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PGPBM (2010-12)
INTRODUCTION
TYPE : Cooperative
FOUNDED : 1946
INDUSTRY : Dairy
HISTORY
Product:-
AMUL BUTTER:”UTTERLY BUTTERLY DELICIOS”
Amul Butter was first product which was officially launched by
Amul in 1945.It has been the market leader in last four decade.
AMUL BUTTER is made from Butter, Common Salt, permitted
natural color-Annatto.
COMPOSITION
Milk Fat 80%
Moisture 16%
Salt 2.5%
Curd 0.8%
Calorific Value
720 kcal./100g
Price
At the time Amul was formed, consumers had limited
purchasing power and modest consumption levels of milk and
other dairy products. Thus Amul adopted a low cost price
strategy to make its product affordable and attractive to
consumers by guaranteeing them value for money.
Despite competition in the high value dairy product segments
from firms such as Hindustan Lever, Nestle and Britannia,
GCMMF ensures that the product mix and the sequence in
which Amul introduces its products is consistent with the core
philosophy of providing butter at basic ,affordable price to
appeal the common masses. This helped AMUL BUTTER to
create its brand image in the household sector of the society.
Place:A Global Distributor
Currently Amul has around 3 million milk producers producing
around 9 million liters. Beside India, Amul has entered overseas
markets by such as Mauritius, UAE, USA, Bangladesh, China,
Singapore, Hongkong.