Fermentation Experiment
Fermentation Experiment
Fermentation Experiment
Introduction: Have you ever wondered how the “holes” in bread are made? Yeast makes tiny gas
bubbles in our in bread before it gets baked. This experiment demonstrates cellular respiration when the
yeast consumes the sugar and releases carbon dioxide.
Materials:
• 4 plastic/glass bottles • 4 balloons
• Sugar • Cup
• Yeast • 1 tablespoon • hot water
Procedure:
Guide Questions:
Documentations:
Take a picture of the steps as you perform the activity. And paste them here ate least 3
pictures will do.