The document lists the food menu for the Restaurant at Talisay City College's Hospitality Management Department. It includes appetizers, soups, main courses of pork, beef, poultry and seafood/fish dishes, pasta, rice, desserts and beverages. Prices range from PHP 25 for a chocolate cupcake to PHP 150 for steamed garlic shrimps or a special carbonara pasta dish. Notes at the bottom specify that food is ordered individually, availability depends on ingredients, and rates include a 5% service charge.
The document lists the food menu for the Restaurant at Talisay City College's Hospitality Management Department. It includes appetizers, soups, main courses of pork, beef, poultry and seafood/fish dishes, pasta, rice, desserts and beverages. Prices range from PHP 25 for a chocolate cupcake to PHP 150 for steamed garlic shrimps or a special carbonara pasta dish. Notes at the bottom specify that food is ordered individually, availability depends on ingredients, and rates include a 5% service charge.
The document lists the food menu for the Restaurant at Talisay City College's Hospitality Management Department. It includes appetizers, soups, main courses of pork, beef, poultry and seafood/fish dishes, pasta, rice, desserts and beverages. Prices range from PHP 25 for a chocolate cupcake to PHP 150 for steamed garlic shrimps or a special carbonara pasta dish. Notes at the bottom specify that food is ordered individually, availability depends on ingredients, and rates include a 5% service charge.
The document lists the food menu for the Restaurant at Talisay City College's Hospitality Management Department. It includes appetizers, soups, main courses of pork, beef, poultry and seafood/fish dishes, pasta, rice, desserts and beverages. Prices range from PHP 25 for a chocolate cupcake to PHP 150 for steamed garlic shrimps or a special carbonara pasta dish. Notes at the bottom specify that food is ordered individually, availability depends on ingredients, and rates include a 5% service charge.