An Economic Analysis of Basmati Rice Production
An Economic Analysis of Basmati Rice Production
An Economic Analysis of Basmati Rice Production
1, pp 93-99 (2011)
ABSTRACT
Basmati rice is highly flavored variety of superfine paddy grown in sub-tropical area of the state Jammu and
Kashmir namely Jammu, Samba and Kathua districts. Cultivation of Basmati Rice under diversified cropping
system is ideally suitable due to its low water requirement and very less attack of insects- pests and diseases.
There is good scope for area expansion under this crop. To increase the production of Basmati Rice in the State
and generate more potential for export of the scented of crop is possible presently and area of 0.85 lack hectare
is under Rice cultivation in all these three Districts of the State, including both coarse as well as fine Rice
Verities. The area under Basmati can be increased further by about 25% by replacement of coarse varieties,
which comes around to 50 thousand hectares. Local Basmati and Basmati 370 are the most popular varieties
grown in the said area. These varieties have a great potential for export. In this context the present study has
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been taken to know the input and output structure of Basmati Rice with two objectives viz. (i.) To examine
the cost structure of Basmati Rice on different farm size group, and (ii) To analyze the return structure of
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different farm size groups. This study was confined to three villages namely Chakroi,Gharana and Gharani of
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C.D. Block R.S.Pura, district Jammu purposely on the basis of almost all the farmers in these villages grow
Basmati Rice on their farms. Farmers were categorized in to three categories on the basis of owned holdings viz.
small, medium and large. Thus a sample of 60 farmers consisting 20 samples from each category were selected
and studied. The per hectare cost of cultivation came to Rs. 20914.02 in small farms, Rs. 20960.87 on medium
farms, Rs. 18824.73 in large farms and Rs. 20233.21 in over all farms. The net income from Basmati rice per
hectare came to Rs.32450.62 on small farms, Rs. 29887.78 on medium farms, Rs. 29505.78 on large farms and
Rs. 30608.06 on overall farms respectively.
Key word: Cost concept, family labour income, farm business income, B-C ratio
Introduction
India is one of the largest exporters of Basmati rice in the world, in addition
to being home to a large number of quality rice varieties, both aromatic and non-
aromatic. Basmati rice is highly flavored variety of superfine paddy grown in sub-
tropical area of the state namely Ranbir Singh Pura, Bishnah, Jammu, Akhnoor, Samba,
Hiranagar and Kathua Tehsil of Jammu division. Cultivation of Basmati rice under
diversified cropping system is ideally suitable due to its low water requirement and
very less attack of insect- pests and disease. There is good scope for area expansion
under this crop. The cropping season extends from mid June to end of November
(175 days). More than 100 sellers are functioning in the sub-tropical plains of Jammu,
where Basmati is being cultivated on large scale. To increase the production of Basmati
rice in the state and generate more potential for export of the scented varieties of this
crop is possible provided some central export agency like APEDA or some other agri-
export organization in the public or private sector extends its technical expertise in the
formulation of a project for development of agri-export zone with special reference to
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the quality improvement to meet international standards for its exports outside the
country.
Area, production and per hectare yield of Basmati rice in three important
districts are as under:
Table 1.: Area, production and productivity of Basmati Rice in Jammu Division.
S.No. Name of the District Area Production Yield
(000 ha) (000 Tonnes) (Qlt./ha)
1. Jammu 26.091 171.75 27.50
2. Samba 2.650 6.678 25.50
3. Kathua 3.250 8.289 25.50
Total 31.991 86.797 27.13
In order to open up the yield and income possibilities on the farms, one needs
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detailed information on the level and distribution of farm resources, their utilization
pattern, production and income levels. The present study makes an effect to study the
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resource structure, cost and returns in Basmati rice production on sampled farms.
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Economic analysis of basmati rice production
Table 2. Total number of farmers and selected number of farmers in each size group.
Farm size groups Size of holding (in ha) Total farms Selected farms
Small 0.01-2.00 82 20
Medium 2.01-4.00 66 20
Large 4.01- above 42 20
Total 190 60
3. Livestock
a) Milch animals 22700.00 25000.00 30680.00 26126.67
(43.30) (35.90) (13.99) (23.01)
b) Draft animals 5680.00 - - 1893.33
(10.83) (1.67)
c) Other animals 1220.00 1860.00 5490.00 6500.00
(2.33) (2.67) (2.50) (12.40)
Total 52430.00 69628.00 219320.00 16330.00
(100.00) (100.00) (100.00) (31.15)
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of 9.10 persons, out of which about 3.90 (42.86 per cent) were males, 2.40(26.37 per
cent) were females and children accounted for 2.80(30.72 per cent). Overall, family
size of Jammu district was of 8.72 persons, with 3.36(38.53 per cent) males, 2.70 (30.96
percent) females and 2.66 (30.51 per cent) children. It can be noted on the facile view
that the proportion of the males was quite high in overall family size under all the
farm size groups in comparison to females and children.
The per hectare cost of cultivation of paddy was Rs. 20914 in small farms, Rs.
20960.87 in medium farms, Rs. 18824.73 in large farms and Rs. 20233.21 in overall
farms. Total variable cost constituted was Rs. 14437.97, Rs. 13558.63, Rs. 13339.66 and
Rs.13772.25 for small, medium, large and overall farms respectively. Expenditure
on human labour, machine labour, fertilizer + manure, irrigation, seeds and plant
protection chemicals was the important component of total variable cost.
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Economic analysis of basmati rice production
The expenditure incurred on the human labour was the highest and the number
of human labour (casual and family labour) used for performing the operations like
transplanting, harvesting and weeding worked out to be Rs. 5377.35/ha on an overall
farm. Similarly rental value of owned land, interest on fixed capital and depreciation
charges were the major components of fixed cost, which accounted for Rs. 6476.05,
Rs. 7402.24, Rs. 8485.07 and Rs. 7454.46 for small, medium, large and overall farms
respectively. In case of fixed cost, the expenditure on rental value of owned land and
interest on fixed capital (excluding land) was highest and worked out to be Rs. 5000/
ha and Rs. 1321.72/ha on overall farms respectively. It was evident from the Table
6 that all the costs i.e. A1, A2, B1, B2, C1, C2 and C3 were varying for all the farm size
groups. On overall farms A1 cost was equal (Rs.8995.60) to A2 (Rs.8995.60).
These cost were lower than B1 (Rs.10317.32), B2 (Rs. 15317.32), C1 (Rs. 12488.17)
and C2 (Rs. 20233.21). The C3 came to Rs. 21764. The high cost in the B2 and C2 was due
to the high rental value of land and cost B2 + imputed value of family labour.
Table 7. Production and gross income of basmati rice on different farm size groups.
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The above table shows that the average value of output in case of basmati
rice came to Rs. 52373.00, of which Rs. 48127.00 was contributed by main product
and Rs. 4246.00 by byproduct. The value of main product and by product was higher
on small farms i.e., Rs. 54723.00 followed by medium farms (Rs.52392.00) and large
farms (Rs. 50024.00) respectively. The average yield of main product worked out
to 28.31 quintal and byproduct was 42.46 quintal on sampled farms under study.
Table 8 gives the detailed income of basmati rice on different farm size group under
study. The overall per hectare gross income worked out to Rs. 52373.00, which varied
from Rs. 54723.00 on small farms, Rs. 52392.00 on medium farms and Rs. 50024.00
on large farms respectively. The overall per hectare farm investment income came to
Rs. 31929.78; while it was highest on small farms (Rs. 33305.92) followed by medium
farms (Rs.31170.82) and large farms (Rs. 20518.22) respectively.
In case of family labour income again small farms received higher as compared
to medium and large farms. Table further reveals that per hectare overall farm business
income came to Rs. 33189.94, while it was Rs. 36368.56 on small farms followed by
Rs. 32119.85 on medium farms and Rs. 31120.93 on large farms respectively. In case
of net income from basmati rice per hectare again small farms obtained highest i.e.
Rs. 32450.62 followed by medium farms (Rs. 29887.78) and large farms (Rs. 29505.78)
respectively. The overall per hectare benefit-cost ratio came to 1:1.41, which shows
that every one rupee spent on basmati production yield return of Rs. 1.41.
References
1. Kataria, P. Singh, J. and Vatta, K. 2000. “ Economics aspects of Paddy cultivation
in Punjab: A temporal view”. Journal of Agricultural Development Policy, XII: 29-36.
2. Khosta, A.K. and Chandrakar, M.R. 2005. “ A comparative study of economic
efficiency in production of irrigated and rainfed rice in Chhattisgarh”. Indian
Journal of Agricultural Economics, 60 : 524.
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