Food and Agribusiness School: Sagar Group of Institution
Food and Agribusiness School: Sagar Group of Institution
Food and Agribusiness School: Sagar Group of Institution
ASSIGNMENT ON
HUMAN RESOURCE PLANNING
SUBMITTED BY-
BIKKUMALL AKHIL
F20003.
HUMAN RESOURCE PLANNING-
Human resource planning is the continuous process of
systematic planning ahead to achieve optimum use of an
organization's most valuable asset—quality employees.
Human resources planning ensures the best fit between
employees and jobs while avoiding manpower shortages
or surpluses.
It also involves strategically deploying their skills to
meet the goals and objectives of the business.
HR planning facilitates achievement of the overall
mission, strategies, and success of the organization
while satisfying obligations to employees and other
stakeholders
five steps involved in human resource planning process.
Analysis of Organisational Plans and Objectives
Analysis of Human Resource Planning Objectives
Forecasting for Human Resource Requirement
Assessment of Supply of Human Resources
Matching Demand and Supply
External Factors:
Government Policies
Business Environment
International Factors
Level of Technology
Internal Factors:
Company policies and strategies
Human resource policies
Trade union
Type and quality of information.