Pharmacognostical and Physico-Chemical Standardiza
Pharmacognostical and Physico-Chemical Standardiza
Pharmacognostical and Physico-Chemical Standardiza
net/publication/257746676
CITATIONS READS
16 266
3 authors:
Birendra Srivastava
Jaipur National University
36 PUBLICATIONS 268 CITATIONS
SEE PROFILE
Some of the authors of this publication are also working on these related projects:
All content following this page was uploaded by Papiya Bigoniya on 15 November 2018.
Document heading
available and widely used in central I ndia, based on 2.4. Preparation of extracts
pharmacognostical and physiochemical characteristics.
S. cumini (Fam. Myrtaceae)) is commonly known as Jambu. Coarse powder (25 g) of each seed was defatted individually
This is tree attaining a height upto 30 m and a girth of 3.6 m with 500 mL of petroleum ether (40-60曟) with the aid of
with a bole up to 15 m, found throughout India. S. cumini Soxhlet apparatus for 24 hr. The defatted seed cakes (5 g
has been reported to have hypoglycemic effects both in each) were then extracted separately with 100 mL each of
experimental models and clinical studies. The seeds have ethyl acetate, chloroform methanol, ethanol and water for
neuropsycho-pharmacological and anti-HIV activity. Seed 48 hr by maceration and then filtered to obtain respective
kernel has reported to decrease the oxidative stress in extracts. T he petroleum ether fraction obtained after
diabetic rats, which may be responsible for its hypoglycemic defatting was recovered as petroleum ether extract after
property[3]. filtration. The extracts in different solvent were collected
A. indica (Fam. Meliaceae) is commonly known as Neem. separately and volume reduced under low pressure. Twenty
T his is evergreen tree attaining a height upto 15 - 20 m five ml of the each extract was used to determine the
or more and found throughout the plains of India. The percentage extractive values of seeds in different solvents.
seeds are brownish and dorsally convex. Almost every The remaining extract was stored in air tight glass container
part of the tree is being used to treat different human at 4-8曟 for fluorescence analysis.
ailments and also regarded as a household pesticide. The
extract of bark, leaves, fruits and roots has been used 2.5. Physico-chemical studies
to treat leprosy, intestinal helminthiasis and respiratory
disorders in children. The bark extract is used as tonic, The percentage of foreign matter, loss on drying, total ash
astringent and useful in relieving fever, thirst, nausea, and acid insoluble ash were determined according to the
vomiting and skin diseases. Other reports on the biological method described in WHO guidelines on quality control
and pharmacological studies showed antiviral, anti- methods for medicinal plants materials[8]. The dried seed
inflammatory, antipyretic and antioxidant properties[4]. powders were subjected to flourescence analysis, as it is and
also after treating separately with 1 N of HCl, HNO3, H2SO4,
NaOH, KOH, alcoholic NaOH, alcoholic KOH and ammonia
2.Materials and methods against normal and ultra-violet light (254 nm). Color reaction
of petroleum ether, ethyl acetate, chloroform, methanol and
2.1. Chemicals water extract was also observed in normal light and UV light
(254 nm)[9].
FAA solution ( 95 % ethyl alcohol: glacial acetic acid:
formalin: water in 50 : 5 : 10 : 35 ) , hemalum, safranin, 2.6. Preliminary phytochemical screening
hydrochloric acid, phloroglucinol and other chemicals used
in the study were of analytical grade. Preliminary phytochemical screening of the seed extracts
in different solvents has been performed to detect the
2.2. Plant material phytocontituents like; alkaloid, amino acid, carbohydrate,
glycoside, inulin, mucilage, tannin, starch, saponin, steroid,
The fresh seeds of S. cumini and A. indica were collected triterpenoid and flavonoid[10].
from their natural habitat, surrounding Bhopal, Madhya
P radesh, I ndia during S eptember 2010 . T he seeds were 2.7. Quantitative estimation of phytoconstituents
identified by Dr. Madhuri Modak, Professor, Department of
Botany, MVM College, Bhopal, India with voucher 1132.68/281 2.7.1 Alkaloid estimation
for S. cumini and 1121.44/121 for A. indica. The collected Alkaloid estimation was performed according to the method
seeds were washed, shade dried and pulverized with described by Obdoni and Ochuko[11].
mechanical pulverizer for size reduction. The size pulverized
seed powder was passed through mesh 40-60 and used for 2.7.2. Flavonoid estimation
determination of physiochemical parameters and preparation Aluminium chloride colorimetric technique was used for
of different solvent extracts. The fresh seed samples were flavonoids estimation[12].
used for macroscopic and microscopic studies.
2.7.3. Saponin estimation
2.3. Macroscopic and microscopic analysis Saponin estimation was performed according to the method
described by Obdoni and Ochuko[11].
The macroscopy of the seeds were studied according to
the method of Brain et al[5]. In microscopy, the fresh seeds 2.7.4. Estimation of total phenols
were cut into pieces of 2-5 mm without compression and The total phenols of both the extracts were measured at 765
immediately transferred into FAA solution for one day to kill nm by Folin Ciocalteu reagent method[12].
and fix the tissues. The pieces were embedded with paraffin
wax. The paraffin embedded specimens were sectioned
with the help of rotary microtome having thickness of 10-12 3. Results
毺m. Dewaxing of the sections was performed by customary
procedure[6]. The sections were stained with hemalum and 3.1. Morphological evaluation of seeds
safranin. A drop of HCl and phloroglucinol were used to
detect lignified cell in the cut sections[7]. 3.1.1. S. cumini
T he seeds are brownish black in color which is
S292 P Bigoniya1 et al ./Asian Pacific Journal of Tropical Biomedicine (2012)S290-S295
approximately 2 cm long and 1 cm wide. Whole seed of S. 3.2. Microscopic evaluation of seeds
cumini is enclosed in a cream colored, coriaceous covering
which is smooth, oval or sometimes roundish in shape. The 3.2.1. S. cumini
seed is astringent in taste (Figure 1). Seed showed single cotyledon consisting of single layered
epidermis. Seed coat is thin single layered which usually
3.1.2. A. indica got detached after drying. T he major bulk of seed is
The seeds are brownish in color, dorsally convex, upto endosperm which stores the food in form of starch grains.
1.2 cm long and 0.5 cm wide. The seed coat of A. indica is Parenchymatous cells are fully packed with simple, oval,
thin, brown in color and form a shell like structure over the rounded starch grains. Few schizogenous cavities are also
seed. The seed coat usually cracks on touch. The inside of present (Figure 3).
cracked pieces appears as golden yellow and seed kernels
are light brown in color. The seed is oily in odour and having 3.2.2. A. indica
bitter taste (Figure 2). T ransversely cut surface of A. indica seed showed
endosperm in which oil granules are present. The section
Table 1.
Extractive values of S. cumini and A. indica seed in different solvents.
Extractive value in % w/w
Seeds
Petroleum ether Ethyl acetate Chloroform Methanol Alcohol Water
S. cumini 0.244 0.488 0.540 0.266 7.960 18.560
A. indica 1.968 1.500 1.912 1.008 26.800 19.360
Table 2.
Fluorescence analysis of S. cumini and A. indica seed powder.
Powder + Solvents
Seeds Observation Dry Powder Powder Powder Powder Powder Powder Powder +Alc. Powder Powder
under powder +Water +HCl +HNO3 +H2SO4 +NaOH +KOH NaOH +Alc. KOH +Ammonia
S. cumini Normal light Earthy Golden Gold Gold Yellow Brown Sienna Navojo white Golden rod Saddle brown
white rod
U.V. light Earthy Lawn Lawn Lawn Lime green Greenish Greenish Greenish Lawn Greenish
brown green green green brown
brown yellow green brown
A. indica Normal light Yellowish Gold Dark Yellow Light Sienna
Golden Gold Gold Golden rod
brown golden rod golden rod rod
U.V. light Khakhi Greenish Light green Lawn Greenish Brownish Olive Lawn green Lawn Olive drab
yellow green yellow black green green
Table 3 .
Fluorescence analysis of S. cumini and A. indica seed with different solvents.
Seeds Extract Normal light UV light
S. cumini Petroleum ether Light yellow Greenish yellow
Ethyl acetate Golden rod Lawn green
Chloroform Light yellow Greenish yellow
Methanol Golden rod Lawn green
A. indica Petroleum ether Cream White smoke
Ethyl acetate Pale golden rod Dark sea green
Chloroform Golden rod Forest green
Methanol Gold Greenish yellow
Table 4.
Preliminary phytochemical sceening of S. cumini and A. indica seeds with different solvents.
Seeds Solvent Phytoconstituents
Alkaloid Amino acid Carbohydrate Glycoside Inulin Mucilage Tannin Tannin Saponin Steroid Triterpenoid Flavanoid
S. cumini Petroleum ether - - + - - - - + - - - -
Chloroform - - + - + + + + - - + -
Ethyl acetate - - + - + + - - - - - -
Methanol + - - - + + + - - - + +
Water + - + - - + + + - - + +
A. indica Petroleum ether - + - - + + - - - + - -
Chloroform - + + + + + - + - + - +
Ethyl acetate - + - - - + - - - - + -
Methanol + + + - + + - - - - - +
Water - + - - + + - - - - + -
“+” = Presence of constituent, “-” = Absence of constituents
P Bigoniya1 et al ./Asian Pacific Journal of Tropical Biomedicine (2012)S290-S295
S293
Schizogenous cavities
Epidermis
40X
Parenchymatous cells
with starch grains
Cotyledon
暳
4 40暳
Tegmen
Perisperm
Epidermis
暳
40
Tigellum
Cotyledon
Parenchyma cells
with oil granules
暳
4
40 暳
Figure 4. Transverse section of A. indica seed.
extractives indicate the presence of water soluble matters [3] Ayyanar M, Pandurangan SB. Syzygium cumini (L.) Skeels: A
such as alkaloid, amino acids, carbohydrate, mucilage, review of its phytochemical constituents and traditional uses.
triterpenoid and flavonoid derived from the seeds. These Asian Pac J Trop Biomed 2012: 240-246.
organic ligands possess promising biological activities, [4] Thani AM, Parcha V, Pant G, Dhulia I, Kumar D. Azadirachta
which can be utilized to develop potential drugs. indica (Neem) Leaf: A review. J Pharm Res 2011; 4(6): 1824.
The results of fluorescence analysis of seed powders showed [5] B r a i n K R , T u r n e r T D . T h e p r a c t i c a l e v a l u a t i o n o f
their characteristic fluorescent color in different organic and phytopharmaceuticals. Bristol: Wright-Scientechnica; 1975.
inorganic solvents. The fluorescence character of powdered [6] P r a b h u K , K a r a r P K , P o n n u d u r a i K , H e m a l a t h a S .
drug plays a vital role in the determination of quality and Pharmacognostic and preliminary phytochemical investigations
purity of the drug material. Fluorescence is the phenomenon on the leaves of Viburnum punctatum Buch.-Ham.ex D.Don. J
exhibited by various chemical constituents present in the Pharm Sci & Res 2009; 1(2): 43-50.
plant material. Some constituents show fluorescence in the [7] Das C, Das S, Sahoo DC. Evaluation of pharmacognostical and
visible range of daylight. The ultra violet light produces physico-chemical standard of the leaf of Cassia tora Linn. Asian
fluorescence in many natural products (e.g. alkaloids like J Pharm Hea Sci 2011; 1(4): 216-220.
berberine), which is not visible in daylight. If the substances [8] WHO. Quality control methods for medicinal plant material.
themselves are not fluorescent, they may often be converted Geneva: Organization Mondiale De La Sante; 1992.
into fluorescent derivatives or decomposition products by [9] B igoniya P , S ingh CS , S hukla A . P harmacognostical and
treating with different reagents. Hence, some crude drugs physicochemical standardization of ethnopharmacologically
are often assessed qualitatively in this way and it is an important seeds of Lepidium sativum Linn. and Wrightia tinctoria
important parameter of pharmacognostical evaluation[15]. R. Br. Indian J Nat Prod Resour 2011; 2(4): 464-471.
The results of preliminary phytochemical test showed the [10] Obdoni BO, Ochuko PO. Phytochemical studies and comparative
presence of various phytochemical compounds in the seeds efficacy of the crude extracts of some homeostatic plants in Edo
which are known to have various therapeutic importance and Delta states of Nigeria. Global J Pure Appl Sci 2001; 8b: 203-
in medicinal sciences. For instance saponins, terpenoids, 208.
flavonoids, tannins, steroids and alkaloids have anti- [11] Mujeeb M, Siddique NA, Najmi AK, Akram M. Evaluation of
inflammatory effects. Glycosides, flavonoids, tannins and antioxidant activity, quantitative estimation of phenols and
alkaloids have hypoglycemic activities[16,17]. Rupasinghe et flavonoids in different parts of Aegle marmelos. African J Plant
al have reported that saponins possess hypocholesterolemic Sci 2010; 4(1): 1-5.
and antidiabetic properties[18]. The terpenoids have also [12] WHO. Quality control methods for herbal materials. Geneva: WHO
been shown to decrease blood sugar level in animal studies. Press; 2011.
Steroids and triterpenoids showed the analgesic properties[19] [13] K handelwal KR . Practical pharmacognosy, techniques and
T he steroids and saponins are responsible for central experiments. 17th ed. Pune: Nirali Prakashan; 2007.
nervous system activities[20] . [14] Kokate CK. Practical pharmacognosy. 12th ed. New Delhi: Vallabh
The seeds under study can be utilized as a potential Prakashan; 2008.
source of useful therapeutics and the outcome data will be [15] Mukherjee PK. Quality control of herbal drugs: An approach to
beneficial for quantitative and qualitative standardization evaluation of botanicals. New Delhi: Business Horizons; 2010.
of herbal preparations containing S. cumini and A. indica [16] O rhan I , K upeli E , S ener B , Y esilada E . A ppraisal of anti-
seed. Further studies are in progress on these seeds in order inflammatory potential of the clubmoss, Lycopodium cuvatum L.J.
to isolate, identify, characterize and elucidate the structure Ethnopharmacol 2007; 109: 146-150.
of bioactive compounds along with exploration of their [17] S harma B , B alomajumder C , R oy P . H ypoglycemic and
pharmacological activity. hypolipidemic effects of flavonoid rich extract from Eugenia
jambolana seeds on streptozotocin induced diabetic rats. Food
Chem Toxicol 2008; 46(7): 2376-2383.
Conflict of interest statement [18] Rupasinghe HP, Jackson CJ, Poysa V, Di Berado C, Bewley JD,
Jenkinson J. Soyasapogenol A and B distribution in Soybean
We declare that we have no conflict of interest. (Glycine Max L.Merr) in relation to seed physiology, genetic
variability and growing location. J Agric Food Chem 2003; 51:
Acknowledgements 5888-5894.
[19] Srivastava M, Kumar A, Pal M. Phytochemical investigation on
Authors are thankful to Tapsya Siksha Samiti, Bhopal for Jatropha curcas seed cake. Int J Pharm Life Sci 2010; 1(6): 357-
providing financial support and laboratory facilities to carry 362.
out the research work (Faculty Promotion/July-Dec 2010/ [20] Salna KP, Sreejith K, Uthiralingam M, Prince MA, John Milton MC,
rcp-02). Fleming AT. Comparative study of phytochemicals investigation
of Andrographis paniculata and Murraya koenigii. Int J Pharm
References Pharm Sci 2011; 3(3) 291-292.
[21] Srivastava M, Kumar A, Pal M. Phytochemical investigation on
[1] Datta S, Ghosh A, Pal P, Das M, Kar PK. Pharmacognostical, Jatropha curcas seed cake. Int J Pharm Life Sci 2010; 1(6): 357-
phytochemical and biological evaluation of Cardiospermum 362.
halicacabum. Int J Pharm Sci Bio 2010; 1(1): 37-42. [22] Cocker JD, Elks J, May PJ, Nice FA, Phillipps GH, Wall WF.
[2] D ahanukar SA , K ulkarni RA , R ege NN . P harmacology of Action of some steroids on the central nervous system of the
medicinal plants and natural products. Ind J Pharmacol 2000; mouse. I. synthetic methods. J Med Chem 1965; 8(4): 417-425.
32(4): 81-118.