Spiso 11 PDF
Spiso 11 PDF
Abstract
Recent studies have indicated that protein hydrolysates have broad biological effects. In the
OPEN ACCESS
current study we describe a novel antioxidative peptide, FDPAL, from soybean protein iso-
Citation: Ma H, Liu R, Zhao Z, Zhang Z, Cao Y, Ma late (SPI). The aim of this study was to purify and characterize an antioxidative peptide from
Y, et al. (2016) A Novel Peptide from Soybean
SPI and determine its antioxidative mechanism. LC–MS/MS was used to isolate and identify
Protein Isolate Significantly Enhances Resistance of
the Organism under Oxidative Stress. PLoS ONE 11 the peptide from SPI. The sequence of the peptide was determined to be Phe-Asp-Pro-Ala-
(7): e0159938. doi:10.1371/journal.pone.0159938 Leu (FDPAL, 561 Da). FDPAL can cause significant enhancement of resistance to oxidative
Editor: Ferenc Gallyas, Jr., University of Pecs stress both in cells as well as simple organisms. In Caenorhabditis elegans (C. elegans),
Medical School, HUNGARY FDPAL can up-regulate the expression of certain genes associated with resistance. The
Received: April 10, 2016 antioxidant activity of this peptide can be attributed to the presence of a specific amino acid
sequence. Results from our work suggest that FDPAL can facilitate potential applications of
Accepted: July 11, 2016
proteins carrying this sequence in the nutraceutical, bioactive material and clinical medicine
Published: July 25, 2016
areas, as well as in cosmetics and health care products.
Copyright: © 2016 Ma et al. This is an open access
article distributed under the terms of the Creative
Commons Attribution License, which permits
unrestricted use, distribution, and reproduction in any
medium, provided the original author and source are
Introduction
credited. According to the free radical theory proposed by Denham Harman, living organisms can pro-
Data Availability Statement: All relevant data are duce radical species by various metabolic pathways. These include reactive oxygen species
within the paper and its Supporting Information files. (ROS), such as O2-, HO2, H2O2 and OH [1]. Excessive accumulation of free radicals, known as
Funding: This study was supported by grants from
oxidative stress, can be harmful to the cell. Usually, oxidative stress is considered to be a pro-
the National Natural Science Foundation of China moter of chronic diseases, such as cancer, diabetes, Alzheimer’s disease and others, rather than
(no. 81271697, 81571791, and 31571017), the an initiator [2–5]. Extensive investigations have indicated that dietary supplementation of anti-
Specialized Research Fund for the Doctoral Program oxidants can enhance the body’s natural defense mechanism. This appears to be a reasonable
of Higher Education (20100061120077), and the and practical approach to reduce the level of oxidative stress in vivo [6, 7]. Over the past several
Project of Science and Technology Department of
decades, a large number of natural antioxidants have been obtained from animal, plant, and
Jilin Province, China (no. 20130206069GX). The
funders had no role in study design, data collection
even microbial sources [8–12].
and analysis, decision to publish, or preparation of For many years, Soy products have been one of the main sources of dietary protein, and it is
the manuscript. therefore of relevance to investigate the presence of any potential additional bioactivity that
Competing Interests: The authors have declared can meet the need to counter the increasingly higher incidence of environmental stress. Nor-
that no competing interests exist. mally, enzymatic hydrolysis or fermentation is used to enhance the functionality of protein
ingredients, which may lead to the production of short peptide sequences with various bioac-
tivities. After enzymatic hydrolysis, the resulting lower molecular mass of peptides will likely
have more potential to exert biological effects in vivo due to their increased permeability
through the intestinal cells [13, 14]. Soybean protein hydrolysates that possess a range of bioac-
tivities including antioxidation, anti-hypertension, anti-hyperlipidemia, cholesterol reduction
and immunity enhancing activities have been extensively reported in literature [15–18].
In this research we propose the hypothesis that peptides from soybean protein possess anti-
oxidant activity and that this activity contributes to its various bioactivities. However, we can-
not investigate the antioxidation mechanism of these peptides unless we determine their
precise amino acid sequences. Liquid chromatography tandem mass spectrometry (LC–MS/
MS) is the preferred method for separation and identification of peptides in complex bioactive
peptide mixtures. In this article, we purified and identified peptide sequences using continuous
chromatography and LC-MS/MS methods. We identified a purified peptide with the sequence
Phe-Asp-Pro-Ala-Leu (FDPAL, 561 Da) from soybean protein isolate (SPI). The antioxidant
activities of FDPAL were subsequently evaluated, and were found to include scavenging free
radicals in vitro, reducing the accumulation of ROS and lipofuscin, up-regulating the expres-
sion of SOD-3 in vivo, improving the survival rate of Hela cell and C. elegans under oxidative
stress. We conclude that the activity of this pentapeptide is related to its amino acid composi-
tion and sequence.
The specific objectives of this study were to: (i) isolate the antioxidant peptide from SPI and
determine its primary structure; (ii) evaluate the antioxidant activities of this peptide both in
vitro and in vivo; (iii) elucidate its antioxidation mechanism at molecular and cellular levels,
and also in multicellular organisms, and subsequently to determine whether these mechanisms
are consistent with each other.
Enzyme hydrolysis
10 g SPI was added to 100 mL distilled water in a 250 mL conical flask. The flask was then incu-
bated in a water-bath at a temperature of 50°C, and the pH of the solution was adjusted to 8.0.
After hydrolysis was allowed to occur for the required length of time, the conical flask was
placed in a boiling water bath and incubated for 10 min in order to inactivate the enzyme and
terminate the enzymatic reaction. The aqueous solution was then rapidly cooled to room tem-
perature and centrifuged at 7000 rpm for 15 min. The supernatant was removed till only 30
mL remained. The degree of hydrolysis (DH) was determined using the pH stat method based
on the Eq (1) [19]:
Nb
DH ¼ B 100% ð1Þ
a Mp htot
where B is the volume of NaOH in the hydrolysis process (mL), Nb is the normality of NaOH
(mol/L), Mp is the mass of protein used (g), htot is the amount of peptide bonds per gram of
SPI (7.80 mmol/g) [20], α is the degree of dissociation of α-amino and determined by Eq (2):
10pHpKa
a¼ ð2Þ
1 þ 10pHpKa
where pH is the initial pH of enzymatic hydrolysis (8.0) and pKa is a dissociation constant,
which is calculated by Eq (3):
298 T
pKa ¼ 7:8 þ 2400 ð3Þ
298 T
Ion-exchange chromatography
DEAE Sephadex Fast Flow ion-exchange column (2.0 cm × 20 cm; Pharmacia Fine Chemicals,
Sweden) was used to separate the components of the lyophilized SPI powder with 10 mM phos-
phate buffer (pH 9.0). The column was previously equilibrated with buffer until no absorbance
peaks were observed and then a linear gradient elution of 0–5 M NaCl was performed at a flow
rate of 1 mL/min. The eluate was collected and evaluated at 220 nm. Fractions (fractions 1–3)
with distinct peaks were collected and lyophilized to test for antioxidant activity (S1A and S1B
Fig).
Fenton’s reaction
Hydroxyl free radicals generated by Fenton’s reaction were measured by monitoring chemilu-
minescence of the reaction mixture. Reagents were added into a cuvette in the following order:
10 μL 3% H2O2, 10 μL 0.1 mM Fe2+, 10 μL FDPAL, and 970 μL 0.1 mM luminol (in sodium
carbonate buffer, pH 10.2), and were incubated in a water bath at 25°C. A series of reactions
with a final FDPAL concentration 0.05, 0.1, 0.2, 1 and 2 mM were set up and absorbance was
measured at 550 nm. Vitamin C (Vc) group was treated as control.
MTT assay
HeLa cells were purchased from China General Microbiological Culture Collection Center
(CGMCC, Beijing, CHN), and were grown exponentially for investigation. The cells were
seeded in 96-well plates at a final concentration of 8 × 103 cells per well and incubated with
FDPAL at various concentrations (0, 0.1, 0.2, 1, 2, 10, 20 mM) for 12 h prior to the addition of
500 μM H2O2. The medium was then removed and the cells were washed twice with PBS.
Fresh low serum (5%) medium containing 500 μM H2O2, was then added to the cells and incu-
bated at 37°C, 5% CO2 for 4 h. At the indicated time, MTT assay was used to evaluate the cell
survival rate [22].
transferred into each well of a Costar 96-well microtitre plate (black, clear, flat-bottom wells)
containing 100 μL of M9 buffer, after which GFP and ROS fluorescence were measured using
485 nm excitation and 530 nm emission filters. Under ultraviolet light, gut granules emit blue
fluorescence, which has been attributed to lipofuscin, with maximal intensity at λex/λem 340/
430 nm. Four replicates were used for each determination. For fluorescence microscopy, the
worms were suspended in a drop of levamisole (10 mM) and mounted on a cover slip layered
with 3% agarose. The fluorescent images of worms were captured using an AXIO Imager M2
microscope system.
Statistical analysis
Values were expressed as mean ± S.D. The statistical significance between six groups was evalu-
ated by one-way ANOVA followed by Students-'t' test. Results with P-values less than 0.05
were considered to be significant (Graph Pad, San Diego, CA).
Results
Isolation and purification
In our study, the enzymatic reactions were terminated when the DH values reached
24.64 ± 1.77%. DEAE Sephadex A-25 ion-exchange chromatography was then used to separate
the SPI extract into three fractions (fraction 1–3). Fraction 2, which exhibited the strongest
antioxidant activity (Fig 1A and S1A and S1B Fig) was further separated by Sephadex G-10 gel
filtration column into two fractions (fractions I, II). Of these two, fraction I showed a strong
antioxidant activity (Fig 1B and S1C and S1D Fig). LC-MS/MS was used to further purify and
identify the monomer peptide from fraction I. We first eluted fraction I from a low organic
mobile phase (10% acetonitrile) to a high organic mobile phase (90% acetonitrile), following
which the monomer peptide FDPAL was purified from it. Triple TOF-MS was employed to
determine the molecular weight of FDPAL, which revealed the molecular ion mass (M+H+) of
FDPAL to be 562.2860 Da (Fig 1C and 1D).
Fig 1. Purification and identification of FDPAL from Soybean Protein Isolate extraction. (A) Separation of antioxidant peptides from SPI by
using Sephadex A-25. Elutions were performed with 10 mM phosphate buffer (pH 9.0) and a linear gradient of 0–5 M NaCl at a flow rate of 1.0 mL/
min for 8 h. (B) Separation of fraction 2 in (A) by Sephadex G-10. Elutions were performed with distilled water at a flow rate of 0.5 mL/min for 4 h.
(C) TIC spectrum of active fraction I from (B) measured by LC-MS/MS. (D) TOF-MS spectrum of FDPAL.
doi:10.1371/journal.pone.0159938.g001
apoptosis. As shown in the results, FDPAL could significantly increase cell viability up to a
concentration of 10 mM.
Further experiments were performed to evaluate the potential longevity-promoting effect of
FDPAL on wild-type C. elegans N2 under oxidative stress. Worms that had just reached adult-
hood were pretreated with 10mM FDPAL for 48 h and then exposed to juglone (500 μM).
Juglone is a pro-oxidant that can be reduced by diaphorases in the presence of NAD(P)H. It
converts oxygen to superoxide anion and consequently increases intracellular oxidative stress.
Our results showed that pretreatment with 10mM FDPAL had a strong protective effect. As
shown by the statistical analyses, the mean survival rate was significantly increased by 24.2% in
the FDPAL-treated group as compared to that of control (Fig 3D). The results indicated that
FDPAL pretreatment improved resistance towards juglone induced oxidative stress in the
worms.
Additionally, FDPAL was also demonstrated to have ROS-scavenging capability in C. ele-
gans. Our data showed that pretreatment of the worms with 10 mM FDPAL effectively reduced
Fig 2. Identification of molecular mass and amino acid sequence of FDPAL. MS/MS experiments were performed on AB SCIEX
TripleTOF™ 5600 mass spectrometer. The sequence of FDPAL was determined manually.
doi:10.1371/journal.pone.0159938.g002
ROS accumulation in juglone-treated (300 μM) wild-type C. elegans (compared with the con-
trol, p < 0.0001; Fig 4).
These results suggested that FDPAL was a versatile free radical scavenger both in vitro as
well as in vivo.
Fig 3. Antioxidant effect of FDPAL in vitro and in vivo. Vc group was treated as control. (A) FDPAL
dramatically scavenged the hydroxyl free radical generated by Fenton’s reaction; n = 5 in each group. (B) FDPAL
effectively scavenged the free radicals generated by pyrogallol self-oxidation; n = 5 in each group. (C) HeLa cell
viability under oxidative stress with or without FDPAL. Significance of difference versus control group at
####p < 0.0001. Significance of differences versus 0 mM FDPAL group at *p < 0.05, ***p < 0.001,
****p < 0.0001; n = 5 in each group. (D) FDPAL improves the stress resistance of C. elegans under oxidative
stress. Survival curves are presented based on three individual experiments.
doi:10.1371/journal.pone.0159938.g003
Discussion
Traditionally, dietary protein is regarded as a potential source of energy and essential amino
acids for humans and animals and has been the subject of numerous investigations. In recent
times there is a growing interest in identifying antioxidative peptides from natural sources,
including plants and animals [11, 25, 26]. These peptides may possess various properties, such
Fig 5. FDPAL up-regulates SOD-3::GFP expression in transgenic C. elegans CF1553. (A) Quantified
GFP intensity (±SE) in CF1553 from three individual experiments with 50 worms per treatment
(****p < 0.0001). (B) SOD-3::GFP expression in control worms and 10 mM FDPAL-treated worms. The
SOD-3::GFP expression in FDPAL treated worms is higher than that in control worms.
doi:10.1371/journal.pone.0159938.g005
performance combining high resolution, good mass accuracy and high sensitivity in order to
achieve a high rate of success for identification.
We performed in vitro experiments to determine the antioxidant potential of this peptide.
The results reveal that it possesses a high antioxidant efficacy (Fig 3), especially in the hydroxyl
free radical scavenging test, where FDPAL was better in scavenging hydroxyl radicals when
compared to Vc (Fig 3A). To further test whether FDPAL is permeable across the cell membrane
and can exert biological effects, an MTT assay was designed. The H2O2-induced HeLa cells injury
model was chosen for this assay to evaluate the protective action of FDPAL against acute oxida-
tive injury [37, 38]. H2O2 was used as an inducing agent to mimic oxidative stress induced injury.
As expected, exposure of cells to H2O2 resulted in decreased cell viability, an effect that was atten-
uated by FDPAL in a concentration dependent manner. Interestingly, we noticed a distinct drop
Fig 6. FDPAL can significantly reduce lipofuscin content in worms. (A) Lipofuscin fluorescence was
measured by Image J, 30 worms were tested in each group. (B) Lipofuscin fluorescence in worms.
doi:10.1371/journal.pone.0159938.g006
in the surviving fraction when the concentration reached 20 mM (Fig 3C). This could be more
acidic in 20 mM solution will injure cell, due to the presence of carboxyl group in FDPAL.
Thus we showed that FDPAL possesses a strong antioxidant activity in vitro. In order to test
whether it has similar activity in vivo, we used Caenorhabditis elegans to investigate antioxidant
activity in vivo under both normal and stress conditions. We found that FDPAL could significantly
extend the life expectancy of C. elegans under oxidative stress conditions (Fig 3D), and reduce
ROS and lipofuscin accumulation under normal conditions (Figs 4 and 6). We believe that this
activity of FDPAL in vivo is related to its molecular weight, amino acid composition and sequence.
An obvious drawback of protein and polypeptide drugs is their lower oral bioavailability due to
enzymatic degradation in the gastrointenstinal tract and the impenetrable barrier of the intestinal
epithelium. Generally in the gastrointestinal tract, most of the protein and polypeptide drugs are
degraded to oligopeptides (2–6 amino acid residues) rather than free amino acids [39]. Thus
FDPAL, due to its small size and low molecular weight (562 Da), can easily cross the intestinal bar-
rier, thereby exerting its biological effects [40, 41]. In addition, the presence of hydrophobic groups
at both the C-terminus (Leu) and N-terminus (Phe) renders FDPAL more soluble in lipids. This
special feature of hydrophobic regions on both sides can also increase its affinity and reactivity to
the intestinal cell membrane [6, 42]. In FDPAL, Phe-Asp are present as direct proton-donators,
which, owing to their ability to quench unpaired electrons or radicals by supporting protons, are
very important for the radical-scavenging activity of this peptide [43, 44]. Nonetheless, we believe
that the activity of FDPAL does not completely depend on its own direct antioxidant capacity or
its indirect oxidation resistance. We speculate that FDPAL influences the expression of genes asso-
ciated with resistance in C. elegans and thereby enhances oxidative stress resistance. Our work
indicates that FDPAL increases the expression of SOD-3::GFP under oxidative stress conditions in
C. elegans (Fig 5). We speculate that FDPAL may activate certain regulatory pathways conferring
resistance (such as the well-known insulin signaling pathway) in C. elegans, which then causes
increased expression of SOD-3 [45, 46]. However, the exact mechanism by which FDPAL up-reg-
ulates SOD-3 expression is unclear, and we do not know yet whether FDPAL is released by enzy-
matic hydrolysis in vivo or not. These issues need further investigation to be resolved.
In summary, we present a novel antioxidant peptide, FDPAL, from SPI. The presence of
specific amino acids and their sequence is responsible for the antioxidant activity of this pep-
tide. Moreover, we found a longevity-promoting effect of FDPAL in C. elegans under oxidative
stress conditions, which might be attributed to its direct ROS-scavenging activity and indirect
free radical-scavenging activity, via up-regulation of expression of resistance associated genes
such as SOD-3. In this study we describe, from the perspective of antioxidant activity, a series
of influences that FDPAL has on organisms. Above all, these interesting findings suggest that
FDPAL is an important peptide having potential applications in the nutraceutical, bioactive
material and Clinical Medicine areas, as well as in cosmetics and health care products.
Supporting Information
S1 Fig. Antioxidant activities of the fractions in vitro. (A) Scavenging activities of fractions
1, 2 and 3 on superoxide anion. (B) Scavenging activities of fractions 1, 2 and 3 on hydroxyl
radical. (C) Scavenging activities of fractions I and II on superoxide anion. (D) Scavenging
activities of fractions I and II on hydroxyl radical.
(TIF)
Acknowledgments
This study was supported by grants from the National Natural Science Foundation of China
(No. 81271697, 81571791, and 31571017), the Specialized Research Fund for the Doctoral
Program of Higher Education (20100061120077), and the Project of Science and Technology
Department of Jilin Province, China (No. 20130206069GX). The funders had no role in study
design, data collection and analysis, decision to publish, or preparation of the manuscript.
Author Contributions
Conceived and designed the experiments: YG LX. Performed the experiments: HRM RL. Ana-
lyzed the data: HRM RL ZYZ ZXZ YC YDM. Contributed reagents/materials/analysis tools:
YDM YG LX. Wrote the paper: HRM RL.
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