sea)
Salt (Table)
MSG
Bass
Chlorella
Clams
Crab
Flounder
Herring
Lobster
Mackerel
Mussels
Nori Seaweed
Oysters
Perch
Salmon
Scallops
Seaweed
Shrimp
Snapper
Spirulina
Swordfish
Trout
Tuna
Whiting
Bacon
Beef (Frankfurters)
Beef (Hamburgers)
Chicken Liver
Chicken Meat
Duck
Goat
Ham
Lamb
Lard
Liver
Rabbit
Roast Beef
Salami
Sausages (Most)
Steak
Turkey
Veal
Venison
Butter (Regular)
Butter (Grass-Fed)
Camembert Cheese
Cheddar Cheese
Coconut Milk
Coconut Cream
Coconut Yoghurt
Cottage Cheese
Cream
Cream (Sour)
Cream Cheese
Egg (Whole)
Ghee
Gouda
Mozzarella
Soft Cheese
Soy Yoghurt
Baked Beans
Beans (Canned)
Burritos (Beef)
Burritos (Chicken)
Cacao (Raw)
Chicken Nuggets
Chicken Sandwich
Chicken Soup
Chips (Fried)
Corn Chips
Corned Beef
Crackers (Rye)
French Fries
Fruit Pies
Hash Browns
Hot Dogs
Hummus (Homemade)
Jam
Lasagna (Beef)
Liverwurst
Macaroni
Miso
MSG
Noodles (Most)
Pancakes
Pastrami
Peanut Butter
Pepperoni
Pickle Relish
Pizza (Most)
Popcorn (Salted)
Popcorn (Sweet)
Pork Sausage
Preserves (Most)
Puddings
Sauerkraut
Spaghetti
Sweet Pickles
Tacos
Tempeh (Fermented)
Tofu (Fermented)
Tortilla (Fried)
Waffles
Apple Pie
Bagels
Baked Potato
Baking Soda
Biscuits (Most)
Brownies
Carrot Cake
Cheese Cake
Cookies
Croissants
Danish Pastry
Donuts
Pretzels
Puff Pastry
Pumpernickel
Sprouted Breads
Tortillas
White Bread
Almond Milk
Apple Juice
Carbonated Drinks
Chamomile Tea
Coconut Milk
Coffee (Decaf)
Coffee (Espresso)
Cola
Cow's Milk
Espresso
Ginger Tea
Ginseng Tea
Goat’s Milk
Grape Juice
Grapefruit Juice
Green Tea
Herbal Tea
Instant Coffee
Lemon Juice
Lemon Water
Lime Water
Milk Shake
Orange Juice
Pear Juice
Pineapple Juice
Root Beer
Tea (Black)
Tea (Green)
Tea (Herbal)
Water (Tap)
White Tea
Ale (Dark)
Ale (Pale)
Beer (Dark)
Beer (Pale)
Malt Liquor
Scotch
Spirits (Most)
Vodka
Wine (Red)
Wine (White)
MILLION
“No one, should ever have to drink
Dirty water, with bugs, algae and
with disease in it. Bad water and
the lack of toilets, kills more
people than all the wars in the
PEOPLE
world.” Scott Harrison
For each purchase of the Ninja Jug, Avocado Ninja will donate £5 towards a
water project. Plus £1 for each replacement filter sold, to ensure we continue
to help transform communities.
100% of donations go directly to fund water projects, providing clean and safe
drinking water to an entire community or school.
At the end of each project, you can see exactly the solution your contribution
helped fund. Including the area and number of people helped.