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Proposed One-Storey Restaurant Final

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1 EXTERIOR PERSPECTIVE 1 INTERIOR PERSPECTIVE

AR 1 SCALE NTS AR 1 SCALE NTS

DESIGNED BY: PROFESSOR: PROJECT TITLE: SHEET CONTENTS: SHEET NO.:


Jefferson Villarin
EXTERIOR PERSPECTIVE
Melody Cac
Kenny Liporada INTERIOR PERSPECTIVE 1
Joshua Chua Rodolfo E Cabardo PROPOSED ONE-STOREY RESTAURANT AR 3
Brix Bugarin
Bernard Pañaflor
1 2 3 4

18146

4855 5825 7308

10523 5358 2265

1600
SERVICE EMPLOYEES'
COMMON
COUNTER ENTRANCE
RESTROOM

3844

4090
KITCHEN
FIRE EXIT

8685

9000
B

4840
LOCKER

2100
STORAGE

1210
MAIN
C1 ENTRANCE

PARKING

1 GROUND FLOOR PLAN


AR 2 SCALE 1:100mts

DESIGNED BY: PROFESSOR: PROJECT TITLE: SHEET CONTENTS: SHEET NO.:


Jefferson Villarin
GROUND FLOOR PLAN
Melody Cac
Kenny Liporada
2
Joshua Chua Rodolfo E Cabardo PROPOSED ONE-STOREY RESTAURANT AR 3
Brix Bugarin
Bernard Pañaflor
COVE LIGHTING

1 2 3 4

18146

4855 5825 7308

10523 5358 2265

1600
3844

4090
8685

9000
B

4840

2100
C

1210
C1

1 REFLECTED CEILING PLAN


AR 3 SCALE 1:100mts

DESIGNED BY: PROFESSOR: PROJECT TITLE: SHEET CONTENTS: SHEET NO.:


Jefferson Villarin
GROUND FLOOR PLAN
Melody Cac
Kenny Liporada
1
Joshua Chua Rodolfo E Cabardo PROPOSED ONE-STOREY RESTAURANT AR 3
Brix Bugarin
Bernard Pañaflor
LEGEND:
AIR- CONDITIONING
CENTER LIGHT ACU OUTLET

PIN LIGHT
REFRIGERATOR
REF

1 2 3 4 1 2 3 4 Sa ONE GANG SWITCH


CONVENIENCE OUTLET
Sab TWO GANG SWITCH

WEATHER PROOF OUTLET


CATV CABLE OUTLET WP

18146 18146 PB
EMERGENCY LIGHT
PANEL BOARD SINGLE OUTLET

4855 5825 7308 4855 5825 7308


STOVE OUTLET
SPOTLIGHT 4 HEADS Stv.
10523 5358 2265 10523 5358 2265

A A

1600
1600
6 8
g Sfi
i
REF 7 Stv. REF
h 5

3844
3844

Sdh
g f d WP
d
Sg

3 9

4090
e

4090
f 2

CATV

8685

9000
8685

9000
1 d Sae
d
B B
Sc
c c
Sb

4840
4840

2100
2100
c b
c a
4

C C ACU

1210
1210
C1 C1

GROUND FLOOR LIGHTING LAYOUT 2 GROUND FLOOR POWER LAYOUT


1
E 1 SCALE 1:150 E 1 SCALE 1:150mts

DESIGNED BY: PROFESSOR: PROJECT TITLE: SHEET CONTENTS: SHEET NO.:


Jefferson Villarin
GROUND FLOOR PLAN
Melody Cac
Kenny Liporada
1
Joshua Chua PROPOSED ONE-STOREY RESTAURANT E 1
Brix Bugarin
Bernard Pañaflor
1 2 3 4

18146

4855 5825 7308

10523 5358 2265


1 2 3 4
WC WATER CLOSET CV CHECK VALVE

18146
A LAV
LAV LAVATORY SEPTIC TANK

4855 5825 7308

1600
WC FD
KS KITCHEN SINK CB CATCH BASIN
10523 5358 2265
FCT FAUCET FD FLOOR DRAIN

3844
CO CLEAN OUT GV GATE VALVE
KS
SEPTIC A M WATER TANK
TANK

1600
4090
LAV WC

3844
8685

9000
KS
B

3/4" Ø PVC CWL

4090
4840

2100

8685

9000
3/4" Ø PVC CWL
B
C
CB

1210
CB
FAU

4840
C1

2100
CV

1210
C1
M

GV

WATER SERVICE
TO PUBLIC TO PUBLIC PROVIDER
TO PUBLIC
SEWER LINE SEWER LINE
SEWER LINE

1 GROUND FLOOR SEWER LINE LAYOUT 2 GROUND FLOOR WATER LINE LAYOUT
P 1 SCALE 1:150mts P 1 SCALE 1:150mts

KS
LAV
WC FD
SAN- PIPE
4" Ø PVC

KS
SEPTIC
TANK

LAV
WC

3/4" Ø PVC CWL


CB CB

FAU
CV
M
GV
TO PUBLIC TO PUBLIC
SEWER LINE SEWER LINE
TO PUBLIC WATER SERVICE
SEWER LINE PROVIDER

3 SEWER LINE ISOMETRIC 4 WATER LINE LAYOUT ISOMETRIC


P 1 SCALE 1:150mts P 1 SCALE 1:150mts

DESIGNED BY: PROFESSOR: PROJECT TITLE: SHEET CONTENTS: SHEET NO.:


Jefferson Villarin
GROUND FLOOR SEWER LINE LAYOUT
Melody Cac
Kenny Liporada GROUND FLOOR WATER LINE LAYOUT
1
Joshua Chua Rodolfo E Cabardo PROPOSED ONE-STOREY RESTAURANT P 1
Brix Bugarin SEWER LINE ISOMETRIC
Bernard Pañaflor WATER LINE ISOMETRIC

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