Nomenclature and Classification
Nomenclature and Classification
Nomenclature and Classification
and Classification 4
The word enzyme (ενζυμη meaning in yeast in Greek), first used by Kuhne in 1877,
is now well accepted to describe a biological catalyst. Majority of enzyme names
today carry the suffix “-ase” as recommended for all enzyme names by Duclaux in
1898. Proteolytic enzymes are a significant exception to this generally accepted
norm. Some of them have retained the older tradition of usually ending with “-in,”
for example, trypsin, chymotrypsin, papain, and subtilisin.
All enzymes are proteins but not all proteins are enzymes. Catalysis by RNA
molecules (the so-called ribozyme) has expanded the realm of biological catalysts to
beyond proteins. While few RNA catalysts have been recognized, the vast majority
of enzymes that we come across in biology are proteins. Evolution has selected
L-isomers of 20 amino acids to build proteins. This has put limits on the number and
nature of available reactive chemical groups/functions that could be recruited for
catalysis. Proteins are rich in nucleophilic groups, but electrophiles are poorly
represented. In some instances, the protein component alone is inadequate to cata-
lyze a given reaction. Nature therefore recruited many nonprotein components called
cofactors to generate a functional catalyst. In such enzymes, the inactive protein
component without the cofactor is termed the apoenzyme and the active enzyme,
including the cofactor, the holoenzyme. The cofactors may be either metal ions (e.g.,
Mn[II] in arginase, Ni[II] in urease, and Ca[II] in DNase I) or coenzymes (organic
molecules like pyridine nucleotides NAD+ and NADP+, flavin adenine dinucleotide
(FAD), pyridoxal phosphate (PLP), thiamine pyrophosphate (TPP), biotin,
cobamide, and heme). Binding of a cofactor to its cognate apoenzyme could exhibit
a range of binding strength. A very tightly bound cofactor – which is difficult to
remove without damaging the enzyme – is also known as a prosthetic group. Quite
often prosthetic groups are covalently bound to the apoenzyme – lipoamide of
transacylase is an example.
(a) Occurrence and/or source of the enzyme: Laccase obtained from Japanese
lacquer tree, papain from papaya, and horseradish peroxidase are examples
of three such plant enzymes. Similarly a number of digestive enzymes are
isolated from pancreatic juice such as trypsin, chymotrypsin, carboxypepti-
dase, lipase, etc. the common source of lysozyme is from hen egg white
(HEW).
(b) Nature of the substrate on which the enzyme acts: They could be classified
into enzymes hydrolyzing (or acting on) proteins, carbohydrates, lipids, etc.
(c) Based on cofactor requirement: Typically many enzymes are simply pro-
teinaceous in nature. However those depending on a cofactor could be listed
into separate groups like thiamine pyrophosphate (TPP) enzymes, pyridoxal
phosphate (PLP) enzymes, metalloenzymes, etc.
(d) Common functional context: One could, in principle, group enzymes
belonging to discrete pathways like glycolytic enzymes, enzymes of histi-
dine biosynthesis, etc. they may also be grouped as soluble, membrane-
bound, or belonging to organelles such as mitochondria, etc.
4.3 Enzyme Commission: Recommendations 35
It should be obvious from the above list that a systematic, meaningful classifica-
tion and cataloging of all the enzymes has not been easy. The problem is
compounded by the enormous diversity of enzyme structures and activities. A
typical RNA hydrolysis is achieved through a protein (RNase A), a protein-RNA
complex (RNase P) or RNA alone (ribozyme). The peptide bond hydrolysis is
possible with enzymes that are efficient in acidic pH or alkaline pH, require a
divalent metal ion, contain a serine -OH or cysteine -SH, etc. Enzymatic decarbox-
ylation of histidine may recruit pyridoxal phosphate or in a more primitive form may
simply use a bound pyruvate. Pyridoxal phosphate bound to glycogen phosphorylase
serves more of a structural role rather than function as a cofactor. Alkyl-
dihydroxyacetonephosphate synthase (an enzyme involved in the biosynthesis of
ether phospholipids) uses FAD for a non-redox reaction. Clearly, no single criterion
listed above would be satisfactory. To address these issues, an international com-
mission was set up in 1955 which presented its first report in 1961 (Table 2.1).
Hydrolases,
1476
Transferases,
1302
3.4.4.4 Not possible yet Trypsin Hydrolyzes peptides, amides and esters of aromatic L-amino acids
(continued)
Table 4.1 (continued)
38
The EC system of classification and nomenclature was arrived from a broad consen-
sus with clear emphasis on the total reaction in question. The systematic names in a
given class may be based on a written reaction, even if only the reverse reaction is
experimentally demonstrated. This has created some situations that are less than
perfect. While all enzyme-catalyzed reactions are reversible in principle (at least
micro-reversibility at the active site!), the reaction-based classification for the for-
ward direction would not be the same as that for the reverse direction. This was
recognized very early by JBS Haldane, and according to him, calculation from
thermodynamic data shows that catalase may act in the direction of H2O2 synthesis
only under an O2 pressure of many billions of atmosphere! It would, therefore, be
perverse, if logical, to describe it as water oxidase or for that matter the peroxidase as
water dehydrogenase. To address such issues, the Commission has recommended
that the more important direction of the overall reaction, from a biochemical view
point, be used. It may be noted from Table 4.1 that reaction involving interconver-
sion of NADH and NAD+ is all written in the direction where NAD+ is reduced by
the other substrate. Also, when an overall reaction involves two types of reactions,
then the second function is indicated in brackets. For instance, an oxidoreductase
(decarboxylating) means the enzyme catalyzes an oxidation-reduction reaction in
which one of the substrates is being decarboxylated.
Apart from issues related to the direction of overall reaction considered, a major
concern is that the reaction mechanism is given less importance or completely
ignored! Functionally distinct reactions are catalyzed by the following four enzymes:
40 4 On Enzyme Nomenclature and Classification
It was therefore formerly grouped under Class 5 (with the code EC 5.3.1.10) as an
isomerase. Subsequently this reaction was recognized as a C-N bond hydrolysis and
reassigned as glucosamine 6-phosphate deaminase (EC 3.5.99.6).
Multiple Enzyme Forms and Isozymes At times we find that the same enzyme
activity in an organism (or different organisms) is displayed by different protein
forms. Enzymes that catalyze the same overall reaction but follow different mecha-
nistic paths are not uncommon. Some examples of different protein forms are listed
below (Table 4.3).
When these multiple molecular forms are coded by different but related genes
(having different primary structure – amino acid sequence!), they are termed isozymes.
Different isozyme forms of an enzyme are easily distinguished through their charac-
teristic electrophoretic mobilities. The muscle and the heart forms of lactate dehydro-
genase are the best studied examples of isozymes. All isozymes are examples of
multiple forms of an enzyme, but all multiple forms need not be isozymes.
Multiple molecular forms of the same enzyme may also arise due to other reasons.
They may occur as (a) interconvertible forms through covalent modifications (e.g.,
phosphorylation of glycogen phosphorylase and adenylylation of E. coli glutamine
synthetase), (b) proteolytic variants (chymotrypsinogen and chymotrypsin), (c) different
oligomeric states of the same monomer (e.g., bovine liver glutamate dehydrogenase and
avian liver acetyl CoA carboxylase), and (d) distinct conformational states of the same
enzyme protein (e.g., R and T states of aspartate carbamoyltransferase). Occurrence of
multiple enzyme forms is often associated with their role in metabolic regulation.
References 41
All multiple enzyme forms share the same EC number and a formal name.
However these names need to be suitably prefixed or suffixed to indicate the
modification, organ source, or organelle source. Much effort goes into characterizing
any new enzyme. Therefore great care must be taken to define what it does and not
repeat the name or indicate another reaction. In the final outcome, one needs not get
bogged down by issues of semantics, for the excitement of enzymology beckons the
uninitiated and the specialist alike.
References
McDonald AG, Boyce S, Tipton KF (2009) ExplorEnz: the primary source of the IUBMB enzyme
list. Nucleic Acids Res 37:D593–D597
Enzyme Nomenclature 1992 [Academic Press, San Diego, California, ISBN 0-12-227164-5 (hard-
back), 0-12-227165-3 (paperback)] with Supplement 1 (1993), Supplement 2 (1994),
Supplement 3 (1995), Supplement 4 (1997) and Supplement 5 (in Eur J Biochem, 223:1–5
(1994); Eur J Biochem, 232:1–6 (1995); Eur J Biochem, 237:1–5 (1996); Eur J Biochem,
250:1–6 (1997) and Eur J Biochem, 264:610–650 (1999); respectively), IUBMB, Academic
Press, Orlando