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    Usborne English: Goldilocks and The Three Bears - Worksheet

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    Sure Annisa
    The document is a worksheet for the story Goldilocks and the Three Bears. It contains questions about details from the story and instructions for an activity making fruity flapjacks using oats, apples, butter, sugar and cinnamon.

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    © All Rights Reserved
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    Usborne English: Goldilocks and The Three Bears - Worksheet

    Uploaded by

    Sure Annisa
    72 views2 pages
    The document is a worksheet for the story Goldilocks and the Three Bears. It contains questions about details from the story and instructions for an activity making fruity flapjacks using oats, apples, butter, sugar and cinnamon.

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    goldilocks-worksheet

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    The document is a worksheet for the story Goldilocks and the Three Bears. It contains questions about details from the story and instructions for an activity making fruity flapjacks using oats, apples, butter, sugar and cinnamon.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    72 views2 pages

    Usborne English: Goldilocks and The Three Bears - Worksheet

    Uploaded by

    Sure Annisa
    The document is a worksheet for the story Goldilocks and the Three Bears. It contains questions about details from the story and instructions for an activity making fruity flapjacks using oats, apples, butter, sugar and cinnamon.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
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    Usborne English

    Goldilocks and the Three Bears • Worksheet


    1. Which word is wrong in each of the sentences below? Cross it out and write the
    correct word at the end.
    A. Goldilocks had lovely golden hair and looked as rich as gold. .......................
    B. “If you don’t stop being naughty, your eyes will turn blue.” .......................
    C. “I don’t believe you,” said Goldilocks, and put sugar in the sugar pot. .......................
    D. “If you carry on like this, you’ll grow warts on your toes.” .......................

    2. Match the sentences with the pictures.


    1. 2. 3.

    A. “There aren’t any bears here at all.”


    B. “Mmm,” said greedy Goldilocks, walking in.
    C. Goldilocks waited until no one was watching... and crept out through the back door.

    3. Match the two halves of each sentence.


    A. First... ...she tried the middle-sized bowl.
    B. Next... ...Goldilocks tried the porridge in the tiny bowl.
    C. Last of all... ...the chair broke.
    D. Feeling full... ...Goldilocks tried the great, big bowl.
    E. CRACK! ...Goldilocks looked for somewhere to sit.

    4. Write the correct past tense form of the verbs to complete the sentences.
    A. Then the three bears ......................... loud snores from upstairs. (hear)
    B. They ......................... the stairs. (climb)
    C. Baby Bear ......................... to cry. (begin)
    D. He ......................... so loudly, Goldilocks ......................... up. (cry, wake)
    E. She ......................... at the three bears, ......................... her mouth and ......................... .
    (look, open, scream)
    F. Goldilocks ......................... out of the house. (run)

    © 2012 Usborne Publishing Ltd. Not for commercial use.


    Goldilocks and the Three Bears • Worksheet
    Activity: Here is one of Mother
    Bear’s recipes using porridge
    oats. They are not difficult for
    you to make yourself. Perhaps
    Goldilocks could have one too,
    if she’s finally being good.

    These fruity flapjacks


    contain fresh apple, sultanas
    and cinnamon. To make
    flapjacks, you melt some of 1. Heat the oven to 160°C, 2. Grease the tin and lay the
    the ingredients together in a 325°F, gas mark 3. Put the tin parchment inside. Then, cut
    pan before putting them in on some baking parchment and the apple into quarters on a
    the oven. use a pencil to draw around it. chopping board. Peel the
    Cut out the rectangle of quarters and cut out the cores.
    Ingredients: parchment. Cut them into small chunks.

    Makes 12 flapjacks Use a wooden


    spoon to stir the
    2 eating apples mixture.
    175g (6oz) butter
    175g (6oz) demerara
    sugar (light brown sugar)
    2 tablespoons golden syrup
    (cane syrup or corn syrup)
    ½ teaspoon ground cinnamon
    50g (2oz) raisins or sultanas
    225g (8oz) oat flakes 3. Put the chunks of apple in a 4. Add the rest of the butter
    2 tablespoons sunflower seeds saucepan with 25g (1oz) of the with the sugar, syrup,
    (optional) butter. Cook them over a low cinnamon and sultanas. Heat
    an 18 x 27cm (7 x 11in) tin heat for ten minutes, stirring the mixture gently until the
    every now and then, until the butter has melted. Then, take
    Chef’s Tip apple is soft. the pan off the heat.

    Flapjacks should be dark golden 5. Stir in the oats. Add the 6. Put the tin on the middle
    brown and still soft when you seeds, if you are using them. shelf of the oven and bake it
    take them out of the oven. Stir everything together. for 25 minutes. Take it out of
    If you cook them too long, Spoon the mixture into the tin the oven and leave it for ten
    they may turn out dry and and spread it out. Smooth the minutes to cool. Finally, cut the
    not so chewy. top with the back of a spoon. mixture into 12 pieces.

    © 2012 Usborne Publishing Ltd. Not for commercial use.

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