Units and Measurement Class 11 Notes Physics Chapter 2
Units and Measurement Class 11 Notes Physics Chapter 2
1. Measurement
The process of measurement is basically a comparison process. To measure a physical
quantity, we have to find out how many times a standard amount of that physical quantity is
present in the quantity being measured. The number thus obtained is known as the magnitude
and the standard chosen is called the unit of the physical quantity.
2. Unit
The unit of a physical quantity is an arbitrarily chosen standard which is widely accepted by the
society and in terms of which other quantities of similar nature may be measured.
3. Standard
The actual physical embodiment of the unit of a physical quantity is known as a standard of
that physical quantity.
• To express any measurement made we need the numerical value (n) and the unit (μ).
Measurement of physical quantity = Numerical value x Unit
For example: Length of a rod = 8 m
where 8 is numerical value and m (metre) is unit of length.
4. Fundamental Physical Quantity/Units
It is an elementary physical quantity, which does not require any other physical quantity to
express it. It means it cannot be resolved further in terms of any other physical quantity. It is
also known as basic physical quantity.
The units of fundamental physical quantities are called fundamental units.
For example, in M. K. S. system, Mass, Length and Time expressed in kilogram, metre and
second respectively are fundamental units.
5. Derived Physical Quantity/Units
All those physical quantities, which can be derived from the combination of two or more
fundamental quantities or can be expressed in terms of basic physical quantities, are called
derived physical quantities.
The units of all other physical quantities, which car. be obtained from fundamental units, are
called derived units. For example, units of velocity, density and force are m/s, kg/m3, kg m/s2
respectively and they are examples of derived units.
6. Systems of Units
Earlier three different units systems were used in different countries. These were CGS, FPS
and MKS systems. Now-a-days internationally SI system of units is followed. In SI unit system,
seven quantities are taken as the base quantities.
(i) CGS System. Centimetre, Gram and Second are used to express length, mass and time
respectively.
(ii) FPS System. Foot, pound and second are used to express length, mass and time
respectively.
(iii) MKS System. Length is expressed in metre, mass is expressed in kilogram and time is
expressed in second. Metre, kilogram and second are used to express length, mass and time
respectively.
(iv) SI Units. Length, mass, time, electric current, thermodynamic temperature, Amount of
substance and luminous intensity are expressed in metre, kilogram, second, ampere, kelvin,
mole and candela respectively.
7. Definitions of Fundamental Units
8. Supplementary Units
Besides the above mentioned seven units,there are two supplementary base units. these are
(i) radian (rad) for angle, and (ii) steradian (sr) for solid angle.
• To estimate size of atoms we can use electron microscope and tunneling microscopy
technique. Rutherford’s a-particle scattering experiment enables us to estimate size of nuclei of
different elements.
• Pendulum clocks, mechanical watches (in which vibrations of a balance wheel are used) and
quartz watches are commonly used to measure time. Cesium atomic clocks can be used to
measure time with an accuracy of 1 part in 1013 (or to a maximum discrepancy of 3 ps in a
year).
• The SI unit of mass is kilogram. While dealing with atoms/ molecules and subatomic particles
we define a unit known as “unified atomic mass unit” (1 u), where 1 u = 1.66 x 10 -27 kg.
After that some lycopodium powder is lightly sprinkled on the surface of water in a large trough
and one drop of this solution is put in water. The oleic acid drop spreads into a thin, large and
roughly circular film of molecular thickness on water surface. Then, the diameter of the thin film
is quickly measured to get its area A. Suppose n drops were put in the water. Initially, the
approximate volume of each drop is determined (V cm3).
Volume of n drops of solution = nV cm3
Amount of oleic acid in this solution
The solution of oleic acid spreads very fast on the surface of water and forms a very thin layer
of thickness t. If this spreads to form a film of area A cm2, then thickness of the film
If we assume that the film has mono-molecular thickness, this becomes the size or diameter of
a molecule of oleic acid. The value of this thickness comes out to be of the order of 10 -9 m.
13. Dimensions
The dimensions of a physical quantity are the powers to which the fundamental units of mass,
length and time must be raised to represent the given physical quantity.
14. Dimensional Formula
The dimensional formula of a physical quantity is an expression telling us how and which of the
fundamental quantities enter into the unit of that quantity.
It is customary to express the fundamental quantities by a capital letter, e.g., length (L), mass
(AT), time (T), electric current (I), temperature (K) and luminous intensity (C). We write
appropriate powers of these capital letters within square brackets to get the dimensional
formula of any given physical quantity.
15. Applications of Dimensions
The concept of dimensions and dimensional formulae are put to the following uses:
(i) Checking the results obtained
(ii) Conversion from one system of units to another
(iii) Deriving relationships between physical quantities
(iv) Scaling and studying of models.
The underlying principle for these uses is the principle of homogeneity of dimensions.
According to this principle, the ‘net’ dimensions of the various physical quantities on both sides
of a permissible physical relation must be the same; also only dimensionally similar quantities
can be added to or subtracted from each other.
Least Count Error. The least count error is the error associated with the resolution of the
instrument. Least count may not be sufficiently small. The maximum possible error is equal to
the least count.
Instrumental Error. This is due to faulty calibration or change in conditions (e.g., thermal
expansion of a measuring scale). An instrument may also have a zero error. A correction has
to be applied.
Random Error. This is also called chance error. It makes to give different results for same
measurements taken repeatedly. These errors are assumed to follow the Gaussian law of
normal distribution.
Accidental Error. This error gives too high or too low results. Measurements involving this
error are not included in calculations.
Systematic Error. The systematic errors are those errors that tend to be in one direction,
either positive or negative. Errors due to air buoyancy in weighing and radiation loss in
calorimetry are systematic errors. They can be eliminated by manipulation. Some of the
sources of systematic errors are:
(i) intrumental error
(ii) imperfection in experimental technique or procedure
(iii) personal errors
21. Absolute Error, Relative Error and Percentage Error
1. Combination of Errors
2. IMPORTANT TABLES