Conceptions of Social Enterprise and Social Entrepreneurship in Europe and The United States Convergences and Divergence
Conceptions of Social Enterprise and Social Entrepreneurship in Europe and The United States Convergences and Divergence
Conceptions of Social Enterprise and Social Entrepreneurship in Europe and The United States Convergences and Divergence
To cite this article: Jacques Defourny & Marthe Nyssens (2010) Conceptions of Social Enterprise
and Social Entrepreneurship in Europe and the United States: Convergences and Divergences,
Journal of Social Entrepreneurship, 1:1, 32-53, DOI: 10.1080/19420670903442053
ABSTRACT The concepts of social enterprise and social entrepreneurship are making amazing
breakthroughs in EU countries and the United States. Until recently, the debates on both sides of
the Atlantic have taken place in parallel trajectories with few connections among them. In the first
part of the paper, we describe the European and US historical landscapes in which those concepts
took root. In the second part, we analyse how the various conceptualizations have evolved. This
analysis paves the way for the third part, in which we highlight the conceptual convergences and
divergences among regions as well as within the US and European landscapes.
1. Introduction
Whereas a dozen years ago the concepts of ‘social enterprise’, ‘social
entrepreneurship’ and ‘social entrepreneur’ were rarely discussed, they are
now making amazing breakthroughs on both sides of the Atlantic, especially
in EU countries and the United States. They are also attracting increasing
interest in other regions, such as Eastern Asia (especially South Korea, Japan
and Taiwan) and Latin America.
Correspondence Address: Jacques Defourny, Centre for Social Economy, HEC Management School, B33,
University of Liège, 4000 Liège, Belgium. Email: j.defourny@ulg.ac.be
The Nordic countries. The Nordic countries are characterized by the highest
level of welfare expenditures in Europe and correspond to the ‘social
democratic’ group of Esping-Andersen’s typology. In these countries, there is
traditionally a division of tasks between the state, the business community,
and civil society (Stryjan 2006). The welfare state is expected to deliver
welfare, the business sector ensures the production, the accumulation, and the
creation of jobs, and civil society focuses on the articulation of interests and
the shaping of the broad societal agenda. These countries also have a
tradition of a cooperative movement, with, inter alia, workers or farmers
cooperatives (Hulgård 2004).
In the 1980s, in a context characterized by the emergence of new challenges,
new dynamics emerged in this cooperative sector. In Sweden, the first new
worker cooperatives were initiated in the wake of the psychiatric care reform
of 1989 (that phased out large closed-environment mental health institutions)
by actors within the field of mental care: care personnel, patients and ex-
patients (Stryjan 2004). As the expansion of the Swedish public childcare
sector slowed down during the 1980s, parent cooperatives experienced a rapid
growth, in the framework of a search for new pedagogical models (Pestoff
2004). With the emergence of these new forms of cooperatives, a new actor,
which had traditionally been identified as part of the business sector,
appeared in the landscape of the production of welfare.
The development of new legal forms across Europe. After the pioneering
Italian law adopted in 1991, several other European countries introduced, in
the second part of the 1990s, new legal forms reflecting the entrepreneurial
Conceptions of Social Enterprise and Social Entrepreneurship 37
approach adopted by this increasing number of ‘not-for-profit’ organizations,
even though the term of ‘social enterprise’ was not always used as such in the
legislation (Defourny and Nyssens 2008). In France, Portugal, Spain and
Greece, these new legal forms were of the cooperative type. Some other
countries such as Belgium, the UK and Italy (with a second law passed in
2006) chose more open models of social enterprise not just inspired by the
cooperative tradition.
Of course, there exists a great diversity beyond this basic dichotomy. For
instance, the French and Italian legal forms could be qualified as ‘multiple
stakeholders forms’ as they bring different stakeholders (employees, users,
volunteers . . .) to work together on a given social purpose project. The
Belgian ‘company with a social purpose’ and the Italian law on social
enterprise define a label that crosses the boundaries of all legal forms and can
be adopted by various types of organization (not only cooperatives and non-
profit organizations, but also investor-owned organizations, for instance),
provided they define an explicit social aim and that they are not dedicated to
the enrichment of their members.
In the UK, the Parliament approved a law creating the ‘community interest
company’ in 2004 but two years earlier, the British government also put
forward a definition of social enterprise as ‘a business with primarily social
objectives whose surpluses are principally reinvested for that purpose in the
business or in the community, rather than being driven by the need to
maximize profit for shareholders and owners’ (DTI 2002).
playing the role of change agents in the social sector by adopting a mission to
create and sustain social value, recognizing and relentlessly pursuing new
opportunities to serve that mission, engaging in a process of continuous
innovation, adaptation and learning, acting boldly without being limited by
resources currently in hand, and finally exhibiting a heightened sense of
accountability to the constituencies served and for the outcomes created.
Although EMES always worked with such a list of indicators, the latter may
also be summarized as follows: ‘Social enterprises are not-for-profit private
organizations providing goods or services directly related to their explicit aim
to benefit the community. They generally rely on a collective dynamics
involving various types of stakeholders in their governing bodies, they place a
high value on their autonomy and they bear economic risks related to their
activity’ (Defourny and Nyssens 2008, p. 204).
Of course, those economic and social indicators allow identifying brand
new social enterprises, but they can also lead to designating as social
enterprises older organizations being reshaped by new internal dynamics.
The first research carried out by the EMES network also presented an
initial attempt to outline a theory of social enterprise: an ‘ideal-typical’ social
enterprise could be seen as a multiple-goal, multi-stakeholder and multiple-
resource enterprise. These theorised features remained untested, though; they
thus paved the way for further research. It is why EMES undertook another
major research program (in 2001) to explore more deeply these hypotheses,
through a comparative analysis of social enterprises in Europe.13 Although
44 J. Defourny & M. Nyssens
social enterprises are active in a wide variety of fields, including personal
social services, urban regeneration, environmental services, and the provision
of other public goods or services, researchers decided, in the framework to
focus on work integration social enterprises (WISEs), with a view to allowing
meaningful international comparisons and statistical analysis. On such a
basis, they made an inventory of the different existing types of social
enterprise in the field of on-the-job training and work integration of low-
qualified persons (Nyssens 2006, 2009).
4.2. The Production of Goods and Services and their Relation to the Social
Mission
In a rather classical way, most approaches use the term enterprise to refer to
the production of goods and/or services. Accordingly, social enterprises,
unlike some non-profit organizations, are normally neither engaged in
advocacy, at least not as a major goal, nor in the redistribution of financial
flows (as, for example, grant-giving foundations) as their major activity;
instead, they are directly involved in the production of goods or the provision
of services on a continuous basis.15
However, differences appear between the various schools of thought when
considering the nature of this production activity. When speaking of social
enterprise in Europe, it appears that the production of goods and/or services
does itself constitute the way in which the social mission is pursued. In other
words, the nature of the economic activity is closely connected to the social
mission: the production process involves low-qualified people if the goal is to
create jobs for that target group; if the social enterprise’s mission is to
develop social services, the economic activity is actually the delivery of such
social services, and so on. This type of approach is also found in the social
innovation school, which considers that social enterprises implement
innovative strategies to tackle social needs through the provision of goods
or services. Although the innovating behaviour may only refer to the
production process or to the way goods or services are delivered, it always
remains linked to the latter, the provision of such goods or services therefore
representing the reason, or one of the main reasons, for the existence of the
social enterprise.
By contrast, for the ‘commercial non-profit approach’, the trading activity
is often simply considered as a source of income, and the nature of the traded
goods or services does not really matter as such. So, in this perspective, social
enterprises can develop business activities that are only related to the social
mission through the financial resources they help to secure.
5. Conclusions
The historical perspective we have adopted suggests that the distinctive
conceptions of social enterprise and social entrepreneurship are deeply rooted
in the social, economic, political and cultural contexts in which these
organizations emerge. This has at least two major implications. First,
contrasting with the analysis of market forces whose major principles
increasingly become universal, the understanding of social entrepreneurship
and social enterprises requires that researchers humbly take into account the
local or national specificities that shape these initiatives in various ways.
Secondly, it is clear that supporting the development of social enterprise
cannot be done just through exporting US or European approaches.24 Unless
they are embedded in local contexts, social enterprises will just be replications
of formula that will last only as long as they are fashionable
In Europe, specific governance structures of the social enterprise are put
forward with a twofold objective. First, a democratic control and/or a
participatory involvement of stakeholders reflect the quest for more economic
democracy, in the tradition of cooperatives. They therefore add to constraints
on the distribution of profits with a view to protecting and strengthening the
primacy of the social mission, which is at the very heart of the organization.
Secondly, those two combined guarantees (often involving a strict non-
distribution constraint) often act as a ‘signal’ allowing public authorities to
support social enterprises in various ways (legal frameworks, public subsidies,
fiscal exemptions, etc). Without these two guarantees, the risk would be
greater that public subsidies just induce more profits to be distributed among
owners or managers. In turn, such public support often allows social
enterprises to avoid purely market-oriented strategies, which, in many cases,
would lead them away from those who cannot afford market prices and
nevertheless constitute the group that they target in accordance with their
social mission. Public policies are also supposed to avoid that the neediest
groups depend primarily on private philanthropy.
50 J. Defourny & M. Nyssens
In the States, the profile of social entrepreneurs and the scaling up of social
innovation have been particularly highlighted. As public policies are much
less present to support these initiatives, it is not surprising to observe the key
role of foundations bringing their financial support. As for business schools,
which now begin to strongly influence their European counterparts, they have
made and are still making significant contributions to facing challenges such
as earning income from the market instead of relying on private giving or
public funding, adopting rigorous management methods or developing
strategies for a better accountability towards stakeholders.
Last but not least, apart from clear divergences on some important points,
our analysis allowed us to identify strong converging features, especially
between the EMES approach embedded in the third sector European traditions,
on the one hand, and the social innovation school of thought, on the other
hand. We have also noted some recent efforts in the academic debate to go
beyond the divergences that used to characterize the two major US schools of
thought. In this overall perspective, our view is that a deep understanding of
what a social enterprise can be is not only meaningful in the academic debate;
it is also needed to avoid temptations to simplify social challenges.
Notes
1. With some exceptions, such as the UK since 2002, as will be shown below.
2. Scientific meetings, gathering North-American and European researchers in the field of social
enterprise and social entrepreneurship, also took place at the Skoll Centre for Social
Entrepreneurship, as well as during the annual Skoll World Forum for Social Entrepreneurship
in Oxford. Joint EMES-ISTR European Conferences in 2005 and 2008 proved to be fruitful events
as well. The International Social Entrepreneurship Research Conference (ISERC) series, which
have been organized since 2005, aim to gather researchers, mainly from business schools, in the field
of social entrepreneurship.
3. The inclusion of Ireland in this first group may seem rather odd. However, Ireland has one of the
highest shares of employment in the non-profit sector, and the latter relies heavily on public
funding. Actually, some research has shown that Ireland is a borderline case between the ‘liberal’
and the ‘corporatist’ state (Hicks and Kenworthy 2003).
4. In the other EU countries, the term ‘social enterprise’ remained quite uncommon with very few
exceptions (for instance, Defourny 1994).
5. For a discussion of this concept see Defourny (2001).
6. Skloot (1987, p. 381) as quoted by Dees and Anderson (2006), who also list a few other early
authors addressing the same nonprofits’ quest for earned income.
7. As the Social Enterprise Alliance defined the social enterprise on its website (www.se-alliance.org)
for a long period of time. Social enterprise is now defined as follows on its homepage: ‘An
organization or venture that advances its social mission through entrepreneurial, earned income
strategies’. This vision is also found for example in the various programmes of the NESsT
(Nonprofit Enterprise and Self-sustainability Team).
8. For instance, the Hass School of Business at UC-Berkeley. See also Boschee (1995) and Austin
(2000), the latter stressing particularly partnerships between nonprofits and for-profit companies.
9. As quoted by Mair and Marti (2006).
10. See Mair and Marti (2006), among other authors.
11. The letters EMES stood for ‘EMergence des Enterprises Sociales en Europe’ – i.e. the title in
French of the vast research project carried out from 1996 through 2000 by the network. The
acronym EMES was subsequently retained when the network decided to become a formal
international association and went on to conduct other research projects on social enterprises and,
more broadly, on the third sector as a whole. Nowadays, the EMES European Research Network
Conceptions of Social Enterprise and Social Entrepreneurship 51
brings together ten university research centres and individual researchers specialized in these fields
throughout Europe.
12. Defourny (2001, pp. 16–18). This set of criteria had already been identified in interim reports to the
European Commission (EMES European Research Network 1997, 1998, 1999).
13. Named PERSE, this project focused on the ‘Performance of Social Enterprises’ in the field of work
integration. Funded by the 5th Framework Programme of the European Commission (DG
Research), it was carried out in 12 EU countries from 2001 through 2004.
14. A large part of the ‘cross-sector collaboration continuum’ proposed by Austin (2000) to analyse
partnering relations between corporations and non-profits may fall in this category. More precisely,
traditional donations (representing the ‘philanthropic stage’ of relations) or collaborations
described as the ‘transactional stage’, such as event sponsorships, cause-related marketing activities
or employee volunteer activities, do not, in our view, transform corporations into social enterprises.
15. We are aware of the possibility to argue that advocating nonprofits may also be described, to a
certain extent, as service providers.
16. For an empirical analysis of the resource mixes in European work integration social enterprises, see
Gardin (2006).
17. See Defourny (2001, pp. 16–18) for all comments of the EMES criteria.
18. In Italian social cooperatives, workers are members of the cooperative and disadvantaged workers
should be members of the B-type cooperative that employs them, if this is compatible with their
situation. The statutes may also foresee the presence of volunteers in the membership. In
Portuguese ‘social solidarity co-operatives’, users and workers must be effective members. In
French ‘collective interest co-operative societies’, at least three types of stakeholders must be
represented: workers, users and at least a third category, defined according to the project carried
out by the cooperative. As for Greek social co-operatives, they are based on a partnership between
individuals of the ‘target group’, psychiatric hospital workers and institutions from the community,
and these different stakeholders have to be represented in the board of the organization.
19. Nicholls (2006) explains that Banks (1972), interestingly, first coined the term ‘social entrepreneur’
while referring to management approaches inspired by values such as those promoted by Robert
Owen, a major utopian widely considered as a father of . . . the cooperative movement.
20. It is the case for the Italian ‘social cooperative’, the Portuguese ‘social solidarity co-operative’, the
Spanish ‘social initiative cooperative’ and the French ‘collective interest co-operative society’. In the
Belgian ‘social purpose company’, no single person can have more than 1/10th of the total number
of votes linked to the shares being represented. The Belgian social purpose company also provides
for procedures allowing each employee to participate in the enterprise’s governance through the
ownership of capital shares.
21. In Portuguese ‘social solidarity co-operatives’ and Spanish ‘social initiative cooperatives’, any
distribution of profit is forbidden.
22. Distribution of profit is limited by strong rules in Italian ‘social cooperatives’ and Belgian ‘social
purpose companies’. The British ‘community interest company’ includes an asset lock that restricts
the distribution of profits and assets to its members; the dividend payable on the shares is subject to
a cap set by the regulator.
23. A key example, often referred to, is provided by the Grameen Bank, which underwent a remarkable
growth before it inspired other microfinance initiatives across the world.
24. For instance, when collaborating with the UNDP to analyse the potential for promoting social
enterprise in Central and Eastern European countries and in the Community of Independent States,
the EMES Network decided to radically simplify its approach based on Western European
experiences (EMES 2008).
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