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CURRICULUM VITAE

ANIMESH DEURI
374 Free School Street, Kathalbagan
Dhaka-1205.
+8801788-833246
animesh-deuri@hotmail.com
Objective:

Seeking a job in the hospitality industry in which my customer service skills will be further developed
and eagerness to learn fully utilized.

Key Attributes and Skill:


● Team-player with good coordination skills
● Have good experience in customer service and administrative tasks
● Possess strong analytical and problem-solving skills, with the ability to make well
thought out decisions
● Excellent written and verbal communication skills
● Honest, reliable and punctual
● Effective at multitasking and able to take direction
● Flexible, adaptable and keen to take initiative

Academic Qualification:
Qualification Subject Board Passing year Result
BBA Continue Dhaka 2018-2021
HSC Business Barisal 2012 GPA- 4.20
SSC Business Barisal 2010 GPA- 3.69

Training:
Hospitality Training Institute:
Food And Beverage NCC Short Course From NHTTI
82 Batch.
Bangladesh Parjatan Corporation,
83-88 C/A Mohakhali, Dhaka
Computer Literacy:

● MS-Word, MS-Excel, MS-Access, MS-Power-point


● Micros POS system

● Micros billing system

● Symphony oracle
● E-mail & Internet browsing

Employment History:

● Company : Platinum Suite, Dhaka


● Designation : F & B attendant
● Duration : 05 oct 2013 to 05 feb 2014

Duties and Responsibilities :


● Provide customers with pleasant dining experience and quality service;
● Anticipation of guest needs;
● Conduct final check of food items prior to serving customers to ensure quality maintenance;
● Ensure the cleanliness of dining area and food Items before servicing;
● Work in coordination with other departments to ensure that customers get excellent service
and satisfaction;
● Maintain serving standards and follow all regulations while performing duties;

● Company : Pan Pacific Sonargaon Dhaka


● Designation : Waiter
● Duration : 21 Feb 2014 to 30 Aug 2021

Duties and Responsibilities :


● Ensuring that 5 star standards of food and beverage meet expectations ;
● Provide a professional, efficient and flexible service in order to maximize guest
Satisfaction;
● Checking and maintaining stock and bar attending, Banquet setup handling ;
● To check all glasses, crockery and other items needed before putting them in use. To be
responsibly minded for the breakage and loss of such items;
● To be courteous, warm, smiling while dealing with guests. Be efficient, fast and serve with
confidence and flair;
● Must be familiar with all menu items, their preparation and service procedure;
● Resolving complaints to achieve positive solution for customer and restaurant;

● As a BAR Waiter:
● Provided bar patrons with superior service and an enjoyable, memorable experience at Pacific
Avenue Bar. Demonstrated effectiveness within an intimate, upscale setting as well as a high-
energy dance club;
● Reimagined classic cocktails, providing a new culinary spin on mojitos, martinis and other drinks
that remain top-sellers at Pacific Avenue Bar;

Experience Outlet:
1) Banquet Service : 1 year
2) Pool Cafe : 6 months
3) Cafe Bazar : 3 years
4) Bar : 4 years
5) Pacific Lounge : 7 months

Company : Royal Tulip Sea Pearl Spa and Resort


Designation : Captain F&B Service
Duration : 03 Oct 21 to till now

Job Role:
● Customer Service: Maintaining professional Demeanors, Greeting guests in courtiers and
welcoming manner. Ensure that the desired expectation of the customers were always met,
building healthy relationship with guest by assisting them with the menu and meals;
● Cash Management: operated and handled cash registers , financial transactions, cash bank etc.

Interest and Hobbies:


● Listening to Music
● Watching movies
● Willing to learn

Language and Knows:


● English : Good in speaking and writing
● Bangla : : Good in speaking and writing

Personal Details:
Father Name : Manosh Deuri
Date of Birth : 12th June 1994
Nationality : Bangladeshi
Religion : Christian
Gender : Male
Blood Group : AB+
Haight : 5'.7"
Weight : 70kg
Permanent Address : Vill+Post: Dhamsar Thana: Uzirpur Dist: Barisal

References:

1. Leo D`Silva 2. Md. Tohidudzaman


Food and Beverage Manager Bar Manager.
Pan Pacific Sonargaon Hotel, Dhaka Pan Pacific Sonargaon Hotel, Dhaka
Cell: +8801766-691039 Cell: +8801715-056942

Declaration:
I Assure you of my best service and long term relationship if given me a chance to serve your
company with the credential is as per requirements. Thank you,

Date: 05.03.2022 ANIMESH DEURI

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