CVE - 131 - 1 - Lecture 2
CVE - 131 - 1 - Lecture 2
CVE - 131 - 1 - Lecture 2
18𝜇𝑧
𝐷= 0.01𝑔
(𝐺𝑠 − 1)𝜌𝑤 𝑔𝑡𝐷 18 × 𝑐𝑚. 𝑠 × 0.08𝑐𝑚
𝐷= 𝑔 𝑐𝑚
(2.7 − 1) × 1 3 981 2 × 60𝑠
𝑐𝑚 𝑠
𝜇 = 0.01𝑔/ 𝑐𝑚. 𝑠 𝑎𝑡20°𝐶
1𝑔
𝜌𝑤 =
𝑐𝑚3
𝑔 = 981𝑐𝑚/𝑠 2 𝐷 = 0.0012𝑐𝑚
𝐺𝑠 = 2.7
𝐷 = 0.012𝑐𝑚
𝑧 = 0.8cm
Are these silt or clay particles?
𝐷 = 0.012𝑐𝑚
𝑊𝑤𝑎𝑡𝑒𝑟
𝑉𝑣𝑜𝑖𝑑𝑠 Moisture content, w =
Void Ratio, e = 𝑊𝑠𝑜𝑙𝑖𝑑
𝑉𝑠𝑜𝑙𝑖𝑑𝑠 𝑊𝑡𝑜𝑡𝑎𝑙
Unit weight, 𝛾 = 𝑉
𝑉𝑣𝑜𝑖𝑑𝑠 𝑡𝑜𝑡𝑎𝑙
Porosity, n = 𝑀𝑡𝑜𝑡𝑎𝑙
𝑉𝑡𝑜𝑡𝑎𝑙 Mass Density, 𝜌=
𝑉𝑡𝑜𝑡𝑎𝑙
𝑉𝑤𝑎𝑡𝑒𝑟
Degree of Saturation, S =
𝑉𝑣𝑜𝑖𝑑𝑠 Specific gravity, 𝐺𝑠 =
=𝑒
𝑉𝑡𝑜𝑡𝑎𝑙 = 1 + 𝑒
𝑆 ∙ 𝑒 ∙ 𝛾𝑤 = 𝑤𝐺𝑠 𝛾𝑤 =
𝑺𝒆 = 𝒘𝑮𝒔 =1 𝑉𝑣𝑜𝑖𝑑𝑠
Void Ratio, e =
𝐺𝑠 𝛾𝑤 = 𝑉𝑠𝑜𝑙𝑖𝑑𝑠
𝒆
Porosity, n =
𝟏+𝒆
𝑤
𝛾𝑚𝑜𝑖𝑠𝑡 = 1+ 𝛾
100 𝑑
Fully Saturated Dry Soil
S=1 S=0
𝐺𝑠 + 𝑆𝑒 𝐺𝑠 + 𝑒 𝐺𝑠
𝛾𝑚𝑜𝑖𝑠𝑡 = 𝛾 𝛾𝑠𝑎𝑡 = 𝛾 𝛾𝑑 = 𝛾
1+𝑒 𝑤 1+𝑒 𝑤 1+𝑒 𝑤
𝑤
𝛾𝑚𝑜𝑖𝑠𝑡 = 1+ 𝛾 𝛾 ′ = 𝛾𝑠𝑎𝑡 − 𝛾𝑤
100 𝑑
𝐺𝑠 − 1
𝛾′ = 𝛾
1+𝑒 𝑤
In its natural state, a moist soil has a volume of 0.33 ft3 and weighs 39.93 lb. The oven dry weight of the soil is 34.54.
if the Gs = 2.67, calculate the following:
a. Moisture content 𝑾𝒔 34.54𝑙𝑏 𝑾𝒘 5.39𝑙𝑏
3
b. Moist unit weight 𝑽𝒔 = = = 0.207𝑓𝑡 𝑽𝒘 = = = 0.086𝑓𝑡 3
𝑮𝒔 𝜸𝒘 2.67(62.4𝑝𝑐𝑓) 𝜸𝒘 62.4𝑝𝑐𝑓
c. Dry unit weight
d. Void ration
e. Porosity
f. Degree of saturation = 0.037𝑓𝑡 3
=0
0.123𝑓𝑡 3 =
= 0.207𝑓𝑡 3 = 34.54𝑙𝑏
a. Moisture content,% d. Void ratio
𝑊𝑤𝑎𝑡𝑒𝑟 5.39 𝑉𝑣𝑜𝑖𝑑𝑠 0.123
𝑤= = = 0.156 = 15.6% 𝑒= = = 0.59
𝑊𝑠𝑜𝑙𝑖𝑑𝑠 34.54𝑙𝑏 𝑉𝑠𝑜𝑙𝑖𝑑𝑠 0.207
𝛾 121𝑝𝑐𝑓
𝛾𝑑 = = = 104 𝑙𝑏ൗ𝑓𝑡 3
1 + 𝑤 1 + 0.156
A container of volume 2.83 3 10-3 m3 weighs 9.8 N. Dry sand was poured to fill the container. The container and
the sand weigh 52.3 N. Calculate (a) the void ratio and (b) the porosity. Describe the condition of the soil (loose or
dense). Assume Gs = 2.7.
Dr = 0% Dr = 100%
e = emax e = emin
Relative density (Dr) is an index that quantifies the degree of packing between the loosest (D r=0%)
and densest (Dr=0%) possible state of coarse-grained soils as determined by experiments.
❑ A lot of correlations can be made with Dr including settlement, shear strength, permeability etc.
Answer the following problems.
1. The wet mass of a sample of saturated soil is 520 grams. The dry mass, after oven-drying, is 400 grams.
Determine the (a) water content, (b) void ratio, (c) saturated unit weight, and (d) effective unit weight.
2. A soil sample has a bulk unit weight of 19.8 kN/m3 at a water content of 10%. Determine the void ratio,
percentage air in the voids (air voids), and the degree of saturation of this sample.
3. A wet sand sample has a volume of 4.64 3 1024 m3 and weighs 8 N. After oven-drying, the weight reduces to 7.5
N. Calculate the water content, void ratio, and degree of saturation.